Frankies Ice Cream Parlour in Manawatu-Wanganui Menu

Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Deep Fried Scallops $16.50
  • Cheesecake $5.00
  • Lemon meringue pie $7.00
  • Deep Fried Fish $16.50
  • Warm Chicken salad with cashews & orange dressing $21.50
  • Fish & Chips $7.00
  • Chicken Nuggets & Chips $7.00
  • Roast of the Day $7.00
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Benedict with Black Beans (Huevos Rancheros)
    • Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • Free Range Egg $2.50
  • Benedict with Chorizo (El Borne)
    • Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
  • Fuego (Spain)
    • Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
  • Kamikaze Fries $6.50
    • With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
  • Eggs on Toast $9.50
    • Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
  • Pickles $1.50
  • Donut $1.50
  • Fish $2.70
  • Steak $2.60
  • Mussel $1.00
  • Fish Cake $2.00
  • Steak $4.00
  • Chicken $4.00
  • Cheese $2.00
  • Anchovies-Bacon-
    • Olives, Capers, Jalapeño, Blue Cheese, Garlic
  • Cajun Chicken
    • Satay, Apricot, Spanish Onion
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • Margarita-
    • fresh Bocconcini and Oregano
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Spicy Pepperoni-
    • Pepperoni and cheese
  • Extra toppings $2-4.00
  • Smoked Salmon-
    • Blue Cheese, Capsicum, Capers, Red Onion
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Kids Breakfast $10
  • French Toast $17
  • Moroccan Chicken Salad $16
  • Fish and Chips $18
  • Eggs Benedict  Salmon $18
  • Corn Fritters with Bacon $16
  • Spicy Wedges $7
  • Toasted Sandwich (1 Filling) $6.5
  • Bbq Pork
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
  • ●Soup
  • Chicken Sweet Corn Soup
  • ●Soup
  • Bbq Pork
  • ●Main
  • Tomato Sauce $1.00
  • Tarakihi N/A
    • (Battered / Crumbed )
  • Meat pattie $2.00
  • Crabstick $1.70
  • Meat Lover $9.50
  • Potato Fritter $1.00
  • Lemon Pepper Free N/A
  • Cheese Tart $2.00
    • Tartare & Cheeses
  • Chicken Kulcha $4.00
  • Chicken & Egg Roll (Kebab) $11.00
  • Chicken / Lamb / Beef $9.00 / $13.50
    • Half / Full
  • Chicken Tikka Masala $13.50
  • Shahi Paneer $13.50
  • Garlic Chilli Chicken $13.50
  • Mango Lassi $4.00
  • Gulab Jamun / Rashagula $5.00
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Bangers and mash $19.50
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • French toast focky style with bacon and banana $15.50
  • Focky cheese burger with fries $16.50
  • Herbed hash with black pudding and fried egg $15.50
  • Eggs benedict $17
  • Eggs anyway on toast $9.5
  • curry roll $3.00
  • fish $3.50
  • beef $4.00
  • chicken nugget $1.00
  • egg $2.00
  • longline (steak & egg) $8.00
  • 1/2 scoop $2.00
  • waitara (beef, bacon & pineapple) $7.50
  • Cheese & Chive topped Turkish Pida Bread $10.50
  • Stuffed Roast Pork $30.00
    • Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
  • Set Menu $45.00
  • Moroccan Lamb Stack $29.00
    • Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
  • Beer batered onion rings $5.00
  • Chicken Parcel
    • Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
  • Seasoned wedges $5.00
  • Main $28.00
Frankies Ice Cream Parlour

Frankies Ice Cream Parlour

location

Address

106 Bridge Street, Bulls 4818, New Zealand

phone

Phone

063220100

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
106 Bridge Street, Bulls 4818, New Zealand
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