Gallipoli Turkish Food in Christchurch Menu

SALADS SALADS
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS MEAT ON CHIPS
  • Falafel
  • -Small $10
  • Chicken
  • -Small $10
  • - Regular $13
  • - Large $16
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • - Regular $13
  • - Large $16
  • Served with chips and meat or Falafel with sauce
  • S= Small / R= Regular / L= Large
ISKENDER ISKENDER
  • - Large $16
  • Chicken
  • -Small $10
  • - Regular $13
  • Lamb
  • -Small $10
  • - Regular $13
  • - Large $16
  • Mix (Lamb & Chicken)
  • -Small $10
  • - Regular $13
  • - Large $16
  • Falafel
  • -Small $10
  • - Regular $13
  • - Large $16
  • Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS EXTRAS
  • Only chips with sauce $4.00
  • Cooked with Pita bread $1.50
  • Mozarella Cheese $2.00
  • Extra Falafel $1.50
  • Extra Meat $3.00

Nearby Sample Menus

  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Market Oysters
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Black Garlic, Mushroom $3
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Lamb Collar 350g $30
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Palace's braised pork belly $20.00
  • BBQ pork fried rice $13.00
  • Honey chicken $20.00
  • Salt & pepper prawns $23.00
  • Beef with ginger & pineapple $18.00
  • Vegetable noodle $11.00
  • Combination meat omelette $20.00
  • Lemon chicken $20.00
  • Sui Mai $5.00
  • Congee $4.50
  • Spring Roll $4.00
  • Curry Laksa Noodles $10.00
  • Jar Cheong Mein $10.00
  • Salted Fish Chicken Fried Rice $10.00
  • Malay Go $4.50
  • Chee Toa $5.00
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Prawns $5
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Grilled Bacon $5.00
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
  • Roasted Tomatoes $3.00
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Chicken curry $11.00
  • Deluxe box $16.00
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Gluten free mayo $1.00
  • Half & half sushi 8P $10.00
  • Inari (2P/1P) $4.00/$2.50
  • Seaweed salad $3.00
  • Akaroa Cod $4.50
  • Mini Spring Rolls x6 $2.50
  • Sole $5.00
  • Deep Fried Snickers $3.50
  • Chicken Nibbles x6 $4.00
  • Plain $2.10
  • Hot Dog $2.10
  • Gurnard $5.00
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • French Fries, ketchup, aioli $9/$15
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Takoyaki (Octopus Ball) (6pcs) $6.80
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
  • Prawn Tempura Roll $14.50
  • Deep Fried Chicken Cheese Roll $9.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Inari $3.20
  • Yakisoba (Pork Fried Noodle) $15.00
  • Fish Tempura Roll $13.00
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • HOT STEAK SAMMY $12.50
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • SIDES
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Marinated Olives $8.00
    • A warmed selection
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Fries $6.00
  • The Special (B.L.T Pictured) $13.50
  • Bacon $4.00
  • Prawn Curry on Rice $12.00
  • Beetroot $4.00
  • Hot Dog on Stick (with sauce) $2.80
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Pineapple $4.00
  • Breads and House Dips n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Extra fillings $0.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
Gallipoli Turkish Food

Gallipoli Turkish Food

location

Address

204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033862374

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Valet Parking ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner

Location
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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