Frankies Ice Cream Parlour in Manawatu-Wanganui Menu -

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Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

Chicken and Mint $8.00
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Lemongrass Tofu $10.50
Char Siu Pork on Sticky Rice $9.50
Pork, Prawn and Garlic Chives, Mint $8.00
Stir-Fried Beef $11.50
Roast Pork Belly $11.50
Beef and Mustard Green $8.00

Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Flounder $16.90 / kg
Sausages $3.00
Trevally $22.90 / kg
Selection from Cabinet $4.00
Sausage Chunks $0.80
Selection from Cabinet $6.00

Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Vegetable $14.50
Chicken $16.50
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices

Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
Chips $5.00
Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
Chicken Noodle Soup - Marinated chicken and rice noodle, served in our five-spice flavour soup $14.50
Roasted Duck Noodle Soup - Roasted duck and rice noodle, served in our five-spice flavour soup $16.00
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00

-Full $13.50
-Full $13.50
Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
House Special Naan $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
·Rogan Josh Lamb/ Beef/ Chicken (GF) (DF)
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
Mango Chutney $1.50
Lamb Sheek Kebab (GF) $7.99
- Lamb mince mixed with special blend spices pressed in skewers and barbecued in tandoori oven
·Apricot Butter Veg (GF)
- Seasonal vegetables tossed with apricot then mixed in rich creamy tomato sauce

Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

King prawns with satay sauce $28.90
Combination chow mein $19.90
Scallops with hot pepper sauce $28.90
Vegetable thai green curry with rice $18.90
Salt & pepper king prawns $13.90
Sweet & sour chicken fillet $20.90
Chicken, beef or pork chow mein $17.90
Beef with cashew nuts $21.90

Thai curry puffs (V) $6.90
Spicy basil (V)(GF) $13.50
Thai omelette with rice (V)(GF) $13.50
Kaffir lime favorite dish (GF) $17.00
Thai beef salad (GF) $15.00
Thai green curry (V) (GF) $13.50
Siam prawn salad (V) $17.00
Kaffir lime dumplings $4.90

Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Salsa Roja (V, GF) $8.00
- With house made corn chips
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips

Prawn Malwari $11 Half / $18 Full
- Prawns cooked in a coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Malai Kofta $9 Half / $13 Full
- Cottage cheese, potatoes & raisins shaped into rich tiny balls. Deep fried and served in a nutty sauce.
Bombay Kebab $10.00
- Star of India special chicken kebab.
Vegetable Hyderabadi $9 Half / $13 Full
- Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
Chicken Biryani $15.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
Garlic Naan $3.50
- Naan bread made with garlic and butter.
Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.

SQUID RINGS $6.20
SQUID RINGS SALAD & CHIPS $18.40
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
CHIPS $4.20/$8.40
- small/large
HAM STEAK SALAD & CHIPS $17.20
ALL DAY BREAKFAST $16.00
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40

DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
SOUTHERN FRIED CHICKEN SALAD $11.50
WEDGES $9.50
BAGELS $6.00
MUFFINS & SCONES $3.80
PLAIN CHICKEN SALAD $10.00
CHICKEN NUGGETS & CHIPS $7.50
FRENCH PANCAKES $12.50

Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
3 Cheese $27
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Chocolate Liqueur Truffle $4.9

Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Beer Battered Fries Small$6/Lge$10
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
Chicken Wings Half$15/Full$25
- Sticky BBQ
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
Loaded Wedges Small$10/Lge$15
- Topped w bacon, cheese, sour cream & salsa
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread