Golden Dragon Takeaways in 69 Broadway, Matamata, Matamata Menu

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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Whole Loaf and Poutine from . Iguana St Bar & Restaurant offers Noodle Master and Mini Spring Rolls.

Nearby Sample Menus

BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Vietnamese name jim slaw GF $8.00
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress

● Baked Beans and Bacon Stack $9.00
- With an egg
Garlic Bread $3.00
Bacon and Scrambled Egg Roll $7.00
Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
Bacon and Egg Cheese Toasted Sandwich $9.50

Baked Beans $3.50
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Bacon $3.00
Ruapuke sourdough - garlic butter $9.50
Flat Mushrooms $4.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Chicken liver parfait - onion jam - toasted sourdough $16.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish

Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings

The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Bagels & Toasts
- Plain, Sesame or Parmesan
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella

Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Shrimp Salad $18.00
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Roast Vege, Pesto & Pinenut Quiche $8.50
Scallops & Chips $24.50
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
Scotch Fillet & Chips $26.50
Salt & Pepper Squid Salad $18.00

All Meals Served With Roast Vegetables
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Soup of the day served with toast (and again... ask our lovely staff!) $12
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Workman's Herby Bread $5
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite

Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Aioli Dip $1.00
Tomato Sauce $0.50
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli

Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Chicken tenders with curly fries $11.90
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Chicken $5.00
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta

Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
-Add smoked kahawai $5.00
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-Add a slice of bacon $20.00
-Menu extras add $5.00
-With salmon $19.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato

Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Bacon, sausage, salmon $4.00
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Fruit salad with maple syrup, cream and raspberry dust $14.50

Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Sides $6.00
- Smoked salmon, sausages, bacon
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Garden Salad $8.00

Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $15.50
- with brie, salad greens & chutney
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.

King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-served with poached rhubarb $17
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-Smoked potato mash $8

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT