Gloria Jeans Riccarton Mall in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Gloria Jeans Riccarton Mall in Christchurch City has no menu available, but can choose from many other options such as Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) from Tandoori Palace. Tomi Japanese Restaurant offers many options including Karage Chicken Box and Pork Katsu Box. Fox & Ferret includes a wide range like Open-3pm or The Full English. Chili Praline Almonds and Arborista Olive mix from . Arbocafe offers Vesuvio Cafe and Marinated olives, country pate & roast ciabatta.

Nearby Sample Menus

Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
Ribeye steak with chips and salad $12.00
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.

Vegetables in fried egg noodles $11.00
- mi chay
Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
Large $24.50
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Veges with mushroom $11.50
- bong cai xao
Imperial style beef rice vermicelli soup $12.00
- bun bo hue

Fried Mussels dozen $8.00
Donuts $2.20
Cheese $4.10
Curry Rolls $2.50
Sausages $2.20
Bacon & Corn Patties $2.20
Fish Cakes $1.80
Oysters dozen (Bluff) $29.00

Saag $14.00
- Meat cooked in spices and fresh spinach
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Pulao Rice $6.00
AIoo Kuicha (potatoe & pea) $5.00
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander

Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese

-Beef & Falafel $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef single $9.00 / double $11.00
Seafood $11.00
-Chicken & Beef $11.00
Chicken $5.50
Mixed

Mince on Toast $11
- Well in a Bowl… Beside Toast…
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast $9
Muesli $10
- w a fruit situation & yoggy/milk
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Creamy Mushrooms $15
- w/ Spinach & Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

Vegetables $3.00
All dishes come with vegetables and served on steamed rice
Ginger & Shallot
Roti $2.50
Prawn, Seafood or Combination $5.00
Prawn, Seafood or Combination $16.00
- Thin Rice
Pad See Ew

Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.

Red Bean and Condensed Milk Shaved Ice $6.00
-Taro Balls
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Thick Cut Toast w/ Garlic & Herbs $4.80
Fish Balls soup $4.50
-Green Beans
Egg Fried Rice with Shrimps $9.00
Deep Fried Tofu $5.00

HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
CURRY OF THE DAY
- served with basmati rice.Gluten free
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50