George Washington Licenced Restarurant in Lower Hutt Menu -

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George Washington Licenced Restarurant in Lower Hutt has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Adzuki Bean Cafe & Restaurant offers many options including Bacon and Eggs (GF*) and 5 Grain Toast (GF*). Strathmore Bakery and Cafe includes a wide range like MUESLI or TOAST & SPREAD. 7 Am - 3Pm and Toast + spreads from . Verve Cafe offers Subway and Ham.

Nearby Sample Menus

SAAG Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- A very healthy dish with an abundance of fresh spinach cooked with garlic, ginger, tomatoes and spices
LACCHA PARANTHA $4.00
MALAI KOFTA $14.90
- Dumplings made of grated paneer, potatoes and nuts deep fried and served with cashew, almond gravy
CHICKEN LOLLIPOPS 6 pieces $9.90
- Chicken wings marinated overnight and deep fried, served with hot garlic sauce
EGG BHURJI ( Not for half) No for lunch $15.50
- Eggs cooked with onions, tomatoes and spices. It’s a dry dish
KERALA STEW Chicken $15.90 / Lamb $16.50
- A dish from Southern India with its creamy flavour of coconut milk, carrots, potatoes and spices
MINT / TAMARIND CHUTNEY $2.00
RAITA $3.50

Sichuan Beef & Vegetables (spicy) $13.00
Sweet & Sour Chicken $14.00
Eggplant in Sweet Chilli Sauce $15.00
Half for $20.00
Hot & Spicy Pig Ears $8.00
Wonton Soup Small $5.00 Large $9.00
Crispy chicken (half) and eggs $15.00
Sesame Prawn Toasts (4) $5.00

Steak $11.50
Shrimp $11.50
8 Fish, 2 Hotdog, 4 Potato Fritter, 2 Chips $35.00
Seafood $14.50
Pork $11.50
Mussels $1.30
Lasagne Square $3.60
Chicken $10.50

Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
Huge potato pan $21.90
- wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
Rowans Seasonal Sandwich $14.50
- ask your waiter for today offering from
The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
Beef Rib Eye Steak $35.90
- 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.

Large Kiwi pock $24.90
- 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
Plain donut $1.50
Hotdog $2.10
Pineapple fritter $1.60
Meat pattie $2.50
Oyster $2.00
Seafood fritter $2.90

Ale House Gravy $2.50
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.

Margherita $16.50
- Fresh Basil & Mozzarella
Balsamic Mushrooms $12.00
- Feta & Thyme
Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
Carbonara $18.00
- Bacon & Cream Sauce
Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
Chicken Parmesan $28.00
- Seasonal Salad
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing

Tempura Udon $13.50
- (Prawn and Assorted *Veggie Tempura)
Yakisoba Noodle $13.50
- (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
icken Karaage Don $12.00
- (garlic and soy marinated chicken, rice)
Crumbed Prawn Cutlet
*Vegetarian
Teriyaki Chicken Curry $12.50
riyaki Tofu Don* $12.00
Choice of: $17.00

Pineapple fritter $2.30
Wedges (seasoned) $4.20
Spring roll $2.50
Banana Fritter $2.30
Chips scoop $2.60
Kumara chips $4.50
FISH BOY $7.20
- crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
Mussels $1.10

Whitebait Fritters each, seasonal $6.90
Curry Roll (homemade) $2.80
Fish (battered) $3.10
Crabstick $2.50
Paua Fritter (homemade) $5.90
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
Chicken Nugget $1.00
Hot Dog $2.80

Hot dog with a choice of two dipping sauce and fries $8.00
Vegetable of the Day $7.00
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
Crumbed Chicken Breast with a choice of two dipping sauce & fries $10.00
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
Homemade Duck Liver Pate with Toasted Ciabatta, Cornichons and Lime & Date Chutney (GF*) $15.00
Crumbed Chicken Sandwich $15.00
- With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
Homemade Soup of the Day $10.00
- With toasted ciabatta bread (GF*)

Mars Bar $2.50
Steam Dim Sim $1.60
-Chicken $11.00
Mussel $0.80
Roast Pork Vegetables & Cashew Huts $12.00
-Pork $11.50
Sweet & Sour Style
Steak Roll $2.30

DAL BUKHARA $14.00
- black lentil cooked in tandoor and finished in cream and butter
PANEER TIKKA MASALA $14.00
- diced cottage cheese cooked in onion tomato sauce
LAMB VINDALOO $17.00
- diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
KADAI CHICKEN $16.50
- boneless chicken onion capsicum cooked in Kadai gravy
VEGETABLE PAKORA 6 PCS $6.00
- seasonal vegetables and chickpeas, floured and deep fried
LAMB WELLINGTON $17.00
BEEF/LAMB ROGAN JOSH $17.00
- boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
MANGO CHICKEN $16.50
- boneless chicken cooked in mango sauce

Steamed pork Chive Dumplings 1 Doz $14.50
Vegetables Fried Rice $13.50
Beer with Seasonal vegetables $16.50
Steamed Whole Fish (Blue Cod) $38.00
Mapo Tofu $15.50
Honey King Prawns tSIsF $24.50
Singapore Fried vermicelli $16.50
Pan Fried pork Chive Dumplings 1/2 doz $8.50

Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Olives, orange peel, rosemary, vanilla $8
Chocolate truffle $3
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17