Graeme's in Palmerston North Menu

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Graeme's in Palmerston North has no menu available, but can choose from many other options such as Banh Mi (pronounced "Bun-Me") or Cha-Gio (pronounced "Jar-Zo") from Healthy Vietnamese Street Food. Curry Express offers many options including Mixed Platter for Two and Vegetable Samosa. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. The Vines Breakfast and French Toast from . The Vines offers Soul Food and MUESLI.

Nearby Sample Menus

Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.

Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Raita $3.00
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Lamb $17.50
Coconut Rice $5.50
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Sambar $3.50
Kallappam (2) $4.50

Bowl of Fries $7.5
- Served with tomato sauce or aioli
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pasta of the Day $18
- See the staff for today's flavour
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing

Petita $8.90
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Petita $9.90
Free Range Eggs & Free Farmed Bacon
Petita $8.90
Petita $8.90
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
4 for $4.90

Brownie $2.50
Marmite Mania $4.00
The Family Feast $40.00
Falafel Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Garden Salad $8.9 Reg / $7.9 Petita

·Mango Chicken/ Lamb/ Beef (GF)
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Chicken Korma Wrap $8.99
-Full $13.50
-Half $8.49
Stuffed Kulcha $3.50
- Naan stuffed with potato, green peas, onion and spices
·Nawabi Chicken/ Lamb/ Beef (GF)
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Chips (1 Scoop) $2.00
Butter Naan $3.00

Aloo Gobi - Half/Full $8.00/$12.00
Mixed Platter for 4 - Full $15.00
Chicken Jalfrezi - Half/Full $9.00/$14.00
Chicken Mirrchess - Full $15.00
Chicken Kadahi - Half/Full $9.00/$14.00
Prawn Biryani $15.50
Mint Chutney $2.00
Tamarind Chutney $2.00

Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Ice cream trio $9.00
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)

Seafood Basket for 2 $22.00
Poached, Scrambled or Fried Eggs on Toast $7.00
Vegetarian French Toast $15.00
- caramelised onions, tomato & mushroom
Thai Style Fried Rice Shrimp $24.00
Thai Green Curry Linguini N/A
Smoked Salmon Salsa $15.00
Chicken Mushroom Carbonara $14.00/$23.00
NZ Mussels $18.00
- in Creamy Tom Yum Soup

Deep Fried Spring Roll /Crumbed Fish
●Main
Bbq Pork
●Main
●Main
Crumbed Fish
●Main
●Appetizers

Mussel Fritter $4.00
1 Fish, 2 Potato Fritters& Chips $5.50
1 Fish ,1 Sping Roll & Chips $5.50
Fish $5.50
Seafood Fritter $4.00
Chicken & Sweet Chilli $7.80
Supa Fish $11.00
1 Hotdog & Chips $4.00

-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
Minced roasted duck $7.00
Spicy chicken balls / Prawns cheese balls $9.50
-Large Fries $7.50
Grilled salmon sticks / The lab chicken $11.50
-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce

French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
Smoked BBQ Pork Ribs $25.00
- Served with an Asian slaw and a bacon and cheese twice baked potato
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce

THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve