Good Union in Waikato Menu

STARTERS STARTERS
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Mac and cheese balls $12.00
    • truffle mayo
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
SALADS SALADS
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
DESSERT DESSERT
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
MAINS MAINS
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
DIRTY BURGERS DIRTY BURGERS
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
FROM THE SMOKEHOUSE FROM THE SMOKEHOUSE
  • 200g Beef brisket, house made rub $16.00
  • 200g PORK ribs, BBQ sauce $15.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g Link CHORIZO sausage $10.00
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
SIDES SIDES
  • Beer battered fries, garlic aioli V $8.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Vietnamese name jim slaw GF $8.00
  • Green round beans, smoked butter and almonds GF $8.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm bap V $4.00

Nearby Sample Menus

  • Scotch $28.95
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • + bacon + cheese $3.50
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • + Side portion of chips $3.50
  • Cheesy Garlic Bread With Bacon $9.50
  • + guacamole $3.50
  • -Dijon
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • -Kumara fries, aioli
  • Southern Style Crispy Chicken Burger $19.50
    • Lettuce, jalapenos, slaw, chipotle aioli, wedges
  • -Béarnaise
  • Eggs Benedict $16.00
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Four delicate smoked salmon blinis $10.50
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Gluten Free available on request. Please ask when placing your order.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • or CREAMY MUSHROOMS $16.50
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • BACON $6.00
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -With homemade baked beans $16.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -With hash mash $16.00
  • -Add bacon $5.00
  • -With creamy mushrooms $16.00
  • Steak and egg burger $6.00
  • Carton of kumara chips $3.50
  • Chicken fried fried rice $12.00
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Bacon and egg $4.30
  • Egg burger $4.00
  • Spring roll $2.00
  • Sausage $1.80
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • BBC $21.00
    • Bacon, double chicken, BBQ sauce
  • Family Size Nachos $13 Sm / $16 Lge
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Garlic Pizza Bread $6.00
    • Made in-house
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Brad’s tip: Try with our house made chilli sambal!
  • Handmade Pappardelle Pasta
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Callebaut Dark Chocolate Parfait $17
    • Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
  • -tempura with soy mirin and seaweed salad $24/48
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • -to taste all four $36
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Haryali Chicken - 5 Pieces $10.00
    • Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
  • Palak Paneer $14.50
    • Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
  • Vegetarian $14.50
  • - Prawn, Duck $19.90
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Raita $3.00
  • Sausage pizza $3.00
  • Hot Dog $2.50
  • Steak & mushroom $ 3.30
  • Steak & curry $ 3.30
  • Curry Spring Roll $2.50
  • Steak & pepper $ 3.30
  • Bacon pizza $3.00
  • Pork Dumpling $2.00
Good Union

Good Union

location

Address

98 Victoria Street, Cambridge 3434, New Zealand

phone

Phone

078344040

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
98 Victoria Street, Cambridge 3434, New Zealand