Busters Woodfired Pizza in Wellington Menu

LUNCH LUNCH
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Wooden spoon ice cream sandwich $6.95

Nearby Sample Menus

  • Olives $6
  • Monk fish, prawn brochette, lemon butter $17
  • Crackling $6
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Scallops, black pudding, potato $15
  • Lambs fry, bacon, potato, onion rings $28
  • Avocado mousse, feta, red onion bruschetta $16
  • Smoked chicken, caesar, quail egg $16
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Salt & pepper squid, Nam Jim dressing 10
  • Fried mashed potatoes – green onions $5.00
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • - add cheese fondue $2.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • Thick and chunky fries $7 / $11
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • Turkish Biryani $7.00
  • Lamb R $13.50 L $15
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Snack Kebab $6.00
  • Falafel R $9 L $11
  • Magic Fried Chicken $9.00
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Mixed Vegetarian R $7.50 L $9.50
  • Hot Dogs $3.00
  • King Prawn & Black Bean Sauce $22.50
  • Steak $12.90
  • Ham $4.20
  • Steak Cashews, Mushrooms $14.90
  • Roti $3.20
  • Bean Curd Vegetarian $14.50
  • Onions 0.60¢
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Mixed Olives $7
    • Marinated
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Fish and fries with hand-cut tartare $11.50
  • Coconut chia, banana and goji berries $10.00
  • Beer-battered with tartare sauce (each) $4.50
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • 3 cheeses $24.00
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Tuna Mayo $1.00
  • Salmon & Avocado (GF) $1.00
  • Vegetable Tempura (V) $5.90
  • Teriyaki Chicken & Avo $1.00
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Roast tomato, wilted spinach or hash browns $4.50
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • House made muesli with local grains and organic yoghurt $10.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • - 1 Cheese $14.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Chicken Deluxe $8.00
  • Com Fritters $2.50
  • Curry Roll(Homemade) $2.50
  • Wontons (Homemade) $0.80
  • Egg Burger $4.80
  • Ring Donut $1.40
  • Corn Cob $1.50
  • Chips $2.50
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • -Med $23.00
  • -Side salad $6.00
  • Fish of the day $29.00
    • Please ask waitstaff for the fish of the day or see blackboard for specials
  • -Lg $32.00
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • -Med $21.00
Busters Woodfired Pizza

Busters Woodfired Pizza

location

Address

68-74 Kingsford Smith street, Lyall Bay, Wellington, New Zealand

phone

Phone

043871155

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash ,  Lunch

Location
68-74 Kingsford Smith street, Lyall Bay, Wellington, New Zealand
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