Gloria Jeans Riccarton Mall in Christchurch City Menu -

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Gloria Jeans Riccarton Mall in Christchurch City has no menu available, but can choose from many other options such as Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) from Tandoori Palace. Tomi Japanese Restaurant offers many options including Karage Chicken Box and Pork Katsu Box. Fox & Ferret includes a wide range like Open-3pm or The Full English. Chili Praline Almonds and Arborista Olive mix from . Arbocafe offers Vesuvio Cafe and Marinated olives, country pate & roast ciabatta.

Nearby Sample Menus

BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing

Squid rings 6 for $5.50
Chips with garlic Butter $3.50
Onion Rings 6 for $5.00
Kumara Chips $6.00
Mushrooms 6 for $5.50
Bacon and Egg Burger $5.20
Sausage(plain or battered) $2.30
Giant Burger $7.50

Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.

Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Oshinko Japanese Pickles $5.00
Steam Rice $3.00
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Tuna Sashimi
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)

Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Chilli $12.00
Stir-fry Chilli
- For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
-Prawns, Scallop, or Squid $20.00
Stir-fry Mushroom $12.00
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
Pad Thai $12.00

Wontons 6 For $ 4.50
cheese $4.40
Chicken Nuggets 6 For $ 4.50
4 Fillings $ 5.00
Mixed Grill $9.50
Kids Burger $3.70
Steak Roll $2.80
Mixed $10.50

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Seasonal Vege $5.50
Wedges $5.00
Baked beans / Hollandaise / Mushrooms $3.50
All served w/ fries
Fries / Green salad $4.50

Crumbed Akaroa Cod $5.50
Yong Chow Fried Rice $12.00
Prawn Fried Rice $16.00
Chicken with Seasonal Veges $12.00
Pork and Cashew Nut $13.00
Chicken Mushroom Soup $6.50
Mixed Veges and Meat Soup $6.50
Nasi Goreng (Rice) $11.00

Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Basmati Rice - Premium Indian rice $2.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90

EGGS HEMINGWAY $19.00
- with cold smoked salmon
Selection of judges and slices
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
Selection of rolled sandwiches
Smoked salmon, dill and caper mousse Violette
Spinach and feta filo cigar V
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Honey mustard chilli glazed chicken kebab GF DF

Dessert Of The Day $10.50
- see daily specials board
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
BLT & Fries $10.00
- a classic NZ favourite
Kids Roast $12.00
- beef, chicken, lamb or pork
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Caesar Salad $17.00
Battered Onion Rings $6.00

*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
Soft Drinks $4.00
SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
Agavero $12.00
Tequila Sunrice $14.50
Pepe Lopez Tequila $7.50
Finlandia Vodka $7.50
Sangiovese Toscana IGT Glass $8.90 Bottle $36.90

Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Fresh fruit skewers marinated with mint and rum -
For the sweet tooth! -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Mixed berries sorbet with a dash of crème de cassis -
Escargots- Snails cooked in garlic butter -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -

CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice

Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Fish Cakes $9.50
- 7 pieces
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables