Address
81 Whitaker Street, Te Aroha, Matamata
Grand Tavern in Waikato Menu
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Grand Tavern in Waikato has no menu available, but can choose from many other options such as Toast or Oat porridge from Mr Milton's Canteen. Vine Eatery & Bar offers many options including (These items are designed to share, for two people, we recommend 3-4 plates) and Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Lone Star and Lone Star Artisan Loaf.
Nearby Sample Menus
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- (GF): Gluten Free on request / (DF): Dairy Free on request
- Prawns $6
- Eggs $3
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
- Bacon $4
- Curry Chicken Udon $14.50
- Regular Donburi & Coke Combo $15.00
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Tofu $14.50
- Don
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Teriyaki Chicken $14.50
- Don
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Teriyaki Salmon $16.50
- Don
- Traditional N/A
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Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
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BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
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Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
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Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
- Hot brownies $3.99
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
- Tomato $3.00
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Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
- Lambs fry $3.50
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Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
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L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
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Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
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Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
- Beef $3
- Stir fried Garlic and Ground pepper $15
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Stir fried Oyster sauce $17
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- *Venison Burger & Fries with Cranberry Sauce
- * Fisherman's Basket Selection
- * Pan — Fried Fish of the Day
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- $10.00 Specials
- * Rib-Eye Steak (plain or garlic)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * All Meals served with Hot Vegetables & Roast Potatoes
- Kumara, bacon and rocket $20.00
- -Add bacon $5.00
- -With hash mash $16.00
- Chicken, bacon & blue cheese $20.00
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Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
- -With homemade baked beans $16.00
- 2 Pieces gluten free toast please add $5.00
- -Roast potato wedges
- Mushroom bruschetta $11
- -W chips $18
- House cut double fried chips $6
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- -W chips $18
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House made corn chips $8
- w house made salsa & guacamole
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- "Eat right, be bright"
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
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Fries $4.50
- Punnet
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Dolma meze $7.50
- Five dolmas served with cacik
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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Beetroot dip $6.00
- Served with beetroot and pita bread
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Eggs Benedict With Bacon $14.90
- Eggs Benedict With Wood Smoked Salmon $16.90
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict Vegetarian with Mushroom $14.90
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- 7 - 1 pm
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
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Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
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Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
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Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
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Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
- -Lunch 150Gm tarakihi $17
- - creamy herbed polenta / summer slaw $6
- Nuggets & curly fries $8.5
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Wedges & Sour cream $10.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
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Soup of the Day $11.00
- Served with hot bread rolls
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
- Chips $6.00
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Grand Tavern
Phone
078847576
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
81 Whitaker Street, Te Aroha, Matamata
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