Golden Island Chinese Restaurant in Otago Menu

Golden Island Chinese Restaurant in Otago has no menu available, but can choose from many other options such as Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney or Pumpkin with Coconut Cream from The Wild Walnut. The Point Cafe offers many options including The Point Loaf and Seafood Chowder. Hard Antler Bar & Restaurant includes a wide range like All Day Breakfast or Seafood Basket (Enough for two). BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Sasuke and Meat.

Nearby Sample Menus

  • Chicken Teriyaki $11.50
    • chicken and mushrooms in teriyaki saue
  • Ebi Tamago Toji $8.00
    • prawns simmered in an egg & onion sauce
  • Salmon $5.00
    • lettuce capsicum and cucumber
  • Prawn Kebabs $16.00
  • Teriyaki Chicken $7.90
    • capsicum carrot and cucumber
  • White fish $7.50
  • Fresh Tuna Avocado capsicum and cucumber $10.00
  • Curry Udon/Ramen $10.00
    • with chicken
  • Plates $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
  • FISH N’ ChIPS $22.50
    • Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • LAMB SHANKS $25.00
    • Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • Cheese Cake $10.00
    • Please ask our staff for the chef’s choice of cheesecake for the day.
  • EGGS BENEDICT $17.00
    • Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
  • Braised Chicken With Ginger $ 12.00
  • -L $9.00
  • Steamed Rice Paper Rolls with Prawn $ 8.00
  • -M $9.00
  • -M $8.00
  • -M $9.00
  • -L $9.00
  • Vietnamese Beef Noodles Soup
  • CHEESEY FLATBREAD $8.5
    • same as above w melted cheese
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • BBQ CHICKEN MED $23.95 LARGE $31.95
    • smoked chicken, bacon, peppers, bbq sauce
  • LASAGNE $20
    • individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
  • Subway Club N/A
  • Chicken Classic N/A
  • Flatbread N/A
  • Natural Swiss N/A
  • Carrot N/A
  • Veggie Delite N/A
  • Pizza Sub with Cheese N/A
  • Old English N/A
  • -Cream Cheese And Raspberry Jam $8.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
  • -Bacon $15.50
  • Served 9am to 2pm
  • Toasted Bagel
    • Served with
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • Matukituki Mussels (GF available) $17.90 $21.90
    • Lightly spiced red curry and coconut infused sauce with a side of toasted ciabatta. Choice of 12 or 18 mussels.
  • Beer Battered Onion Rings $10.90
    • Served with aioli.
  • Pork Belly Sliders $17.90
    • 3 grilled pork belly sliders, served with hand-cut apple coleslaw and fries.
  • Jelly Tip Ice Cream Sundae $12.90
    • Wanaka’s PURE New Zealand real vanilla ice cream. Served with a warm chocolate fudge jelly tip sauce and cream.
  • Smoked Chicken and Hazelnut Salad (GF) $22.90
    • Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with a smoked chicken breast.
  • Gold Miners Beef Burger $19.90
    • House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aioli.
  • Big Boys Burgers $12.50
    • House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
  • Smoked Chicken and Hazelnut Salad (GF) $22.90
    • Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
  • Sweet and Sour Pork $15 Large / $11 Small
  • Chinese Roast Duck $34 Large / $18 Small
  • Crispy Skin Chicken $13 Large / $11 Small
  • Pineapple with Ice Cream $3.50
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Sweet and Sour Pork on Rice $13 Large / $11 Small
  • Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Open Steak Sandwich $20.00
    • served with fries
  • Open Chicken Sandwich $20.00
    • served with fries
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Bowl of Fries $5.00
    • with tomato sauce
  • Beef Schnitzel $20.00
    • served with salad and fries
  • Chicken $20.00
    • Cranberry / Apricot
  • BLUE COD MEAL $25.00
    • EITHER, FRESHLY BATTERED AND DEEP FRIED OR OVEN BAKED WITH A GOLDEN HERB CRUST. SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS. >>
  • MISSISSIPPI MUD CAKE WITH CREAM $7.00
  • EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
  • SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
    • FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
  • SIDE SERVE OF CHIPS $2.60
  • BASKET OF SPICY WEDGES & SOUR CREAM $7.00
  • ALL DAY BREAKFAST $19.00
    • SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.
  • ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Breakfast Wrap $12.50
    • Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • Kids Toasted Sandwich $7.50
    • Toasted cheese sandwich and fries with tomato sauce
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • Pork Belly Salad (GF) $18.00
    • Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • BBQ Chicken
    • Smoked chicken, red peppers and our tasty BBQ sauce
  • Bacon and Mushroom Pasta (creamy sauce) $16.5
  • Choose your favourite two options and save the arguments
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • -Medium $22.50
  • Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
  • -Large $31.00
  • Creamy Chicken n Corn
    • Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
  • Classic Mince
    • Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
  • Steak n Pea
    • A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
  • Satay Chicken
    • Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
  • Chunky Steak
    • A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Steak n Onion
    • A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
  • Famous Mutton
    • Juicy mutton seasoned with spices and surrounded in short crust pastry.
  • Admirals seafood Platter (for two) $145.00
    • Whole crayfish, fish of the day, Nelson Bay Mussells, King Prawns and Calamari served on a bed of rice. Wine Match: Triplebank Sauvignon Blanc
  • Simbad's Sizzler $34.00
    • 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
  • Pirate's Ring Prawns
    • King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
  • entrée $14.00
  • -dozen $38.00
  • -entrée $18.00
  • Crow's nest Chicken $33.50
    • Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
  • Souvereigns Smoked Southland Salmon $17
    • Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
  • Dumpling & rice cake soup $15.00
  • Barbecued beef & octopus $17.00
  • Kimchi pork fried rice $10.00
  • Jelly tofu stew $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • Bbq pork belly & squid $17.00
  • Dolsot bibimbap $16.00
    • similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
  • -combination seafood $15.00 - $17.00
  • Cold noodle soup $12.00
    • cold noodle with slices of cucumbers, radish. Beef & egg
Golden Island Chinese Restaurant

Golden Island Chinese Restaurant

location

Address

243 Thames Street, Oamaru, Otago, 9400, New Zealand

phone

Phone

034348840

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Takeout ,  Quick Bites ,  Dinner

Location
243 Thames Street, Oamaru, Otago, 9400, New Zealand
Similar Restaurants based on Cuisines