Gallipoli Turkish Food in Christchurch Menu

SALADS SALADS
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS MEAT ON CHIPS
  • Falafel
  • -Small $10
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • - Regular $13
  • - Large $16
  • Served with chips and meat or Falafel with sauce
  • S= Small / R= Regular / L= Large
ISKENDER ISKENDER
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS EXTRAS
  • Only chips with sauce $4.00
  • Cooked with Pita bread $1.50
  • Mozarella Cheese $2.00
  • Extra Falafel $1.50
  • Extra Meat $3.00

Nearby Sample Menus

  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • SPICY TOFU STEW $15.00
    • stew of soft tofu served in hot pot
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • SPICY CRAB SPICY SAUCE $45.00
    • steamed crap smothered with vegetables in spicy sauce
  • MODEM GU E $17.00
    • beef and pork
  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
  • Spicy lamb stir fry $22.00
  • Sweet and sour pork $20.00
  • Honey braised barbeque pork $20.00
  • Beef sauteed with ginger and onions $20.00
  • Crispy fried vegetarian rolls $8.00
  • Salted fish flavoured egg plants and chicken served in claypot $18.00
  • Chinese style barbeque pork roll with egg yolk $25.00
  • Steamed scallops with garlic and rice vermicelli $30.00
  • 28. Combination Fried Rice
  • 26. Vegetable Fried Rice
  • 3. Chicken Vegetables on Fried Rice
  • 15. Roast Pork Fried Rice
  • 16. Roast Pork & Vegetables on Fried Rice
  • 25. Vegetable Chow Mein
  • Pottle of Fried Noodles
  • Pottle of Fried Rice
  • Steak with Onions on Rice $11.00
  • Beef Satay $11.00
  • Sweet 'N' Sour Pork $11.50
  • Lemon Chicken $12.00
  • Steak Tomatoes on Rice $10.50
  • Sea-Food Combination $13.00
  • Vegetarian Chow Mein $8.50
  • $15pack $15.00
    • 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
  • Puttu and Kadala (chickpea) curry or chicken malabari $14
  • KFC (Kerala Fried Chicken) $18
    • Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Non Veg Dosa (Chicken/Beef) $14
    • Dosa stuffed with meat, potato, onion, mixed herbs and spices
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
  • Kerala Prawn Malabari $18
    • Prawns cooked with creamy coconut gravy and finished with herbs and spices
  • Two butter naan with butter chicken $14
  • Chicken Malabari $16
    • Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
  • Crab Sticks $2.00
  • Chicken Nuggets (Dozen) $10.00
  • -1/2 Scoops $1.70
  • Curry Rolls $2.70
  • Battered Sausages $2.20
  • Plain Donuts $2.20
  • Spring Rolls $2.70
  • Scallops (Dozen Crumbed) $14.00
  • Extra sauces $0.50
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • French fries $8.90
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Vege Roll (V) $10.50
    • 8pc
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Tuna $17.50
    • 9pcs
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Sesame Seaweed (V) $5.00
  • Miso Soup $2.50
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • -Basil and cashew pesto and cream cheese
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Fish of the day $POA
    • Market fresh fish, specially prepared each day
  • -Small $5.00
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • -Without pint $20.00
  • -Beef, Pork Or Chicken $17.00
  • Combination Noodle Soup $13.00
  • -Chicken $14.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Vegetarian Chew Kua Teaw $14.00
  • -Seafood $17.00
  • -Beef, Chicken Or Pork $16.00
  • Satay Noodle Soup $14.00
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • Two house made hash browns $20.50
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • With Bacon $13.50
  • – Sundried Tomato & Cream Cheese
  • – Fresh Herb, Lemon & Cream Cheese
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Manuka Honey $6.00
  • – Smashed Avocado
  • – Kimchi & Cream Cheese
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Combination with Mushroom: $1.50 extra
  • Baghlava (Persian Baklava) $3.50
  • Any two fillings from the above on rice
  • Regular: $12.50
  • Regular: $19.00
  • Regular: $13.00
  • Large: $18.00
  • Small: $7.50
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Gravy Boat $1.50
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Onion Rings 200g $4.90
  • French fries with garlic aioli $6.00
  • Soup of the day with toasted ciabatta $8.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • All of our eggs are free range and laid in Springfield Canterbury
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Gallipoli Turkish Food

Gallipoli Turkish Food

location

Address

204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033862374

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Valet Parking ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner

Location
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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