Fresco Fisheries in Christchurch Menu

Fresco Fisheries in Christchurch has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. Thai Po Thong Restaurant and Takeaway offers many options including Spring roll (6pcs) and Vegetarian wonton (6pcs). Le Panier Boulangerie includes a wide range like Plain or Cheese and Pineapple. Chole Bhatura / Chicken and Butter Chicken from . Coriander's Ethnic Indian Restaurant offers Shanghai Street Dumplings and Southeast Asia Chao Fan.

Nearby Sample Menus

The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Pizza $14.00 - $25.00
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Ilex Cafe (sample menu)
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • French fries with garlic aioli $7.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Valley Inn Tavern (sample menu)
  • Garlic Bread $9.00
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Side Salad $6.00
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Chocolate Orange Brownie $12.00
    • Decadent chocolate brownie infused with orange and served warm with ice cream
  • $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
Coaster's Tavern (sample menu)
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Flamed garlic and peri peri prawns (GF) $16
  • Chicken nuggets $12.50
    • Served with fries
  • Beef fillet – 250 gm $40
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • All (GF)
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Pork loin chop – 250 gm $30
Bombay Butler Sydenham (sample menu)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Mint & Yoghurt $3.00
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Extra Basmati Rice $3.50
  • Sweet Mango Chutney $4.00
Pepper Bridge (sample menu)
  • Chocolate naan $4.00
    • naan stuffed with chocolate
  • Butter naan $3.50
    • traditional leavened bread baked in the tandoor and finished with butter
  • Chicken tikka (6 pieces) $14.50
    • boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
  • Lamb samosa $3.50/each
    • deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Tandoori roti $3.00
    • traditional crispy bread made from wholemeal flour
El Camino Grill (sample menu)
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
  • Side salad $6.00
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Sour cream $3.00
Bento Bowl (sample menu)
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • R/combo $11.50
    • with miso or green tea
  • Teriyaki Chicken Bowl
  • Regular $9.80
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Chicken Kushiage $4.50
  • Regular $9.80
  • R/combo $13.60
    • with miso or green tea
Sampan House Restaurant (sample menu)
  • Stewed beef in chinese vegetables $17.00
  • Satay noodle soup $13.00
    • beef or chicken with thick rice noodles and bean sprouts
  • Steamed king prawns $19.50
  • Prawn chop suey with curry sauce on rice $18.50
  • Chicken & mushroom soup (S/L) $5.00/$10.00
  • Fried chinese vegetable with mushrooms $16.00
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Chicken & corn soup (S/L) $5.00/$10.00
Savoire Cafe of Merivale (sample menu)
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Bacon $3.50
Tasty Pizza (sample menu)
  • Regular size 12" for $5.90
  • Chicken Combo $9.99
    • 2 pieces of chicken, reg. chips, coleslaw & drink
  • The Do Gooder
    • Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
  • Supreme $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
  • Seafood
    • Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
  • Potato Wedges / Garlic Bread / Chicken Nuggets $5.00
  • BBQ Bacon $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
  • Coppell Street
    • Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
Redcliffs Chinese Restaurant (sample menu)
  • Deep Fried Squid $17.50
  • Curry Chicken with Vegetables $15.50
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Beef Fried Rice $10.50
  • Prawn Crackers $4.00
  • Seafood Soup $6.00
  • Combination Vegetable Egg Foo Young $13.00
  • Nasi Goreng $13.00
Taste of House Souvlaki (sample menu)
  • Turkish Delight $0.50
  • Wedge $4.50
  • Mozzarella Cheese $2.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Fries $4.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Loefs Bakery (sample menu)
  • Mince & Cheese $4.50
  • Sausage Rolls $2.50
  • All Steak Pies $5.00
  • Bacon and egg $4.00
  • Gourmet & Sausage Roll $5.00
  • Mince $4.50
  • Croquettes $3.20
  • Savouries $2.00
Sushi Paradise (sample menu)
  • FRESH SALMON BENTO $10.50
  • SUSHI HALF ROLL $4.00
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • SEAFOOD UDONG $10.50
  • SALMON HALF ROLL $4.50
Fresco Fisheries

Fresco Fisheries

location

Address

8/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033481299

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
8/380 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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