Gloria Jeans Riccarton Mall in Christchurch City Menu -

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Gloria Jeans Riccarton Mall in Christchurch City has no menu available, but can choose from many other options such as Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) from Tandoori Palace. Tomi Japanese Restaurant offers many options including Karage Chicken Box and Pork Katsu Box. Fox & Ferret includes a wide range like Open-3pm or The Full English. Chili Praline Almonds and Arborista Olive mix from . Arbocafe offers Vesuvio Cafe and Marinated olives, country pate & roast ciabatta.

Nearby Sample Menus

Spicy Chicken Lemongrass and Vegetables $13.50
Thai Laksa Chicken, Beef or Pork $13.50
Curry Puffs (Pack of 6) $10.00
Spicy Mix Seafood on Rice $17.00
Tom Kga Tofu and Vegetables $11.00
Seafood Salad (Yaam Talay) $15.50
Tom Yum Kung Hot and Sour Prawn $15.50
Ginger Chicken $13.50

Spring Rolls $2.80
Hot Dogs $2.00
Italiano
Jam rap donuts with chocolate $3.00
Cheese Lovers
Corn Patties $2.00
Crumbed Prawn $0.90
Apricot Chicken

Sweet & Sour Pork
Pork & Cashew Nut $13.20
Prawn & Cashew Nut $14.70
Plain Egg Foo Young
$66.00
Crispy Skin Chicken
Sausages $2.20
1 Dozen Wonton with sauce

Curry Rice Roll $3.00
Corn Nuggets (1/2 dozen) $2.00
Pineapple Ring $2.00
Squid Rings (1/2 dozen) $4.70
Cheese $4.00
Steak Pattie $3.00
Triple Meat $6.50
- 3 patties, 2 cheese
Battered Mushrooms (1/2 dozen) $4.70

Spinach $4.80
- Streaky Bacon, Maple Syrup And Banana $13.80
-Add Spinach $ 2.00
Plain or garlic bread roll $4.00
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
Bratwurst $3.50
Jose burrito( vo) $16.80
- Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips

CRUMBED COD (AKAROA COD) $5.70
CHIPS $2.40
BATTERED COD $5.70
GIANT $6.20
PLAIN $3.40
BEETROOT $4.00
TOMATO $4.00
BOWER SPECIAL $7.80

Oysters (1/2 dozen) $14.50
Steak Patties $2.10
Big Hotdog $2.90
Fish $2.60
Scallops (1/2 dozen) $9.00
Cheese $3.90
Chicken Nibbles (1/2 dozen) $4.50
Crumbed Cod

Potato Fritter $0.80
Jam Rap Donut $2.20
Fish $4.80
Scallops $1.50
Sole Fillet $5.50
6 Battered Mushrooms $5.00
Cheese $4.00
Tomato $4.00

Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Polenta Chips, sea salt, roasted rosemary $8.00
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
- Ham $17.50
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and

Three Pepper Chicken N/A
White Bread N/A
Double Choc Chip N/A
Capsicum N/A
Aioli N/A
Hot Chilli N/A
Avocado Toasties N/A
Roasted Garlic N/A

B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Sausages $3.00
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Eggs (2) $3.00
Hash Brown $3.00

Dagwoods $6.50
Sandwiches bacon or chicken $4.70
Ham, cheese & tomato $4.80
Bacon & egg $5.90
Seafood Stick $2.30
Spring/Curry Roll $3.10
Salad large $7.50
Rolls standard $5.30

Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try

Vegetables & Peanut Sauce $16.00
Beef Vegetables & Oyster Sauce $16.00
Yellow Calamari Curry & Mushrooms $20.00
Red or Green Vegetables Curry $16.00
Stir fried Garlic & Pepper Beef $18.00
Pork Fried Noodles & Vegetables $16.00
Vegetables & Cashew Nuts $15.00
Prawn Pad Thai (Spicy Noodles) $20.00

Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces