Fresh Sushi Japanese Cuisine in Auckland Menu

TERIYAKI MEAL SET TERIYAKI MEAL SET
  • TERIYAKI OR SPICY CHICKEN $13.50
  • TERIYAKI BEEF $13.50
  • TERIYAKI OR SPICY PORK $13.50
  • SEAFOOD $13.50
  • SALMON $13.50
JAPANESE BOX MEALS JAPANESE BOX MEALS
  • TERIYAKI OR SPICY CHICKEN $12.00
  • TERIYAKI OR SPICY PORK $12.00
  • TERIYAKI BEEF $12.00
  • SEAFOOD $12.00
  • SALMON $12.00
DONBURI DONBURI
  • TERIYAKI OR SPICY CHICKEN $9.50
  • TERIYAKI OR SPICY PORK $9.50
  • TERIYAKI BEEF $9.50
UDON NOODLES UDON NOODLES
  • WITH TERIYAKI BEEF $14.00
  • (udon is thick noodle dish with a bowl of soup)
  • WITH PRAWN TEMPURA $15.00
  • WITH SEAFOOD $15.00
  • WITH TERIYAKI CHICKEN $14.00
  • WITH TERIYAKI PORK $14.00
CURRY RICE MEALS CURRY RICE MEALS
  • CHICKEN KATSU CURRY $14.00
KATSU MEAL SET KATSU MEAL SET
  • CHICKEN KATSU $13.00
SALAD SALAD
  • TERIYAKI SALAD CHICKEN $10.50
  • TERIYAKI SALAD SALMON $12.50
  • TERIYAKI SALAD SEAFOOD $12.50
  • KATSU SALAD CHICKEN $15.00
TEMPURA TEMPURA
  • (tempura is Japanese deep fried foods with batter)
  • PRAWN $15.00
SIDES SIDES
  • TAKOYAKI 6EA $7.50
  • GYOZA 10EA $7.50
  • SPRING ROLL 10EA $7.50
  • MISO $1.50

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
The Postmans Leg (sample menu)
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • ICE CREAM CONE 5
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
Imperial Palace Restaurant (sample menu)
  • Deep Fried Squid $8.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Chicken & Sweetcorn Soup $6.80
  • Stir Fried Noodles with Shredded Pork $22.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Sweet & Sour Fish Fillets $25.00
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
Renkon (sample menu)
  • Karaage chicken(fried Japanese-style) $5.5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Agedashi tofu(deep fried) $5.5
  • Spicy miso soup $3
  • Takoyaki (octopus balls) $5.5
  • Prawn katsu $5.5
  • Potato katsu $5.5
  • Tofu salad $5
Clevedon Takeaways (sample menu)
  • Snapper $6.50
  • Tarakihi $4.50
  • Ham, Cheese, Tomato $4.50
  • Chicken $6.00
  • Battered sausage $1.70
  • Chicken & Sweet Corn $7.50
  • Extras (others) $1.00 ea
  • BBQ Pork $12.90
French Rendez-vous Cafe (sample menu)
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • All our sweet crepes are served with whipped cream and icing sugar
Takapuna Beach Cafe and Store (sample menu)
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • passionfruit sorbet
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • lemon curd & yogurt
Royal Challenge (sample menu)
  • Veg Pakoda (4Pcs) $4.50
    • Mix vegetables stirred in chick-pea flour coated & deep fries
  • Handi Meat $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • Chocolate Fudge Cake $6.00
  • Nuggets & Chips $11.99
  • Aloo Palak $12.00
    • Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
  • Fish Vindaloo $14.99
    • Fish cooked in Goan style with hot spices
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Chicken Kollapuri $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
Love a Duck (sample menu)
  • Any 4 BBQ Combinations
  • Hot Chilli Squid $17.80
  • -Small $11.80
  • Assorted Seafood stir-fried with Pickled Cabbages or Combination Vegetables $20.00
  • * Free Choice of Meats including Pork, Beef or chicken
  • -Quarter
  • Chinese Soup of The Day
  • -Meat in Red Curry Paste $17.80
St Leonard Takeaways (sample menu)
  • Prawn $12.00
  • Pineapple Fritter $1.00
  • Won Ton $9.00
  • BBQ Pork $10.00
  • Plain $8.00
  • Tomato $2.50
  • BBQ Pork $10.00
  • Steak $3.50
Sal's (sample menu)
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • 3 Garlic knots $4.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Garlic Knot $1.50
  • Sausage, chicken, meatball $6.00
  • Pepperoni, extra cheese $5.00
Little & Local Cafe (sample menu)
  • Sides $7.00
    • fries with aioli
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • GF Bread $1.00
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
Sopheara (sample menu)
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Slap Moan Chearn $8.50
    • Deep fried marinated chicken wing with spices, salt and pepper
  • Char Machu Kroeung $25.50
    • Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
  • Golden Wok Ampil Tom $19.50
    • Wok-fried combination of vegetables, tofu with red herbs paste, coconut cream in flavour of tamarind sauce
  • Spicy Muk $20.50
    • Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
  • You Kroeung Sak Mot $22.50
    • Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
  • Mixed entrees (five) $9.50
    • The chef's choice, from the selection of delicious sopheara entrées
  • Char Green Beans $26.00
    • Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Tusk (sample menu)
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
Gingham Heart Cafe (sample menu)
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Ham and Cheese Croissant $6.50
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Bacon Butty $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Eggs benedict w spinach $15.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Toasted Musel w yogurt $8.00
Fresh Sushi Japanese Cuisine

Fresh Sushi Japanese Cuisine

location

Address

202 King Street, Pukekohe, Auk, 2120, New Zealand

phone

Phone

092392777

clock

Opened hours

Monday: 9:30 AM – 6:30 PM, Tuesday: 9:30 AM – 6:30 PM, Wednesday: 9:30 AM – 6:30 PM, Thursday: 9:30 AM – 6:30 PM, Friday: 9:30 AM – 6:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
202 King Street, Pukekohe, Auk, 2120, New Zealand
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