Fran's Cafe in Waikato Menu

Fran's Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread with Cheese from Number Eight Bar. Curry Bhavan offers many options including Tandoorl Chicken and A Fghani Chicken (8 Pieces). Hollywood Bakery & Espresso includes a wide range like Big breakfast or Vegetarian. Artisan Bread and Aubergine Bruschetta from . Zealong Camellia Tea House offers Raglan Fish and Snapper.

Nearby Sample Menus

  • add big steak fries with house aioli $3
  • extra eggs $1
  • bruschetta of the day $14
    • please see blackboard
  • hollandaise or aioli $2
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • fish and chips $11
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • -Chicken $22
  • -Salmon $24
  • Bacon $4
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Prawns $6
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Onion Rings $6
  • Chicken $6
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Roasted Brussels sprouts $8.00
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Portuguese Rolls (Large) $6.50
  • Assorted Desserts $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • PERi-PERi chips (Regular) $4.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Spicy Rice (Large) $6.50
  • Corn on the Cob (Large) $6.50
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Four delicate smoked salmon blinis $10.50
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
  • Each $4.00
  • Crispy Roast Duck on Rice $13.00
  • 4 Chicken Thighs & Chips $14.00
  • 15 Chicken Thighs & Chips $50.00
  • 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
  • 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
  • Apple slaw $8.00
  • Side salad $8.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Add any of following selections to your meal
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Brad’s tip: Try with our house made chilli sambal!
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • CHICKEN TIKKA MASALA $16.00
    • Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
  • PRAWN JALFAREZI $18.00
    • Prawns cooked with capsicum, onion and tomato gravy
  • SWEET MANGO CHUTNEY $3.00
    • Popular Indian condiment
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • DAL MAKHANI $15.00
    • Black Lentils and kidney beans cooked in tomato spice and butter and cream
  • PESHWARI NAAN $5.00
    • Naan stuffed with dried fruits, nuts and cocOnut
  • BEEF MADRAS $16.00
    • Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Grilled Octopus with Hokkaido Scallop and Chorizo $21
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -tempura with soy mirin and seaweed salad $24/48
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -Heirloom carrots, Sweetree honey, toasted macadamia $8
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Mozzarella
  • Olive Oil
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Chicken Tenders $8
  • Kumara Fries $5.5
  • Mixed herbs
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Rosemary
  • Shrimp Cocktail $9
  • Fish of the Day steamed /Deep Fried $20
  • Self saucing Sticky date pudding $8
  • Chicken Schnitzel $12
  • Nachos small $10 Large $12
  • Dressed Wedges Bacon
  • Ham Steak w pineapple & apple sauce $16
  • Cheese & sour cream $12
  • Sausage roll $2.00
  • Bacon & Egg English Muffin $3.50
  • Bacon pizza $3.00
  • Bacon & egg $ 3.30
  • Curry Spring Roll $2.50
  • Pork pastry $3.00
  • Bacon tomato pizza $3.50
  • Deep Fried Fish $2.60
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Kumara chips $7
    • with tomato sauce
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Beer battered or pan fried fish of the day POD
Fran's Cafe

Fran's Cafe

location

Address

62 Victoria Street, Leamington, Cambridge, NZ, 3434, New Zealand

phone

Phone

0078273946

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European

features

Features

Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating

Location
62 Victoria Street, Leamington, Cambridge, NZ, 3434, New Zealand