Gastronomics Restaurant in Waikato Menu

Gastronomics Restaurant in Waikato has no menu available, but can choose from many other options such as Beef and Ale Pie or Cold Pork Pie from The Green Dragon Inn. Mr Milton's Canteen offers many options including Toast and Oat porridge. Pokeno Takeaway includes a wide range like Bacon breakfast or Cheap breakfast. Bread and Marinated olives from . The Church Restaurant offers Mykonos and Gluten Free $3.00.

Nearby Sample Menus

  • Fried chicken – chimichurri $14
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Eggnog ice cream & gingerbeer float $8
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Onion rings & garlic mayo $8.00
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Breads for two $14.5
    • artisan bread served w house dips
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Fresh green/slaw salad
  • Half a toasted sandwich with packet of potato chip
  • 9am to 2.30pm daily (designed for up to age 15)
  • -creamy mushrooms $5.80
  • Fresh green/slaw salad
  • Mckenzie toast (1) $2.80
  • Sauteed potatoes & sour cream $6
  • Accompanied with complementary salad/coleslaw & plum sauce
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Cream Cheese and Jam $6.00
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Chicken satay $14/$17
    • Roast chicken, pineapple, satay sauce
  • Pork, chicken, american or bacon $5
    • Cheese + your choice of sauce (see below)
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Chocolate mousse $3
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Seafood $13 / $16
    • Shrimb, crab, anchovies
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • -Large $7.90
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • -without salmon $16.50
  • -3 Filling $7.90
  • Gluten Free available on request. Please ask when placing your order.
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Lunch Menu - Available all day
  • -Aioli $2.00
  • Donuts $ 2.00
  • Scallops $ 2.00
  • Chillets $ 4.00
  • GF Burger $ 10.00
  • Lasagne $ 3.00
  • Cajun Wings $ 2.00
  • Bacon Burger $ 7.50
  • Nuggets $ 0.80
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Pizza Breads $8.00
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • 2 toast $3.00
  • For the Perfect Ending
  • 2 eggs $5.00
  • Bacon& Eggs - any style $11.40
  • Garlic & Herb Bread $5.20
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Mushrooms & Bacon $13.50
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Seafood Cocktail $12.80
  • Toast $5.00
    • three slices of toast with spreads
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Fish of the Day steamed /Deep Fried $20
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Nachos small $10 Large $12
  • Egg Burger $9
  • Wedges w sour cream $9
  • Vege Burger $10
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN TENDERS AND FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Scotch Fillet $28.00
    • Prime 250g
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Bread Selection $10.00
    • With Condiments
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
Gastronomics Restaurant

Gastronomics Restaurant

location

Address

705 Pollen St, Thames, Coromandel

phone

Phone

078689406

email

Email

None

clock

Opened hours

Lunch: Mon - Sat 11.30am - 2.30pm Dinner: Mon - Sun 5pm -10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

Quick Bites

Location
705 Pollen St, Thames, Coromandel
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