Gastronomics Restaurant in Waikato Menu

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Gastronomics Restaurant in Waikato has no menu available, but can choose from many other options such as Beef and Ale Pie or Cold Pork Pie from The Green Dragon Inn. Mr Milton's Canteen offers many options including Toast and Oat porridge. Pokeno Takeaway includes a wide range like Bacon breakfast or Cheap breakfast. Bread and Marinated olives from . The Church Restaurant offers Mykonos and Gluten Free $3.00.

Nearby Sample Menus

Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials

Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries

Selection of cold meats
Pasta or cous cous of the day
Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
-fries large $8
-kransky sausages (2) $3.50

Bacon & eggs $13
- on toasted ciabatta. Tweak it.
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-egg $2.50
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-or prawns(6) $8
-house cured salmon $6
Fries
- crispy golden fries w aioli or tomato sauce

Garlic Bread $8
- Warm French stick with garlic butter
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
House Slaw $6.5
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt

Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Eggs on toast gf $10
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

-Mikey Special $15.00
- 1 chicken katsu, 1 pork katsu, 2 karaage chicken
Fresh Salmon Roll $18.00
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
●Set Menu
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
●Nigiri

Workman's steaks Eye $36 / Scotch $34
Soup of the day served with toast (and again... ask our lovely staff!) $12
Dessert Available To All Guests With Clean Plates
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Fluffy pancakes with greek yoghurt and maple syrup $12
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Homemade hot porridge with cream and brown sugar $10

Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Add small $6.00
Ham $3.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Gluten free $1.00
Mushroom $3.00
Add bacon $14.00

Pineapple Fritter $ 2.00
Nuggets $ 0.80
GF Burger $ 10.00
Fish Cake $ 3.00
Vege Steak Rolls $ 3.00
Choc or Jam Donut $ 4.50
Vege Burger $ 8.00
Corn fritter $ 3.00

Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg

Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Kumara Fries $5.5
Mozzarella
Bacon
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Add Bacon $3
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base

Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Artisan Bread $10.00
- Warm bread selection with house made dips
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower

Prime Eye Fillet $36.00
- 200g as it says- prime eye
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Bread Selection $10.00
- With Condiments
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Creme Brulee $12.00
- Served with Vanilla ice cream