Fresh Sushi Japanese Cuisine in Auckland Menu

TERIYAKI MEAL SET TERIYAKI MEAL SET
  • TERIYAKI OR SPICY CHICKEN $13.50
  • TERIYAKI BEEF $13.50
  • TERIYAKI OR SPICY PORK $13.50
  • SEAFOOD $13.50
  • SALMON $13.50
JAPANESE BOX MEALS JAPANESE BOX MEALS
  • TERIYAKI OR SPICY CHICKEN $12.00
  • TERIYAKI OR SPICY PORK $12.00
  • TERIYAKI BEEF $12.00
  • SEAFOOD $12.00
  • SALMON $12.00
DONBURI DONBURI
  • TERIYAKI OR SPICY CHICKEN $9.50
  • TERIYAKI OR SPICY PORK $9.50
  • TERIYAKI BEEF $9.50
UDON NOODLES UDON NOODLES
  • WITH TERIYAKI BEEF $14.00
  • (udon is thick noodle dish with a bowl of soup)
  • WITH PRAWN TEMPURA $15.00
  • WITH SEAFOOD $15.00
  • WITH TERIYAKI CHICKEN $14.00
  • WITH TERIYAKI PORK $14.00
CURRY RICE MEALS CURRY RICE MEALS
  • CHICKEN KATSU CURRY $14.00
KATSU MEAL SET KATSU MEAL SET
  • CHICKEN KATSU $13.00
SALAD SALAD
  • TERIYAKI SALAD CHICKEN $10.50
  • TERIYAKI SALAD SALMON $12.50
  • TERIYAKI SALAD SEAFOOD $12.50
  • KATSU SALAD CHICKEN $15.00
TEMPURA TEMPURA
  • (tempura is Japanese deep fried foods with batter)
  • PRAWN $15.00
SIDES SIDES
  • TAKOYAKI 6EA $7.50
  • GYOZA 10EA $7.50
  • SPRING ROLL 10EA $7.50
  • MISO $1.50

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Crisp fried chicken slices with sweet and sour since $18.00
  • Meat combination salad S $8.00 L $12.00
  • Tossed kelp salad S $7.00 L $11.00
  • Stewed spareribs in brown sauce $14.00
  • Stewed meat and veges in tenine $15.00
  • Stewed beef tendon in brown sauce $18.00
  • Fried chives with scrambled eggs $12.00
  • Bean sprout salad S $6.00 L $10.00
Red Beach Takeaways (sample menu)
  • Oyster NZ $2.00
  • Bacon & Egg $4.80
  • Curry Rolls $2.00
  • Steak $5.00
  • Extra From $1.00
  • Vegetarian $4.50
  • Deep Fried Moro Bar $2.70
  • Family Special C $28.00
    • 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
HaLong Vietnamese Restaurant (sample menu)
  • -Chicken With Prawns On Rice $12.00
  • Grilled Pork On Rice $12.00
  • Fish balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • -On Rice $12.00
  • Spring Rolls $5.00
  • Shredded Pork and Spare Ribs $11.50
    • With Vermicelli
  • Stir Fried Shrimp With Black Pepper On Rice $13.00
Sawadee Thai Cuisine (sample menu)
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Half Dozen $9.90
  • Chicken $18.50
  • Chicken $18.00
  • Tofu $17.00
Pilkingtons (sample menu)
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Trust the chef tapas board $58
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Freshly shucked Cloudy Bay Tua Tua $2.5
New Moon Takeaway (sample menu)
  • BBQ Pork & Pineapple $10.50
  • Jumbo Burger $6.50
  • BBQ Pork Bun $2.50
  • Bacon $3.20
  • Curry Scallops $14.50
  • Curry Steak $10.50
  • BBQ Pork & Won Ton $8.50
  • Combination Seafood & Won Ton $10.50
The Chip Shop (sample menu)
  • Vege Spring Roll $2.50
  • Chunky Potato Chips (pre scoop) $4.10
  • Crumbed Chicken Breast Meal $10.40
  • Battered Tarakihi Burger $8.30
  • Battered Crabstick, Tartare Sauce, Fried Onion in a Toasted Roll $3.90
  • Egg $0.70
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Home-made Fish Cake $2.60
Sunnynook Fast Food (sample menu)
  • Any Meat ,Cashew Nuts $3.50
  • Crab Stick $1.40
  • Prawns, Roast Pork, Cashew Nuts & Fried Rice N/A
  • Squid $14.00
  • Donut $1.20
  • Teriyaki chicken $12.50
    • Egg Noodles with chicken, onion, bean shoots, carrots, spring onion, and bok choy in japanese teriyaki sauce
  • Roast Pork $13.50
  • Lamb $6.00
The Albany (sample menu)
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Barracuda Restaurant and Cafe (sample menu)
  • Cointreau and vanilla crème brule $12.50
    • Served with refreshing sorbet
  • Creamy Mushroom $16.90
    • Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Sides
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • Calamari $15.90
    • A frito of broad fin squid with rocket leaves, tomato, chilli mayonnaise and fresh lemon
  • Dessert
Big Little Grill (sample menu)
  • Grilled Meat & Seafood
  • Kumara Fries $8.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Scallops $18.00
  • Scallop $16.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Prawns $16.00
  • Chicken or lamb $9.00
Howick Roast & Chicken Hut (sample menu)
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Pumpkin / kumara $0.70
  • Vegetarian S$8/M$11/L$14
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Available until 4pm
  • Pork / Beef $40 / kg
    • min, 200g
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
Sushi Bee (sample menu)
  • Teriyaki Chicken $10.00
  • Shrimp Fried Rice $12.00
  • Pork Katsu
  • Deep Fried Tofu $11.00
  • Prawn & Egg $11.00
  • Fresh Salmon $16.00
  • Beef Teriyaki
  • Stir Fried Teriyaki Noodle $10.00
Vespa Cafe (sample menu)
  • Kumara Cakes Free
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Toasted Bagel / Five Grain Toast
  • Smoked Salmon (45g) $5.00
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • .Smoked Salmon, Cream Cheese & Capers $11.50
The Corner (sample menu)
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Cauliflower Bites $13.9
    • with truffle aioli
  • Roasted Bone Marrow N/A
    • with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
  • Mexican Street Corn N/A
    • with feta, lime, coriander & chorizo crumb
Fresh Sushi Japanese Cuisine

Fresh Sushi Japanese Cuisine

location

Address

202 King Street, Pukekohe, Auk, 2120, New Zealand

phone

Phone

092392777

clock

Opened hours

Monday: 9:30 AM – 6:30 PM, Tuesday: 9:30 AM – 6:30 PM, Wednesday: 9:30 AM – 6:30 PM, Thursday: 9:30 AM – 6:30 PM, Friday: 9:30 AM – 6:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
202 King Street, Pukekohe, Auk, 2120, New Zealand
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