Frank And Albie's in Gisborne Menu

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Frank And Albie's in Gisborne has no menu available, but can choose from many other options such as Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta from The Rivers Restaurant and Bar. The White House offers many options including Open Chicken Sandwich and Beef Burger. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

Hoki Crumbed $3.80
Shoestring $3.50
Extras: Onion, Egg, Cheese, Mushroom $0.90
Bacon & Egg $5.80
Chicken 1/2 $10.50
Hawaiian $8.00
Special $15.00
- 3 Fish, 1 Sausage, 1 Scoop
Jawbreaker Burger $11.50

Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Pepper $4.00
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.

Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Chicken Nuggets(4) $8.00
Tamarind Chutney $3.00
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50

New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Chef Special $15.00
Cheese Plate
- Served with homemade bread & quince paste
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- 3 courses $35.00
Dessert Special $12.50

Hot Roast Pork, Apple Sauce & Gravy
Pavlova
Roast Beef, Mustard & Gravy
Mixed Cold Seafood Platter
Tea & Coffee
Battered Fish Pieces
Sautéed Seasonal Vegetables
Fries

SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

See blackboard for today's specials POA
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Creme brulee with poached fruit. $13.00

Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00

Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Garlic Bread $6.0
Greek Salad $8.0
Fries $5.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5

Eggs benedict with
Pancakes $13.50
●Starters
Caesar salad $16.50
-smoked salmon, cream cheese & pesto $12.50
Hamburger $16.00
Thai beef salad $16.50
Spicy potato wedges $8.50

Cheese $3.00
With our own aioli N/A
Bacon & Egg $12.00
Fish $4.90
- Tempura battered
Fries - Large or Small $4.00/$3.00
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Fresh Garden Salad $8.00

Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
- Smaller portion available $23.00
Cheese Platter for 2 $30.00
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
CHUNKY CHIPS $7.00
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread

Combination $16.00
Combination Meats $16.50
Black Bean Sauce Squid Chow Mein $17.00
Lemon Sauce Fish on White Rice $13.50
Chicken Fried Rice $12.00
Prawn Fu Yoong $16.50
Sweet & Sour Chicken $12.00
Pork & Veges $14.80

Gourmet Panini $12.00
- with smoked chicken, salami, ham
Smoked Salmon Bagel $14.00
- with salad
Pasta of the Week $15.00
Gourmet Hamburgers $10.50
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Smoked Salmon Bagel $10.00
Open Sandwiches $10.50
- with chicken / ham / salami
Tasting Platter $12.00

Frank And Albie's

Gisborne Region > Gisborne > Frank And Albie's

Address

24 Gladstone Road, Gisborne 4010, New Zealand

Phone

068677847

Email

lunch@frankandalbie.co.nz

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed