Freida Margolis in Auckland Menu

MENU MENU
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • CHICKEN BATON ROUGE $15.00

Nearby Sample Menus

  • Crispy Half $14.50
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • Seasoned Sauce $1.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Boneless Seasoned Chicken $7.00
  • Seasoned Half $15.50
  • Boneless Crispy Chicken $6.00
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Lotus chips with wasabi mayo $8.00
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Thick cut chips with lime mayo $9.00
  • Bow: noun / Taiwanese: Steamed bun
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Salmon katsu $5.5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Karaage chicken(fried Japanese-style) $5.5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Miso soup $3
  • Vegetable Korma $ 10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Palak Paneer $ 10.00
    • Spinach prepared with spices and cottage cheese
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Mushroom Mattar $ 12.00
    • Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Veg / Cheese $3 / $4
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Plain $2
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Poppy $2
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • -With Agria Rosti $30.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • -Add a Fried Egg or Bacon $27.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • -With Prosciutto $22.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Pad Khing Talay $19.90
    • Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
  • Pad Prik Pao
    • Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
  • Combination (Chicken. Pork. Beef) $17.90
  • Squid. Lamb or Fish $17.90
  • Massaman Curry
    • Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
  • Drunken Noodles
    • Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
  • Homemade hashbrown $5.50
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Aioli or chutney or HP Sauce $0.50
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Eggs $13.00
    • With Bacon
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Spinach or wild pork sausage $4.00
  • Tomato $2.80
  • Fish $3.20
  • Spring Roll $2.50
  • Sea dog $3.50
  • Bacon $4.00
  • Potato Fritter $0.60
  • Half $7.50
  • ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
  • Drumstick $2.50
  • Pork $6.50
  • Combo $10.00
    • Choose any one of the neots chove with 600ml drink from pepsi range
  • Tuna pasta $4.50
  • Chicken $11.00
  • 1x chips $7.50
  • Burger combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Whole chicken $16.00
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • -for four $135.00
  • Malibu Coconut Panna Cotta $14.50
    • served with wild berry sauce and vanilla Ice-cream
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • -for two $69.00
  • Roasted Greek Aubergine (V) $29.50
    • filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
  • NZ Ground Lamb Empanadas $16.50
    • fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Duck Breast $32.00
    • Celeriac, Quince
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Veal Tongue $16.00
    • Piccalilli
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • All with cosmo's tasti chicken salt N/A
  • 6 piece pak + large chips $15.00
  • Thighs $3.50
  • Hot Chips $2.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • 10 piece pak + large chips $23.00
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
Freida Margolis

Freida Margolis

location

Address

440 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093786625

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Outdoor Seating ,  Full Bar

Location
440 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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