Address
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Go Cake Yourself in Wellington Menu
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Go Cake Yourself in Wellington has no menu available, but can choose from many other options such as Toast and spreads or Homemade bircher muesli from The Chocolate Frog Cafe. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemaker's Daughter offers Greytown Hotel and Garlic Bread.
Nearby Sample Menus
- Flat white $4.00
- Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Baked double cheese scallop mornay served with garlic bread $15.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Apple $4.50
- Long Black $3.60
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Chicken fillet burger $7.00
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Double cheese burger & chips $12.90
- Quarter pounder burger & chips $9.90
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Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
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Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- 6 chicken nuggets $4.50
- Fish $3.50
- Roast Vegetable & Creamy Mushroom
- Mince & Cheese
- Mince
- Chicken & Mushroom
- Pies $6.00
- Hot Chilli Cheese
- Bacon & Egg
- Butter Chicken
- Braised Fried Tofu (with Meat) $14.00
- Pork Belly with Red Soy Bean Curd $14.00
- Stir Fried Sweet Corn with Pine Nuts $12.50
- Pork Fried Rice or Fried Noodle $11.00
- Orange Beef $12.50
- Fish Fillet with Ginger & Spring Onion $16.00
- King Prawn with Garlic Sauce $19.00
- Pork with Spicy Salt $14.00
- Bacon $6.00
- Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Scallops w/ white truffle risotto barigoule sauce $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- -add poached chicken $22.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Please advise your server of any allergies or dietary requirements
- Buttermilk fried chicken burger $20.00
- -add pork belly $25.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Tomato N/A
- Tuna N/A
- Chipotle N/A
- Roast Beef N/A
- Subway Club N/A
- Ranch N/A
- Bacon, Egg and Cheese N/A
- Honey Oat N/A
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- Pulled pork
- Salmon $11.50
- Cheese
- Brie $0.50
- Salami
- Ham
-
Add $1.00 each
- brie, avocado, sundried tomato
- Mushroom
- Eggs Benedict $17.00
- Toasted Croissant with Tomato & Cheese $7.00
- French Toast with Bacon & Maple Syrup $14.00
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Porridge with Brown Sugar & Milk $10.50
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Eggs $12.50
- omelette with cheese & herbs
- White or 5 Grain $4.50
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Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
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Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
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Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
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Mango Pudding $12.00
- Grapefruit, Sago, Whipped Coconut Cream
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Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
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Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
- Two varieties $28
-
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
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Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Three varieties $42
- One variety $14.50
-
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
- Weekdays 7am-11am
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Go Cake Yourself
Phone
045282654
Opened hours
Monday: 6:30 AM – 12:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Dessert Menus
- Wellington Region Dessert Menus