Address
81 Whitaker Street, Te Aroha, Matamata
Grand Tavern in Waikato Menu
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Grand Tavern in Waikato has no menu available, but can choose from many other options such as Toast or Oat porridge from Mr Milton's Canteen. Vine Eatery & Bar offers many options including (These items are designed to share, for two people, we recommend 3-4 plates) and Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. and River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms. from . River Wines Cafe and Restaurant offers Lone Star and Lone Star Artisan Loaf.
Nearby Sample Menus
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Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
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Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
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Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
- + chicken $3.00
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Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
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Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
- Handcut agria $3.50
- Vege burger (comes with cheese and egg) $7.00
- 6x Chicken nuggets $3.50
- Gurnard $5.50
- Trevally $4.00
- Mussels $1.20
- Kumara $4.00
- Corn fritters $3.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
- 200g PORK ribs, BBQ sauce $15.00
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
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Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
- 200g Jerk chicken, lime and coriander sauce $12.00
- 200g Link CHORIZO sausage $10.00
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
- Chicken Reg $10.50 Large $14.50
- Veg Falafel Reg $10.00 Large $14.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Veg Falafel Reg $9.00 Large $10.50
- Veg Falafel Reg $10.00 Large $14.00
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Chicken & Chips $7.50
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3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
- Wedges $4.50
- Extra Sauce/ Ingredient $0.50
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3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
- 3 Standard Pizzas $30
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10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
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3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
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1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
- Chicken $13.50
- Chicken Small $9.90 Lrg $12.00
- All in One Lrg $15.00
- Turkish Garlic Bread $5.00
- Lamb $12.50
- Lasagna $15.00
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- Falafel Small $10.50 Lrg $12.50
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Soup of the day $11.50
- with garlic bread
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
- Chicken, mushroom and green pea fettuccine $17.50
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Fettuccine $16.50
- with tomato, caper and olive sauce
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Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
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Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
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Dhal of the Day V $15.00
- A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
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Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
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Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
- Seasoned Potato Wedges with sour cream. $10.00
- Gluten Free Bread option POA
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
- Mash Potato $6.5
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Crispy fried pickled cucumber, mustard mayo $7
- Calamari, coriander and cashew pesto $14.50
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
- -Half $10.50
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-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
- -Seaweed Salad $10.00
- -Edamame / Korokke (6pcs) $6.00
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- -Full $13.50
- -Half $9.50
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
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Toast points $13.00
- With homemade baked beans & soft poached egg
- Kumara, bacon and rocket $20.00
- -Add a slice of bacon $20.00
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Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
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Orange, coconut, cranberry oat porridge $10.00
- With cream
- Ham, feta, pineapple & caramelized onion $20.00
- Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Side of fries with tomato sauce $6.50
- - Bacon $16.50
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- - Avocado Smash $14.50
- Bacon, sausage, salmon $4.00
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
- Garden Salad $7.00
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
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Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
- Small $13.50
- Fries $7.00
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Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Lasagne $3.00
- Deep Fried Fish $2.60
- Hot Dog $2.50
- Curry Spring Roll $2.50
- Steak & curry $ 3.30
- Chicken Kebab $2.50
- Bacon pizza $3.00
- Bacon & egg $ 3.30
Grand Tavern
Phone
078847576
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
81 Whitaker Street, Te Aroha, Matamata
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