Fresco Fisheries in Christchurch Menu

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Fresco Fisheries in Christchurch has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Thai Po Thong Restaurant and Takeaway offers many options including Spring roll (6pcs) and Vegetarian wonton (6pcs). Le Panier Boulangerie includes a wide range like Plain or Cheese and Pineapple. Chole Bhatura / Chicken and Butter Chicken from . Coriander's Ethnic Indian Restaurant offers Shanghai Street Dumplings and Southeast Asia Chao Fan.

Nearby Sample Menus

Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Add chicken $3.00
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto

Papadoms (2 pieces) $1.00
Chole Bhatura $14.99
- White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
Onion Kulcha $4.50
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Mint Chutney $2.00
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.

Bean Burrito $10.00
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Tortilla Chips & Guacamole $8.00
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)

Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
Sweet and Sour Crispy Potato $12 Reg / $18 Lge
Bamboo Nest Veggy Soup $6 Single / $12 Double
Small $14.00
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge

FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
BACON & EGG + MEAT $5.50
PLAIN $3.50
EGG $4.50
CHOWCHOW $4.50
BACON + EGG $4.00
CHICKEN $4.50
CHEESE $2.50

Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Fried Eggs $4.00
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Garden Salad / Chunky Fries $7.00
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request

Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Ham and cheese pizza $9.50

Toum (Garlic dip) $2.50
Shish Kebab 1kg $32.00
French Fries (M/ L) $3.50/ $5.00
Chicken $12.00
Warpat (Cheese filled filo pastry) $2.50
Zaatar (Thyme) $2.00
Harissa (Chilli sauce) $2.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50

Plain $3.50
Gurnard $4.00
Vegetarian $5.00
Tarakihi $4.00
Mushroom $4.00
Hoki $3.00
Cheese and Pineapple $4.00
Salmon $6.00

With a Breast of house Smoked Chicken $9.50
Bagel with Scrambled Egg $13.50
- Toasted & served with scrambled eggs & chives and tomato & onion relish
French Fries with Aioli $7.50
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Bacon & banana pancakes with maple syrup $10.00
Crispy Bacon $7.50
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
Mushroom Flats $6.00

Toastie $7.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Margerita (cheese, basil leaves)
Ham (Ham, Caramelised Onion and Basil Pesto)
Nachos (corn chips, beans, cheese, sour cream) $9.00
Italian (olives, salami, mushrooms )
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)

Mussels (dozen) $9.00
Spring Roll $2.80
Satay Meals $11.00
Vegetarian $8.50
Beetroot $4.00
Hot Dog on Stick (with sauce) $2.80
Roast Pork Pineapple on Rice $12.00
Lemon Chicken $12.50

Chilli or Curry $1.00
Combination Fried Rice $12.50
Bacon $4.60
Potato Fritter $0.90
Prawn Chow Mein $13.00
Sweet & Sour Sauce $2.00
Prawn Fu Yong Egg $13.50
Sausage $2.20

Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chicken Nuggets $4.00
- half dozen
Spring Roll $3.50
Chips $4.50
- per bag
Hot dog $3.00

market fish of the day – see specials board $18.50
toasted bagels: – cream cheese and jam $6.50
fresh fruit salad with yogurt $10.50
fillet steak and bacon burger $18.50
- fried egg and avocado $9.50
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
tomato and avocado on toasted wholegrain $9.50
house muesli (low fat + low sugar) $10.50

Fresco Fisheries

Canterbury > Christchurch > Fresco Fisheries

Address

8/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033481299

Email

None

Opened hours

Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM