Address
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Gallipoli Turkish Food in Christchurch Menu
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SALADS- - Large $16
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS- Falafel
- -Small $10
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- - Regular $13
- - Large $16
- Served with chips and meat or Falafel with sauce
- S= Small / R= Regular / L= Large
ISKENDER- - Large $16
- Chicken
- -Small $10
- - Regular $13
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS- Only chips with sauce $4.00
- Cooked with Pita bread $1.50
- Mozarella Cheese $2.00
- Extra Falafel $1.50
- Extra Meat $3.00
Nearby Sample Menus
-
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Crispy fried potato skins, jalapeno queso fundido $11
- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
-
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
-
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
- Bacon, egg & hash brown $8
- Potato Salad (Regular) $4.50
- Avocado Spread $1.50
- Old-style chips (Jumbo) $9.50
- Side Garden Salad $4.50
-
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
-
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
-
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
- Creamy Chip Dip $2.50
-
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
-
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
-
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
- Manuka Smoked Bacon $4
-
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
-
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
-
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
-
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
- Toasted Sandwich with a choice of fillings $5.00
- Macaroni and Cheese, Chips and a Salad $10
- Fish Basket $12.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Small Chips $3.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Chicken and Bacon Burger $6.50
- Bacon Corn Patties (Crum Bed) $2.60
- Plain Donuts $2.20
- Hot Dogs $2.20
- Chicken Nuggets (Dozen) $10.00
- Apple Turnover $2.00
- Curry Rolls $2.70
- Meat Patties $2.20
- Crab Sticks $2.00
- -Large $17.50
- Lamb
- Beef
- - Medium $13.50
- -Sandwiches $6.90
- -Small $10.50
- -Large $17.50
- Pork
-
Edamame Beans $6.00
- w/ miso butter
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
-
Garlic Prawns $16.00
- w/ toasted ciabatta
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
Cauliflower Cheese $10.00
- baked to order
-
Hand Cut Chips $10.00
- w/ aioli
- Hot Bread w Butter $6.50
-
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
-
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
-
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
-
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
- Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
-
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
-
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
- Bacon sandwich on sour dough with tomato jam $10.00
- Toast w selection of jams $5.80
- Creamy Pumpkin $15.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs on toast $10.00
- Eggs Benedict $16.50
- Soup of the day $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
-
Marinated Olives $8.00
- A warmed selection
-
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
-
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
-
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
-
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
-
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
-
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
- Croquettes $3.20
- All Steak Pies $5.00
- Cottage $5.00
- Mince & Cheese $4.50
- Savouries $2.00
- Chicken Vege $5.00
- Pastie $5.00
- Mince $4.50
-
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
-
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
-
Soup of the Day $12.00
- With fresh bread.
-
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
-
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
-
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
- Fresh Garden Salad $5.50
-
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
-
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Large $11.00
- Small $9.90
- Small $8.50
- Chili Beef
- Vegetarian Noodle Soup $7.00
- Ma Po Tofu
- Honey BBQ Pork
- - add fruit or bacon $14.50
- - tasty cheddar, red onion, fresh basil with tomato relish $8.50
- half n half fruit and toast with jam $10.50
- – avocado and tomato $8.00
- toasted sandwiches
- corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
- tomato and avocado on toasted wholegrain $9.50
- eggs benedict with crispy bacon $16.50
-
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
-
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
-
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
-
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
-
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
-
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
-
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
-
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Gallipoli Turkish Food
Phone
033862374
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Valet Parking , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Dinner
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Turkish Menus
- Canterbury Turkish Menus