Ground Floor Cafe in Christchurch Menu

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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise

Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Seasoned fries $6 Small / $8 Large
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Salmon $5.00
Toasted bread and spreads $5.00
Egg $2.00

Nearby Sample Menus

Tomato $4.20
2 Mini Spring Rolls $6.00
6 Onion Rings $4.00
Lasanga Topper $3.00
Jam Rap $2.00
Kumara Chips $4.00
6 Mussels $5.00
Bacon Corn Pattie $2.20

Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
No MSG added / Vegetarian and Gluten Free Available
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy

SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo

Hot dogs $2.80
Toasted sandwich $4.50
Focaccia knots n/a
BBQ pork ribs $5.90
Kebabs $3.30
Bacon egg + cheese $5.90
Chips - Bag $3.00
Lasagne square $3.20

Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
Daal Tadka $14.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices
Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables

Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Pasta of the Day $22
Risotto of the Day N/A
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Risotto of the Day N/A
Chicken Nuggets $15
- with shoestring fries and salad
Soup of the day $12
- with toasted bread
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens

Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
Beef Fillet $39.50
- 300 gram premium fillet; or
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
Diavola $24.50 / $34.50
- Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli

2.Rolled pork and cucumber with garlic dressing $6.00
26.Crab with spring onion and ginger POA
34.Prawn ball with cashew nuts $22.00
29.Slow cook whole abalone in oyster sauce POA
23.Stir fried abalone POA
18.Chinese mushroom and beat soup $5.00
36.Sweet and sour fried whole prawn $22.00
32.Hot and spicy whole prawn $22.00

-Small $6.00
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
- reg: $10.00
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
- snack: $9.00
- snack: $9.00
- snack: $9.5
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea

Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Extra Rice $3.50
- Basmati – rice of kings
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!

Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50
Fish $3.50
- per piece
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

Chefs Soup of the Day with Ciabatta Toast $11.00
Hollandaise $2.50
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
- Pesto and parmesan $7.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast

Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips

CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
VEGETARIAN SINGAPORE NOODLES $9.00
SINGAPORE FRIED RICE $9.80
HONEY PRAWNS NOODLES/RICE $12.80

Ground Floor Cafe

Canterbury > Christchurch > Ground Floor Cafe

Address

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033430048

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Child-friendly , Outdoor Seating

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Ground Floor Cafe in Christchurch Menu

Nearby Sample Menus

Ground Floor Cafe

Canterbury > Christchurch > Ground Floor Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

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