Good Union in Waikato Menu

STARTERS STARTERS
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Mac and cheese balls $12.00
    • truffle mayo
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
SALADS SALADS
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
DESSERT DESSERT
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
MAINS MAINS
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
DIRTY BURGERS DIRTY BURGERS
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • 200g Beef brisket, house made rub $16.00
  • 200g PORK ribs, BBQ sauce $15.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g Link CHORIZO sausage $10.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
SIDES SIDES
  • Beer battered fries, garlic aioli V $8.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Vietnamese name jim slaw GF $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm bap V $4.00

Nearby Sample Menus

  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Entree $14.50
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • Fish Of The Day
    • please ask for today’s market fish
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Bacon and Egg Cheese Toasted Sandwich $9.50
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Bacon and Egg Toasted Sandwich $8.50
  • Sausage Meal $17.50
    • Croquettes, vegetables, pumpkin and gravy
  • Bacon and Scrambled Egg Roll $7.00
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Breads for two $14.5
    • artisan bread served w house dips
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Cream Cheese and Jam $6.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • ½ & ½ pizza $2
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Each $4.00
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • Curry Beef on Rice $12.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • 10 Chicken Nibbles & $2.00 Chips $10.00
  • 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
  • Gourmet Paua Fritter $7.50 each
  • 15 Chicken Thighs & Chips $50.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Shore bird
    • Chicken, cranberry & brie
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • -Beef pattie & cheese slider & fries $12.00
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Apple slaw $8.00
  • Eggs Benedict With Bacon $14.90
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Eggs on Toast $8.90
    • Made however you choose
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Potato Gratin $10.00
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Rosemary focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • BEEF ROGANJOSH $16.00
    • Diced beef cooked in fine onion tomato gravy with spices and herbs
  • ALOO GOBI $14.00
    • Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
  • BEEF SAAGWALA $16.00
    • Diced beef delicately cooked in spinach, onion, tomato gravy and spices
  • VEG KORMA, ALOO MUTTER(CHOOSE 1)
  • GOAT HANDI $17.50
    • Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
  • PRAWN SAAGWALA $18.00
    • Prawn cooked in spinach, onion, tomato gravy and spices
  • MIX PLATTER FOR TWO $16.00
    • Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Very Vegemite $4.00
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Brave Beef $5.00
  • Ediballs $3 or $5 for two packs
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Pita Chips and Dip $3.90
  • Breakfast omelet $9.00
  • Eggs anyway $9.00
  • Extras $4.00
  • French toast $14.50
  • Salmon $18.00
  • Creamy mushrooms on toast $12.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Full breary $18.00
  • Kumara Fries $10.00
    • With aioli
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Fries $7.00
    • With tomato sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Scotch Fillet $28.00
    • Prime 250g
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Good Union

Good Union

location

Address

98 Victoria Street, Cambridge 3434, New Zealand

phone

Phone

078344040

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
98 Victoria Street, Cambridge 3434, New Zealand