Ground Floor Cafe in Christchurch Menu

LUNCH LUNCH
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
SIDES SIDES
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Seasoned fries $6 Small / $8 Large
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Salmon $5.00
  • Toasted bread and spreads $5.00
  • Egg $2.00

Nearby Sample Menus

Nando's (sample menu)
  • Pineapple $1.50
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Whole Chicken
    • To share, or not to share
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Cheddar Cheese $1.50
  • - Large $6.50
Dux Central (sample menu)
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Garlic Bread $10.00
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Addington Coffee Co-op (sample menu)
  • Toast + Spreads $7
  • Mushrooms $4.5
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Toast + Eggs $10.9
  • Spinach $3.5
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Bagels $6.9
    • Jam + Cream cheese
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Richmond Club & Bistro (sample menu)
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Seafood Platter $14.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Roast Roll and Chips $9.50
Pepe's Mexican Grill (sample menu)
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • KIDS QUESADILLA $5.50
  • MEAT QUESADILLA $7.90
  • CHIPS + GUACAMOLE $5.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Cheese
The Twisted Hop (sample menu)
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Chocolate Sundae $6.00
    • with all the goodies
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Seasonal Garden Salad $7.50
Khmer cambodian cuisine (sample menu)
  • Combination Chew Kua Teaw $16.00
  • Wonton Noodle Soup $14.00
  • -Seafood $19.00
  • Sweet N Sour Pork $17.00
  • Khmer Vermicelli Chicken Salad $17.00
  • Chicken Fried Rice $15.00
  • Khmer Tom Yum Soup
  • -Beef, Pork Or Chicken $17.00
St Albans Seafood (sample menu)
  • Lasagna Topper $3.00
  • Pacific Oysters x6 $7.00
  • Spring Roll $2.50
  • Hot Dog $2.10
  • Blue Cod
  • Double Meat $3.90
  • Mushroom $3.90
  • Potato Fritters x2 $1.40
Le Panier Boulangerie (sample menu)
  • Chicken Satay $5.50
  • Cheese and Pineapple $4.00
  • Plain $3.50
  • Sole $5.00
  • Tarakihi $4.00
  • Mushroom $4.00
  • Hoki $3.00
  • Fish $5.00
Duo Dining Room and Bar (sample menu)
  • ​Steamed rice $4.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​French fries with aioli & ketchup $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Hachi Hachi Victoria St (sample menu)
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Oki Hoki Set (Seasonal) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Tasty Pizza (sample menu)
  • Chicken Combo $9.99
    • 2 pieces of chicken, reg. chips, coleslaw & drink
  • Multi Pack $39.00
    • 2 Large pizza 12", lunch box, dinner box & garlic bread
  • Tikka Masala
    • Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
  • Hot ‘n’ Spicy
    • Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
  • Supreme $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
  • Family Feast $39.95
    • 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
  • Mini Feast $9.90
    • 2 pieces of chicken, 1 reg, chips & 1 reg. drink
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
Tutto Bene Restaurant (sample menu)
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • Pizza Bread $13.50
    • Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
  • Della Casa $12.50
    • Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Gas Monkey (sample menu)
  • Hollandaise $3.00
  • Crispy squid rings with chilli honey & aioli $11.00
  • Black bean and corn soft shell tacos served with fries & aioli $25.00
  • The Mighty Joe Young $23.00
    • with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
  • Marmosets $16.00
    • Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
  • Pineapple Pork $33.00
    • Pineapple braised pork belly served with pork crisps apple brandy caramel
  • Served with Monkey Tail Fries & Aioli
  • Wilted spinach $3.00
Ruby Rabbit Cafe (sample menu)
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Ground Floor Cafe

Ground Floor Cafe

location

Address

47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033430048

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
47 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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