Gold Mela in Tauranga Menu

Gold Mela in Tauranga has no menu available, but can choose from many other options such as The Big Cuzzie Burger (Beef / Bacon) or The Big Cuzzie Burger (Beef / Bacon) from CuzzieBro Burgers. Quality Takeaway offers many options including VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI. Bikaji Plaza Indian Restaurant includes a wide range like Kachori / Pyaaz kachori or Masala dosa. Seasonal veggies and Three cheese garlic bread from . Meatery Rotorua offers The Mill House and Cassava chips (S).

Nearby Sample Menus

  • Chicken on fries $10.00
    • With your choice of sauce
  • Chicken S $12 / L $ 14
  • Mujver $8.50
  • Lamb S $9.5 / L $ 11.5
  • Hummus $1.50
  • Mixed vege S $10 / L $ 11.5
    • Falafel, mujver, dolma
  • Lamb S $11 / L $ 13
  • Dolmas $5.00
    • Vine leaves stuffed, served with cacik & fresh lemon
  • Mussel fritter $2.50
  • Lunchtime special S$5.00/M$7.00/L$9.00
  • Chicken & sweet corn $8.80
  • -vegetables $7.50
  • Pork $9.80
  • Combination (meat) $10.30
  • Cheezy weezy $4.50 Per scoop
  • -chicken $9.80
  • ON WHITE RICE
  • CHICKEN AND VEGES $11.00
  • 3 HOT DOGS
  • STEAK FU YOUNG $11.00
  • WONTON 70¢
  • SCALLOP OYSTER SAUCE $14.00
  • SWEET & SOUR PORK
  • HOT DOGS $2.00
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Tomatoes, Spinach, Mushrooms $4.00
  • Petite Bacon & Eggs $9.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Hollandaise, Toast, Hashbrown $3.00
  • -Add prosciutto $24.50
  • Pear, rucula and blue cheese $22.00
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
  • Grilled haloumi salad
    • On red chard, orange, baby beetroot, almonds and balsamic glaze
  • Baked lemon cheesecake $16.50
    • Served with vanilla sorbet and a shot of limoncello liqueur
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • Free range pork cutlet $44.00
    • 350g
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • 33. Dal Makhani $9.00 / $12.90
  • 16. Butter Chicken $9.90 / $12.90
  • 5. Paneer Tikka $10.00
  • 56. Roti $3.00
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 14. Fish Tikka $10.30
  • 71. Mango Kufti $3.00
  • 64. Papadom $1.00
  • Sliced Pork Belly with Curry Sauce $18
  • Scotch Fillet with Black Pepper Sauce $27
  • Teppan Fried Banana $9
  • Bak Choy $5
  • Tiger Prawns with Yum-Yum Sauce $25
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Teppan Fried Banana with Ice Cream $12
  • Beer battered fries with aioli $10.00
  • Tempura fish sliders $16.50
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Wedges with bacon $15.50
  • Moroccan Spiced Cashews & Peanuts $6.00
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Tagliatelle Pasta $23.00
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
  • - Fish $14.00
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • Light size (L) Main size (M)
  • -6 $22.00
  • Oysters Natural (GF) (DF)
  • Calamari $17.00
    • With a chilli vinaigrette & citrus aioli
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Garlic Bread $4.50
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FRIES $4.50
    • served with tomato sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Garden vegetables $5.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Citrus buerre blanc
  • Sauce
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Vegan 4
    • crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
  • Meat Plus
    • cheese, chicken, ham, pineapple, red onion
  • Ham & Tomato
    • ham, cheese, fresh tomato
  • Plain Salami
    • Cheese, salami
  • Plain cheese
    • cheese
  • Tomato & Olives
    • cheese, tomato, olives
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • Ham & Salami
    • cheese, ham, salami
  • Simple marinated olives $9.00
  • Gorgonzola, pear & chive $22.00
  • Confit leak & brie $9.00
  • Anchovy, caper & olive $20.00
  • Lamb aranchini's pea & mint salad $17.00
  • Chicken, sweet corn & mushroom $23.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
Gold Mela

Gold Mela

location

Address

100 Grange Road, Bay Of Plenty, 3110, New Zealand

phone

Phone

075763940

clock

Opened hours

Sunday 9:00 - 14:30 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 Saturday 17:30 - 23:00 9:00 - 14:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
100 Grange Road, Bay Of Plenty, 3110, New Zealand
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