Address
81 Whitaker Street, Te Aroha, Matamata
Grand Tavern in Waikato Menu
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Grand Tavern in Waikato has no menu available, but can choose from many other options such as Toast or Oat porridge from Mr Milton's Canteen. Vine Eatery & Bar offers many options including (These items are designed to share, for two people, we recommend 3-4 plates) and Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Lone Star and Lone Star Artisan Loaf.
Nearby Sample Menus
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3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
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6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
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3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
- All $7.90
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3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
- Extra Beef Patty $2.50
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Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Free range fried chicken wings - chipotle mayo $11.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Avocado - feta - cashews - poached egg - grain toast $16.00
- Ruapuke sourdough - garlic butter $9.50
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Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
- Cottage pie - toasted sourdough $16.00
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Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
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Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
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Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
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Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
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Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
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Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
- Seasoned wedges $7
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Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
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Hawaiian $11 / $14
- Double ham, pineapple
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Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
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Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
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B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
- Prawns or Mixed Seafood $10
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
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M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
- Lamb or Duck $17.90
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
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V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
- Soul Spud Fries $4.50
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- Soul Kumara Chips $5.50
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Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
- Aioli Dip $1.00
- Gluten free $1.00
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
- Bacon $2.00
- French Crepes
- Add icecream & chocolate sauce $12.00
- Add large $10.00
- Free range egg $2.00
- Spring Curry $ 3.00
- Cajun Wings $ 2.00
- Chicken Chippies $ 4.00
- Fish Cake $ 3.00
- Steak Burger $ 7.50
- Surfer Burger $ 13.00
- Wedges Works $ 3.00
- Hash Brown $ 1.50
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- - Avocado Smash $14.50
- Chicken nuggets and chips with tomato sauce $7.00
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
- ●Seafood
- Cheese naan $4.00
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
- Or just ask us for a smaller something else. N/A
- Plain Salmon OR Bacon Bagel $10.00
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- smoked salmon or bacon with spinach & relish $16.00
- Pancakes $10.00
- Red pepper spinach & olives $13.00
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
- Ovester $2.00
- Egg $5.50
- Cheese $1.20
- Egg $1.20
- Wedges $3.50
- Hotdog $2.50
- Hamburger $4.50
- Mussroom $4.50
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
Grand Tavern
Phone
078847576
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
81 Whitaker Street, Te Aroha, Matamata
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