Address
133 Carters Road, Amberley, Amberley, Canterbury, 7410, New Zealand
Green Duck Thai in Canterbury Menu
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THE BITES-
Curry Puffs $10
- Filled With Tasty Fried Minced Chicken + Potatoes or Vegetarian Option
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Specially Marinated Fish Cakes $10
- With Red Curry Paste + Mixed Herbs + Cucumber Sauce
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Chicken Satay $10
- Marinated The Thai Way, Served With Our Own Tasty Satay Sauce
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Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
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Mixed Platter For 2 $25
- Curry Puffs (4 Pcs), Specially Marinated Fish Cakes (6 Pcs), Chicken Satay (2 Pcs), Crispy Spring Rolls (8 Pcs)
THE CLASSICS-
Tom Yum $15 Small $22 Large
- Traditional Hot and Sour Soup = Lemongrass + Lime Leaves + Galangal +Roasted Chilli Paste +Chicken Or Prawn
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Stir Fry Pad Thai Noodles C $18 P $20
- Served With Prawn or Chicken + Egg + Crushed Peanuts + Lemon + Tangy Chilli Flakes
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Stir Fry Pad Se-Eiw Wide Flat Noodles $19
- In a Dark Sweet Sauce + Fresh Seasonal Vegetables + Tender Chicken
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Green Curry C B V $18 P $22
- Of Chicken, Beef or Prawns and Fresh Seasonal Vegetables
THE INDULGENCE-
Massaman Curry $20
- The “King of Curries” of Braised Locally Sourced Lamb or Mutton + Potatoes + Onion + Crushed Peanuts + Coconut Cream
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Panang Curry $18
- Of Beef or Chicken + Creamy Red Curry + Kaffir Lime Leaves + Coconut Milk
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Seafood Curry $22
- With Just a Touch of Spice +Indian Inspired Thai Yellow Curry + Mixed Seafood + Coconut Milk
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Satay Beef or Chicken $19
- Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
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Peanut Beef Or Chicken $19
- Stir-Fry and Served With Our Own Rich Home-Made Peanut Sauce and Fresh Seasonal Vegetables
THE TWIST-
Chef’S Thai Beef Salad $19
- Tossed With Fresh Herbs + Tomatoes + Cucumber + Red Onion + Lemon + Fish Sauce + Special Thai Spices
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Sweet and Sour Chicken or Fish $19
- Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
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Death By Chilli C B $18 F L $22
- Our Chef’S Secret Recipe Homemade Green Curry Paste + Tangy Thai Green Chilli + Spicy Thai Red Chilli + Coconut Milk + Fresh Seasonal Salad
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Secret Thai Fried Rice C $20 P $22
- Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
THE GREEN-
Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
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Chicken with Crispy Noodle $19
- Served with Crunchy Noodles + Fresh Seasonal Salad Leaves + Tender Chicken Pieces + Fresh Ginger & Soy Sauce Glaze
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Ginger Chicken $19
- Stir-Fry with Fresh Seasonal Vegetables + Finely Sliced Fresh Ginger + Mushrooms + Soya Sauce
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Cashew Chicken $20
- Stir-Fry With Fresh Seasonal Vegetables + Cashew Nuts
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Beef or Chicken With Oyster Sauce $19
- Stir-Fry With Mushroom + Fresh Seasonal Vegetables + Spring Onions
FOR THE DUCKLINGS-
Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Sweet and Sour Chicken $10
- Stir-Fry with Pineapple and other Goodies!
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Beef or Chicken Peanut Sauce $10
- Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
THE SWEETS-
Homemade Coconut Ice Cream $10
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
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Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
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Chocolate Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
THE DUCKS-
Red Duck Curry $25
- Is Not Just Red But Spicy, Sour and Sweet Too, Must Try!
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Ginger Duck $25
- Braised & Stir-Fry With Fresh Seasonal Vegetables + Ginger + Mushroom + Soy Sauce!
Nearby Sample Menus
- Tofu Salad $16.00
- Fried Chicken Wings on Rice $12.00
- Medium $16.00
- Large $32.00
- Medium Rare Beef & Beef Ball Rice Noodle $12.00
- Imperial Style Beef Rice Vermicelli Soup $12.00
- Chicken Salad $16.00
- Seafood Fried Rice $14.00
- Pizza $14.00 - $25.00
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
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Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
- Aioli $2.00
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
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Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
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Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
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Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
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Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
- Crunchy Potatoes $4.50
- Garlic Sauce $2.50
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
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Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
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Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
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Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
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Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
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Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
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BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
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DUCK $17.00
- duck liver parfait, red onion jam, bread crisps + pickled carrot
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PORK BELLY $16.00
- bbq pork belly, sticky chilli caramel + pineapple salad
- Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
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VEGETARIAN $27.00
- roast pumpkin risotto with vegetables, garnishes from the menu
- to finish or to share
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EGGS BENEDICT $17.50
- two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce
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FRENCH TOAST $17.00
- french toast styled cinnamon sugared ciabatta bread with blueberry compote, bacon, banana, natural yogurt + salted caramel
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LAMB $30.00
- slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
- Creamy mushrooms $12.00
- Salmon crepes with hollandaise $12.00
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Bowl of fries with sauce $7.00
- B.L.T sandwich with fries $12.00
- PRAWN TOMATOES ON RICE $11.50
- Plain Sausages $2.00
- EXTRA SERVING MEAT $4.80
- STEAK OYSTER SAUCE $11.50
- Steak $5.50
- Chicken Nuggets $6.50
- STEAK SATAY SAUCE $11.50
- PRAWN MUSHROOMS ON RICE $11.50
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The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
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Prime Canterbury Beef $35
- Sirloin 250g
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Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
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Prime Canterbury Beef $39.5
- Fillet 200g
- Trending local vegetables $8
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
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Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
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Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
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Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
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Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
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Marinated Olives $8.00
- A warmed selection
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Salmon
- 10pcs
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Sashimi Combo
- 15pcs
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Kake Udon
- Plain
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Katsu Don
- Pork cutlet, salad & rice
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Takoyaki
- 8 pcs octopus or prawns
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Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
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Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.
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Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
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Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
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Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
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Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
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Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
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Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
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Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
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Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
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Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
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Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
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BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
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The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
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Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
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Oriental Express
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
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Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
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Mix Pickel $3.50
- Nice and spicey
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Biryani $19.50
- Chicken/Lamb/Vegetarian
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Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
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Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
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Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
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Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
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Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
- Eggs $2.50
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Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
- Wedges $6.50
- Sauce $1.50
- Fries $5.00
Green Duck Thai
Phone
033149414
Opened hours
Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly
133 Carters Road, Amberley, Amberley, Canterbury, 7410, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus