Address
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Gengy's Mongolian BBQ in Tauranga Menu
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Gengy's Mongolian BBQ in Tauranga has no menu available, but can choose from many other options such as Ora King Salmon or Mushroom Parfait- g/f v from Mount Bistro. Harbourside Cafe offers many options including Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free). McDonald's Family Restaurant - Rotorua includes a wide range like BLT Bagel or NYC Benedict Bagel®. Curry Puffs and Thai Spring Roll (Vegetarian) from . Global Thai Restaurant & Bar offers Cafe Eden and Creation breakfast.
Nearby Sample Menus
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
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-Dolma Meze $10.00
- Served with jack and salad
- -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
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-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
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●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
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-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
- ●Choose From
- Leek $3.00
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Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
- Butter $0.50
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
- -Normal $30
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Teriyaki Chicken $27
- Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
- -Salad $72 per person
- -Egg $8
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Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
- -Tradition $10
- (CHOW MEIN - WITH NOODLES)
- NASI GORENG (MEATS, VEGES AND RICE) $12.00
- COMBO. MEAT FU YOUNG $11.50
- STEAK $10.50
- PORK $10.50
- PORK, PINEAPPLE, MUSHROOM AND VEGES $12.00
- CHICKEN CHOW MEIN
- PORK SATAY ON WHITE RICE
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Cured salmon 5
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
- Lamb cutlets and chips with carrot sticks 10
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Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
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Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
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Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
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Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
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Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Sliced Pork Belly with Curry Sauce $18
- NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
- Egg Fried Rice $5
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Miso Soup $3
- Deep Fried Mix $20
- Tofu $8
- Tempura fried prawns $15.50
- Spicy BBQ pork belly sliders $16.50
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Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
- Salt & pepper calamari $16.00
- Wedges with bacon $15.50
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Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
- Steamed Jasmine Rice $3
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
- Vegeterian $17.50
- Chicken $16.00
- Mixed S $12.00 / L $14.00
- Lamb $16.00
- HOt Chilli N/A
- Lamb $10.00
- Lamb S $12.00 / L $13.00
- Mixed $15.50
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French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
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Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
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Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
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Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
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Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
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Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
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Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
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Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
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Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
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Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
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Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
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Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
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Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
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Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
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Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Summer side salad $9.00
- Asparagus & mustard crumb $9.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Simple marinated olives $9.00
- Chocolate marquise, apricot & pastachio $13.00
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
- -Salmon
- -Wild loaf
- Poached free range eggs on sourdough (GFO)(VO)
- -Freedom farmed bacon
- -Free range eggs
- -Freedom farmed bacon
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- -Zaatar smashed avocado
Gengy's Mongolian BBQ
Phone
075770922
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Mongolian , Others
Features
Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Groups , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly
159 Durham Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Barbeque Menus
- Tauranga Mongolian Menus
- Tauranga Others Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Barbeque Menus
- Bay of Plenty Mongolian Menus
- Bay of Plenty Others Menus