Good World in Lower Hutt Menu

POULTRY POULTRY
  • Steamed Chicken $43.00
  • Half roast duck $20.00
  • Whole roast duck $40.00
  • lemon Chicken $19.80
  • Orange chicken $19.80
  • Chicken with ginger and spring onions $20.00
  • Homemade style chicken $20.00
  • half crispy chicken $18.50
  • Chicken and seasonal vegetables $18.50
  • Chicken in black bean sauce $19.80
  • Satay Chicken $20.00
  • Sichuan chicken $19.80
  • Chicken and pineapple $19.80
LAMB LAMB
  • Lamb ginger and spring onion $22.00
  • Satay lamb $22.00
SWEET AND SOUR SWEET AND SOUR
  • Pork $19.80
  • Chicken $19.80
  • Wontons $14.80
  • King prawns $25.00
  • Fish pieces $19.80
KING PRAWNS KING PRAWNS
  • King Prawns and vegetables $25.00
  • King Prawns in Black Bean Sauce $25.00
  • King Prawns and Cashew Nuts $25.00
  • Sichuan King Prawns $25.00
  • Hot and Spic King Prawns $25.00
  • Peking Sweet and Sour King Prawns $25.00
SQUID SQUID
  • Sichuan Squid $19.80
  • Squid and Pickles $19.80
  • Squid in Black Bean Sauce $19.80
  • Squid and Seasonal vegetables $19.80
  • Peking Sweet and Sour Squid $19.80
WHOLE FISH WHOLE FISH
  • Steamed Fish in Soya Sauce
  • Crispy Fish in Soya Sauce
  • Crispy Fish in Sweet and Sour Sauce
  • Sichuan Fish
  • Ung Sound Fish with Chinese Mushrooms
SCALLOPS SCALLOPS
  • Scallops with Seasonal vegetables $25.00
  • Scallops with Ginger and Spring Onions (hot plate) $25.00
  • Abalone with Chinese Mushrooms (advance order)
HOT POT DISHES HOT POT DISHES
  • Combination Seafood Pot $25.00
  • Chinese Casserole Brisket Pot $19.80
  • vermicelli and Dried shrimps Pot $19.80
  • Braised Fish Pot $19.80
  • Minced Fish and Tofu Pot $19.80
BEAN CURD/VEGETABLES BEAN CURD/VEGETABLES
  • Sichuan Ma PoTofu $18.50
  • Salted Fish and Chicken with Bean Curd $19.80
  • Combination Bean Curd $19.80
  • Braised Fried Bean Curd $19.80
  • Mixed vegetables and Bean Curd (no meat) $16.80
  • Steamed Stuffed Bean Curd $19.80
  • Chilli Bean Curd (hot plate) $19.80
  • Stir-fried Mixed vegetables (no meat) $13.80
  • Stir-fried Seasonal Chinese vegetables (no meat) $14.50
EGG FOO YOUNG EGG FOO YOUNG
  • BBQ pork chicken steak $14.80
  • Shrimp $16.80
  • Prawns $25.00
NOODLE NOODLE
  • BamiGorang $16.80
  • Combination chow mein $17.80
  • Shrimp chow mein $17.80
  • Chicken Chow mein $16.80
  • Steak Chow mein $16.80
  • Barbecued Pork Chow Mein $16.80
  • Barbecued Pork wonton Noodle Soup $15.80
  • vegetable chow Mern (no meat) $13.80
  • Hot and Spicy wontons $14.80
  • Brisket Noodle Soup $16.80
  • Combination Seafood with Rice/ Egg Noodles $22.00
  • Barbecued Pork with Rice Noodles 16.80
  • Brisket with crispy Noodles $16.80
  • Singapore Fried Rice Noodles $16.80
RICE RICE
  • Bowl of Egg Fried Rice $7.00
  • Small Steamed Rice $3.00
  • Large steamed Rice $6.50
  • chicken Fried Rice $15.80
  • Steak Fried Rice $15.80
  • Barbecued Park Fried Rice $15.80
  • shrimps Fried Rice $15.80
  • Combination Fried Rice $17.80
  • Yeung Chow rried Rice $17.80
  • Egg Fried Rice $12.80
  • Nasi Gorang $15.80
  • Salty rish and clh Ic ken Fried Rice $15.80
DESSERTS DESSERTS
  • Chocolate Sundae $7.50
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Coconut Jelly with Ice Cream/Fresh Cream $7.50
  • Pavlova with Fresh Cream $7.50
  • Buffet Desserts (per bowl) $7.50

Nearby Sample Menus

Chilli Masala (sample menu)
  • PRAWNS MALABARI $18.50
    • A creamy dish cooked with coconut, tomatoes and spices
  • MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
    • Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar
  • NON-VEGETARIAN PLATTER $23.50
    • Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
  • CURD RICE $7.90
  • PANEER BHURJI $16.50
    • A dry dish... paneer grated and sauteed with garlic, onion and tomatoes
  • CHICKEN 65 DRY $13.90
    • Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
  • SET DOSA WITH KORMA $13.90
    • A set of three dosa served with Chilli Masala special mix veg curry
  • VEGETABLE MAKHANI $14.50
    • Mixed vegetables cooked in a makhani sauce with tomato flavour and cream
Speight's Ale House (sample menu)
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Mushrooms $6.00
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Ale House Gravy $2.50
Town and Country (sample menu)
  • SUPREME BURGER $8.00
    • breast fillet, tomato, lettuce, cheese 7 mayo
  • SIRLOIN STEAK $15.90
  • LAMB CHOPS $13.90
  • SCOTCH FILLET $15.90
  • BARGAIN BOX $20.00
    • 6 pieces of chicken, Reg chips & Reg drink
  • STIR FRIED MEAT ON RICE $12.50
  • B.E.S.T $12.90
  • MAXI BURGER $8.50
    • breast fillet tomato lettuce, cheese, bacon & mayo
Moera Fish Supply (sample menu)
  • SPECIAL FIVE $23.00
    • 4 fish, 2 hot dogs, 4 potato fritters, 4 chicken nuggets, 2 chips
  • Vegetarian Roll $2.50
  • Beef $9.50
  • Corn Fritter $2.20
  • Fish Burger $4.30
  • Kumara Chips $4.50
  • Chicken Burger $4.80
  • Chicken Nugget $0.80
Kyoto (sample menu)
  • Chicken Karaage $9,9
  • - teriyaki chicken bento $24.50
  • Chicken Katsu Curry $14,5
  • Beef Scotch Fillet & prawn $21,9
    • with yum yum sauce
  • - teriyaki beef bento $24.50
  • Chicken $15,9
  • Chicken and salmon $24,9
  • Unagi Don $15,9
Zambrero (sample menu)
  • Secret BBQ
    • Sweet and tangy
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Beef
    • With cumin and garlic rub
  • Chikito +$0.50
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
Mr Bun (sample menu)
  • 2. Omelette $11
  • B+E+H Muffin $4.50
  • Pork Sandwich $5
  • Chicken Wing $1.80
  • Meat Patty $3
  • Toasted Sandwich $4
  • Chicken Kebab $3
  • Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
The Chill (sample menu)
  • All served with curly fries and aioli
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Single Fillet $16.00
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • Double Fillet $20.00
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • Garlic Bread $6.00
    • Fresh sour dough smothered in garlic and toasted to perfection
Rutherford Roasts (sample menu)
  • Lamb $8.30/$8.80
  • Beef $10.00/$12.00/$16.00
  • Large $6.00
  • Bread slices & butter $1.00
    • 2 pieces
  • Roasted sandwiches $11.50
    • with lamb
  • Chicken $7.00/$7.50
  • Pork $10.00/$12.00/$16.00
  • Roast kumara each $0.90
V2 Salads (sample menu)
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • Extra gourmet filling $1.50
  • Extra Tuna $2.00
  • Extra regular filling $1.00
  • Warm Wrap Pockets $5.80
    • choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
  • Grilled Bacon $8.50
    • Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
Shalimar Kebabs (sample menu)
  • Extra meat $3.00
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Lamb $11.90
  • Kebab with chips & small drink add $3.90
  • Jalapenos $0.50
  • Hot chips $3.90
  • Cheese $1.50
  • Garden salad $0.50
Eddy's Bar (sample menu)
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • Beef burger also includes caramelised onion and cheese
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • + cheese $8.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
LITTLE Cafe (sample menu)
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • -Salmon, cream cheese and capers $12.00
  • Toasted bagels
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • -Add bacon $4.00
Cobar (sample menu)
  • Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • BRAISED PORK RIBS
    • homemade bbq sauce, parsley
  • Toasted Garlic Baguette $8.00
  • Roasted Lamb Rump & Shepherds Pie, dried tomato & herb polenta, tomato braised root vegetables, aubergine chips & puree, red wine jus $38.00
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • GARLIC BAGUETTE $8.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
Kiwi Pie Bakery (sample menu)
  • PIECE OF CHICKEN & CHIPS $33.00
  • MED CHIPS $3.50
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • BIG CHICKEN $3.50
  • LARGE CHIPS $5.00
  • PIECE OF CHICKEN & CHIPS $24.00
  • PIECE OF CHICKEN & CHIPS $5.50
  • BIG PIECE OF CHICKEN & CHIPS $16.50
Good World

Good World

location

Address

98 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045701388

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
98 High Street, Lower Hutt, Wellington, 5010, New Zealand
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