Golden Dragon Takeaways in 69 Broadway, Matamata, Matamata Menu

Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Whole Loaf and Poutine from . Iguana St Bar & Restaurant offers Noodle Master and Mini Spring Rolls.

Nearby Sample Menus

  • Thai fish salad - green papaya - peanuts – dill $19
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Spiced nuts $6
  • Churros - dulce de leche $11
  • 6x Homemade Wonton (1.20ea) $6.00
  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • Combo include chips and drink
  • Mussel Fritter $4.20
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • Sausage Bites Meal $5.50
    • Battered sausage bits and chips and drink
  • Donut $1.40
  • Chicken thigh $6.5
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • •Soup
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Ravioli
    • Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
  • Keepin it fresh
    • Smoked salmon + feta + chorizo + red onion + gremolata
  • Eggs $5
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • -sausage (x2) $5
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -large $8
  • -small $4
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • STREAKY BACON $17.00
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • or COLD SMOKED SALMON $18.00
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • French Fries $10.00
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Garden Salad $8.00
  • Grilled Seasonal Vegetables $8.00
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Seasonal Greens $9.00
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • Onion bhaji $6.00
  • Cheese naan $4.00
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Tandoori king prawn S $12 / L $20
  • -Palak paneer $13.00
    • Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
  • ●Vegetarian
  • Garlic naan $3.50
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Margherita $17.00
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Hawaiian $18.00
  • ACHARI GOSHT $17.50
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • LAMB DO PIYAZA $17.50
    • Lamb pieces cooked with masala gravy and baby onion
  • FISH MASALA $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
  • RARRA CHICKEN $16.50
    • Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • GOAT DO PIYAZA $17.50
    • Tender goat pieces with masala gravy and baby onion
  • VEG JALFAREZI $14.00
    • Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Chocolate Mudcake $12.00
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Scotch Fillet $28.00
    • Prime 250g
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Golden Dragon Takeaways

Golden Dragon Takeaways

location

Address

69 Broadway, Matamata, Matamata

phone

Phone

078889068

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
69 Broadway, Matamata, Matamata
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