Frankies Ice Cream Parlour in Manawatu-Wanganui Menu

Frankies Ice Cream Parlour in Manawatu-Wanganui has no menu available, but can choose from many other options such as All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna or Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom from Red Lion Inn. The Shed at Te Motu Vineyard offers many options including Franco’s potato sourdough bread and Mixed marinated olives. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Oven baked selection of bread and Grilled garlic bread from . Jimmy Cook's Kiwi Kitchen offers The Corner Cafe, TCC and Beans & Bacon.

Nearby Sample Menus

  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Shrimp Fried Noodles $11.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Fried Sticks $2.00
  • Vegetarian Noodle Soup $9.90
  • Seafood Noodle Soup $9.90
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Aloo Capsicum
  • -Half $9.00
  • -Full $13.00
  • -Full $13.50
  • -Full $14.50
  • -Half $8.00
  • -Half $9.00
  • Mutter Mushroom
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • Fries $6.00
    • with aioli $7.00
  • Soup of the Day $9.00
    • ask staff
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Garlic Bread $6.00
  • Eggs any style $9.00
    • served on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Extra toppings $2-4.00
  • Pizza Bread $8.50
    • with Garlic, Herbs, Mozzarella Cheese
  • BBQ Chicken-
    • Roasted Chicken, Bacon, Smokey BBQ sauce
  • Spicy Pepperoni-
    • Pepperoni and cheese
  • Gluten free base $3.00
  • Chicken, Cranberry, Brie
  • Margarita-
    • fresh Bocconcini and Oregano
  • Open Chicken sandwich $19.80
    • free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Homemade beef burger $19.80
    • beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • Soup of the day $11.00
    • served with toasted bread
  • Sides $3.00
    • bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
  • Prawn Biryani $17.00
    • Basmati rice cooked with prawns, special spices and herbs.
  • Mushroom Ghost $9.50 Half / $15 Full
    • Boneless lamb pieces cooked in a rich sauce and garnished with grapes
  • Garlic Naan $3.50
    • Naan bread made with garlic and butter.
  • Aloo Gobi $9 Half / $13 Full
    • Potatoes and cauliflower and spice cooked together and garnished with herbs.
  • Chicken Pakora $9.00
    • Chicken pieces mixed with chickpea flour and deep fried.
  • Seasonal Vegetable $9 Half / $13 Full
    • Fresh cut vegetables cooked in an onion tomato gravy & aromatic spices.
  • Prawn Masala $11 Half / $18 Full
    • Prawns cooked in an onion tomato gravy and thick sauce.
  • Fish Pakora $10.50
    • Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
  • FRENCH TOAST $12.50
    • With bananas, bacon, maple syrup
  • NACHOS $11.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • KIDS NACHOS $6.00
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • FILLED PANINI $7.50
    • Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5
  • TOASTED MUESLI AND YOGHURT $7.50
  • PIES (2 for $5) $3.30
  • Garlic baguette $6.00
  • Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
  • Garden salad with balsamic dressing $3.50
  • -All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
  • BBQ pork ribs $13.00
  • Crumbed fish bites with #hashtag chips and tomato sauce $9
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Hot dogs with #hashtag chips and tomato sauce $9
  • SMOKED CHICKEN SALAD $18.50
  • SMOKED CHICKEN PENE PASTA $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • VEGE STACK $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • Lemon Rice 3.50
    • Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Lamb Sacwala 15.90
    • Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Malai Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Dalakhani $11.90
    • black lentils & kidney beans cooked in tomato spice with butter and cream
  • Butter Chicken $14.00
    • tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Garlic Naan $3.00
    • naan bread made with garlic & butter
  • Goat Adhi $14.49
  • Beef Korma $14.50
    • diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Cheese Naan $4.00
    • naan bread stuffed with cheese and baked in the tandoor oven
  • Paneer Kadai $11.90
    • cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
  • Prawn Masala $15.00
    • prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Side Salad GF $8.00
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Rich Mexican Chocolate Cake $10.00
    • Topped with chocolate sauce & vanilla ice cream
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Toast with Peanut Butter or Jam $4.00
  • Cheese Burger & Fries $10.00
  • Snapper $28.00
    • Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • All steaks come w/ choice of sauce, fries & salad
  • Eggs $2.00
  • Mushroom $2.00
  • Stuffed Roast Pork $30.00
    • Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
  • Chargilled Chicken Salad $25.00
    • Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • SELECTION OF DESSERTS AVAILABLE
Frankies Ice Cream Parlour

Frankies Ice Cream Parlour

location

Address

106 Bridge Street, Bulls 4818, New Zealand

phone

Phone

063220100

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
106 Bridge Street, Bulls 4818, New Zealand
Similar Restaurants based on Cuisines