Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

Are you the owner? Manage this listing for free.

Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

Zucchini $7.00 / $8.90
- Mini / Large
Fallafel $7.00 / $8.90
- Mini / Large
Mixed $7.50 / $9.90
- Mini / Large
Chicken $7.50
- Mediterranean Style
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Taboulli $1.00

Steak Salad $11.9 Reg / $9.9 Petita
- 4 Pack $4.90
Happy Ham $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90
Brownie $2.50
Chicken Crave Pita $11.5 Reg / $9.5 Petita

House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
Vegetable Pulao $5.00
Mango, green or tamarind chutney $3.00
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven
Malai Kebab $16.50
- Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
-Apricot Chicken $15.50
- Tender pieces of chicken cooked in apricot sauce and spices

-Full $13.50
·Vindaloo Chicken/ Lamb/ Beef (GF) (DF)
- A unique dish famous among the portuguese in goa, meat cooked in tomato sauce and strong aromatic spices
-Full $9.49
-Full $12.50
Chicken Naan $3.50
Special Bombay Kebab (Chef Special) (GF) (DF) $9.99
- Boneless chicken marinated overnight in exotic bombay spices, home-made yogurt then cooked in charcoal oven, served with salad
muglai chicken $15.00
Cheese & Garlic Stuffed Curry (Chicken/ Lamb) $9.99

Squid Ring $1.00
Chicken Wing $1.50
Egg $2.00
Moro Bar $2.50
Fish Cake $2.00
Corn Nugget 12 $3.50
Potato Wedges $2.70
Spicy Wedges $4.50

Biryani (Chicken / Lamb) $17.90
- Rice cooked in your choice of meat with aromatic spices
Lassi - Mango / Plain $5.00
Prawn Masala $22.90
- Prawn cooked in onion, tomato gravy with cream & mild spices.
Sweet dishes - Gulab Jamun $5.00
Spring Rolls (10pieces) $8.00
Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
Saag (Paneer / Alto) $15.90
- Cottage Cheese or potato cooked in spinach, onion gravy with ground spices.
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.

Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Gluten free base $3.00
Extra toppings $2-4.00
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Spicy Pepperoni-
- Pepperoni and cheese

Potato & Capsicum - Half/Full $8.00/$12.00
Tandoori Prawn - Half/Full $10.00/$16.00
Full size curry, large rice, plain naan & 355ml drink $18.00
Pickle $2.00
All served with basmati pulao rice N/A
Lamb Rara - Half/Full $9.00/$14.00
Lamb Bhuna - Half/Full $9.00/$14.00
Kasoori Kabab - Full $9.00

Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Side of gluten free bread $4.00
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)

Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
FULL menu curry (excl. seafood) $11.00/$11.00
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite

Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
- Roasted Tomato & Spinach $17.00
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42

Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
- Extra Eggs (2) $5.00
Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
Fruit Salad & Ice-cream $8.50
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Fish & Chips $11.50
Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.

Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
Pan fried market fresh fish $28.50
- in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
A selection of Sweet/Savoury Muffins & Croissants at the counter
Soup $11.50
- see specials board, served with toasted bread
Fries with garlic aioli $5.50/$9.50
- small/large
Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese

Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
Children’s Drinks $1.00
- Fluffy
Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
Hash brown $0.50
Mushroom Sauce $3.50
Nuggets $0.70
Hotdogs $2.50
Bacon $3.50

Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
Croque Monsieur (white sauce, ham, cheese) $6.50
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
Chocolate Cake $4.00
Fruit Juice in a glass $3.50
Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
Lasagna $8.90