Ground Floor Cafe in Christchurch Menu

LUNCH LUNCH
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
SIDES SIDES
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Seasoned fries $6 Small / $8 Large
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Salmon $5.00
  • Toasted bread and spreads $5.00
  • Egg $2.00

Nearby Sample Menus

Slick Burgers Salads Catering (sample menu)
  • Extra Filling $1.50
  • Crispy Bacon $10
  • Pineapple
  • N.Z Hoki $4
    • panko crumbed- per piece
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Sweet Bae
    • NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
  • Kapiti brie
  • Extra Meat $4
Southern Spices (sample menu)
  • Fresh Lemon/ Lime Juice $4
  • Kerala Fried Chicken(KFC) $11
    • Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
  • Fish Fry (as per size) $18 - $20
    • Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
  • Pappadoms (deep fried) $2
  • Southern Spices Special Ghee Roast $12
    • Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
  • Kerala Prawn Malabari $18
    • Prawns cooked with creamy coconut gravy and finished with herbs and spices
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
  • Kerala Flaky Garlic Parota $3
    • Soft and flaky bread freshly cooked.
Mexicali Fresh (sample menu)
  • Salad Bowl
  • Pulled Pork Carnitas $14.10
  • Nachos
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Seasoned Mince Beef (two $10.50) $5.50
  • Fajita Veggies with Guac $13.40
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Taco Salad
Indian Pearl Restaurant (sample menu)
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Tandoori Chicken (Half Size ) $10.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Pearl’s special salad $6.00
    • Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
  • Onion salad $4.00
  • Butter Chicken $10.00
    • Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
  • Vegetarian platter for two $16.90
    • Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
  • Pearl Special Chicken $10.00
    • Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
Tomi Japanese Restaurant (sample menu)
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Salmon $16.50
    • 9 pcs
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
Spagalimis Redwood (sample menu)
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
No Name Food Bar (sample menu)
  • 1/4 Chicken $6.00
  • Steak $3.50
  • Mushroom $3.40
  • Cheese $2.50
  • Fish $4.00
  • Tomato $2.50
  • Ham $2.50
  • Giant $7.00
Khmer cambodian cuisine (sample menu)
  • Seafood Fried Rice $17.00
  • Char Se Ew Stir Fried Noodles
  • Hot & Spicy Ginger & Spring Onion
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Khmer Salad-Beef
  • -Beef Chicken
  • Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
  • Satay Sauce On Rice Or Noodles $7.00
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Fried rice N/A
    • Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
  • Vegetarian wonton (6pcs) $7.50
    • Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Blue Dolphin Seafoods (sample menu)
  • CHICKEN
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • PINEAPPLE $4.50
  • PLAIN $3.50
  • EGG $2.50
  • CHEESE + PINEAPPLE $3.50
  • EGG $4.50
  • BACON + EGG $4.00
Mitchelli's Deli and Cafe (sample menu)
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
Sushi Ya (sample menu)
  • Chicken Teriyaki Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Vegetable Gyoza $7.00
  • Salmon Sashimi $8
  • Chicken Katsu Don $11.50
Strange & Co. (sample menu)
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
Sasuke (sample menu)
  • Prawn Katsu 1P $2.50
  • Sauce $0.50
  • Tendon $15.00
  • Curry Udon $13.50
  • Crumbed Hoki $5.00
  • Tuna Roll 4P $5.80 8P $9.90
    • Cucumber, Carrot, Tuna-Mayo
  • Smoked Salmon Roll 8P $12.00
    • Avocado, Cream Cheese, Smoked Salmon
  • Gluten free Mayo $1.00
Cafe 101 (sample menu)
  • Sausage Roll $3.10
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
  • Steak & Mushroom $4.80
  • Chicken & Cranberry $4.80
  • Steak $4.60
Ground Floor Cafe

Ground Floor Cafe

location

Address

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033430048

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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