Frank's Takeaways in Christchurch Menu

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Frank's Takeaways in Christchurch has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Sugarhorse Bar and Eatery offers many options including LEMON CRUSTED FISH and BUILD YOUR OWN PIZZAS. Hello Vietnam Restaurant includes a wide range like Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls). Crispy potato skins (GF) and Seasoned Criss Cross Potatoes from . The Bog Irish Bar offers Curry Pot Lincoln and Curry Pot Platter for Two.

Nearby Sample Menus

Vietnamese Chicken Curry & Vege on Rice $12.00
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Seafood Fried Rice Noodle $14.00
Salt & Pepper Squid $15 Med/$27 Lg
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Chicken Salad $14.00
Chicken, Pork or Beef Fried Rice Noodle $12.00

Pork and shrimp Siu Mai (1/2 dozen) $5.00
Ginger Chicken vegetable on Rice $9.00
Sweet & Sour Pork (No Rice) $13.50
Combination Foo young $9.00
Hot & Spicy Pork Fried Noodle $9.00
Honey Chicken on Rice $9.00
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
Beef Black Bean Vegetable on Rice $9.00

Museli with natural yoghurt $6.90
Ham and cheese croissant $6.90
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Spinach and ricotta roll $6.90
Date Scone $4.40
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Paninis $9.90
- Chicken, Cranberry and Brie

Bagels
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
Vegemite / Peanut Butter $0.50
Sausage $4.50
Sunday 7.30am - 2pm
Toast $7.50
- Your choice from our bread selection plus butter and spread
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-Eggs Benedict $19.00
- Grilled Ham

Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Single serve cheese (50gm) $14.0
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
Canterbury angus beef steak $15.0

Fries $7
- w ketchup or chipotle aioli
Two Eggs $4
Salmon $5
Breakie Burger $14
- fried egg, bacon, avocado & salsa
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens

Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Medium $17.50
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
- full selection $20.00
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Market Fresh Vegetables $7.00

Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Green Tea Ice Cream GF $6.00
Edamame V GF DF $6.00
- Steamed green soya beans
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder

FISH $2.40
CHEESE & ONION $4.80
CURRY & RICE ROLLS $2.60
ONION $4.00
OYSTERS (in season) $28.00
CHEESE & TOMATO $5.20
EGG $2.50
CHICKEN PATTIES $2.10

Almonds roasted and spiced $7.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Served with mustard relish, jus
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
House baked ciabatta, balsamic butter $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Bacon, honey and truffle flavoured popcorn $7.00

CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
TUNA (6 pc/8 pc) $6.00/$7.50
FRESH SALMON (regular/large) $5.00/$6.00
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
FRESH SALMON BOWL $12.50
CHICKEN CALIFORNIA ROLL $5.00
BABY SUSHI $2.50

Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Karaage chicken half roll $4.50
California ocean roll $11.90
Teriyaki salmon $12.90
Karaage chicken rice ball $5.40
King salmon & avocado & teriyaki salmon $12.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Saboro bento salmon (salmon rice box) $8.90
Salmon avocado, salmon & sweet omelette $8.90

Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Deep Dish Apple Pie with Ice-Cream $6.00
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
Bacon (2 pieces) $4.50
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Hash Browns (3 pieces) $4.00
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad