Gallipoli Turkish Food in Christchurch Menu

SALADS SALADS
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS MEAT ON CHIPS
  • Falafel
  • -Small $10
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • - Regular $13
  • - Large $16
  • Served with chips and meat or Falafel with sauce
  • S= Small / R= Regular / L= Large
ISKENDER ISKENDER
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS EXTRAS
  • Only chips with sauce $4.00
  • Cooked with Pita bread $1.50
  • Mozarella Cheese $2.00
  • Extra Falafel $1.50
  • Extra Meat $3.00

Nearby Sample Menus

  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
  • Cendol & Coconut Cream $5.00
  • Stewed Beef Rice Noodle Soup $12.00
  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Three Colour Dessert & Coconut Cream $5.00
  • Chicken Rice Noodle Soup $12.00
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • Sweet & Sour Fish
  • Chicken & Mushroom Soup $6.00
  • Lemongrass & Chill (Chicken, Pork or Beef) on Rice $12.00
  • King Prawn Vegetable (Cashew Nut)
  • Medium $18.00
  • Large $30.00
  • Medium $16.00
  • Salad $16.00
  • COMBINATION CHOW MEIN $11.50
  • NASI GORENG RICE $11.50
  • Scallops dozen $16.00
  • PINEAPPLE $4.00
  • SWEET & SOUR PORK $12.50
  • LEMON CHICKEN $12.50
  • Pattie $2.00
  • SWEET & SOUR FISH $12.50
  • Meat Patties $2.50
    • 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • Crinkle Cut Chips $2.50
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Plain Sausage / Pineapple Ring $.2.50
  • Curry & Rice Rolls $2.50
  • Giant Burger $7.50
    • Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
  • Chicken Mushroom Chow Mein $12.70
  • Combination Fried Rice $12.70
  • Prawn & Cashew $15.90
  • Sweet & Sour Chicken $12.70
  • Steak With Satay Sauce $12.70
  • Bami Goreng (noodles) $11.70
  • Combination Chow Mein $12.70
  • Ginger Beef $12.70
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
  • Vegetables $3.00
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • 4x Large Chicken Satay Sticks $10.00
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Steamed rice $5.00
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • -Spinach Chicken and Garlic
  • Sushi $45.00
  • -31 $6.70 pp
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • Small Platter $26.50
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Large Platter $42
    • Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Mushrooms $3.50
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Pesto & parmigiana reggiano flat bread $10
    • smoked butter, extra virgin olive oil & 20yr aged balsamic
  • Breads & dips $15
    • selection of breads and house dips & spread
  • BACON $4.50
  • 1 EGG $2.50
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • HOT STEAK SAMMY $12.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • SIDES
  • The Silverback Stack $16.00
    • with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
  • Hollandaise $3.00
  • Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
  • Sid Salmon $37.00
    • Maple smoked ora king salmon fillet horseradish cream
  • The Gas Meltdown $25.00
    • Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
  • Jerk Chicken $12.00
    • with blackened corn, salsa & guacamole
  • The Vine Swinger $16.00
    • Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
  • Big Foot $35.00
    • Wild venison strip loin Chilli chocolate sauce (mole)
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Fresh fruit salad with granola $8.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Gallipoli Turkish Food

Gallipoli Turkish Food

location

Address

204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033862374

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Valet Parking ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner

Location
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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