Gusto Restaurant in Taranaki Menu

SUMMER MENU SUMMER MENU
  • Brunch 9am - 5pm
  • Lunch Starters to Share 9am - 5pm
  • Dinner Amusements 5pm- late
  • Desserts 5pm - late
SUMMER MENU BRUNCH SUMMER MENU BRUNCH
  • Eggs Benedict $21.40
    • With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
  • Balsamic creamy mushrooms $21.00
    • Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
  • Add bacon $22.50
  • Gusto Big Breakfast $23.90
    • With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
  • Gusto Small Breakfast $20.00
    • With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
  • Omelette $19.00
    • Spinach, mushroom, red onion and roasted capsicum omelette, finished with a toasted ciabatta and hollandaise sauce
  • Add bacon $22.00
  • Add salmon $23.00
  • French toasted croissant $20.00
    • Served with bacon,wild berry compote,maple syrup and whipped cream
  • Seaside eggs $18.00
    • Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
  • Yogurt smoothie $9.00
    • With fresh fruit and mint
SUMMER MENU LUNCH STARTERS TO SHARE SUMMER MENU LUNCH STARTERS TO SHARE
  • Garlic bread $9.00
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2
SUMMER MENU LUNCH MAINS SUMMER MENU LUNCH MAINS
  • CHEF’S SPECIAL’S (Please see table talkers)
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chef’s special)
  • Handmade tagliatelle pasta $19.00
    • Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
  • Add bacon $22.00
  • Add salmon $23.00
  • Traditional seafood Laksa $23.00
    • Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
  • Spicy fried calamari $20.50
    • Served with Gusto salad, lemon & coriander aioli
  • Scallop and smoked fish cakes $21.00
    • Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Pork ribs $24.00
    • 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Flambeed chicken livers $21.00
    • With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
  • Queen scallops & tiger prawns $23.00
    • Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
  • Freshly caught fish fillet $24.50
    • With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
  • Bap burger $23.00
    • Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
  • Chicken breast open sandwich $23.50
    • Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
  • Chef recommendation $23.00
    • Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
  • Angus beef scotch fillet (200g) $24.00
    • (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce
SUMMER MENU LUNCH SIDES SUMMER MENU LUNCH SIDES
  • Shoestring fries $8.00
    • Served with garlic aioli and tomato ketchup
  • Vegetables $7.00
  • Garden salad $8.00
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges and sour cream $10.00
SUMMER MENU SNACKS MENU SUMMER MENU SNACKS MENU
  • Garlic bread $9.00
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickels (Please see our chef's specials for today's selection) Perfect for 2
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chef's special)
  • Shoestring fries $8.00
    • Served with garlic aioli and tomato ketchup
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges $10.00
    • Served with sour cream
SUMMER MENU THIN CRUST PIZZAS SUMMER MENU THIN CRUST PIZZAS
  • Margarita pizza $18.00
    • With roasted tomatoes, fresh basil, napoli, mozzarella & shaved parmesan
  • BBQ pulled pork pizza $18.00
    • With apple, sage, napoli & mozzarella
  • Seafood pizza $20.00
    • With fresh fish, prawns, napoli, mozzarella finished with fried capers, olive oil & parsley
SUMMER MENU DINNER AMUSEMENTS SUMMER MENU DINNER AMUSEMENTS
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, gluten free bread is available on request.
  • Garlic bread $9.00 Perfect for 2
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
SUMMER MENU DINNER ENTREES SUMMER MENU DINNER ENTREES
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chefs specials)
  • Pork ribs $17.00
    • 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
  • Scallop and smoked fish cake $17.00
    • Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Spicy fried calamari $20.50
    • Served with gusto salad, lemon & coriander aioli
  • Queen scallops (2) & tiger prawns (2) $18.50
    • Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
  • Roasted garlic potabella mushroom arancini $17.00
    • Served with rocket & feta salad dressed with mustard vinaigrette & aioli
SUMMER MENU DINNER MAINS SUMMER MENU DINNER MAINS
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
  • Fish of the day $Market price
    • (Please see our chefs specials)
  • Vegetarian dish of the day $Market price
    • (Please see our chef’s specials)
  • Chefs special $Market price
    • (Please see our chef’s specials)
  • Battered or pan fried fish fillet $28.00
    • With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
  • Chicken breast $35.50
    • Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
  • Pork belly $36.50
    • Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
  • Lamb $36.50
    • Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
  • Beef scotch fillet (cooked to your liking) $38.50
    • Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus
SUMMER MENU DINNER SIDES SUMMER MENU DINNER SIDES
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
  • Roasted basil pesto potatoes $6.00
  • Vegetables $7.00
  • Broccoli salad with roasted pine nuts & bacon $8.00
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges and sour cream $10.00
SUMMER MENU DESSERTS SUMMER MENU DESSERTS
  • Chocolate fondant tart $13.70
    • Served with sugared walnuts & mixed berry sorbet
  • Everchanging cheesecake $13.70
    • With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
  • Delicious heated ngamoutu apple crumble $13.70
    • Served with toffee vanilla custard apple pie gelato and apple sugar glass
  • Bailey's creme brulee $13.70
    • Salted pistachio white chocolate slab & biscotti
  • Eton mess $13.70
    • With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
  • Mixed berry sorbet $13.70
    • Three scoop of mixed berry sorbet with berry compote
  • Affogato $13.70
    • A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
  • Cheese platter $18.00
    • Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
SUMMER MENU TO FINISH SUMMER MENU TO FINISH
  • Dessert Wine
  • Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
    • Hawkes Bay
  • Saint Clair Awatere Riesling (375ml) $9 Glass $45 Bottle
    • Marlborough
  • Ports & Sherries
  • Tio Pepe Fino Sherry $10.00 Glass
    • Spain
  • Warres Kings Tawny Port $14.50 Glass
    • Portugal
  • Barros Tawny 10 year old port $16.00 Glass
    • Portugal
  • Sentry Hill - Port of Taranaki $9.00 Glass
    • Taranaki
  • Clearview - Sea Reef $11.50 Glass
    • Hawkes Bay
KIDS MENU KIDS MENU
  • Please note: The Kids menu is designed for children. These dishes are not a reduced portion of the main menu. Reduced portions of the main menu are available on request with a 30% discount.
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
KIDS MENU BRUNCH, LUNCH AND DINNER KIDS MENU BRUNCH, LUNCH AND DINNER
  • Petit Beef Burger: $13.00
    • And shoestring fries
  • Spaghetti Carbonara: $13.00
    • With bacon & roasted tomato cream sauce
  • Gusto Breakfast: $15.00
    • Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
  • Hot cakes $13.00
    • Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
  • French toast: $13.00
    • Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
  • Battered Fish: $13.00
    • Served with shoestring fries and salad
  • Crumbed Chicken: $13.00
    • Served with shoestring fries and salad
KIDS MENU DESSERT KIDS MENU DESSERT
  • Kids ice cream sundae: $6.00
    • With the choice of chocolate or berry sauce
  • Gusto banana split: $7.00
    • Served with ice cream, cream & chocolate sauce
  • Yogurt smoothie: $7.00
    • With fresh fruit and mint
CANAPES MENU CANAPES MENU
  • These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
  • Lamb, spinach, pear and fig filo
  • Angus beef scotch fillet
    • Served in a Yorkshire pudding with alfalfa salad and mustard pinot jus
  • Sauvignon vine
    • Cured salmon served on petit bagel, with crème fraiche and salmon caviar
  • Fig feta and asparagus tartlets
  • Moroccan spiced chicken
    • Served on polenta crisps with aoli and cilantro
  • Blue cheese and mushroom volovants
  • Feta, rocket, pine nut and tomato pizza scrolls
  • Oysters (Market price)
    • Served on a salted ice platter and presented with your choice of additions
  • Stuffed button mushrooms
    • With blue cheese and watercress slaw
  • Scallop
    • With apple crisp, micro herbs and apple gel
  • Grilled eggplant
    • And haloumi poppadom crisp with basil pesto
  • Potato and zucchini beignet fritters
    • With hummus salsa and alfalfa salad
  • Death by chocolate
    • A platter of mini chocolate desserts

Nearby Sample Menus

  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Fried egg noodles $6
  • Steamed Edamame soy beans with smoked salt $8
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Asian Styled Coleslaw $6
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Soy, sesame and spring onion beef (4) $8.5
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Chicken Pasta $9
  • God Father Large $16
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Chips $4
  • Double Beef & Bacon Large $16
    • Beef, Bacon, Onion & Cheese
  • Cheesy Sausage Large $9
    • Sausage & Cheese
  • Combo 2 $30
    • Any Two Traditional Pizzas & Two Sides
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Dish of the day POA
  • Salad of the day POA
  • Spicy chicken, tomato and pine nut salad $20.00
  • - Carrot and cheese lasagna
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Fish of the day POA
  • Pappodom's $0.80
  • Green Salad $7.50
  • Chef Special $20.00
    • Beef pieces cooked with ginger, garlic and touch of Indian whisky, egg white garnished with boiled eggs
  • Onion Bhaji $6.00
    • Sliced onion stirred through chickpea batter and flash fried.
  • .Vegetable platter for Two $15.00
    • Vegetable Samosa, onion bhaji, veg pakora.
  • Butter Chicken $16.50
    • Tender pieces of boneless chicken, half cooked in tandoor and finished
  • .Tandoori Meat Platter For Two $21.50
    • Chicken tikka, tandoori chicken, lamb kebab and malai Tikka.
  • Stuffed Kulcha $5.00
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Prawn Biriyani $18.00
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Malabari Paneer Butter Masala $15.00
    • Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • -Add a fried egg... $2.50
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • -2 pieces of fish $ 18.50
  • -Add bacon $3.50
  • All Day Breakfast $15.00
  • Open Chicken Sandwich $15.00
  • Garlic Bread $6.00
  • Chicken Burger & Fries $9.50
  • Fish of day $15.00
  • Fish bites, Fries & Drink $5.00
  • Open Steak Sandwich $15.00
  • Sunday Roast (sunday Only) $16.00
  • PULLED PORK BURGER $14.90
    • Slow cooked pulled pork served With slaw, tomato and aioli topped off with battered onion rings
  • CRISPY CHICKEN TACO $10.90
    • 2 fresh crispy chicken tacos with lettuce and mayo
  • GARLIC BUTTER PRAWNS $15.90
    • Served with toasted sour dough and sweet chilli dipping sauce.
  • FARMER'S PRIDE $14.90
    • Slow smoked prime beef pattie stuffed with cheese served with caramelised onion, portobello mushroom, tomato, free range bacon, tomato chutney
  • Single $19.90
  • BBQ CHEESE AND BACON $14.90
    • Prime beef pattie stuffed with mozzarella cheese, with streaky bacon and slow charcoal smoked, served with lettuce, tomato and aioli
  • MINCE ON TOAST $6.90
    • Herb and Tomato Mince on a toasted Bap and finished with aioli.
  • CAESAR SALAD $16.60
    • Lettuce, bacon, croutons with a classic Caesar dressing and parmesan cheese. (Anchovies are free and optional).
  • Antipasto Platter for TWO $36.00
    • Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
  • Fish of the DAY Half $21.00 Whole $28.50
    • Choice of pan fried, battered or crumbed with fresh salad and fries.
  • Warmed Thai Vegetable and Noodle Salad $15.50
    • Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
  • Muesli with fruit $12.50
    • Homemade toasted muesli served with seasonal fruit and yoghurt.
  • Steak Sandwich $19.50
    • Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
  • Pot Steamed Mussels $18.00
    • Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
  • -Small $13.00
  • -2 x fillings $5.50
  • Chicken Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
  • -Small $3.00
  • Open Chicken Sandwich $16.00
    • Lettuce, red onions, chicken on sliced white bread with a side of fries
  • Hot N Spicy Meat Platter P.O.A.
    • Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
  • Chicken & Bacon Salad $13.00
    • With mayonnaise or red wine vinaigrette
  • -Add Bacon $1.00
  • The Steve Adams $16.00
    • Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Lettuce Cups Free
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Burger & Fries Combo $20.00
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Slaw $1.00
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Avocado (seasonal) - $4.00
  • Free range bacon (3 slices) - $6.50
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • BREAD & PICKLED MUSSELS $11.50
    • toasted ciabatta with house pickled mussels.
  • Steak fries
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • Fried eggs
  • Extra sauces $2.50
  • SUCCULENT CHICKEN SUPREME $30.90
    • pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
  • Seasonal steamed veg
  • ●Choices
  • Mussel $1.20
  • Basket Fries. $4.50
  • Fish - Gurnard $4.40
  • Fish $7.00
  • Egg $6.00
  • Oyster $2.20
  • Three Fillings $6.00
  • Kids Fish and Chips $10.50
    • Served with fries & tomato sauce
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Pacific Seafood Chowder $12.50
    • Served with warm bread
  • Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
    • Served with a fresh salad
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Vegetarian Lasagne Served with a fresh salad $15.50
  • Chicken Nibbles $12.50
    • Served with tomato sauce
Gusto Restaurant

Gusto Restaurant

location

Address

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067598133

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand