Fresco Fisheries in Christchurch Menu

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Fresco Fisheries in Christchurch has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Thai Po Thong Restaurant and Takeaway offers many options including Spring roll (6pcs) and Vegetarian wonton (6pcs). Le Panier Boulangerie includes a wide range like Plain or Cheese and Pineapple. Chole Bhatura / Chicken and Butter Chicken from . Coriander's Ethnic Indian Restaurant offers Shanghai Street Dumplings and Southeast Asia Chao Fan.

Nearby Sample Menus

Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce

Chocolate mousse cake $16.00
- with creme fraiche, praline
Dessert
Starters
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Prawn linguine, rocket, sundried tomato, lemon $26.00
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00

Salmon croquette (2 pieces) $5.80
Oyako(chicken & egg) don $16
- Comes with miso soup .
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Assorted nigiri(8 pieces) $20
Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
Assorted sashimi small (10 pieces ) $20
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Spicy pork $18

Ten don $13.90
- Deep fried prawns and tempura veges
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Tempura prawn udon $11.90
Plain udon $8.90
Served on rice with miso soup
Chicken curry $12.90
Chicken katsu curry $15.90

Pulled Pork Carnitas $14.10
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Salad Bowl
Seasoned Mince Beef $13.40
Pulled Pork Carnitas $14.10
Cheese Nachos $10.00
Fajita Veggies with Guac $13.40
Slow Roasted Beef Barbacoa $14.40

Double Meat $4.70
Fish $2.30
Mushroom $2.50
Curry & Rice roll $2.70
Potato Fritter $0.70
Fish Bites (Doz) $8.00
Crumbed Hoki Fillet $4.50
Giant $6.50

Salmon Roll $12.00
- 8pc
Takoyaky (Optopus ball) $8.00
- 8 pcs
Prawn Nigiri $5.00
- 2pcs
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
Salmon Nigiri $5.00
- 2pcs
Fried Dumpling $8.00
- 6 pcs
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad

Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
All Curries are served with Rice and Plain Naan Bread $N/A
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.

Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Chips $3.00
Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Chicken & Cheese Naan $5.00
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs

ANY SALAD $9.50
MAIN + SIDE $14.50
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- BEETROOT & FETA POWER SALAD
- HERBALISCIOUS GARDEN SALAD
STEP TWO - CHOOSE YOUR SIDE:

Sole $5.00
Cheese Onion Ring $5.50
Vegetarian $5.80
Double Chocolate $2.10
Mushroom $3.90
Bacon $3.90
Crab Stick $1.40
Egg $3.90

-Black doris plums & milk $12.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Gluten Free Bread / Hollandaise Sauce $2.00
Bacon & Egg Bagel $15.00
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs

All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
ALL PIZZAS – $20.00
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
ALL DESSERTS $12.50
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings

3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.

Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
Eggs (2 your choice) $4.00
Toast (2 pieces of spreads) $5.00
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Toast (2 pieces with spreads) $5.00

Fresco Fisheries

Canterbury > Christchurch > Fresco Fisheries

Address

8/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033481299

Email

None

Opened hours

Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM