Golden Dragon Takeaways in 69 Broadway, Matamata, Matamata Menu

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Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Whole Loaf and Poutine from . Iguana St Bar & Restaurant offers Noodle Master and Mini Spring Rolls.

Nearby Sample Menus

-Chimichurri
-Beef glaze
-Hash browns
-Mac & cheese
-Seasonal greens
-add chicken $4
-Truffle & parmesan fries
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread

Prawn Tempura
- Udon
Reguar Donburi & Miso Combo $14.00
Teriyaki Chicken $14.50
- Don
Teriyaki Chicken
- Udon
Curry Chicken Udon $14.50
Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Seafood Udon $11.50

Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

Jelly and Ice Cream
- Ice Cream served with jelly
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
Polenta chips $7
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto

Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Mixed Seasonal Vegetables $5.00
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream

Pork Belly $32
- w sticky rice, Asian greens
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Caprese Bread $14
- w basil, tomato, mozzarella
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Margarita $21
- basil, tomato, basil pesto, mozzarella
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Hawaiian $21
- pineapple, mozzarella, ham

-Add Chicken for $5.00
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy

Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
Green Salad $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw

-Coconut lime pannacotta, berry compote, pistachio praline $7
-Two Choices $25
-Ice cream or sorbet, ask your server what flavour they are today $8
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
BALSAMIC TOMATO $4.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg

Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Pulled pork sliders $16.00
- Apple slaw
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel

Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Fruit salad with maple syrup, cream and raspberry dust $14.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad

Onion bhaji $6.00
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
●Seafood
●Lamb
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy

Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Caramelized Bread $13
Olive Oil
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Rosemary