Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
Herb & Ham Bread $6.50
Half & Half $1.50
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Di Famiglia $20.90
- 8 slices
Sour Cream or Salsa $2.50
Colossus $25.90
- 10 slices

SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.

-Full $13.50
-Full $13.50
Sheekh Kabab $12.00
-Half $9.00
Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
-Full $13.50
-Half $9.00
-Half $9.00

Hoki $18.90 / kg
Chicken Fillet - Crumbed $3.50
Squid Rings $0.80
Chicken Fillet $6.50
Sausages $3.00
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut
Fish $6.50

-Lamb Madras $15.00
- Boneless lamb pieces cooked on an onion and coconut gravy
-Lamb Korma $15.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy
-Goan Fish Curry $16.50
- Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
-Chicken Madras $14.50
- Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
Mango, green or tamarind chutney $3.00

-Add bacon
-Add bacon $3.80
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
-Creamy mushrooms
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans

Malai Kofta $15.90
- Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
Chutney - Mango / Mint / Tamarind $2.50
Magic Chilli Scallops (DairyFree) $24.90
- Chef Special Scallops (cooked with indo chinese herbs).
Plain Rice $3.00
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Butter Chicken Combo $24.99
- Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
Shahi (Paneer) $15.90
- Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.

Wedges
All Day Whopper $23.00
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
Baked Beans on Toast $8.00
Lambs Fry & Bacon $18.00
- with fried squid & onion
Large Breakfast $18.00
- bacon - sausage - mixed
Mushrooms $6.00
Eggs Benedict $15.00

Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Laksa $16.00
- Khmer Laksa soup served with thin rice noodles.
Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
Satay Sticks Chicken/Beef $8.00
- Skewers of chicken/beef pieces served with satay peanut sauce
BBQ Pork $21.00
- BBQ marinated pork, served with steamed vegetables.
Chili Fish $23.00
- Stir fried with chili paste and seasonal vegetables

Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
Mixed Green Salad $5.00
- Small $9.20
Fries $10.50
- With aioli and tomato sauce
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts

Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
- Maple syrup & salted caramel mascarpone (With bacon $20)
Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
Shoestring fries with aioli small $7.5 / large $10

Aloo Gobhi $8.00 / $11.50
- Half / Full
Garlic Naan $3.00
Paneer & Egg Roll (Kebab) $11.00
Prawn Twister $9.50
Keema Naan $4.00
Bread Pakora $6.00
Seekh Kebab $8.50
Vegetable Samosa $5.00

- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
The Benedicts
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Kids Fries $6.50
- With tomato sauce
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
- Add smoked salmon + $6.00
- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing

Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice

All mains served with rice. All curries are gluten free some mains can be served as vegan. These can also be prepared mild, medium hot, indian hot and extra hot. If you have any special requirement or allergies please let us know.
Scallop masala $19.90
- Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
Cheese & garlic $4.50
Curry + rice + naan $9.90
Cheese naan $4.00
Paneer tikka masala $16.90
- Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
Ice cream $5.00
- Vanilla, chocolate
Mutter paneer $16.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream

Frankies Ice Cream Parlour in Manawatu-Wanganui Menu

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Frankies Ice Cream Parlour

Manawatu-Wanganui > Frankies Ice Cream Parlour

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106 Bridge Street, Bulls 4818, New Zealand

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