Good Union in Waikato Menu

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Warm cheese cornbread $8.00
- with brown butter V
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Mac and cheese balls $12.00
- truffle mayo
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR

Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00

Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Churros a chocolate with cream and cinnamon sugar $12.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
Selection of Kohu road sorbet, 3 scoops GF VEGAN
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF

Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress

Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
Southern fried chicken $21.00
- sRiracha apple slaw
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00

200g Beef brisket, house made rub $16.00
200g PORK ribs, BBQ sauce $15.00
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
200g Jerk chicken, lime and coriander sauce $12.00
200g Link CHORIZO sausage $10.00
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE

Beer battered fries, garlic aioli V $8.00
Mashed pumpkin, sage, pine nuts GF $8.00
Vietnamese name jim slaw GF $8.00
Green round beans, smoked butter and almonds GF $8.00
Barbecue street corn with sweet paprika butter GF $8.00
Polenta chips with sRiracha Mayo V $8.00
Warm bap V $4.00

Nearby Sample Menus

Bourbon ice cream & cola float $10
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Confit duck & cracked wheat salad - barberries - almond cream $20
Eggnog ice cream & gingerbeer float $8
Fried chicken – chimichurri $14
Churros - dulce de leche $11
Beef carpaccio - beetroot - horseradish - puffed rice $19
Brocollini - almonds - anchovy crumbs $8

-Creamy mushrooms
-Mustards
-Hash browns
-Salmon $19
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
Poached Eggs
- Toasted sourdough, hollandaise sauce
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan

Reguar Donburi & Miso Combo $14.00
Teriyaki Salmon $16.50
- Don
Teriyaki Chicken $14.50
- Don
Prawn Tempura
- Udon
Seafood Udon $11.50
Curry Chicken Udon $14.50
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken
- Udon

Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries

Salmon $5
-fries large $8
Fresh green/slaw salad
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-5 grain toast (1) $2.80
Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
Pasta or cous cous of the day
Fresh roll/buns

Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.

Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
●Shared plates
Profiteroles $13.00
- With a coffe liqueuor cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Pannacotta $14.00
- With cinnamon fruit
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai beef kebab $8.00
- Served with a peanut sauce

Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
●Meat & Fish
●Dessert
Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
Soup of the day
Traditional Shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedge

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Brandy Snaps $6.50
- Two brandy snaps served with cream
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze

Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Entree
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Add bacon or sausage $5.00

Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Gluten Free Option $2.20
Soul Spud Fries $4.50
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)

POACHED EGG $2.00
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
STREAKY BACON $17.00
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
SPANISH SAUSAGE $4.00

Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Mushrooms & Bacon $13.50
Toasted Muesli $9.30
- with fruit & yoghurt
Crumbed Camembert with Plum Sauce $14.50
Seafood Cocktail $12.80
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup

Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)

Spring Rolls - 6 pieces $6.90
- Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
- Prawn, Duck $19.90
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
Cheese Naan $4.50
- Prawn, Duck $19.90
- Prawn, Duck $19.90

Good Union

Waikato Region > Waikato > Good Union

Address

98 Victoria Street, Cambridge 3434, New Zealand

Phone

078344040

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , Pub Food , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

Good Union in Waikato Menu

Nearby Sample Menus

Good Union

Waikato Region > Waikato > Good Union

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

98 Victoria Street, Cambridge 3434, New Zealand

Waikato Restaurants

Waikato Region Restaurants

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