Get fresh takeaways in Auckland Menu

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Get fresh takeaways in Auckland has no menu available, but can choose from many other options such as Aloo mattar or ●Extra´s from Karachi Indian Cuisine. Chawla's offers many options including Afghani chicken tikka and Chicken achari tikka. Esquires Coffee Houses includes a wide range like Big Breakfast or Eggs Benedict with Salmon. Bircher Muesli and Soft-boiled Eggs from . Black Cottage Cafe offers Refuel and The mexican.

Nearby Sample Menus

Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Prawn Tempura $16.50
California Roll $9.50
Green Tea Ice Cream $5.00
Regular Menu also available
Please ask waiting staff
Squid $11.50

Chicken Medium $12.00 Lrg $15.00
Chicken Medium $12.00 Lrg $15.00
Fish Medium $20.00 Lrg $30.00
Chicken Medium $12.00 Lrg $15.00
Goat Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Lamb Medium $12.00 Lrg $16.00

Egg Chicken Katsu $10.90
- crumbed chicken cutlet with seasoned egg
Nigiri $10.90
- assorted nigiri sushi 5 pieces
Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
Geso Kara $9.90
- deep fried squid tentacles
Torikara $10.90
- deep fried seasoned chicken
All $12
Prawn Twister $7.90
- deep fried prawn fitter
Kakiage $7.90
- thinly sliced and mixed veges & prawns tempura

-3 Crabstick
-4 Potato Fritters
All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
-4 Fish Of The Day
Crabstick $1.30
Homemade using 100% Pure NZ Beef
Panko Crumbs Add Per Fish $0.70
Cheese Burger $9.00

Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Avo Or Grilled Tomato $4.0
(Vegetarian option available
Gluten Free Toast Available
Vegetarian Option Available $19.9
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5

Work-fried Asian greens w garlic & sesame (V) 12.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA

GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
BIBIMBAP(V) $14.00
- vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
JING-O SALAD
MINI BIBIBAP
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice

Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing

Mutton Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
●Boti Kebab
- Lamb french cutlet marinated in paprika and yoghurt.
Chilli Paneer $12.00
Beef Mushroom Masala $12.00
all curries are are served with basmati rice
Karahi Paneer $12.00
- Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
Beef Vindaloo Curry $12.00
- A very very hot dish from goa
Vegetable Paratha $3.00

Coffee chicken $18.00
Satay chicken $10.00
Mix vegetable - stir fry $16.00
Deep fried tofu $7.00
Crispy chicken wing $8.00
Salad mayo spare ribs $18.00
Roti/ piece $3.00
King du spare ribs $18.00

Shrimp Cocktail $8.00
Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
Sausages & Chips $7.50

ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
day boat fish $28.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
chunky hand cut agria potato chips with aioli $7.00
heirloom tomato, basil, olive oil $7.00
valhrona chocolate torte. 12.00

Toast sandwich $4.90
- 3 choice of filling
Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
Mince on toast $9.50
- 2 fried eggs
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
Or salmon $12.90
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom

Roti/naan/garlic naan $3.50
Afghani kalmi kebab $14.00
- Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Korma chicken/lamb/vegge $20.00
- A creamy curry made with nuts puree
Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves

-Crab Nugget
Cream cheese & Pineapple roll
gluten free
-Spring roll
All $2.00
Seafood salad
Eel
-Deep fried crab

Get fresh takeaways

Auckland Region > Auckland > Get fresh takeaways

Address

99 Westney Road, Mangere, Auckland

Phone

092757197

Email

None

Opened hours

Monday: 8:30 AM – 6:30 PM, Tuesday: 8:30 AM – 6:30 PM, Wednesday: 8:30 AM – 6:30 PM, Thursday: 8:30 AM – 6:30 PM, Friday: 8:30 AM – 6:30 PM, Saturday: 8:30 AM – 6:30 PM, Sunday: 8:30 AM – 6:30 PM