Fresh Sushi Japanese Cuisine in Auckland Menu

TERIYAKI MEAL SET TERIYAKI MEAL SET
  • TERIYAKI OR SPICY CHICKEN $13.50
  • TERIYAKI BEEF $13.50
  • TERIYAKI OR SPICY PORK $13.50
  • SEAFOOD $13.50
  • SALMON $13.50
JAPANESE BOX MEALS JAPANESE BOX MEALS
  • TERIYAKI OR SPICY CHICKEN $12.00
  • TERIYAKI OR SPICY PORK $12.00
  • TERIYAKI BEEF $12.00
  • SEAFOOD $12.00
  • SALMON $12.00
DONBURI DONBURI
  • TERIYAKI OR SPICY CHICKEN $9.50
  • TERIYAKI OR SPICY PORK $9.50
  • TERIYAKI BEEF $9.50
UDON NOODLES UDON NOODLES
  • WITH TERIYAKI BEEF $14.00
  • (udon is thick noodle dish with a bowl of soup)
  • WITH PRAWN TEMPURA $15.00
  • WITH SEAFOOD $15.00
  • WITH TERIYAKI CHICKEN $14.00
  • WITH TERIYAKI PORK $14.00
CURRY RICE MEALS CURRY RICE MEALS
  • CHICKEN KATSU CURRY $14.00
KATSU MEAL SET KATSU MEAL SET
  • CHICKEN KATSU $13.00
SALAD SALAD
  • TERIYAKI SALAD CHICKEN $10.50
  • TERIYAKI SALAD SALMON $12.50
  • TERIYAKI SALAD SEAFOOD $12.50
  • KATSU SALAD CHICKEN $15.00
TEMPURA TEMPURA
  • (tempura is Japanese deep fried foods with batter)
  • PRAWN $15.00
SIDES SIDES
  • TAKOYAKI 6EA $7.50
  • GYOZA 10EA $7.50
  • SPRING ROLL 10EA $7.50
  • MISO $1.50

Nearby Sample Menus

  • Pasta, italian sausage, chilli, cress $ 21.50
  • Mediterranean eggs, bacon $16.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Toast/bagel and preserves $6.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Roti $3.00
  • Honey Chicken $16.80
  • Salty Fish with Egg Plant $16.80
  • Garlic Chilli Prawns $28.80
  • Butter Prawns $28.80
  • Sweet Sour Pork / Chicken on Rice $10.00
  • Sago $6.00
  • Beef Black Bean $18.00
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Naans and Roti $ 3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Papadums Basket
  • Hot spicy Pickles
  • Chicken $13.00
  • Pork $13.00
  • Prawn $15.00
  • 13 Beef Fried Rice Noodles $14.00
  • Chicken $13.00
  • Golden Boat Burger $7.00
  • Prawn $15.00
  • Oysters 1 doz $22.00
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Fried Beef With Ginger & Pineapple $15.80
  • Chicken Congee $6.50
  • Fried Rice Noodles With Egg $10.80
  • Combination Fried Noodles $10.80
  • Steamed Vegetables In Oyster Sauce $7.80
  • Salted Steamed Crispy Skin Chicken (Half/Whole) $24.00/$40.00
  • Fried Mixed Vegetable $14.00
  • Prawn With Spiced Salt $25.00
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Rice $2.50
    • Nanam's special rice
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Veg/ Chicken Fried Rice $10.50
  • Veg Pakora $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Papadom $2.50
  • Rasgulla Plate $3
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Veg/ Chicken Hakka Noodles $10.50
  • Butter Naan $3
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Bacon & eggs on toast $7.00
    • Poach / Fried / Scrambled
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Jam or Butter on toast $3.50
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • Tomato $2.00
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • BLT / CLT $10.00
    • Bacon / Chicken, lettuce & tomato
  • -Prawn, Seafood $16.00
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • -full dozen $33.00
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 14. Stir Fried Kway Teow $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 9. Chicken Laksa $11.90
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Purini reka (dessert)
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Kai nui (main)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Purini reka (dessert)
  • Large (12 inch) $26.00
  • Mini Meatballs $10.50
    • A bowl of homemade tomato sauce with meatballs finished off with parmigiana
  • Oven-Roasted Potato Wedges $11.00
    • Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
  • Rocket Salad $12.00
    • Rocket, roasted sweet peppers, sun-dried tomatoes, black olives, red onion, feta & walnuts, served with vinaigrette
  • Crostini
  • Eva
    • Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Make Your Own - Downtown (Standard Toppings)
    • Anchovies, Artichoke, Bacon, Black Olives, Capers, Cashews, Chicken, Chorizo, Courgette, Feta, Goats Cheese, Ham, Hummus, Mushrooms, Pepperoni, Pineapple, Red Onion, Roasted Sweet Peppers, Rocket, Sliced Roasted Potatoes, Spinach, Spring Onion, Sun-dried Tomatoes, Sweet Corn
  • Katsu Chicken $12.90
  • Spicy Seafood $13.90
  • Chicken Udon Salad $13.90
  • Chicken Ramen Salad $13.90
  • Teriyaki Tofu $11.90
  • Fish Katsu $12.90
  • Spicy Squid $12.90
  • Teriyaki beef ramen $12.90
Fresh Sushi Japanese Cuisine

Fresh Sushi Japanese Cuisine

location

Address

202 King Street, Pukekohe, Auk, 2120, New Zealand

phone

Phone

092392777

clock

Opened hours

Monday: 9:30 AM – 6:30 PM, Tuesday: 9:30 AM – 6:30 PM, Wednesday: 9:30 AM – 6:30 PM, Thursday: 9:30 AM – 6:30 PM, Friday: 9:30 AM – 6:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
202 King Street, Pukekohe, Auk, 2120, New Zealand
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