Gusto Cafe in Tauranga Menu

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Gusto Cafe in Tauranga has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Stratosfare Rotorua offers many options including Soups and Dressings, Oils and Vinegars. Zeytin Mediterranean Restaurant includes a wide range like Turkish Pide or Parmesan and Pesto. The Classic Choice and Bacon & Egg from . La Brioche Patisserie offers Momo Teppan-Yaki and Miso Soup.

Nearby Sample Menus

Lamb on rice $9.00
- With your choice of sauce
Chicken S $12 / L $ 14
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
Chicken on fries $10.00
- With your choice of sauce
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Chicken on fries $7.50
Mujver $1.50
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon

California eel (eel, avocado, cream cheese, spring onions) $15.50
4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
Vege futomaki (veges & avocado) $13.00
Chicken $17.50
Prawn $18.50
Ebi futomaki (prawn & avocado) $14.50
California cucumber (cucumber, avocado) $15.50
Dairy free cream cheese (per item) $2.50

The Protein Pack $15.00
Signature Mix $10.00 per head
Free Range Chicken Tenders
Very Vegemite $4.00
Marmite Mania $4.00
The Family Feast $40.00
Cookie Fix $2.00
Brownie $2.50

Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Flaveur Bread, Hummus, Olive Oil $10.00
Add Mushrooms $5.00
Steak Special TBC
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Add Pork n Fennel Sausages $6.00

Pulled pork crouquettes, apple walnut sauerkraut $12.00
Kitchen salad, honey mustard dressing $8.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Broccolini, nori butter $8.00
Classic creme brulee $16.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00

Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Nachos $12.95
- beef mince topped with cheese & sour cream
Side Vegetables $5
Fries $8
- served with tomato & aioli sauce
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Side Salad $5

Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Salt & pepper calamari $16.00
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Trio of Dips with Crostini $14.50
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Moroccan Spiced Cashews & Peanuts $6.00
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.

Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Chocolate Fudge Cake $6.50
King Prawn Masala $19.50
- Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
Vegetarian Banquet $54.00
- 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Cheese Naan $4.00
- Stuffed with grated cheese
Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy

7 am- 2.30 pm
-Gourmet sausage(2) $5.00
-Large $9.50
-With salmon $19.50
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-With sour dough toast $11.00
●Benedict bap
-Spinach $5.00

Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Cheesy $8.90
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.

Kransky sausage $4.00
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Add to any meal
Kids bacon & egg on toast $8.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
FRIES $4.50
- served with tomato sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Rice Ball N/A
Sushi Roll N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Chicken Ball N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad