Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

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Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

BBQ Swirl $1.00
Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
Salmon & Brie see above
- Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
Seasoned Fries $4.50
Extra Cheese $1.50
BBQ Chicken see above
- BBQ Chicken, Avocado & Mushroom
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Half & Half $1.50

-Regular $10.00
Cheesy weezy
- Lemon pepper, melted cheese and tartare
Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
South west swell $17.00
- Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
-Large $11.00
-Large $9.50
-Large $11.00

PORK KATSU DON $13.50
- pan fried pork cutlet
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
SPICY KARAAGE CHICKEN DON $13.90
- deep fried chicken with spicy sauce
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise
TAKOYAKI $9.50
- deep fried octopus balls
BEEF YAKINIKU DON $13.90
- pan fried beef

Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
e. $23.90
m. $29.90
m. $38.90
e.$ 23.90
e.$19.90
cheese pizza pane $ 7.90
marinated feta cheese $8.90

Seekh Kebab $8.50
- Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven
-Vegetable Korma $12.90
- Fresh mixed vegetables cooked in rich creamy cashew nut gravy
Cheese Naan $5.00
- Refined flour bread stuffed with cheese, capsicum and tomato
Seekh Kebab $14.50
- Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
-Vegetable Makhani $12.90
- Fresh mixed vegetables cooked in rich creamy tomato gravy
Half Sizes $8.50
Onion Kulcha $5.00
- Refined flour bread stuffed with onion mince

Steamed beef dim sim $9.90
Vegetable fried rice $16.90
Combination chow mein $19.90
Shrimp foo young $19.90
Sweet & sour chicken fillet $20.90
Chicken or beef satay $9.90
Combination fried rice $19.90
Sang choi bow (hot) $10.90

Stir-Fried Squid with XO Sauce $25.00
Tasty Deep Fried Tofu $22.00
Tasty Hot Pot $38.00
Jellyfish & Duck Shreds in Soy Sauce $10.90
Deep fried Scallops $11.99
Hot Sour Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
Eggplant with Shredded Meat $23.00
Steam Fish with chopped Hot Chilli $28.00

Tropical Prawn Skewer $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.

Mince on Toast $12.00
Toast $4.00
Supreme $12.00
Scallop Meals $18.00
Tomato $4.00
Chicken Tenders $15.00
Egg $2.00
Chips $4.00

If you would like more of your favourite tapas we can double it for you
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Garlic Bread $10.00
Fries $10.50
- With aioli and tomato sauce
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Garlic Bread (½ Serve) $6.00

Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Main Street Breakfast $19.50
- Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Green salad $5.50
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>

Chicken Tikka Masala $17.90
- Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
Lamb Nawabi $17.90
- Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
Mix Pakoras $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
Mushroom Curry $14.90
- Mushroom and peas cooked together in spicy onion gravy
Chicken Vindaloo (hot) $17.90
- Hot chicken curry straight from the beaches of goa
Butter Prawn $19.90
- Prawn cooked with creamy tomato flavoured gravy
Naan $3.00
- Plain flour bread garnished with butter
Beef Madras $16.90
- Delicious medium hot beef curry and prepared with coconut

Potato Fritters $0.80
Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
Calamari chips $6.50
- With sweet chili sauce
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
Lasagna Squares $2.20
Savory Wedges $4.00
Mussel Patties $3.00
Donuts $1.80

Gelato & Sorbet $15.50
- Selection Of Homemade Flavors
Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
All 3 Cheese Board $30.00
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Broccoli With Hollandaise $6.00