Fresh Sushi Japanese Cuisine in Auckland Menu

TERIYAKI MEAL SET TERIYAKI MEAL SET
  • TERIYAKI OR SPICY CHICKEN $13.50
  • TERIYAKI BEEF $13.50
  • TERIYAKI OR SPICY PORK $13.50
  • SEAFOOD $13.50
  • SALMON $13.50
JAPANESE BOX MEALS JAPANESE BOX MEALS
  • TERIYAKI OR SPICY CHICKEN $12.00
  • TERIYAKI OR SPICY PORK $12.00
  • TERIYAKI BEEF $12.00
  • SEAFOOD $12.00
  • SALMON $12.00
DONBURI DONBURI
  • TERIYAKI OR SPICY CHICKEN $9.50
  • TERIYAKI OR SPICY PORK $9.50
  • TERIYAKI BEEF $9.50
UDON NOODLES UDON NOODLES
  • WITH TERIYAKI BEEF $14.00
  • (udon is thick noodle dish with a bowl of soup)
  • WITH PRAWN TEMPURA $15.00
  • WITH SEAFOOD $15.00
  • WITH TERIYAKI CHICKEN $14.00
  • WITH TERIYAKI PORK $14.00
CURRY RICE MEALS CURRY RICE MEALS
  • CHICKEN KATSU CURRY $14.00
KATSU MEAL SET KATSU MEAL SET
  • CHICKEN KATSU $13.00
SALAD SALAD
  • TERIYAKI SALAD CHICKEN $10.50
  • TERIYAKI SALAD SALMON $12.50
  • TERIYAKI SALAD SEAFOOD $12.50
  • KATSU SALAD CHICKEN $15.00
TEMPURA TEMPURA
  • (tempura is Japanese deep fried foods with batter)
  • PRAWN $15.00
SIDES SIDES
  • TAKOYAKI 6EA $7.50
  • GYOZA 10EA $7.50
  • SPRING ROLL 10EA $7.50
  • MISO $1.50

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Fried Fish with Thai Chilli Sauce $13.90
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Cashew Nuts / Tom Yum Soup $3.00
  • Vegetables / Meat $4.00
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Daikoku Albany (sample menu)
  • Beef Sashimi $16.00
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Please ask waiting staff
  • on the teppan table
  • Squid $11.50
  • California Roll $9.50
  • Crayfish (120g) $40.00
  • Banana Tempura $9.50
Speakers Corner (sample menu)
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • French fries $4.00
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Steak sauce $3.50
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Long Bay Cafe (sample menu)
  • Fried Pastrami with eggs on ciabatta $12.50
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Hot smoked salmon scramble on ciabatta $15.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
The Chippy (sample menu)
  • Meal A $11.00
    • 1 Tarakihi, 1 chips & curry, 1 drink
  • Avocado Chicken Burger $7.00
    • Chicken/grilled, avocado, salad
  • Snapper $5.90
  • Chips & Mushy Peas $6.00
  • Mushy Peas $3.00
  • Onion Rings 4 pcs $2.80 / $0.80
  • Tequila & Lime Chicken burger $7.50
    • Tequila chicken / grilled, lime, salad
  • Teriyaki Chicken Burger $6.50
    • Teriyaki chicken, salad
Kebabs Delight (sample menu)
  • Chicken K$9.99/C$15
  • Turkish delight $0.50
    • Each
  • Falafel R$10/C$14.99
  • Fish and chips $8.00
  • Extra sauce $0.50
    • If more than three
  • Mix K$10/C$15.99
  • Lamb D$10.5/C$14.99
  • Small rice R$8.5/C$14.5
Taiko Japanese Restaurant & Bar (sample menu)
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
Yakety Yak (sample menu)
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Bacon bbq pork avocado $4.00
  • Hash brown tomato halloumi $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Mushrroms feta baked beans $3.50
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
India Gate (sample menu)
  • 28. Veg Fried Rice $10.00
    • Steamed rice cooked in iron wok and tossed with lot of carrot, cabbage, capsicum, spring onions & fresh coriander.
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 84. Papadom (4 pieces) $2.50
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
  • 41. Lamb Saagwala / Chicken Saagwala $16.00
    • Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
J K Takeaways (sample menu)
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 1 Hot Dog $2.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 8 Fish; 3 Cup Chips $25.00
  • 5 Chicken Nuggets $2.00
  • 3 Chicken Nibbles $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
The Merchant (sample menu)
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Caramelised Pear & Toasted Walnut $14.9
    • with gorgonzola blue
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
Pacific Ocean Choice Takeaway (sample menu)
  • Seafood pasta $10.00
    • In tomato sauce
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Plain rice $2.00cup
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Pulumasima $5.00
    • Povi
Tasty Bites Lunch Bar (sample menu)
  • Hawaiian Burger $5.50
  • Chicken & Egg Burger $5.00
  • Steak & Egg Burger $5.00
  • Hot dog roll $3.50
  • Spring Roll $2.20
  • Chips $2.50
  • Wonton $1.00
  • FiloTart-Ham/Chicken $2.50
Salad Works (sample menu)
  • Kiwi Veg Classic
    • Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
  • All special offers are small salads
  • MESCLUN
    • A mixture of tender young greens
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • Feta cheese + Garlic mayo dressing
  • - House vinaigrette
  • TUE $7.30
    • Oriental Chicken
  • Half $0.70 Full $1.40
Herne Bay Sushi (sample menu)
  • Teriyaki tofu
  • Teriyaki salmon
  • Teriyaki chicken
  • Spicy chilli chicken/pork
  • bite $5.00
  • Udon
    • noodle soup in a bowl with vegetable
  • Chicken
  • Donburi
    • serve on the rice with egg
Fresh Sushi Japanese Cuisine

Fresh Sushi Japanese Cuisine

location

Address

202 King Street, Pukekohe, Auk, 2120, New Zealand

phone

Phone

092392777

clock

Opened hours

Monday: 9:30 AM – 6:30 PM, Tuesday: 9:30 AM – 6:30 PM, Wednesday: 9:30 AM – 6:30 PM, Thursday: 9:30 AM – 6:30 PM, Friday: 9:30 AM – 6:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
202 King Street, Pukekohe, Auk, 2120, New Zealand
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