Nam D in Wellington Menu

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The classic $8.50
Lemongrass pork $8.50
Five spice beef $8.50
Grilled chicken $8.50
Spicy tofu $8.50
Up size deal $11.50
Drink combo $10.50

Nearby Sample Menus

Combination Cold Dish Platter $20.00
Curry Fish Balls $10.00
Deep Fried Wontons $6.00
Kumara Chips $8.00
Tofu and Vegetables $15.00
Chicken/Beef/BBQ Pork Fried Noodles $14.00
Black Pepper Beef $15.00
Deep Fried Chicken Nuggets $8.00

Taco plate - grilled steak $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
Grilled or fresh tomato or grilled spinach or avocado $4.50
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
Veggie taco $14.40
- grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
Quesadilla $13.50
- grilled flour tortilla w cheese & anchiote chicken

Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
Chilli Pizza Bread $6
Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
add Bacon $3
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
Lasagne Beef $17
- Made in traditional Italian way
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce

Dessert du jour See our waiters
- Dessert of the day
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Croissant $3.00
Panier de fruits $1.20
- Fruit basket (each)
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Side salad $3.00
- salad greens with balsamic or aioli dressing
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Bucket of fries $7.50
- with aioli and tomato sauce
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Savoury mince on toast $13.90
- with two poached eggs

Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Tiropita $5.00
- (Cheese Pie)
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Baklava $4.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.

Zeus halloumi with roast red capsicum and basil pesto $12.00
Antipasti platter with cured meats and cheese $30.00
BBQ chicken nibbles $14.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Lemon and ricotta puffs with a lemon honey $13.00
Grilled ciabatta with garlic and herb butter $7.50
Spiced lamb meatballs with tsatziki $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00

Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad

Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Muruku $4.00
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.

Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
- 2 eggs $10.00
- 1 egg $8.00
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00

Duck fat potatoes w melted Raclette cheese 12
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
4 cheese gnocchi 28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins

Citrus Bavious $8.00
- Candied fennel, orange shortbread
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
Apple & Walnut Tart $8.00
- Vanilla ice cream
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Mussels of the Day $16.00
- Frites

REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>

Chunky Fries $9 add gravy + $2
- with aioli
Cornbread $8
- house made paprika whipped butter
2 courses $35
- Suitable for 10 guests or more
Chicken Satay Skewers $11
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt

Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Super falafel $10
- same as above but super sized
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)