Green Stop in Auckland Menu

Nearby Sample Menus

JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
FREE RANGE EGGS $12.00
- Scrambled
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
FREE RANGE EGGS $10.00
- Poached or fried
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast

34 Salmon or Tuna Nigiri (8 pcs) $23.00
4 Chicken Karage (6pc) $8.00
- Deep fried chicken drizzled with strawberry sauce
Rice and miso soup
69 Banana Tempura with Ice Cream $8.50
- Lightly battered banana, deep fried with a scoop of ice cream
Rice and miso soup
41 Hot Chilli Chicken Donburi $15.50
- Spicy chicken and vegetables with hot sauce on steamed rice, with miso
18 Fish Lunch Box $16.50
- Fish teriyaki, fish katsu, sushi, sashimi, salad
Small (6pcs) $17.00

Crispy Tempura
- mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
Teriyaki Salmon $15.90
- w/rice balls and salad
California Roll $10.90
- 8 rolls, cooked prawn, mayo & avo
Renkon Chips $5.90
- crispy fried sliced tatus root
SET 3
Stir Fried Veges $8.90
- combination of healthy veges with tasty stir fry sauce
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
Yakisoba 10.90
- stir fried egg noodle with tasty Japanese sauce

Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Service between 11.00am and 3.00pm
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Fresh Fruit Salad $8
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-add chicken for an extra $4

Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Swap the soda for a shake for $1.00
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.

Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
Chicken $8.50
Muesli w/ seasonal fruit & honey $6.50
- Greek yogurt
Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Toast w/ butter & jam $4.50
Chicken $7.50
Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
Chicken burger & fries $9.00
- Fresh salad, onion & tomato relish

Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
Pizza Bread brushed with garlic $8.80
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.

New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
Our legend in the marking chipotle lime potatoes (GF) $9.00
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Feeds 4
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
-Duck fat option $12.00
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough

Lacha Parantha ( Stuffed with Butter) $3.99
CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
CHICKEN LOLLIPOP ( 6 pcs ) $15.50
- Marinated chicken wings deep fried and served with Indian dip
MINT KEBAB $13.99/$21.99
- Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
Chocolate Fudge Cake $6.00
PAKORA ( 3 pieces) $6.50
- Fresh vegetables smothered in chick pea batter & deep fried
TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
PANEER MAKHNI 13.99
- Indian cottage cheese cooked in mild tomato gravy

Green Stop