Address
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Gengy's Mongolian BBQ in Tauranga Menu
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Gengy's Mongolian BBQ in Tauranga has no menu available, but can choose from many other options such as Ora King Salmon or Mushroom Parfait- g/f v from Mount Bistro. Harbourside Cafe offers many options including Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free). McDonald's Family Restaurant - Rotorua includes a wide range like BLT Bagel or NYC Benedict Bagel®. Curry Puffs and Thai Spring Roll (Vegetarian) from . Global Thai Restaurant & Bar offers Cafe Eden and Creation breakfast.
Nearby Sample Menus
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Italian Stallion $23 .00
- Pepperoni bocconcini, basil
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
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Ciabatta Rolls $ 9.50
- garlic butter
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Flat Bread $13.50
- caramelised onion, gorgonzola (v)
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Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
- Vegetarian $7.50
- Drumstick $2.50
- Roast Pumpkn $0.80
- Lamb $45.00
- Roast Potatoes $0.60
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4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb mushroom masala $17.00
- Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
- All curries served with rice.
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Paneer makhni $15.00
- Homemade cheese cooked in creamy tomato flavoured sauce.
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Potato paratha $4.50
- Stuffed with grated potato and herbs.
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Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
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Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
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Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
- Green salad $4.50
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
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Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Classic creme brulee $16.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
- Bacon $3.00
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
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Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
- Mini pancakes $6.00
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Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
- Mushrooms $3.00
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Eggs $2.50
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Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
- Children's Butter Chicken $12.00
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
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Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
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Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
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Fish Curry $19.50
- Chef’s Special
- -C $15.99
- - B $15.99
- -L $16.99
- -L $16.99
- - B $15.99
- - B $15.99
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Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
- -L $16.99
- -Add Prawns (4) $31.00
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Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Homemade Crème Brulee $16.00
- Served with biscotti
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Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
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Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
- Seasonal Vegetables / Large Fries $9.00
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Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
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Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
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Thai Thani Fried Rice $17.50
- Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
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Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
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Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
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Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
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Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
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Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Cheese stuffed crust $3.90
- Hash bites $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Cookies & cream mousse $3.50
- Garlic bread $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Savoury mince on Toast $13
- -Topped with a poached egg
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Creamy Mushroom & Bacon Fettuccine $15
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
- Gluten free options available
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Classic caesar $20.00
- Prosuito, pineapple, pink peppercorn $23.00
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Lamb aranchini's pea & mint salad $17.00
- Summer side salad $9.00
- Half $18.00
- Beef Fried Rice with Lettuce $12.00
- Egg Fried Rice $8.00
- Sizzling Combination Seafood $23.00
- Sweet & Sour Pork $16.00
- Pork Rib with Zhen Jiang Sauce $16.00
- Braise/Sweet& Sour Whole Fish Seasonal Price
- Soya Sauce Chicken Noodle Soup $7.50
Gengy's Mongolian BBQ
Phone
075770922
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Mongolian , Others
Features
Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Barbeque Menus
- Tauranga Mongolian Menus
- Tauranga Others Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Barbeque Menus
- Bay of Plenty Mongolian Menus
- Bay of Plenty Others Menus