George Washington Licenced Restarurant in Lower Hutt Menu

George Washington Licenced Restarurant in Lower Hutt has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Adzuki Bean Cafe & Restaurant offers many options including Bacon and Eggs (GF*) and 5 Grain Toast (GF*). Strathmore Bakery and Cafe includes a wide range like MUESLI or TOAST & SPREAD. 7 Am - 3Pm and Toast + spreads from . Verve Cafe offers Subway and Ham.

Nearby Sample Menus

  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Fruit Tart with Yuja ice cream $8.50
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Yukgaejang (Spicy beef stew) $14.50
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Beef Cheek $22.90
    • Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • SOUJUKLU PIDHE $14.00
    • Turkish sujuk (salami), mozzarella cheese and egg
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • Meat patty, chicken, steak $2.00ea
  • Family pack 2 $22.00
    • 5 x fish,1 x hot dog, 1 x sausage, 2 x scoops of chips
  • Apple Turnover $1.80
  • Pineapple $2.70
  • Cheese $2.70
  • Kumara chips $4.50
    • 1 scoop
  • Cheese, onion $0.80ea
  • Plain $3.00
  • Natural Swiss N/A
  • Carrot N/A
  • Ham N/A
  • Avocado Toasties N/A
  • Lettuce N/A
  • Flatbread N/A
  • Thousand Island N/A
  • Onion N/A
  • Hot & Spicy King Prawns (12) $17
  • on Fried Rice $2.20
  • Nasi Lamak ( Stew Curry Beef on steamed rice and salad), beef, curry leaves, curry, mixture of herbs $9.50
  • Spring Rolls (3) $3.50
  • With Mushroom & Hot Bean Sauce $12.50
  • With Combination meat & Vegetables $10
  • Seafood $19
  • Stir Fried Ho Fun with Beef $9.50
  • Mixed $10.00
  • Beef $9.00
  • Chicken $11.00
  • Garlic Yoghurt
  • Mayonnaise
  • Mixed $14.00
  • Beef $13.00
  • Chicken $15.00
  • Chilli bean curd $12.90
    • with rice
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Half roast duck $22.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Beef brisket rice noodle soup $10.90
  • Roast duck noodle soup $13.90
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Shrimp wonton noodle soup $11.90
  • Cheese Burger £5.50
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Coronation Chicken £4.75
  • Cheese, Bacon Burger £5.75
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with fresh tomato, avocado & pesto $10.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Pasta of the Day
    • See our Chef's special board
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • Add bacon & cheese + $4.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Add bacon + $4.00
  • Add fries & aioli + $4.50
  • Pumpkin Soup with Toast $12.00
  • - Hash Browns + $4.00
  • Extra Sauce + 50¢
  • 2 Eggs on Toasted Foccacia $8.00
  • The Herbivore $18.50
    • 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Pasta of the moment
    • fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • The Cuz $18.50
    • Angus beef patty with bacon, egg, cheese & beetroot relish
  • Homemade Chicken Tenders $10.00
    • With garlic aioli & sweet chilli sauce
  • Szechuan Chicken or Pork or Beef $12.00
  • Hot Dog $1.70
  • Chicken or Pork or Beef $11.00
  • Stuffed Mushrooms (1/2 dozen) $5.00
  • Scallops (1/2 dozen) $10.00
  • BBQ Pork Chow Mein $9.80
  • Seafood Chow Mein $16.50
  • Seafood $16.80
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
  • Chicken karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Vegetables samosa $2.00
    • 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Tandoori chicken
    • Spring chicken marinated overnight and cooked in the tandoor (with bone)
  • Chicken do piaza H$9/F$13.5
    • Diced chicken with sauted onion & spices
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
George Washington Licenced Restarurant

George Washington Licenced Restarurant

location

Address

233 High Street, Lower Hutt 5010, New Zealand

phone

Phone

(04)5698979

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
233 High Street, Lower Hutt 5010, New Zealand
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