Golden Sun Takeaways in Dunedin Menu

Golden Sun Takeaways in Dunedin has no menu available, but can choose from many other options such as The Point Loaf or Seafood Chowder from The Point Cafe. Starlight Restaurant offers many options including Fish in Sweet & Sour and Vegetable Spring Roll. Olivers Restaurant includes a wide range like Grilled garlic bread or Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Kitchen closes 2:30 pm. Please inform us of any dietary requirements. Gluten free, Free range eggs available and Bean on thames big breakfast from . Bean On Thames offers Nando's and Whole Chicken.

Nearby Sample Menus

  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Bowl of fries $6.90
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Risotto of the day $18.00
  • Moroccan spiced lamb kebabs $24.00
    • on cous cous with pita bread & mint yoghurt
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Kumara, bacon & spring onion cakes $18.00
    • with homemade relish & salad
  • - Grilled tomato $3.00
  • Creamy fish & shrimp chowder $14.00
    • with fresh toasted bread
  • - Bacon $4.00
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • -Large $19.50
  • Toasted french bread with ....
  • Sausages, eggs & chips $10.00
  • Banoffee cup (GF) $8.00
    • Layered biscuit, caramel, banana & cream
  • Bread Basket $6.00
  • Chicken Shish Small $13.00/Large$19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Combination Shish Large$19.00
    • A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Fries $5.00
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • Salmon Bagel $ 11.50
    • smoked salmon, cream cheese & baby spinach in a toasted bagel >>
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Cajun Fish Tacos $20.50
    • Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
  • Prime Porterhouse Steak $22.50
    • Open steak sandwich with lettuce, tomato relish, streaky bacon, creamy mushroom sauce and topped with beer battered onion rings. Served on toasted house-made bread and with fries (OR)
  • Pumpkin Fib $18.50
    • pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
  • Baby spinach - $3.00
  • Breakfast Bagel $9.50
    • Toasted bagel with raspberry jam & butter
  • Raita $4.00
    • Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Mango Chicken $18.00
    • Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
  • Vegetarian Platter (serves 2) $18.00
    • A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Combination $17.00
  • Iskender Falafel $14.50
  • Lamb Iskender $14.50
  • (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
  • Lamb Doner $11.00
  • Combination Iskender $15.50
  • Lamb Wrap $11.00
  • BANANA SPLIT (V) $10.00
    • A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
  • BACON EGGS BENEDICT (GF) $18.50
    • Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
  • Sausage $3.00
  • Mushrooms $2.00
  • CHOCOLATE PANCAKES (V) $14.00
  • VICARIUS SALAD (V) (GF) $12.00
    • ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
  • BACON AND EGGS (GF) $15.50
    • Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • (all curry meals are containing coconut cream) served with steamed rice.
  • * Prawns $18.90
  • A2 Honey Pork Spare Ribs (s) $8.00
    • Delicious pork ribs served with honey sauce.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●C1 Green Curry (f)
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $15.90
  • * Chicken, pork or beef $15.90
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Seafood Chowder $11.90
    • (with Ciabatta bread)
  • Pork Ribs $8.90
    • with barbeque sauce
  • SOUP OF THE DAY $5.00
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Mushrooms $5.00
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Seafood Fried Noodle $15 Large / $11 Small
  • Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Seafood Special $16 Large / $12 Small
  • Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
  • 37 Onion Dosai $ 9
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 7 Chicken Korma $10
    • Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
  • 1 Cheese Rolls $3.40
    • The world's best cheese rolls
  • 22 Lamb Varuval $15.90
    • Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
  • 57 Banana Split $6
    • Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 36 Egg Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 12 Chicken Rendang $14.90
    • Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
  • Ham $3
  • Spinach $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Eggs (2) $3
  • Tomoto $3
  • Mushrooms $3
  • Hashbrown $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Blue vein peach chutney & crostini
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Eggs Benedict $15.50
    • Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • Funghi Fume $22
    • A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
  • Gambero $22
    • Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
  • Tea and Coffee with Biscotti $7
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • French Fries $7
    • With Tomato Sauce & House Made Aioli
Golden Sun Takeaways

Golden Sun Takeaways

location

Address

654 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034773822

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
654 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
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