Address
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Gengy's Mongolian BBQ in Tauranga Menu
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Gengy's Mongolian BBQ in Tauranga has no menu available, but can choose from many other options such as Ora King Salmon or Mushroom Parfait- g/f v from Mount Bistro. Harbourside Cafe offers many options including Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free). McDonald's Family Restaurant - Rotorua includes a wide range like BLT Bagel or NYC Benedict Bagel®. Curry Puffs and Thai Spring Roll (Vegetarian) from . Global Thai Restaurant & Bar offers Cafe Eden and Creation breakfast.
Nearby Sample Menus
- 4x Dolmas with fresh lemon & cacik $5.00
- Chicken on fries $7.50
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Extra $1.00
- Falafel or mujver
- Lamb S $9.5 / L $ 11.5
- Salad kebab S $7 / L $ 8
- Cheese $1.00
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Lamb on fries $10.00
- With your choice of sauce
- Extra meat $3.50
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Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
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Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
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Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
- Raita each 3.00
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Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
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Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
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Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
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Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
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Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
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Garlic Bread $14.00
- Homemade (serves 2)
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Or a selection of all three cheeses $35.00
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
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Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
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Creamy blue cheese gnocchi
- With grana padana
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
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Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
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Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
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Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
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Lamb lollypops (S) $34.00
- With a chilli and mint glaze
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Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
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Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
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Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
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Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
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Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
- Add Streaky Bacon $6.00
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Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Falafel $1.50
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Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
- Chicken Burger With Combo
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Combination (Large) $14.00
- chicken, lamb, falafel & mujver
- Mixed (Small/Large) $12.00/$14.00
- Choice 3
- You choice of meat or vege served with salad and rice
- Mujver $8.50
- 2PC. $4.60
- Vegetarian Sushi
- 8PC. REG $8.40
- - 8 pieces Cucumber & Pickle
- 8PC. REG $7.90
- Double Avocado Fresh Salmon
- - 8 pieces Sesame Teriyaki Chicken
- 6PC. REG $9.40
- BBQ Bacon Burger
- Choose your Add-ons
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Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
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Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
- Roast of the Day GFA
- •Desserts
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Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
- Butter Chicken GF
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Rice Ball N/A
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Inari N/A
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Teriyaki chicken udon $12
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
- -Served with 6 roasted garlic prawns $28.50
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
- Beef & Tomato on Rice $9.50
- Combination Fried Noodles $12.00
- Salted Pepper Squid $23.00
- Chicken (Beef/ Pork) With Black Bean Sauce $16.00
- Sizzling Fillet Beef With Black Pepper Sauce $20.00
- Chicken & Mushroom $16.00
- Roast (2) Combination
- Wonton Soup $8.50
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
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Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
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Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
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Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
- Jam and butter $6.00
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Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
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Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
Gengy's Mongolian BBQ
Phone
075770922
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Mongolian , Others
Features
Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Barbeque Menus
- Tauranga Mongolian Menus
- Tauranga Others Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Barbeque Menus
- Bay of Plenty Mongolian Menus
- Bay of Plenty Others Menus