Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

Are you the owner? Manage this listing for free.

Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

V=Vegetarian / GF=Gluten free
Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
Miso Glazed Eggplant (V) $14.00
- Japanese style grilled eggplant with black miso sauce, salad & avocado
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Grilled Fish $24.00
- Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil

From the Sea $29.50
- Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce
-Smoked salmon, tomato & spring onion $13.50
Boat Shed’s Omelette
BBQ Beef & Bacon Burger $17.90
- 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
Scallops and Pancetta $14.50
- Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Beef Nachos $16.50
- Mild chilli mince beef with melted cheese & sour cream
Steak Boat Shed’s Own $32.00
- 250gm Angus Scotch fillet

Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Soup of the Day $9.00
- ask staff
Eggs Benedict $17.00
- with bacon
Eggs Benedict $18.00
- with salmon
Mushrooms $15.00
- in cream and parsley sauce on toast
Hot Cakes $14.50
- with bacon banana and berry
Fries $6.00
- with aioli $7.00
All Day Omelette $14.50
- ham and cheese or mushroom and spinach

Gluten free base $3.00
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Chicken, Cranberry, Brie
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Margarita-
- fresh Bocconcini and Oregano
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese

- 1 Shank $29.50
Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
Fish and chips $20.50
- Crumbed tarakihi with salad, fries and home-made tartare
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
- Small $6.00
Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:

Chicken nuggets & chips $9.90
-Half $10.00
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Mixed pickles & tamarind sauce $2.50
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
-Full $18.00
Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy

Pineapple Rings $1.60
Battered Saveloys $2.00
Onion Rings $0.50
Garlic Butter $1.00
Plain Sausages $1.90
Curry Rolls $2.00
Vegetarian Patties $2.00
Corn Fritters $2.00

Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
Bowl of Fries $7.50
- Served with tomato sauce or vinegar.
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
- Grilled Tomato $4.00
Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
Banana Split $8.50

FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN PENE PASTA $17.00
CURRY CORNFRIHERS $17.50
- w/ fries and salad
VEGE STACK $17.00
4FORTY4 BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SMOKED CHICKEN SALAD $18.50

Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
Children’s Drinks $2.50
- Flavoured Milk
Fries scoop $2.50
Grilled Chicken Open Sandwich $17.00
- Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
Kids burger $5.00
Bowl of seasoned fries with aioli and tomato sauce $5.00
Hash brown $0.50

The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
With our Beef & Bean Mix $18.9
Upgrade to Curly Fries or Wedges $2.5
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!

Pihanga Sticky Date Pudding / Caramel sauce $13.00
Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
Onion Rings (6) $9.50
Hand Cut Fries $9.50
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Wedges with Sour Cream & Thai Chili Sauce $9.50
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad

4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
30. Ice Cream (Vanilla or Chocolate) $7.00
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
31. Caramel Custard $6.00
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth

Duck Pate With Damson Jelly & Toast $17.50
Creme Brulee $15.50
- Served With Seasonal Fruit
Cheese Cake $15.50
- Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
Calamari $18.00
- Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Iceberg Lettuce Salad With Condensed Milk Dressing $4.50

Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Hot Cakes $4.00
- Add Bacon
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Corn Fritters $4.00
- Add Bacon
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Breadworks Bagel $8.90
- Cream Cheese and Preserves
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large