Address
4/61 Clyde Road, Auckland, Auckland, 0630, New Zealand
Green Stop in Auckland Menu
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Green Stop in Auckland has no menu available, but can choose from many other options such as Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) or House-marinated olives with pickled garlic (V), (G) from The Oyster Inn. Fried Chicken Corner offers many options including B and S = Small / L = Large. Homestead Cafe includes a wide range like Kiddy's Pancakes w/ Maple Syrup or Muesli w/ fruit & yoghurt. Butter chicken and Roast beef meal from . Hollywood Hot Bread offers Goode Brothers Restaurant and French Toast.
Nearby Sample Menus
- Mango Chutney $3.00
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Chilly Chicken (hot) $12.00
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
- Raita $2.00
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Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
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Paneer Butter Masala (medium spicy) $10.00
- Cubes cottage cheese mix vegetables cooked With butter sauce.
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Nizami Sheek Kabab (Chicken or Lamb) $10.00
- Mince marinated with Special Spices cooked in Tandoor.
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Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
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Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
- L16. XO Chicken Rice $14.90
- L7. Sambal Fried Rice $12.90
- L32. Curry Laksa Chicken with Noodles $13.90
- L22. Tropical Sauce Fish Fillet Rice $16.90
- L35. Lum Mee KL Style $13.90
- L25. Sizzling Prawn Rice $16.90
- L40. Wan Dan Mix Noodles $15.90
- L42. Tom Yum Vermicelli Soup $15.90
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BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
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SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
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WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
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VEGE
- Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
- 9”/12”/18” $8.50/$14.50/$28.50
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GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
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FRIES $4.00
- oven baked with aioli sauce
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CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
- Doughnut of the day...chefs seasonal choide $12.0
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Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Whitestone double cream brie w matzo crackers & honey $14.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Homemade using 100% Pure NZ Beef
- All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
- FRESH Snapper $6.90
- Egg Burger $9.00
- Mussel $1.30
- Panko Crumbs Add Per Fish $0.70
- Vegetarian Spring Roll $3.00
- Panko Crumbs Add Per Fish $0.70
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Family Pack $14.00
- 6 Chips, $3 Chips
- Fish Burger $4.00
- Hamburger $3.50
- Fish & Egg Burger $5.00
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Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
- Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
- Kebabs come with meat, salad, sauces
- Meat 4 2.50
- Falafel $ 7.00
- Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Large & medium size rice dishes come with meat, rice, salad, sauces
- Bureger come with meat, salad, sauces
- Falafel(Large/Medium) $ 11.50/ $ 9.50
- Lamb $ 7.00
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SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
- WHITE CHOCOLATE & BERRY CHEESECAKE $12
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
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SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
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SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
- GREEN BEANS, TOASTED ALMONDS $6
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CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
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SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
- LARGER DISHES market fish market price
- cypriot burghul (V, GF) $8.00
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- buttermilk flatbreads from the grill (V) $6.00
- hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- Lasagna $8.00/C$12.00
- Extra Meat Add $3.50
- Lamb & Rice Combo / Chicken & Rice Combo $14.90
- Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
- Vegetables $7.50
- Extra Cheese Add $1.00
- Wedges and sour cream $6.50
- French fries $3.50
- Mango kulfi $5.90
- GJ with ice cream $5.90
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Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
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Bombay veg manchurian (gravy) $13.90
- crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
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Tikka
- Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
- Laccha paratha $4.00
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Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese
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Punjabi samosa $6.90
- Deep fried pastry filled with spice infused potatoes and peas
- Entree $17.50
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Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
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Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
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Gelati
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
- Main $26.00
- Pizza Bread brushed with garlic $8.80
- Rocket and parmesan salad $9.50
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Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
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Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
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Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
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Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
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Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
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Chicken-Do-Piaza $15.90
- Tender chicken cubes cooked in sliced onion n selection of spices n herbs
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Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
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Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
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Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
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Mini breakfast
- 1 egg (served any style), bacon and toast
- Bacon $5
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Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
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Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
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Pancakes
- 1 pancake with banana, maple syrup and bacon
- Wilted Spinach $4
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Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
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Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
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Wedges $9.00
- Seasoned wedges served with BBQ sauce
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Fries $6.00
- Seasoned fries served with garlic aioli
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Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
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Kumara wedges $9.00
- Served with sour Cream
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Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
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Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Green Stop
Phone
NotAvailable
Opened hours
Mon
10 AM to 9 PM
Tue
10 AM to 9 PM
Wed
10 AM to 9 PM
Thu
10 AM to 9 PM
Fri
10 AM to 9 PM
Sat
10 AM to 9 PM
Sun
10 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Juice
Features
Takeaway , Bar Not Available , Cash , Seating , Cards accepted , Outdoor Seating
4/61 Clyde Road, Auckland, Auckland, 0630, New Zealand
- Auckland Juice Menus
- Auckland Region Juice Menus