Address
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Go Cake Yourself in Wellington Menu
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Go Cake Yourself in Wellington has no menu available, but can choose from many other options such as Toast and spreads or Homemade bircher muesli from The Chocolate Frog Cafe. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemaker's Daughter offers Greytown Hotel and Garlic Bread.
Nearby Sample Menus
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Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
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Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
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Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
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Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
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Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
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Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
- Taiwanese style steamed bun, house made with:
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‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
- Fresh Arugula $9
- House Antipasti $9
- Caprese $9
- Artichoke $9
- Margherita $9
- Pepperoni $9
- Panzanella $9
- Prosciutto $9
- Rocket Fuel $2.00
- Onion Rings $4.00
- Homemade Tartare $2.00
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Island Bay Bavarian Style Sausage $5.50
- Beer battered
- Gemfish $6.80
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Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
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Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
- Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
- Roast Chicken $25
- Onions $4
- Greek Salad $20
- Lamb’s Fry and Bacon $12
- Fillet Steak 400g $45
- Lamb’s Kidney And Bacon $22
- Whitebait Omelette (In Season)
- Cheese Omelette $22
- Meat $3.00
- Chicken sweet corn $8.00
- Shrimp $12.00
- Chicken Burger $7.50
- Vegeterian Burger $7.50
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Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
- Vegetable $10.00
- Pork $12.00
- Steak Roll $ 2.90
- Mussel $ 1.00
- Spring Roll $ 2.90
- Spinach & Pumpkin $ 2.50
- Genuine Paua Fritter $ 6.00
- Donut $ 1.70
- Pineapple Fritter $ 2.10
- Corn $ 2.60
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Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
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Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
- Pesto Bread $8
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Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
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Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
- Herb Pizza Bread $6
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Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
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THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- Bacon, grilled banana and maple syrup $5.00
- Add ham $2.00
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CLASSIC BLAT $15.00
- served with steakhouse fries
- Smoked salmon $5.00
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VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
- Coco pops with banana $3.50
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Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
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Chicken Korma $15.50
- Boneless chicken cooked in onion, cashew nuts and cream with a touch of herbs and spices
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Mattar Malai Mathi $15.00
- Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
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Mango Kulfi $7.00
- Reduced milk ice cream with mango and nuts
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Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
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Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy
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Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
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Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
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BULGOGI $14.00
- pan fried marinated beef vegetables
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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VEGETABLE JEON $13.00
- vegetables seafoods
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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Potato Cake $12.50
- w poached eggs and hollandaise
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Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
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Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Salad special - Beef Salad N/A
- Ask your lovely staff
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Add $4.50
- black pudding
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Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
- Combination of Pork & Chicken $15
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Salmon Sashimi $14
- Sliced fresh salmon
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Soft Shell Crab $11
- Deep fried soft shell crab
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Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
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Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
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Seared Salmon & Tuna Nigiri $10
- 6 pieces combination of seared salmon & Tuna Nigiri
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Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
- Fish Katsu & Teriyaki Noodle $15
- Large chips $9.50
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Polenta chips $8.00
- polenta chips with sweet chilli and aioli
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Bangers and beans $6.80
- kransky sausages and baked beans on toast
- Small chips $4.80
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Pikelets $9.80
- streaky bacon, maple syrup and banana
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
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Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
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Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
- Cheddar + 1 Filling $5.50
- Basil Pesto
- Jalapenos
- Cheddar + 3 Fillings $7.50
- Gluten free +$2.00
- Tomato
- Cheddar + 2 Fillings $6.50
- Chicken
Go Cake Yourself
Phone
045282654
Opened hours
Monday: 6:30 AM – 12:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Dessert Menus
- Wellington Region Dessert Menus