Address
243 Thames Street, Oamaru, Otago, 9400, New Zealand
Golden Island Chinese Restaurant in Otago Menu
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Golden Island Chinese Restaurant in Otago has no menu available, but can choose from many other options such as Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney or Pumpkin with Coconut Cream from The Wild Walnut. The Point Cafe offers many options including The Point Loaf and Seafood Chowder. Hard Antler Bar & Restaurant includes a wide range like All Day Breakfast or Seafood Basket (Enough for two). BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Sasuke and Meat.
Nearby Sample Menus
- American Donuts $1.50
- Chicken egg don $12.90
- Roast pork and tofu $11.90
- Chicken Nuggets $0.60
- Beef $9.50
- Deep Fried Dumpling (12) $6.50
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Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
- Combination $11.90
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Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
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Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
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Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
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Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
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Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
- Whipped potato puree $8.00
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Chocolate fondant $18.00
- Cherry variations & sorbet.
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Extra Poached Egg $2.00
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Extras
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Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
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Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
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Blue cod $20
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
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Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
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Venison and blue cheese $22
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
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Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
- Mini burgers $10
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Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
- Beef with Black Bean Sauce M $18.00/L $32.00
- Beef & Noodles Soup M $16.00/ L $24.00
- Stir Fried Beef M $18.00/L $32.00
- Combination Fried Noodles M $17.00/ L $26.00
- Hot & Sour Soup $6.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- Crayfish with Butter Sauce TBC
- Steamed White Rice S$2.50/M$9.00/L$15.00
- Salted fish & chicken fried rice $8.50
- Vegetarian fried rice $8.00
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Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
- Stir fried prawns, squid and mussels with vegetables N/A
- Prawn fried rice $9.00
- Teriyaki Vegetables with rice $8.00
- Nigiri Sushi (salmon/prawn) $5.00 / $10.00
- Beef fried Rice noodles $8.50
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Energy Drinks $5
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Lamb/Chilly Lamb $13.90
- Mix $10.90
- Chicken (Roll/ Plate) $12.90/$15.40
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Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
- Shish Kebabs on Stick $4.90
- Mix $13.50
- Mix $14.50
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Reina Pepeada $10.00
- Roast chicken & avocado
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Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
- Pasteles Colombian beef $5.00
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Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
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Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
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Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
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Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
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Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
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Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
- served all day
- Large $27.00
- Chilli prawn & blue cod with lemon
- Thin Lizzie $27.00
- Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
- Tandori chicken, red onion, coriander & greek yoghurt
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Mushroom & Truffle Oil Risotto $15.00
- A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- Soup of the day served with fresh homemade bread and butter * $10.5
- Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
- Aravin Estate Rose Central Otago 2010 - / $38.00
- Lindauer Brut Marlborough N.V. - / $30.00
- AROMATICS -
- Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
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Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
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Doinjanggook $3.00
- Korean style Miso Soup
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Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
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So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
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Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
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Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
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Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Dak Tyigim $21.00
- Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Biscuits $1.50
- Homemade Chocolate Brownie $12.00
- Trio of Gourmet Ice Cream $12.00
- Chips $7.00
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Truffles or Slice of the Day $3.50
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
Golden Island Chinese Restaurant
Phone
034348840
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Waitstaff , Takeout , Quick Bites , Dinner
243 Thames Street, Oamaru, Otago, 9400, New Zealand
- Otago Asian Menus
- Otago Chinese Menus