Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Smashed Avocado & Beetroot Hummus $16.00
Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Green Shakshuka $16.00
Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Free-Range Eggs on Toast $9.00
Eggs cooked how you like them with your choice of multigrain or ciabatta
Eggs Benedict or Florentine $18.00
Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Breakfast Stonegrill Dining $24.00
100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Granola Bowl $12.00
Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Cinnamon Sugar Waffle $16.50
Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Haggis, pineapple, rocket on a tomato base with mozzarella.
Fries $9
with hefeweizen aioli and tomato sauce.
Chicken Tandoori Salad $22.5
marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Beef Burger $19
prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Mac n Cheese $3
Chicken $20
Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Bacon Wedges $11
with a cheesy topping, served with sour cream.
Ham and Pineapple Pizza $10
Ham and pineapple on a tomato base with mozzarella
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Molletes $10.00
Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Huarache Patria $20.00/$25.00
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Sopa de tortilla or Sopa Azteca $15.00
Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Enfrijoladas de Cordero $23.00
Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Flautas $15.00
Deep fried tacos
Quesadillas $13.00/$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Enchiladas $23.00
Suiza chicken green enchilada baked with green sauce, melted cheese and beans