Address
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Gallipoli Turkish Food in Christchurch Menu
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SALADS- - Large $16
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS- Falafel
- -Small $10
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- - Regular $13
- - Large $16
- Served with chips and meat or Falafel with sauce
- S= Small / R= Regular / L= Large
ISKENDER- - Large $16
- Chicken
- -Small $10
- - Regular $13
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS- Only chips with sauce $4.00
- Cooked with Pita bread $1.50
- Mozarella Cheese $2.00
- Extra Falafel $1.50
- Extra Meat $3.00
Nearby Sample Menus
- Side Salad $4.50
-
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
-
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Add
- - Large $6.50
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Regular $4.50
- Egg $1.50
- Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00
- Cho sum served on a bed of tasty broth, garnished with strips of pork and century eggs $17.00
- Vanilla ice cream with cooked sweetened bean $5.00
- Scallops with cashew nuts $30.00
- Curry beef $18.00
- Sweet and sour chicken fillets $20.00
- Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
- Prawn egg foo young $20.00
-
Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
-
Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
-
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
- Vegetable biryani $14.00
-
Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
- Mint chutney $2.50
- Chicken biryani $17.00
-
Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
-
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
-
Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
-
Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
-
Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
-
Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
- Any Dish Is Completely Gluten Free
- -Vegetable And Tofu $12.00
-
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
- Prawn Chow Mein $11.00
- Pork Tomatoes on Fried Rice $10.50
- Prawn Curry on Rice $11.00
- Chicken with Cashew Nuts $12.00
- 1 Dozen Wontons (no sauce) $9.00
- Sweet and Sour Chicken $10.00
- Beef Satay Sauce on Rice $11.00
- Pork Fried Rice $9.50
- Plain $3.50
- Salmon $6.00
- Mushroom $4.00
- Bacon and Egg $4.50
- Chicken $5.00
- RodCod $4.00
- Sole $5.00
- Cheese and Pineapple $4.00
- Olive Bread $5.50
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
-
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
-
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
-
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
-
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
-
Sausages and Mash $8.50
- Served with peas
-
Mini Hot Dog $8.50
- Served with fries
-
Fish Bites $8.50
- Served with fries
-
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
-
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- - Bacon $18.50
- Available between 9am to 2pm & 5.30pm to 9pm
- - Smoked Salmon $19.50
-
Chips $7.50
- Served with tomato sauce & aioli
- Available between 9am to 2pm
- Eggs Benedict with Hollandaise Sauce
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
-
Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
-
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
-
Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
-
Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
-
Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese
-
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
-
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
-
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Peanut Butter $1.10
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Tomato $3.70
- Tapenade $2.10
- Side Salad $7.00
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
- Long Black $3.50
- Large bowl of steamed rice $6.00
- Seasonal greens with tofu $15.00
- Ma Po tofu with pork mince $18.00
-
Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Pork & prawn wonton soup $16.00
- Pan fried noodles with shredded pork topping $18.00
-
Deep fried spring rolls $7.00
- 2 pcs
-
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
-
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
-
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
-
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
-
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
-
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
-
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
- Breads + spreads $10.00
- Long black $3.50
- Cheese or Date scone n/a
- Latte $4.50
- Cappacino $4.00
- Toast with jams n/a
- Short black $3.50
- Hot chocolate $4.00
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- All Kebabs are served over Persian rice with grilled tomatoes
- Combination $17
- Combination Lamb & Chicken L $14
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Split Peas & Lamb (Gheymeh) $15.00
- Combination Lamb & Falafel L $14
- Lamb/Chicken $14
Gallipoli Turkish Food
Phone
033862374
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Valet Parking , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Dinner
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Turkish Menus
- Canterbury Turkish Menus