Gastronomics Restaurant in Waikato Menu

Gastronomics Restaurant in Waikato has no menu available, but can choose from many other options such as Beef and Ale Pie or Cold Pork Pie from The Green Dragon Inn. Mr Milton's Canteen offers many options including Toast and Oat porridge. Pokeno Takeaway includes a wide range like Bacon breakfast or Cheap breakfast. Bread and Marinated olives from . The Church Restaurant offers Mykonos and Gluten Free $3.00.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Cheesy Garlic Bread $6.50
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • Morrocan Lamb Salad $17.95
    • feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
  • Main $19.95
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
Good Union (sample menu)
  • Polenta chips with sRiracha Mayo V $8.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Mac and cheese balls $12.00
    • truffle mayo
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Barbecue street corn with sweet paprika butter GF $8.00
Huhu (sample menu)
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Pizza Zone (sample menu)
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
  • Saucy sausage Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
  • Cheesecake $3.99
  • Spicy apricot Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
  • Mint lamb Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
  • Spicy prawn Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
  • Thin cracker crust $1.00
  • Oven baked sides $3.99
Vine Eatery & Bar (sample menu)
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • •Salads
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Creamy Garlic Mash Potato $8
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Tandoori Chambers Restaurant & Bar (sample menu)
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Cheese & Garlic $4.50
The Refinery (sample menu)
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Prawns $3
  • Cashew nuts $2
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Chicken $3
  • Stir fried Basil & Chilli $17
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Suburban Kitchen (sample menu)
  • ●Shared plates
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Pannacotta $14.00
    • With cinnamon fruit
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Open Steak Sandwich $18.50
    • Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
  • Thai beef salad (No crispy Noodles)
  • ●Salads
  • ●Meat & Fish
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
  • -Fries $4.00
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
Cabbage Tree Cafe (sample menu)
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Sausage $4.00
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Smoked Salmon $5.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
Machina (sample menu)
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • 7 - 1 pm
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Kaimai Cheese Company Cafe (sample menu)
  • Creamy Mushroom $17.50
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Big Breakfast $21.00
  • Bowl of Fries $7.00
  • "Old School” Lambs Fry & Bacon $16.00
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Chicken Tenders, with Fries or Salad $9.50
Mizzoni (sample menu)
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Watties Spaghetti
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • SALAMI $10
  • Cheese
  • Pepperoni
  • Add Bacon $3
Rangiriri Hotel (sample menu)
  • All burgers served w/chips N/A
  • Fish Bites and Chips $9.00
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
Gastronomics Restaurant

Gastronomics Restaurant

location

Address

705 Pollen St, Thames, Coromandel

phone

Phone

078689406

email

Email

None

clock

Opened hours

Lunch: Mon - Sat 11.30am - 2.30pm Dinner: Mon - Sun 5pm -10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

Quick Bites

Location
705 Pollen St, Thames, Coromandel
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