Gold Mela in Tauranga Menu

Side fries $7.00
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
Harmony of Seasonal Vegetables $6.00
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables

Jangeo gui $25.00
- Seasoned grilled eel
Udong $12.00
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Sojumulleok $23.00
- Garlic marinated fresh beef
Samgyeopsal $20.00
- Pork belly
Bulgogi $20.00
- Marinated beef
Ramyun $10.00

Kids Pasta Bolognese
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
Creamy Peppered Mushrooms $16.00
- served on garlic bread
Chicken Nuggets and Chips
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream

Garlic Bread $8.50
- ciabatta with homemade garlic butter
New York Bagel $17.50
- toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Homemade Muesli $11.90
- with yoghut and berries OR banana
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing

Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)

-Side dish Platter $9.00
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
-Coconut and Banana $3.50
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-Raita $4.50
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy

Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Seafood Bouillabaisse, garlic toast $18.00

Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries

Teppan Fried Banana with Ice Cream $12
Fresh Ora King Salmon Fillet $25
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Deep Fried Prawns $8
Chicken with Garlic and Bacon $18
Deep Fried Squid $8
White Button Mushrooms $8
Deep Fried Scallops $8

Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Paneer Tikka Masala $17.00
- Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Prawn Bhuna $19.50
- Prawn cooked with garam masala, ginger and spices
Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices

Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Seasonal Vegetables / Large Fries $9.00
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
-Vegetarian $12.00
-Pork Belly $16.00
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Classic Apple Pie $16.00
- Served with vanilla bean ice cream

Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Thai Thani Fried Rice $17.50
- Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
All Curries Comes With Rice
Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce

Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Ham, Mushroom & Mozzarella $18.50
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella

Salt & pepper squid, miso aioli $17.00
Fine beans, garlic & almonds $9.00
Summer side salad $9.00
Anchovy, caper & olive $20.00
Lamb shoulder lasagne, seeded crust $28.00
Simple marinated olives $9.00
Chicken, sweet corn & mushroom $23.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00

Creamy Porridge $10.50
- with sticky saffron pears & honey
Traditional Eggs Benedict
- with hollandaise & English Muffin
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
vegetarian $15.50

Nearby Sample Menus

Gold Mela

Bay of Plenty > Tauranga > Gold Mela

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100 Grange Road, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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