Gold Mela in Tauranga Menu

Gold Mela in Tauranga has no menu available, but can choose from many other options such as The Big Cuzzie Burger (Beef / Bacon) or The Big Cuzzie Burger (Beef / Bacon) from CuzzieBro Burgers. Quality Takeaway offers many options including VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI. Bikaji Plaza Indian Restaurant includes a wide range like Kachori / Pyaaz kachori or Masala dosa. Seasonal veggies and Three cheese garlic bread from . Meatery Rotorua offers The Mill House and Cassava chips (S).

Nearby Sample Menus

  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Chicken Fettuccini (V) $19.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Soup of the Day (GF) $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Margherita (V) $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • -add ham $3.00
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Laccha paratha $4.00
    • Multi layered wheat bread cooked in our clay oven
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • -Cheese $5.90
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Gluten free option $2.9 Charge
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Osteria Pizza Bread
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Butter $0.50
  • Pork Chashu $4.00
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Spanish Choritzo $22
    • with crumbled feta and marinated artichoke
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Seafood Chowder $15.50
    • with garlic bread
  • Paleo Muesli $17.50
    • with almond milk and cinnamon plums
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Spaghetti Alla Carbonara Con Pollo $25.50
    • Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Pumpkin Tortelli Blue Cheese Sauce $23.50
    • Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
  • Lemon Sorbet $12.50
    • Refreshing lemon sorbet with a dash of Lemoncello
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Hawaiian $19.50 Med / $21.50 Lge
    • Ham, pineapple, tomato sauce, oregano and mozzarella
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Community Garden $25.00
    • Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
  • The Butcher $25.00
    • Various yummy meat & BBQ sauce
  • Steak & Chips $30.00
    • Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
  • Fish & Chips $12.00
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Cheese $1.00
  • Sweet Chilli, Hot Chilli, Tomato
  • Lamb $8.00
  • Mixed (Small/Large) $10.50/$12.50
  • Satay, Mayo
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Baked Beans $2.50
  • Zest Benedict* $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Seafood Chowder* $12.50
    • Full of chunky seafood, enriched with cream + fresh herbs
  • Eggs $2.50
  • Big bowl of Coco Pops $6.00
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • NZ Cheese Plate $19.90
    • Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
  • Meat & Cheese $30.00
    • Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • Calamari Salad $18.50
    • Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Prawn $24.00
    • Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Main & Dessert only $30
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
Gold Mela

Gold Mela

location

Address

100 Grange Road, Bay Of Plenty, 3110, New Zealand

phone

Phone

075763940

clock

Opened hours

Sunday 9:00 - 14:30 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 Saturday 17:30 - 23:00 9:00 - 14:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
100 Grange Road, Bay Of Plenty, 3110, New Zealand
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