Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

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Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

-Full $14.00
-Half $9.00
Beef Madras
Chicken Balti
Lamb Rogan Josh
-Full $14.00
-Full $14.00
Potato and Capsicum

Aloo Gobi $13.90
- Potatoes and cauliflower cooked in authentic Indian style
Chicken Biryani $15.90
- Chicken pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
Beef Rogan Josh $15.90
- Diced beef cooked in onion tomato gravy with Indian spices and herbs
Butter Prawn $18.99
- Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
Prawn Vindaloo (Med or hot) $18.99
- Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
Mixed Salad / Cucumber & Tomato Raita $4.00
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
Saag Beef $15.90
- Boneless beef pieces cooked in pureed spinach and Indian spices

Cheesecake $5.00
Warm Beef Salad & kumara crisps $14.90
Chicken Nuggets & Chips $7.00
Icecream Sundae $5.00
Pavlova Fruit Roll $5.00
Icecream sundae $7.00
Grilled haloumi salad $15.90
Deep fried scallops $26.50

Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
Eggs florentine $16
Soup of the day, ciabatta, butter $14
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Fresh fruit, yoghurt, honey $15
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Fries, lemon, aioli $8
Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27

Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
French Toast (GF) $17.50
- Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
Big Breakfast (GF) (DF) $20
- Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
Kumara fries $9
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
Fries
- served with tomato sauce or aioli
(DF)Meals can be made dairy free please specify to wait staff

Fried Chicken with Chilli Bean $25.00
Roast Pork with Tofu $28.00
Prawns with Maggie Sauce $30.00
Fu-Kien Style Fried Noodle Med $20.00/Lge $23.00
Spicy Salted Crab $36.00
Deep fried Squids $7.00
Chicken with Cashew Nuts (Beef/BBQ Pork/Chicken) Med $20.00/Lge $25.00
Salted Fish & Chicken Fried Rice Med $18.00/Lge $23.00

Cheese & Garlic Naan $4.00
Paneer Pakora - Full $7.00
Butter Vegetables - Half/Full $8.00/$12.00
Lamb Dolcha - Half/Full $9.00/$14.00
Beef Dolcha - Half/Full $9.00/$14.00
Paneer Lababdar - Half/Full $8.50/$12.50
Fish Masala - Full $15.00
Raita $2.00

Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Soup of the day $14
- with Fresh Bread

Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Roti $2.50
- Hand rolled bread made from wholemeal and white flour, garnished with butter
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
-Full $15.99
Plain of mixed raita $3.50
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy

Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
Prime Ribeye Steak $20.00
- with salad and chips
Smoked Chicken Salad $17.50
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Garlic Bread $8.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
Homemade Soup of the Day $10.00
Nachos $14.00
- Tomato Salsa OR Beef

Soup of the Day
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Crumbed Mushrooms
- Filled with Dill and cream cheese.

Crumbed Prawns $8.00
ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
Carton of chips $3.00
Sundae $3.50
Shrimp Cocktail $8.00
Fish $4.00
ROAST PORK $13.00
- Served with roast vegetables & greens

Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
extra-large $24
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15

Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
SELECTION OF DESSERTS AVAILABLE
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
Fries $4.50
Set Menu $45.00
Salad $5.00