Good Union in Waikato Menu

STARTERS STARTERS
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Mac and cheese balls $12.00
    • truffle mayo
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
SALADS SALADS
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
DESSERT DESSERT
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
MAINS MAINS
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
DIRTY BURGERS DIRTY BURGERS
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • 200g Beef brisket, house made rub $16.00
  • 200g PORK ribs, BBQ sauce $15.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g Link CHORIZO sausage $10.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
SIDES SIDES
  • Beer battered fries, garlic aioli V $8.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Vietnamese name jim slaw GF $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm bap V $4.00

Nearby Sample Menus

  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Smoked salmon $7
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Bacon + Egg Bap $15
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Bacon + Eggs on Toast $9.5
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Mince, Cheese, Quesadillas $9.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Fish and Chips $11.50
    • Half portion available
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Eggs Benedict $16.00
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Small $13.00
  • Crumbed Scallops $13.00
  • Jus $2.00
  • Beef Curry rice and naan $12.00
  • Garlic Bread $7.00
  • Butter chicken with rice and naan bread $19.00
  • Medium $16.00
  • Beef Curry $19.00
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Available with chicken salt or lemon pepper N/A
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • Beer battered fries $7
  • Meat lovers $13 / $16
    • Ham, salami, bacon, beef
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • ½ & ½ pizza $2
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Gluten-free bases available $4.5
  • -Add Salmon $6
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -house cured salmon $6
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -egg $2.50
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -bacon $4
  • Bacon & Eggs $13.00
  • Eggs Benedict w salmon $17.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • BLT Bagel w honey mustard half portion $8.50
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Veggie Fritters $15.00
    • w sour cream
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • BLT Bagel w honey mustard full portion $14.50
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • or COLD SMOKED SALMON $18.00
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • Soup of the day (+)
    • Served with toasted breads & butter
  • Curry roll $2.00
  • Steak combo $12.50
    • 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
  • Carton of wedges $3.50
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Chicken fried fried rice $12.00
  • Potato fritter $.80
  • Cheese $2.00
  • Pork fried rice $12.00
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Seasonal vegetables of the day $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Try our house-made chilli samball $3.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Asparugus & sweetcorn risotto (v) $24
    • Fresh, creamy & delish
  • -chicken $19
  • -semidried tomato & feta $12
  • O.M.G cheeseburger $26
    • Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
  • Hoagie hero $22
    • A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • Kids fish n chips $10.5
  • Delish 3 slider selection w handcut fries $20
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Fish Curry
    • Fish fillet cooked in tangy tomato amid onion gravy
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Gulab jamun $4.00
  • Steak/cheese & tomato $3.30
  • Crab Stick $2.20
  • Steak & pepper $ 3.30
  • Bacon & egg aviche $4.00
  • Mince & Cheese $ 3.30
  • Steak & curry $ 3.30
  • Sausage pizza $3.00
  • Steak & kidney $ 3.30
Good Union

Good Union

location

Address

98 Victoria Street, Cambridge 3434, New Zealand

phone

Phone

078344040

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
98 Victoria Street, Cambridge 3434, New Zealand