Address
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Gallipoli Turkish Food in Christchurch Menu
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SALADS- - Large $16
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS- Falafel
- -Small $10
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- - Regular $13
- - Large $16
- Served with chips and meat or Falafel with sauce
- S= Small / R= Regular / L= Large
ISKENDER- - Large $16
- Chicken
- -Small $10
- - Regular $13
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS- Only chips with sauce $4.00
- Cooked with Pita bread $1.50
- Mozarella Cheese $2.00
- Extra Falafel $1.50
- Extra Meat $3.00
Nearby Sample Menus
-
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
-
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
- Add spare ribs to any steak $6.0
-
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
-
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
- 450gm Canterbury Angus Flintstone $42.0
-
Cajun Spiced Market Fish $32.0
- charred sweet corn salad, capsicum relish
-
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Dessert
- Cannoli with custard $5.00
-
Chocolate mousse cake $16.00
- with creme fraiche, praline
- Marinated olives (GF) (V) $10.00
- Sides and Bites
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
- GF bases available $3
- Beef dripping fries $7.00
-
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
-
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
- Crisp apple slaw $7.00
- Garlic gratin $7.00
-
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
-
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
-
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
- White Peppercorn $5.5
- Rib Eye 200g $58
- Black Garlic, Mushroom $3
- Rib Eye 250g $39
-
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
-
Pork Jowl Croquettes $15
- Brunt Apple, Radish
-
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Curry Beef $16.00
- Venison with Spring Onion and Ginger $28.00
- Rolled Pork and Cucumber with Garlic Dressing $6.00
- Beef with Tofu $15.00
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Soup with Tomato and Egg $5.00
- Sweet and Sour Pork $16.00
-
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
- Home Made Hash Brown $3.00
- Grilled Bacon $5.00
- Hollandaise $3.00
-
Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
- Pork Sausage $3.50
-
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
-
House Made Soup of the Day $12.00
- Grilled sourdough
- - Large $8.90
-
Salmon Platter 20 PCS - $26.00
- 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
-
Dumplings
- pork and cabbage
- -Two Piece $3.90
- Sushi Roll (GF) $3.70
- -Broccoli
- Panda Sushi ( Chicken ) $5.90
- -Cucumber
-
Omelette 3 $15.50
- eggs served with your choice of fillings
-
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
-
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
-
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
-
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
-
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
-
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
- Bacon $3
-
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
-
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
-
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
-
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
- Salmon $5
-
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
-
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
-
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
-
Tator Tots $10
- Smoked Garlic Aioli
-
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
-
Soft Bread Rolls $8
- Smoked Garlic Butter
-
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
-
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
-
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Fish and Chips $12.00
- With salad
- Garlic and Parmesan Flat Bread $12.00
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Macaroni and Cheese $12.00
- With salad
-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
- Potato Fritter $0.60
- Combination $11.50
- Won Ton (no rice) $9.50
- Steak $10.50
- Steak Satay on steamed Rice $10.90
- (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
- Prawn $11.90
- Ham $2.60
- Clams with black bean sauce (subject to availability) $18.00
- Satay beef $18.90
- King prawns with garlic and bean threads casserole $23.10
- Stir fried squid with seasonal vegetables $21.00
-
Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
- Pig's tongues cooked in brine $7.00
- Chicken and Shiitake mushrooms casserole $21.00
- Deep fried Tofu with Shiitake mushrooms $14.00
- Carrot & pumpkin soup $16.00
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Crème Brûlée $15.00
-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
-
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Guacamole $5.40
-
Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Bacon, egg with cheese and relish $4.30
- Low fat pesto $5.40
- Egg $7.20
-
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
- Ham $7.20
Gallipoli Turkish Food
Phone
033862374
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Valet Parking , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Dinner
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Turkish Menus
- Canterbury Turkish Menus