Good Union in Waikato Menu

STARTERS STARTERS
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Mac and cheese balls $12.00
    • truffle mayo
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
SALADS SALADS
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
DESSERT DESSERT
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
MAINS MAINS
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
DIRTY BURGERS DIRTY BURGERS
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • 200g Beef brisket, house made rub $16.00
  • 200g PORK ribs, BBQ sauce $15.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g Link CHORIZO sausage $10.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
SIDES SIDES
  • Beer battered fries, garlic aioli V $8.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Vietnamese name jim slaw GF $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm bap V $4.00

Nearby Sample Menus

  • Fish cakes $3.00
  • Salmon burger $9.00
  • Beer battered $3.50
  • Buttered bread 50¢
  • Kumara $4.00
  • Lemon Fish $4.50
  • Snapper $6.50
  • Crumbed fish 50¢ extra per serve
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Seafood Udon $11.50
  • Teriyaki Salmon $16.50
    • Don
  • Prawn Tempura
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Standard $18
    • Pizza, Chis, Large drink
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
  • Garlic Pizza Bread $5
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • GF Buns Available Extra $2
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Mince, Cheese, Quesadillas $9.5
  • Ham + Cheese Omelette $9.5
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Bacon + Eggs on Toast $9.5
  • Smoked Salmon, Bacon, Sausage $4
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Spicy Rice (Large) $6.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Potato Salad (Large) $6.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Courgette & Feta Fritters - Made Gluten Free
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • -bacon $2.90
  • -salmon $5
  • We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
  • New potatoes drizzled with minted butter
  • Bagel
    • Lightly toasted
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Beef $3
  • Pork $3
  • Satay $15
  • Prawns $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Fish $3
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • *Venison Burger & Fries with Cranberry Sauce
  • * The Big Apple Beef Burger & Fries
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Garden Fresh Salad & Fries
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Pan — Fried Fish of the Day
  • * Or
  • Squid Ring $0.80
  • Ham $1.50
  • Cheese $1.20
  • Mushroom $1.50
  • Kumara Chips $3.50
  • Fish-fresh Gurnard $5.00
  • Mussroom $4.50
  • Steak & Egg $6.50
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -tempura with soy mirin and seaweed salad $24/48
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Mussels $1.50
  • Pineapple fritter $1.20
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Scallops $2.00
  • Kiddie $4.50
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Fish cake $1.70
  • Chips (minimum) $3.00
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
Good Union

Good Union

location

Address

98 Victoria Street, Cambridge 3434, New Zealand

phone

Phone

078344040

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
98 Victoria Street, Cambridge 3434, New Zealand