Golden Mile in Christchurch Menu

Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Also check out our specials board for daily specials

Nearby Sample Menus

Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Sausage $4
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Avocado (seasonal) $2.5

KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00

Hashbrown $1.40
Popcorn Fish (x6) $4.90
BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
Spring Roll $3.20
Hoki (battered) $2.60
Deep Fried Moro Bar $3.90
Hoki (crumbed) $2.80
Kumara $5.20

Akaroa Salmon $32
- Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
Fluffy $1.5
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Ham Sandwich $3.5
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Ice-cream sundae – chocolate or caramel $5.5
Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream

One cheese $18.00
Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Twice baked gorgonzola soufflé $16.00
Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan

Soybean milk $2.00
Celery pork dumplings M $7.80 L $10.50
Spiced Pork Feet $6.80
Extra fried bread stick $1.00
Dish pickle $0.50 each
Spicy Dandan noodle $9.50
Beancurd jelly with syrup $4.00
Fried bread stick $1.00 each

Add - Chilli $1.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Mushrooms $3.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Crispy Squid with Chilli Honey Sauce $10.00
Bacon $3.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50

Scallop (from Hokaido) $7.00
(B) Pork Belly $18.00
Popcorn Chicken $9.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
California Roll (Prawn & Avocado) $14.00
Tobiko $4.00
Sakura Lunch Box - Changes Daily $21.00
BBQ Eel $23.00

Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Large halfsies $23.00
French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
Chef’s Special POA
- check out our blackboard for today’s creation
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)

Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
Ora King smoked salmon $19
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Honey roast pearl onions & kumara $6
Popcorn $4
Pie floater $18
- home made pie, mash, mushy peas, jus
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic

Bami Goring (Hot Noodles) $12.50
Chinese beef $18.00
Crispy chicken (whole) $20.00
Chicken Cashew Nuts on Rice $13.50
Chicken Cashew Nuts $68.00
- 5-6 servings
Roast pork foo young $12.00
Vegetarian Noodles $68.00
- 5-6 servings
Roast Pork Chop Suey $108.00
- 8-10 servings

Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
Hot Chocolate-Delux $5.50
Cappucinno $3.50
Iced Chocolate $6.00
Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.

Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Cheesy garlic Bao bread $5.50
- Basil pesto
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Meat $3.00
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker

Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua

Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Fish $3.50
- per piece
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Hot dog $3.00
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

Golden Mile