Golden Wok in Wellington Menu

BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • Beef / Chicken / Roasted Pork $12.00
  • Shrimp $13.00
  • Combination $13.50
  • Vegetable $11.50
  • Prawn $15.00
SZECHUAN DISHES SZECHUAN DISHES
  • Beef / Chicken / Roasted Pork $12.00
  • Prawn $15.00
  • Shrimp / Squid $13.00
  • Combination $13.50
HOT SPICY CASHEW NUTS HOT SPICY CASHEW NUTS
  • Beef / Chicken / Roasted Pork $13.50
  • Prawn $16.50
  • Shrimp / Squid $14.50
  • Combination $15.00
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • Beef / Chicken / Roasted Pork $12.00
  • Prawn $15.00
  • Shrimp $13.00
  • Combination $15.00
  • Vegetable $11.50
MALAYSIAN CURRY MALAYSIAN CURRY
  • Beef / Chicken / Roasted Pork $11.50
  • Prawn $14.50
  • Shrimp / Squid $12.50
  • Combination $13.00
THAI RED/GREEN CURRY THAI RED/GREEN CURRY
  • Beef / Chicken / Roasted Pork $11.50
  • Shrimp / Squid $12.50
  • Combination $13.00
  • Prawn $14.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
INDONESIAN DISHES INDONESIAN DISHES
  • Bami Goreng / Nasi Goreng $12.50
SOUP SOUP
  • Won Ton $9.50
  • Chicken & Corn / Beef & Mushroom $7.00
SPECIAL DISHES SPECIAL DISHES
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Lemon Chicken/Fish $12.00
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
FAMILY PACKS FAMILY PACKS
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • $25 Pack $25.00
    • 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
  • $14 Pack $14.00
    • 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
FISH AND CHIPS FISH AND CHIPS
  • Chips / Fish $3.20
  • Hot Dog / Sausage / Meat Patty (Homemade) $2.60
  • Pineapple Ring / Crab Stick / Donut $1.80
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
  • Paua Fritter (100% real Paua) $6.80
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
  • Oyster / Scallop $2.00
  • Mussel (1/2 dozen) $6.00
  • Crispy Chicken (1/2) $8.60
  • Crumbed Fish $4.90
  • Crumbed Fish Fillet $7.80
BURGERS BURGERS
  • Ham $4.50
  • Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
  • Chicken & Egg / Fish & Egg $5.90
  • Steak (Scotch Fillet) $5.70
  • Steak & Egg (Scotch Fillet) $6.70
  • Bacon & Egg / Bacon & Cheese $6.20
  • Jumbo $6.90
  • ●Extras
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • -Meat Patty or Bacon $2.40
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak & Egg $6.20
  • Bacon & Egg $5.70
  • Single Filling $2.80
  • Double Filling $3.60
  • ●Extras
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • -Meat Patty or Bacon $2.40
  • Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
OTHERS OTHERS
  • Steamed Rice / Dim Sum (4 pcs) $6.00
  • Roti / Pork Bun $2.50
  • Prawn Crackers $3.20

Nearby Sample Menus

  • Crumbed Fish $3.50
  • Apple Turnover $2.70
  • Blue Cod Fillet $12.50
  • Bacon Fritter $2.20
  • Fish Burger $5.50
  • Paua Fritter (Genuine Paua) $7.50
  • Hash Brown $1.30
  • Won Tons (1/2 Doz) $5.00
  • Caramelized Onion & Garlic Naan $5.00
  • Bok Choy $9.00
    • with black beans, oyster sauce & garlic
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • - Three for $14
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • ROTI $5.00
    • Malaysian flat bread
  • Magic Fried Chicken $9.00
  • Chicken R $14.50 L $16
  • Lamb $15.00
  • Mixed Vegetarian R $13.50 L $15
  • Kebab Pies $3.00
  • All Hot Drinks $3.00
  • Supreme R $12 L $14
  • Chicken $19.00
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Crispy pork spare ribs $19.00
  • Mix pickles $3.50
  • Sesame Crisps $3.50
  • Chicken Karaage $4.50
  • Mixed Pickles $6.00
  • Double Broth $3.50
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Nori $2.00
  • Garlic Miso & Sesame Paste $0.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Mushrooms $4.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • All $10
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Fish & Chips
    • served with fresh garden salad and chips
  • Sausage $2.00
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • CURLY FRIES $5.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • MONKFISH PO BOY $10.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • (These are designed to be a lunchtime-sized entree)
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Confit potatoes $9
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Salads $13.50
  • -Smoked salmon with tomatoes
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Fries $5.00
  • -Bacon and avocado
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • ROTI TELUR BAWANG $4.50
    • Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
  • MEE HOON $12.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
  • Laksa Sauce $3.00
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • Sambal Belacan $3.00
  • Coconut rice $3.50
  • CHEESE AND GARLIC ROTI $4.50
    • A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
  • Dhall Curry $3.00
  • Prawn Cutlet $0.90
  • Goat Curry $18.00
  • BBQ Chicken/lamb $12.00
    • cheese, onion pineapple, mayo BBQ sauce
  • 9 Pieces fish & chips + 1.5l coca cola $33.00
    • 9 fish & 3 scoops chips
  • Potato Fritter $0.90
  • Meat Pattie $3.10
  • 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
  • Rotti $2.00
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Gluten Free Bread $2.00
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Tomatoes $4.00
  • Dijon Mustard $1.00
  • Mushrooms $3.50
  • Gotham BLT $12.50
    • grilled sandwich
Golden Wok

Golden Wok

location

Address

19 Hataitai Road, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863293

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 12:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
19 Hataitai Road, Hataitai, Wellington, Wellington, 6021, New Zealand