George Washington Licenced Restarurant in Lower Hutt Menu

George Washington Licenced Restarurant in Lower Hutt has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Adzuki Bean Cafe & Restaurant offers many options including Bacon and Eggs (GF*) and 5 Grain Toast (GF*). Strathmore Bakery and Cafe includes a wide range like MUESLI or TOAST & SPREAD. 7 Am - 3Pm and Toast + spreads from . Verve Cafe offers Subway and Ham.

Nearby Sample Menus

  • DAL MAKHANI $13.50
    • Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
  • RAITA $3.50
  • CHICKEN LEMON CORIANDER $8.90
  • CHILLI CHICKEN DRY/GRAVY $13.90
    • Boneless chicken pieces deep fried and sauteed with onion, garlic, capsicum, soy sauce, vinegar
  • CHANA MASALA $13.50
    • Chickpeas cooked with onions, tomatoes and spices...giving the dish unique flavours of north india
  • ROGANJOSH $15.90 Lamb $16.50
    • Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
  • PLAIN DOSA $8.50
  • BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
    • Must try dish cooked with onion, garlic, capsicum and spices
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese Toastie $4.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Ginger Bread Men $3.50
  • Toast with Homemade jam or Vegemite $4.00
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Hollandaise/ Chutney $2.00
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Mango Chutney $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Mint Chutney $3.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • PANEER MAKHANI
    • our own homemade cottage cheese is cooked in a creamy tomato gravy
  • VEGETABLE BIRYANI $14.50
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • 8PC. REG $8.90
  • 8PC. DBL AVO $8.40
  • - 2 pieces Inari
  • 8PC. REG $7.90
  • Deluxe Teriyaki Chicken
  • Edamame
  • - 4 pieces Surimi & Pickle
  • 8PC. REG $7.90
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Roasted Tomatoes $4
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Smashed Avocado $5
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Manuka Smoked Bacon $6
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Shrimp Chow Mein $10.50
  • Fish Burger $4.50
  • Sweet & Sour Wonton (1 dozen) $9.50
  • Pineapple Fritter $1.80
  • Steak Chow Mein
  • Mussel Fritter $2.20
  • Crab Stick $1.50
  • Fish $2.80
  • -Teriyaki beef $13.90
  • -Laksa soup base
  • -Chicken katsu $13.90
  • Hot smoked salmon don $14,9
  • - tempura tofu bento $24,5
  • Prawn $17,9
    • with yum yum sauce
  • Edamame $6,9
  • Salmon & prawn $22,9
    • with yum yum sauce
  • Tarakihi Fillet $6.80
  • Donut $1.20
  • Crab Stick $1.30
  • Meat Patty (home made) $2.20
  • Hot Dog (battered & on a stick) $2.50
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • 9pc Fish & Chips + 1.5L drink $28.00
  • Chips, Bacon & Cheese $9.00
  • Spicey Chicken Lemongrass $15.00
    • Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Veggie Big Breakfast $14.50
    • Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
  • Till 3 pm
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
  • Shrimp Dumpling $8.00
    • Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
  • Cappuccino $4.50
  • Garlic and herb bread $5.50
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Cockburn’s Fine Ruby Port $7.50
  • Flat White $4.50
  • Prawn cutlets $18.90
    • grilled, with red cabbage slaw and tamarind dressing
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • PAHARI KEBAB 6 PCS $13.90
    • boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • CHICKEN DANSAK $16.50
    • boneless chicken cooked in Indian fancy specialty sauce
  • PLAK NAAN $4.50
    • bread stuffed with fresh spinach and Indian spices and baked in tandoor
  • DAL FRY/TADKA $14.00
    • yellow split lentil cooked in onion tomato and garlic
  • ONION KULCHA $4.00
    • refined flour bread stuffed with chopped onion, coriander, and Indian spices and baked in tandoor
  • CHICKEN WELLINGTON $16.50
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Lamb seekh kebab $10.00
    • 6 pieces, skewered marinated lamb mince cooked in tandoor
  • -Half $14.00
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Olives, orange peel, rosemary, vanilla $8
George Washington Licenced Restarurant

George Washington Licenced Restarurant

location

Address

233 High Street, Lower Hutt 5010, New Zealand

phone

Phone

(04)5698979

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
233 High Street, Lower Hutt 5010, New Zealand
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