Ground Floor Cafe in Christchurch Menu

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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise

Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Seasoned fries $6 Small / $8 Large
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Salmon $5.00
Toasted bread and spreads $5.00
Egg $2.00

Nearby Sample Menus

Sides - spinach, roast tomato, hollandaise $3
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - eggs (2), roasted mushrooms, avocado $4
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - smoked salmon, bacon, chorizo $5
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.

Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Toasted muesli, yogurt and poached fruits $8.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00

Pee Wee Pancakes with banana and maple syrup. $11
Beer Fries $5.50
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
One For The Boys $50
- A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
Mushrooms $7.50

Brownie $6.00
- Chocolate brownie with berries and ice cream
Sirloin $36.00
- 300g tender and full of flavour.
Fettucini $12.00
- Chicken, peas and a creamy sauce
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Beef Rib $26.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.

CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
MANGO CHUTNEY $4.00
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.

Cashew Nuts $3.50
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles

Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- Ham & Cheese
- Ham, Cheese & Tomato
Basket of Chips $6.50
- Served with tomato sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Basket of Wedges $8.00
- Served with sour cream
- Cheese & Onion
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce

Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Cream Cheese $6.50
– Fresh Herb, Lemon & Cream Cheese
GF extra $1.00
Pics Peanut Butter $6.00
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
(on toasted bagel) $7.50
Fresh Banana $6.50

Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
- Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Chicken and Bacon Carbonara $16.5
- Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option

Poast Pork Foo Young
Chicken Curry on Rice
Cashew Nuts
Chicken Curry on Rice
Steak Chow Mein
Crispy Skin, 1/2 Chicken with Shrimp Chips
Black Bean Steak (with Garlic)
Chicken Tomatoes on Rice

Egg on toast $6
Duck fat potatoes $5.5
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Espresso egg $19.5
- add bacon/smoked salmon
Fries & aioli $5.5
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates

Cheese and Garlic Naan $3.00
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Chicken Tikka Masala (Medium) $11.00
Rogan Josh (Medium) $11.00
- With rice
Chicken Tikka
Chick Peas Curry (Medium) $7.50
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink

Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Large Fries $8.00
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of

Ground Floor Cafe

Canterbury > Christchurch > Ground Floor Cafe

Address

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033430048

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Child-friendly , Outdoor Seating

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Ground Floor Cafe in Christchurch Menu

Nearby Sample Menus

Ground Floor Cafe

Canterbury > Christchurch > Ground Floor Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

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