Gusto Restaurant in Taranaki Menu

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Brunch 9am - 5pm
Lunch Starters to Share 9am - 5pm
Dinner Amusements 5pm- late
Desserts 5pm - late

Eggs Benedict $21.40
- With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
Balsamic creamy mushrooms $21.00
- Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
Add bacon $22.50
Gusto Big Breakfast $23.90
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
Gusto Small Breakfast $20.00
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
Omelette $19.00
- Spinach, mushroom, red onion and roasted capsicum omelette, finished with a toasted ciabatta and hollandaise sauce
Add bacon $22.00
Add salmon $23.00
French toasted croissant $20.00
- Served with bacon,wild berry compote,maple syrup and whipped cream
Seaside eggs $18.00
- Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
Yogurt smoothie $9.00
- With fresh fruit and mint

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2

CHEF’S SPECIAL’S (Please see table talkers)
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef’s special)
Handmade tagliatelle pasta $19.00
- Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
Add bacon $22.00
Add salmon $23.00
Traditional seafood Laksa $23.00
- Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
Spicy fried calamari $20.50
- Served with Gusto salad, lemon & coriander aioli
Scallop and smoked fish cakes $21.00
- Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Pork ribs $24.00
- 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Flambeed chicken livers $21.00
- With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
Queen scallops & tiger prawns $23.00
- Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
Freshly caught fish fillet $24.50
- With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
Bap burger $23.00
- Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
Chicken breast open sandwich $23.50
- Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
Chef recommendation $23.00
- Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
Angus beef scotch fillet (200g) $24.00
- (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce

Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Vegetables $7.00
Garden salad $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickels (Please see our chef's specials for today's selection) Perfect for 2
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef's special)
Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges $10.00
- Served with sour cream

Margarita pizza $18.00
- With roasted tomatoes, fresh basil, napoli, mozzarella & shaved parmesan
BBQ pulled pork pizza $18.00
- With apple, sage, napoli & mozzarella
Seafood pizza $20.00
- With fresh fish, prawns, napoli, mozzarella finished with fried capers, olive oil & parsley

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, gluten free bread is available on request.
Garlic bread $9.00 Perfect for 2
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)

Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chefs specials)
Pork ribs $17.00
- 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
Scallop and smoked fish cake $17.00
- Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Spicy fried calamari $20.50
- Served with gusto salad, lemon & coriander aioli
Queen scallops (2) & tiger prawns (2) $18.50
- Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
Roasted garlic potabella mushroom arancini $17.00
- Served with rocket & feta salad dressed with mustard vinaigrette & aioli

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Fish of the day $Market price
- (Please see our chefs specials)
Vegetarian dish of the day $Market price
- (Please see our chef’s specials)
Chefs special $Market price
- (Please see our chef’s specials)
Battered or pan fried fish fillet $28.00
- With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
Chicken breast $35.50
- Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
Pork belly $36.50
- Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
Lamb $36.50
- Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
Beef scotch fillet (cooked to your liking) $38.50
- Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Roasted basil pesto potatoes $6.00
Vegetables $7.00
Broccoli salad with roasted pine nuts & bacon $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Chocolate fondant tart $13.70
- Served with sugared walnuts & mixed berry sorbet
Everchanging cheesecake $13.70
- With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
Delicious heated ngamoutu apple crumble $13.70
- Served with toffee vanilla custard apple pie gelato and apple sugar glass
Bailey's creme brulee $13.70
- Salted pistachio white chocolate slab & biscotti
Eton mess $13.70
- With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
Mixed berry sorbet $13.70
- Three scoop of mixed berry sorbet with berry compote
Affogato $13.70
- A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers

Dessert Wine
Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
- Hawkes Bay
Saint Clair Awatere Riesling (375ml) $9 Glass $45 Bottle
- Marlborough
Ports & Sherries
Tio Pepe Fino Sherry $10.00 Glass
- Spain
Warres Kings Tawny Port $14.50 Glass
- Portugal
Barros Tawny 10 year old port $16.00 Glass
- Portugal
Sentry Hill - Port of Taranaki $9.00 Glass
- Taranaki
Clearview - Sea Reef $11.50 Glass
- Hawkes Bay

Please note: The Kids menu is designed for children. These dishes are not a reduced portion of the main menu. Reduced portions of the main menu are available on request with a 30% discount.
Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.

Petit Beef Burger: $13.00
- And shoestring fries
Spaghetti Carbonara: $13.00
- With bacon & roasted tomato cream sauce
Gusto Breakfast: $15.00
- Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
Hot cakes $13.00
- Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
French toast: $13.00
- Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
Battered Fish: $13.00
- Served with shoestring fries and salad
Crumbed Chicken: $13.00
- Served with shoestring fries and salad

Kids ice cream sundae: $6.00
- With the choice of chocolate or berry sauce
Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
Yogurt smoothie: $7.00
- With fresh fruit and mint

These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
Lamb, spinach, pear and fig filo
Angus beef scotch fillet
- Served in a Yorkshire pudding with alfalfa salad and mustard pinot jus
Sauvignon vine
- Cured salmon served on petit bagel, with crème fraiche and salmon caviar
Fig feta and asparagus tartlets
Moroccan spiced chicken
- Served on polenta crisps with aoli and cilantro
Blue cheese and mushroom volovants
Feta, rocket, pine nut and tomato pizza scrolls
Oysters (Market price)
- Served on a salted ice platter and presented with your choice of additions
Stuffed button mushrooms
- With blue cheese and watercress slaw
Scallop
- With apple crisp, micro herbs and apple gel
Grilled eggplant
- And haloumi poppadom crisp with basil pesto
Potato and zucchini beignet fritters
- With hummus salsa and alfalfa salad
Death by chocolate
- A platter of mini chocolate desserts

Nearby Sample Menus

Prawn Cutlets $16.00
- Marinated in sweet chilli & garlic, battered to finis
Bluff Oysters
- Battered or natural
Tiger Prawns $18.00
- on kumara trivet with aioli
Price: Small = S / Large= L
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
Herb Bread $9.00
- Bacon cheese & garlic
●entrees

Aloo Ghobi $16.99
- Potatoes and cauliflower florets cooked together garnished with ginger and fesh coriander. Goes well wit raita (recommended by Chefs)
Lamb Do Piaza $18.99
- Boneless lamb cooked with fried onion, capsicum and whole spices
Kadhai – Fish or Prawn $19.99
- Deep Fried boneless pieces of fish or prawns Cooked in spicy sauce with green peppers and Sliced onion
Chicken Korma & Afgani Chicken $17.99
- Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
Plain Rice $3.50
- Plain steamed basmati rice
Goan Fish Curry $19.99
- Fish fillets cooked in rich tomato gravy touched with coconut cream
Saag - Aloo or Paneer $16.99
- A laid back and lightly spiced puree of spinach
Pappadums (each) $0.50

Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Cheesecake $8.90
- Ask our staff for the selection available today
Garlic & Cheese $4.50
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad

Polenta, herb and parmesan chips, crisp sage, charred onion dip $8.9
Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
Polenta chips N/A
Handcut chips, aioli and gravy $11
French beans, bacon lardons, pink peppercorns N/A
Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
Kapiti rib eye aged minimum 21days $39.8
Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9

NZ Green Lipped Mussels $16.00
- Chooose from: Creamy garlic, Sweet chilli OR Chilli lime and coconut
Lamb Rump $29.50
- Marinated in herbs and spices served upon a couscous salad with spiced kumara wedges, topped with tahini yoghurt.
Corn Nuggets $7.00
- Served with fries and tomato sauce.
NZ Green lipped Mussels $35.00
- Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.
Scotch Fillet $35.00
- Paired with your choice of two of the following sides: Coleslaw, Vegetables, Salad, Fries, Wedges and Potato of the Day. And your choice of one of the following sauces: Peppercorn, Mushroom, Garlic or Seafood (additional $3). Optional Extras: Side of Onion Rings $5 / Prawn $2 (ea.) / Streaky Bacon $1 (ea.) / Mussels $5 (3) / Eggs $2 (ea.)
Complete Kids Menu $15.00
- 1 - main, 1 - drink, 1 - dessert
BBQ Beef, Bacon and Egg Burger $18.00
- with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
Fries $7.00
- with aioli and housemade gravy

#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#6. Spinach, goat cheese, chilli (v) $16.5
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#1. Margherita with fresh basil (v) $13.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#3. Prosciutto, rocket, shaved parmesan $18.50

-meat, fish or vege $2.00
-gluten free $13.90
-meat, fish or vege $2.00
-soft $7.50
-medium $9.90
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-crispy $14.90
-crispy $6

-garlic chips $5.50
Large $3.20
-vege samosa x3 $1.00
-mussel fritter $4.50
Bacon n Egg Burger $6.50
- bbq sauce
Small $1.50
Egg Burger $6.50
- bbq sauce
Fruit Pies /Custard Tarts (home made) $4.00

Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Baked Provincial Vegetable Mille Feuille - choose one side
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Your choice of:
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Gorgonzola Prelibato (dolce)

Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail

Bacon & Egg Panini $12.00
Open Steak Sandwich $15.00
B.L.T Burger & Fries $8.50
Sunday Roast (sunday Only) $16.00
Bacon & Egg Toastie $6.00
Fish of day $15.00
Fish bites, Fries & Drink $5.00
Brian Special Toastie $6.00

Extras $1.00
- aioli / hollandaise / sour cream / Greek yogurt / ice-cream / GF bread (1 slice)
N/C Add mushrooms $3.00
Add hollandaise $1.00
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries & fresh cream.
(2 pieces Of fish) $18.50
Add avocado $2.50
Fish n Chips
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli & lemon. (Fish can be pan-fried on request).
Add mushrooms. $3.50

Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Mango Lassi $4.00
Mango Chutney $2.50
Chicken Korma $14.90
- Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
Cheese and Garlic Naan $4.00
Lamb Seekh Kebab (5 pcs) $10.00
- Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
Mixed Platter $15.00
- A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab

Coleslaw $4.00
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli

Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

Phone

067598133

Email

gustotaranaki@gmail.com

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Group Meal , Accepts Discover , Seating , View , Highchairs Available , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Gusto Restaurant in Taranaki Menu

Nearby Sample Menus

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

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