Green Stop in Auckland Menu

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Green Stop in Auckland has no menu available, but can choose from many other options such as Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) or House-marinated olives with pickled garlic (V), (G) from The Oyster Inn. Fried Chicken Corner offers many options including B and S = Small / L = Large. Homestead Cafe includes a wide range like Kiddy's Pancakes w/ Maple Syrup or Muesli w/ fruit & yoghurt. Butter chicken and Roast beef meal from . Hollywood Hot Bread offers Goode Brothers Restaurant and French Toast.

Nearby Sample Menus

All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Crumbed Breast Of Fresh Breast Tenderloins
Caramelised Onions $1.50
Tempura Chicken Nibbles $7.90
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Kumara Fries $5.90
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Potato Fries $4.90

Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Garlic Focaccia Bread (V) $3.5
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread

Stir fry Long Life noodle $20.00
Seafood fried egg noodle $20.00
Egg fried rice $12.00
Roast pork & tofu on rice $12.00
Roast pork on rice $12.00
Prawn fried rice $16.00
Maggi Sauce $28.00
Yang Chow fried rice $16.00

Squid / Combination M $11.00 / L $13.00
Squid / Combination $14.50
Pork / Steak / Chicken $13.50
Bacon / Steak / Chicken / Fish $4.50
Satay Prawn $15.00
Prawn & Veges $14.00
7 $8.00
- 2 Egg Burgers, $2 Chips
Won Ton M $7.80 / L $9.80

Potato Fritter $0.80
Ham Burger $5.00
(BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
Tarakihi Burger $6.00
Scallop $1.80
Egg Burger $5.50
Mussel Fritter $2.50
Donut $1.20

Hapuka with Lemon Sauce $32.00
Fried Lamb with Ginger and Spring Onion $28.00
Combination Fried Noodles $30.00
Braised Imperial Duck (Advance Order) $78.00
Fish Maw with Sea Cucumber and Vegetable $160.00
Beans with Olives and Pork Mince $28.00
Stirred Scallop with Black Bean Sauce $38.00
Fried Rice Fujian Style in Sauce $28.00

Papadom $0.90
Onion Salad $1.00
(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
Ras-Vatika Curry with Rice $6.00
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
Large Curry $8.00

Large Fries $7.00
- with special sauce GF
Mushroom $5.00
Curly Fries $8.50
House smoked salmon $6.00
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Kumara Chips $7.50
- with homemade aioli
Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
Garden Salad GF $4.50

Nachos $12
Fish + Chips $10
Asian inspired beef noodle soup $10
Squid Box $8
Calamari Salad $14
Wraps $18
- Chicken or Beef
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Steaks and Eggs + Chips $18

Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Kids hawaiian pizza $10.00
Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)

Egg and sausage fried rice $11.80
Stir fried pork, kidney and liver $15.80
Stir fried eggplant on rice $11.80
Braised spare ribs with chef's special sauce $18.80
Beef tripe noodles in soup $9.80
Sweet Custard buns $9
Fresh papaya with almond jelly $11.00
Stir Fried chicken in Peking sauce with pancake $18.80

Char Marik $25.00
- Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Chu Chee Style $22.50
- Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Char Yor Chein (three) $8.50
- Deep fried vegetables spring roll
Char K'd Out $24.50
- Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
Steamed rice served with mains $1.50 per person
Char Mee Tek or Char Ku Teo Tek
- Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
Num Ban Chuka Salad $12.50
- Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce

Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A

Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Chorizo Sausages / Haloumi $5
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Mince On Toast $18.5
- Choice of your Toast with poached egg and roasted vine tomatoes
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Cured or Smoked Salmon / Free Range Bacon $6
GF Lemon Ricotta Protein Pancakes $18.5
- Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4

Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.