House on Hood in Waikato Menu

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Garlic Bread $8
- Warm French stick with garlic butter
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
Chicken Pâté $10
- With bread and onion jam

Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing

Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos

Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw

Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney

Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus

Fries with bacon salt $6.5
Mash Potato $6.5
Onion Rings $6.5
House Slaw $6.5
Green Salad $6.5

Nearby Sample Menus

NUGGETS + FRIES $7.00
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
HOKI + FRIES $7.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
CHEESE $10.00
- beef, cheese, mustard, ketchup
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Trevally $4.00
Hapuka $6.00
Crab sticks $1.50
Handcut agria $3.50
Snapper $6.50
Dory $5.00
Tarakihi $5.50
Bacon, egg and cheese burger $8.50

Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Smoked salmon $7
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo

Lamb Small $11.00 Lrg $13.00
Extra Meat $5.00
Calamari $13.00
Falafel $12.00
Falafel Small $10.50 Lrg $12.50
Lamb Small $11.00 Lrg $13.00
Lasagna $15.00
Calamari Small $11.00 Lrg $13.00

Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries

UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Coromandel mussel chowder $15.50
- with garlic bread
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Garlic and herb bread $6.50
Fettuccine $16.50
- with tomato, caper and olive sauce
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Aioli Dip $1.00
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli

Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-With hash mash $16.00
-Add bacon into the mix $20.00
-2 Pieces gluten free toast please add $5.00
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
-With spicy breakfast sausages $16.00
2 Pieces gluten free toast please add $5.00

Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Onion Bhaji $6.00
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews

Dolma $1.00
- Vine leafs and rice in it
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Beetroot dip $6.00
- Served with beetroot and pita bread
-Combination $16.00
- Chicken, lamb, falafel and mujver
Traditional turkish mezes with pita bread
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"Eat right, be bright"
Dolma meze $7.50
- Five dolmas served with cacik

Fresh Baked Cookie $3.00
Beef and Ale Pie $6.00
Ploughman Sandwich $6.00
Cheese Mouse trap $5.00
Homemade Stew $10.00
Soup of the day $8.00
Cold Pork Pie $6.00
Muffin $4.00

Soft Drinks 1.5 Ltr $4.00
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
Wedges $4.00
Garlic Bread $4.00
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato

Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
Prime rump steak
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Sirloin steak
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread

Cheese & pineapple $5.00
Bacon $1.50
Fish-Fresh Snapper $6.50
Fish Cake $2.50
Hamburger $4.50
Chips $2.50
Sausage $2.00
Ham $1.50

Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream