Frank's Takeaways in Christchurch Menu

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Frank's Takeaways in Christchurch has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Sugarhorse Bar and Eatery offers many options including LEMON CRUSTED FISH and BUILD YOUR OWN PIZZAS. Hello Vietnam Restaurant includes a wide range like Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls). Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Curry Pot Lincoln and Curry Pot Platter for Two.

Nearby Sample Menus

Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Summer Greens Salad $6.0
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
Shoestring Fries $6.0
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream

Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Prawn $22.00
Chicken, Beef or Pork or Vegetables & Tofu $21.00
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
Prawn $23.00
Prawn $23.00
Prawn $22.50

Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
For 4 people $70.00
Fries Bowl $4.00
Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
For 2 people $35.00

Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V

Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Gennaio M $15 L $19
- Bacon
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Giugno M $15 L $19
- Mushroom & Ham
Margerita M $15 L $19
- Basil
Maggio M $15 L $19
- Ham & Pineapple
Napoletana Sauce $3.50
Grande M $17 L $24
- The LOT (no egg)

French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Salad of the Day $10
upgrade to large coffee $1
Pancake $9
- served maple syrup, ice cream or cream
Chicken nuggets & chips $9
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce

Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Moroccan spiced roast pumpkin $6.00
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)

BLUFF OYSTERS 6 FOR $15.00
SPRING ROLLS $2.80
1 SCOOPS CHIPS $2.00
PACIFIC OYSTERS 6 FOR $9.00
MUSSELS EACH $1.00
FISH BITES 3 FOR $1.00
SAUSAGE $1.50
CRABSTICK $1.50

Sandwiches - Lamb $6.90
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Large $7.00
Chicken Schnitzel $3.50
Cheesecake $2.50
Roast pumpkin $0.90
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke

Tuna
- 10pcs
Katsu Don
- Pork cutlet, salad & rice
Kake Udon
- Plain
Beef Don
- Bulgogi beef, salad & rice
Tempura Udon
- Prawn, vegetable tempura
Teriyaki Chicken Salad
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice

Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Add Havoc Bacon (Nitrate free) $5.00
Paleo with coconut yoghurt & almond milk add $2.50
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Egg $2.5
Havoc Bacon (Nitrate free) $6.5

English Muffin $3.00
- includes butter and preserves
Grilled Tomato $1.50
Baked Beans $1.50
Basket of fries $6.00
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce

Ham (Ham, Caramelised Onion and Basil Pesto)
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Toastie $7.00
Italian (olives, salami, mushrooms )
Panini $8.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Margerita (cheese, basil leaves)
Garlic bread (herbs, garlic butter) $5.00

Soy $0.70
Long black $3.50
Hollandaise optional n/a
Chai $4.50
Cheese or Date scone n/a
Short black $3.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Hot chocolate $4.00

AVOCADO $3.00
MUSHROOM $1.80
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
CHORIZO $2.00
ADDITIONAL JAM $0.20