Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

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Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chocolate mousse $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella

Cheesy Garlic Bread $6
Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Aioli $2.60
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50

Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
AngusPure Steaks
- Selection available on request
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce

-Large $14.50
Pad Khing (the ginger)
- Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
-Chicken $7.80
Pad Gra Tiem PrikThai (the garlic & black pepper)
- Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
CHOICE OF:
Gaeng Panaeng
- Thick peanut curry with coconut cream, kaffir lime leaves and capsicum served with steamed vegetables.
Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.

Broccoli & mozzarella bon bons - each $3.00
Seasonal salad $6.90
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Mac & cheese with rosemary & 3 seed crust $9.50
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked garlic mash $8.90

Green salad (V, GF, DF) $22.00
Mussel fritters, sour cream and chives (DF available) $15.00
Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
Malt ice-cream, peanut praline $7.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
Polenta chips with aioli (V, GF)
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00

"The Elvis" - King of Open Sandwiches $17.50
- Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on Salad Greens with Cheery Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with Crispy Noodles
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo

Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
GF French toast $19.00
- with cherry compote, yoghurt and apple syrup
add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
GF French toast $21.00
- with bacon, banana, cherry compote & apple syrup
Tomato & Herb $16.50
- tomato sauce, diced fresh tomato, basil leaves & olive oil
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard

Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
Ginger with steamed rice $12.50
- Choice of meat stir fry with ginger, onion and baby corn
Fried eggs stuff chicken with steamed rice $13.50
- Stir fried chicken with special sauce and vegetables wrapped with eggs
Black pepper beef with steamed rice $13.50
- Beef stir fried with special black pepper sauce and vegetables
Clear soup chicken and steamed rice $13.50
- Clear soup boiled with chicken and fish ball then topped with spring onion and crispy garlic
Satay Chicken Kabab 5 pcs $7.00
- Chicken breast slice marinated in a combination of spices served with peanut sauce
Rad nah chicken with steamed rice $12.50
- Gravy chicken stir fried with vegetables – top on steamed rice
Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables

-Beef Schnitzel $19.00
- Served on golden fries, choice of gravy or mushroom sauce
●Steak
-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce
-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable

-coffee and drinks $4
French toast
-biscuits $4
Get you Started
Filled salad roll with smoked chicken, ham or beef
crunchy hash browns
fried tomato
-croissants $4

13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
26. Grilled Pork Skewers (2 Skewers) $8.00

Lamb Tikka Masala $16.00
- Tender Lamb Pieces Cooked With Capsicum , Onion, Fresh Tomato And Special Sauce
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
Chicken Tikka Masala $15.00
- Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
Kids Butter / Mango Chicken $111.00
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Onion Bhaji $5.00
- Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
Tandoori Mix Platter $16.50
- Combination Of Tandoori Chicken, Chicken Tikka, Seek Kabab
Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven