Golden Island Chinese Restaurant in Otago Menu

Golden Island Chinese Restaurant in Otago has no menu available, but can choose from many other options such as Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney or Pumpkin with Coconut Cream from The Wild Walnut. The Point Cafe offers many options including The Point Loaf and Seafood Chowder. Hard Antler Bar & Restaurant includes a wide range like All Day Breakfast or Seafood Basket (Enough for two). BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Sasuke and Meat.

Nearby Sample Menus

The Jitsu (sample menu)
  • Beef Tataki salad $10.00
  • Mixed tempura $15.90
    • prawn fish and vegetables in tempura batter
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Grilled Chicken Salad $10.00
  • Tempura Soba $11.00
    • buckweat noodles
  • Party Platter 40 pcs $42.00
  • Smoked Chicken and avocado $8.00
  • Tamago Egg-6 pcs $7.50
Devil Burger (sample menu)
  • Hard Core Mr Scratch Large $17.50
    • Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.
  • Devil Burger Reg $9.50, Large $11.50
    • Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish.
  • Devil Steak Burger Large $19.50
    • Prime NZ Ribeye Steak, edam cheese, streaky bacon, hash brown, tomato relish, fancy lettuce, tomato, red onion & aioli.
  • Bacon $2.00
  • Midnight Wrap $14.00
    • Grilled Chicken Tenderloins, fetta cheese, a sundried tomato-olive chutney, crisp iceberg lettuce, tomato, cucumber, red onion & aioli
  • Devil Burger Reg $12.50, Large $14.50
    • Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends:  Add Edam Cheese & Bacon
  • Chips with BBQ Sauce $4.50
  • Avocado $1.00
Riverstone Kitchen (sample menu)
  • Lemon tart $15.00
    • with Pleasant Point blueberries + crème fraiche.
  • deep-fried whitebait $25.00
    • with aioli, salad greens + ciabatta.
  • House-made pork + fennel sausages $20.00
    • with sautéed potatoes, fried free-range eggs + harissa.
  • red salad with roast almonds + currants. $8.00
  • Chocolate tart $15.00
    • with raspberry sorbet.
  • Open roast gooseberry tart $9.00
    • with pure cream.
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • Raspberry soufflé $15.00
    • with raspberry ice cream + ganache.
Wok Fusion (sample menu)
  • Chicken $11.50
  • Fusion Fish $2.00
  • Roast Pork $10.90
  • Cantonese style beef $12.90
  • Pork Don $11.50
  • Roast Pork with crackle $40/Kg
  • All BBQ meals served with vegetables and rice N/A
  • Combination $11.90
The Perc Exchange (sample menu)
  • Bacon, avocado, rocket & a fried egg $13.00
  • 2 CHEESE ROLLS $18.00
  • ADD MUSHROOMS $5.00
  • Pics peanut butter & homemade jam $6.00
  • Wedges $8.00
    • SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
Sichuan 88 (sample menu)
  • Egg Tarts
  • Chicken Glutinous Rice in Lotus Leaf
  • Pork and Prawn Dumpling
  • Deep Fried Taro Cake
  • Prawn Rice Rolls
  • Pork Sew Mai
  • Steamed Beef Tripe
  • Seaweed Pork Sew Mai
Mayflower Takeaways (sample menu)
  • Chicken Chow Mein $9.00
  • Beef $2.60
  • 1/2 Chicken $7.00
  • Lemon Chicken $10.00
  • Sole Fillet $4.00
  • (Any fried rice with gravy) $0.60
  • Chicken Fried Noodles $9.50
  • Cheese $3.30
Wong Gok Restaurant (sample menu)
  • Deep Fried Squid
  • Curry Chicken $16.00
  • SZECHWAN Chicken $16.00
  • Combination Fried Rice
  • Deep Fried Bean Curd with vegetable $14.00
  • Chicken with Cashew Nuts
  • Red Chilli Chicken $16.00
  • Beef with Spring Onion and Ginger on Hot Plate $18.00
Wolf at the Door (sample menu)
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • for your little big mouth
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Skillet breakfasts
    • Choose one
Sherwood (sample menu)
  • Toasted Marshmallow, chocolate mousse $13.00
  • Selected Whitestone cheese - 3 person $25.00
  • Peaches, cookies & cream $13.00
  • Selected Whitestone cheese - 1 person $14.00
  • Venison tartar, black garlic, stonefruit $22.00
  • Add Liqueur $18.00
  • Selected Whitestone cheese - 2 person $20.00
  • Beef rib eye, eggplant, alliums $35.00
Armando's Kitchen (sample menu)
  • Free Range Eggs 2.5
  • Breakfast Burrito 19.5
    • with bacon
  • 2 Bacon 4.5
  • Garlic Bread 10
  • Potato Gnocchi 21
    • in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
  • Crispy Battered Blue Cod 23.5
    • on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
  • Special Pizza 25
    • Please ask our waiter
  • 3 Hot Cakes 18.5
    • with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
Hillary's Restaurant (sample menu)
  • Salt and pepper squid $26
    • Served with aioli
  • Salmon fillet / Ver jus dressing (GF) (DF) $34
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Chicken parmigiana burger $19
    • Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
  • Chocolate mousse mud cake $13
    • Raspberry coulis & vanilla anglaise
  • Sticky date pudding $13
    • Hokey pokey ice cream & caramel sauce
  • Angus sirloin / Café de Paris butter (GF) $30
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Potato wedges $12
    • Served with sour cream & sweet chilli
  • Lamb rump/ Pinot jus (GF) (DF) $32
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
The Terrace Restaurant & Bar (sample menu)
  • -2 meats $20.00
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • -3 meats $26.00
  • -2 loaves $13.00
  • Terrace Big Breakfast $21.00
    • Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Add Surf and Turf to any Stone for $7.50
Angusburgh (sample menu)
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Crum bed Calamari $4.00 / $7.00
    • with wasabi mayo 1/2 Dozen / Dozen
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Extras $1.00
    • Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
The Manhattan (sample menu)
  • check out blackboards for specials and desserts
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
  • Salmon $14.00
    • Smoked salmon, cream cheese, caper and red onion w salad
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
Golden Island Chinese Restaurant

Golden Island Chinese Restaurant

location

Address

243 Thames Street, Oamaru, Otago, 9400, New Zealand

phone

Phone

034348840

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Takeout ,  Quick Bites ,  Dinner

Location
243 Thames Street, Oamaru, Otago, 9400, New Zealand
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