Gastronomics Restaurant in Waikato Menu

Gastronomics Restaurant in Waikato has no menu available, but can choose from many other options such as Beef and Ale Pie or Cold Pork Pie from The Green Dragon Inn. Mr Milton's Canteen offers many options including Toast and Oat porridge. Pokeno Takeaway includes a wide range like Bacon breakfast or Cheap breakfast. Bread and Marinated olives from . The Church Restaurant offers Mykonos and Gluten Free $3.00.

Nearby Sample Menus

  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Fish and Chips $11.50
    • Half portion available
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Chicken Schnitzel $12.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Large $19.00
  • Peppercorn Sauce $2.00
  • Butter chicken with rice and naan bread $19.00
  • Crumbed Scallops $13.00
  • Cheese cake $8.00
  • Fish & Chips $22.00
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Pancakes $15.50
    • with Bacon, Banana & Maple Syrup
  • Mince Potato Top Pie $7.00
  • -With Bacon $15.00
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • BLAT $13.50
    • on Toasted Bread
  • Ham & Tomato Quiche $8.50
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Gf can be done gluten free, please ask.
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • -Takoyaki (6pcs) $8.00
  • -Full $13.50
  • -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
  • -Sashimi $12.00
    • 4 fresh NZ salmon, 3 today's fish
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • -Full $13.00
  • -Unagi (Toasted Eel) $3.00 each
  • ●Salads
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Add mushrooms $3.50
  • Eggs on toast $10.50
    • Toasted sour dough with your choice of poached, fried or scrambled eggs
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Open Chicken Sammy (Chicken Breast Fillet) $18.90
    • Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
  • -With salmon $19.00
  • -Add bacon $5.00
  • -2 Pieces gluten free toast please add $5.00
  • -Add a slice of bacon $20.00
  • Chicken, red onion and mushroom $20.00
  • 2 Pieces gluten free toast please add $5.00
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • Please advise us of any specific dietary requirements
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Hawaiian $18.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Margherita $17.00
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Burger Supreme $11.00
  • Ham & Cheese $5.00
  • Pineapple $1.00
  • Pineapple $1.20
  • Bacon & Egg $5.50
  • Bacon $6.00
  • Chicken Nugget $0.80
  • Mushroom $1.50
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Sweetcorn fritter $3.00
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • -Dory $4.50
  • Garlic butter $1.50
  • Squid ring $0.80
  • -Fresh tarakihi $5.00
  • Ham $4.50
  • Bread Selection $10.00
    • With Condiments
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Gastronomics Restaurant

Gastronomics Restaurant

location

Address

705 Pollen St, Thames, Coromandel

phone

Phone

078689406

email

Email

None

clock

Opened hours

Lunch: Mon - Sat 11.30am - 2.30pm Dinner: Mon - Sun 5pm -10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood

features

Features

Quick Bites

Location
705 Pollen St, Thames, Coromandel
Similar Restaurants based on Cuisines