Green Stop in Auckland Menu

Currywurst $24.00
- curry sausages served with chips
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Bowl of Chips $7.00
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE

Buttermilk Waffle $10.0
- bacon / maple syrup
Potato Wedges $14.0
- seasoned potato wedges / bacon / mozzarella / sour cream
Add Extras $8.5 / $9.5 / $1.0
- Three Prawns / Three Scallops / Additional Sauce
Grilled Halloumi $20.5
- pear / rocket / walnut
Bacon $4.0
Two Worlds $37.9
- 250g Angus sirloin steak / two scallops / three prawns
Cheerios $7.5
- tomato sauce
Add Bacon $1.0

E=Entree / M=Main
S=Small / L=Large
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
Garlic Bread / Bowl of Rice $4.00
Chocolate Brownie $10.00
- Decadent brownie with our own special chocolate sauce
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye

CAJUN CHICKEN SALAD $17.50
- grilled chicken w green salad avocado brie capsicum and a cajun dressing
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
Green salad $4.50
OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
Onion Rings $4.00

Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Yellow Prawns $21.90
- Prawns cooked in yellow curry with potato and banana
Garlic Prawns (hot-plate) $21.90
- Stir fried prawns with garlic and pepper sauce, vegetables
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables
Roti Bread (each) $2.50
Delight $17.90
- Stir fried chicken or pork or beef with peanut sauce and vegetables

PRAWN KEBAB $ 2.50
OYSTER $ 1.80
MARKET FISH OF THE DAY $ 4.00
WEDGES WITH SOUR CREAM $ 5.00
6 Oysters & 1/2 Chips $ 11.95
CRAB STICKS $ 1.40
Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
MINI SPRING ROLLS 4 FOR $ 1.00

Add A Scoop Of Vanilla Ice Cream $3.5
Soup of the day $ 14.9
- Served with a garlic loaf
House Baked Beans $4.5
Whole Back Pork Ribs $ 15.9
- With figs, pistachio and sourdough(V,GFA)
Summer Fruit Crumble $9.9
- With vanilla pouring cream
Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
Raspberry, Rhubarb & Apple $9.9
- Pouring cream
Chicken & Broccoli Fettuccine(GFA) $ 21.90
- Creamy pesto sauce, with rocket and parmesan

R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese
S12 Crispy G $9.00
- Crispy Soy pieces
S14 Fresh Salad $6.00
- Fresh Garden Salad with dressing
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
S6 Nuggets $5.00
- Deep fried Soy pieces
S9 Kumara Chips $5.50
- Served with tomato sauce

Smoked Salmon $5.50
Homemade hashbrown / Bacon / Sausages $4.50
Soup of the day $12.50
Eggs Benedict $16.50
Fruit Salad Bowl $12.50
BLAT $15.50
Lamb Cutlet Salad $19.50
Vero Breakfast $17.00

THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon

Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Steamed Rice (V) $3.00
- Hot steamed rice
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion

Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist

Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
French Fries** $7.5
Free-range eggs (x2) $3.5
Cheesey Pasta Pasta oozing with creamy cheesey sauce -
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
Chapter 4 -
Fish of the Day Ask our friendly Librarians for today’s catch $26.9
Nice Block Iceblock $4.0

Boysenberry & cream patissiere brioche $3.50
Meringue tart $6.00
- seasonal meringue & pistachio tart
Free range chicken & vegetable pie $6.50
- free range chicken leek, mushroom sesame top
Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
Pecan tart $6.00
- baked honey & short pastry
Pancetta & Tomato egg tartlet $5.00
- smoked bacon egg homemade tomato relish
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Pain Cereal $7.50
- 880g 7 seed loaf

Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Organice red rice $4.00

Green Stop in Auckland Menu

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Green Stop

Auckland Region > Auckland > Green Stop

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4/61 Clyde Road, Auckland, Auckland, 0630, New Zealand

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