Address
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Gallipoli Turkish Food in Christchurch Menu
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SALADS- - Large $16
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked chick peas, olive oil, Aegean style salad dressing with sauce
MEAT ON CHIPS- Falafel
- -Small $10
- Chicken
- -Small $10
- - Regular $13
- - Large $16
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- - Regular $13
- - Large $16
- Served with chips and meat or Falafel with sauce
- S= Small / R= Regular / L= Large
ISKENDER- - Large $16
- Chicken
- -Small $10
- - Regular $13
- Lamb
- -Small $10
- - Regular $13
- - Large $16
- Mix (Lamb & Chicken)
- -Small $10
- - Regular $13
- - Large $16
- Falafel
- -Small $10
- - Regular $13
- - Large $16
- Served with fresh lettuce, onion, cabbage, carrot, cooked, chick peas, olive oil, Aegean style salad dressing Turkish style rice
EXTRAS- Only chips with sauce $4.00
- Cooked with Pita bread $1.50
- Mozarella Cheese $2.00
- Extra Falafel $1.50
- Extra Meat $3.00
Nearby Sample Menus
-
Sobremesa do Dia $ 12.00
- Dessert of the Day
-
-Linguiça Vegetariana
- Vegetarian sausage (on request)
-
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
- *Dairy free dessert available on request
-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-
-Alcatra
- Rump Steak
-
-Barriga de Porco
- Pork belly
-
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
-
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
-
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
-
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
-
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
-
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
-
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
-
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
-
Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
-
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
-
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
-
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
-
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
-
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
- Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
- Red Bean Pastry $2.00
-
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
- Ramen Noodle $1 Bowl / $2.50 Packet
- Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
- Fried Vegetarian Wontons $4.50
-
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Hong Kong Fried Noodle $10 Reg / $15 Lge
-
TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
- SIDE SALAD $6.00
- BASKET OF WEDGES $8.00
-
CHICKEN CHIPEES
- fries, salad, tomato sauce
-
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
-
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
-
GARLIC PRAWNS $13.50
- lemon oil, green salad
- CHEESY FLAT BREAD $9.00
-
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
-
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- Sausage Rolls $3.50
-
Basket of Wedges $8.00
- Served with sour cream
-
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
-
Pies $4.00
- Steak, Mince & Cheese
- - Ham, Cheese & Onion
- - Cheese & Onion
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
-
Soup of the Day $10.00
- With artisan soup roll
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
-
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
-
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
- Fresh Green Salad $9.00
-
Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
-
Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
- 1/2 &1/2 add $3.00
-
Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
-
Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
- Famous Winnie's Chilli Pesto Bread $9.50
- Kids fish and chips basket $7.00
-
Lunch $12.00
- - any item from the cabinet with green salad or fries
- Fresh homemade rolls $8.50
- Wedges $9.50
- Cakes, cookies and slices (GFA) from $3.50
-
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- Pumpkin, kumara & bacon tart $8.50
- Seafood chowder $10.50
-
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
-
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
-
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
-
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
- Beef Skewers w Salad $13.50
-
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
-
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
-
Soup of the Day $12.00
- With fresh bread.
- Vege Yaki - Meshi $9.50
- Tendon $15.00
- Croquette Curry $13.50
- Cream Cheese $0.50
-
Jumbo Teriyaki Chicken Roll 8P $12.00
- Cabbage, Mayo, Teriyaki Chicken
-
Stick Sushi $3.50
- Fresh Salmon, Tuna-Mayo Chicken, Vegetable
- Mix Fry Box $16.00
- Vegetarian Curry $13.50
- Orange-Scented Scallops (4Pieces) $18
- Salt & Pepper Monk Fish (3 Skewers) $16
-
Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
-
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
-
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
-
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
-
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
- Smoked Eel Nigiri $14
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Vege (spinach, olives, mushrooms )
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Pizza (with a homemade tomato sauce base) $10.00
- Garlic bread (herbs, garlic butter) $5.00
- Panini $8.00
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- CRISPY CHICKEN BENTO $10.50
- CHILLI PORK BOWL $11.50
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- MEAT $1.00
- CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
- TERIYAKI BEEF BOWL $11.50
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
- FRESH SALMON BOWL $12.50
- M&M N/A
- Choc Chip N/A
- Italian B.M.T N/A
- Ranch N/A
- Hot Chilli N/A
- Pickles N/A
- Roasted Garlic N/A
- Sweet Onion N/A
Gallipoli Turkish Food
Phone
033862374
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Valet Parking , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Dinner
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Turkish Menus
- Canterbury Turkish Menus