Green Stop in Auckland Menu

Green Stop in Auckland has no menu available, but can choose from many other options such as Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) or House-marinated olives with pickled garlic (V), (G) from The Oyster Inn. Fried Chicken Corner offers many options including B and S = Small / L = Large. Homestead Cafe includes a wide range like Kiddy's Pancakes w/ Maple Syrup or Muesli w/ fruit & yoghurt. Butter chicken and Roast beef meal from . Hollywood Hot Bread offers Goode Brothers Restaurant and French Toast.

Nearby Sample Menus

  • Chinese pita bread with spiced beef mixed with spicy sauce (h) $6.00
  • Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
  • Bean sprout $2.00 each
  • Mixed tumip in spicy sauce(h)(v) $4.50
  • Won ton with thick broad bean sauce (h) S $5.50/M $9.50/L $12.00
  • Noodles with stredded chicken in soup L($10.00)/XL($11.50)
  • (H)=HOT (V)= VEGETARIAN
  • Peanuts with salts and pepper (h)(v) $3.00
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • 8. Stir Fried Egg Noodle with Seafood $16.00
  • Specialty Dishes
  • Vegetables $10.00
  • 5. Wonton Rice Noodle Soup $12.50
  • 5. Stir Fried Beef on Rice $14.50
  • 4. Beef with Sweet & Sour sauce on hot plate
  • 2. Medium (3 people) $63.00
  • M $23.00
  • Crumbed $1.80 extra
  • 4 Crabsticks
  • 6 Chicken Nugget
  • $3 Chips
  • 2 Hamburger
  • Corn Fritter $1.70
  • Crumbed $1.00 extra
  • Hot Dog $2.00
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Kumara mash with jus $5
  • Steamed greens with garlic butter $7
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Bourbon glazed pork ribs $18
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • Bacon Pancake Stirps $18.00
    • With real maple syrup
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • Kosher Pickle $3.50
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • The Bacon & Cheese Furlonger $16.00
    • American cheese & bacon
  • Mega Sundae $20.00
    • Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
  • Bagel $3.00
    • Toasted or fresh with butter
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • D. Beef Black Bean Sauce, Combination Fried Rice, Nasi Goreng, Sweet Sour Pork, 1 Dozen Wontons $45.00
  • Steak & Egg $5.80
  • Combination Meats $13.50
  • Combination Seafood $16.00
  • Whole Chicken $16.50
  • Egg $2.50
  • Chicken $3.00
  • Pork $12.00
  • Salt and Pepper Squid $12
    • With aioli
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Add extra shank $ 6
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Mac ‘n Cheese (V) $ 5
  • AVAILABLE TILL 3PM
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Chicken Wrap Sweet Chilli Sauce $4.00
  • Ham $4.50
  • Lemon Passon Muffin $3.00
  • Eggs on Toast $6.00
    • 2 Eggs (any style) served with toast
  • Wontons (7 or 10) $4.00/$6.00
  • Bacon Cheese Kransky $3.00
  • Burger and Chips Combo $8.00
    • with choice of chicken, beef or bacon burger
  • Blueberry Muffin $3.00
  • Onion Kulcha / Keema Naan $4.50
  • Indian Dips Platter $7.50
    • selection of some of the above
  • Bhuna $15.50
    • Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
  • Chocolate Fudge Cake $6.50
  • Samosa $5.90
    • Pastry stuffed with spicy potatoes & peas
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Dhal Makhani $13.50
    • Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
  • Hot dogs (with sauce) $2.00
  • Fish $3.5 / $4.5
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Sweet corn (or any combination) $2.50
  • Pineapple fritters $1.20
  • Wonton $60.00
  • Corn fritters $1.80
  • Chicken nuggets $60.00
  • Mie Kocok $12.90
  • Chicken Laksa $13.90
  • Fish/Vege/Bacon & Eggs
  • Lasagne Beef or Vege Lasagne $12.90
  • Gada-Gada $13.90
  • Panini (Chicken or Ham) $12.90
  • Spicy Squid & Chips $13.90
  • Omelette $11.90
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Namaste Lamb Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with lamb kebab pieces
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
  • Prawn / Fish Machar Jhol $18.50
    • Cooked with onions, tomatoes, eggplant, potatoes and okra
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Cheese Cake (3 pcs) $9.50
    • Cheese cake served with Indian cheese ball deep fried and dipped in chocolate syrup
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Green Stop

Green Stop

location

Address

4/61 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4/61 Clyde Road, Auckland, Auckland, 0630, New Zealand
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