Golden Dragon Takeaways in 69 Broadway, Matamata, Matamata Menu

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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Whole Loaf and Poutine from . Iguana St Bar & Restaurant offers Noodle Master and Mini Spring Rolls.

Nearby Sample Menus

E $13.00
- 12 hoki bites, $3 chip
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Bacon Egg (Small/Large) $7.80/$10.80
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
Paua Fritter $6.00
6x Mussels (1.40ea) $7.00
Fish Burger (Small/Large) $6.80/$9.80

Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
TWO COURSES FOR $15.00
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Eggs to your liking $3.00
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Polenta chips $7
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot

-creamy mushrooms $5.80
Salmon $5
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
Seasonal fruit
- please our friendly staff
-bacon $2.90
-side of hollandaise sauce $3
-smk chicken $2.80
5 grain toast (1) $2.80

Butter chicken with rice and naan bread $19.00
Sticky Ribs $24.00
Seafood Chowder $15.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Beef Burger $12.00
Crumbed Scallops $13.00
Roast of the day
Small $13.00

R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
King Prawns or Mixed Seafood $19.90
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
King Prawns, Fish, Scallop, Mixed Seafood $19.90
M17 Honey Lemon Chicken: Gai Manow $17.90
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Caprese Bread $14
- w basil, tomato, mozzarella
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote

"Eat right, be bright"
Fries $4.50
- Punnet
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
"Eat right, be bright"
Beetroot dip $6.00
- Served with beetroot and pita bread
Dolma $1.00
- Vine leafs and rice in it
-Combination $14.50
- Chicken, lamb, falafel and mujver
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Brad’s tip: Try with our house made chilli sambal!
Gluten Free Bases available $3.00
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion

-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
●Chicken
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices

Cheese $5.00
-Dory $4.50
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Ham $1.50
Cheese $1.00
NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
-Fresh snapper $6.50
Mussel fritter $4.00

Mixed herbs
Bacon
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Mozzarella
Cheese
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.

Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Lamb $17.50
Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
Mixed Achar $3.00

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
HOT POTATO FRIES
BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES