Gusto Restaurant in Taranaki Menu

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Brunch 9am - 5pm
Lunch Starters to Share 9am - 5pm
Dinner Amusements 5pm- late
Desserts 5pm - late

Eggs Benedict $21.40
- With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
Balsamic creamy mushrooms $21.00
- Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
Add bacon $22.50
Gusto Big Breakfast $23.90
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
Gusto Small Breakfast $20.00
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
Omelette $19.00
- Spinach, mushroom, red onion and roasted capsicum omelette, finished with a toasted ciabatta and hollandaise sauce
Add bacon $22.00
Add salmon $23.00
French toasted croissant $20.00
- Served with bacon,wild berry compote,maple syrup and whipped cream
Seaside eggs $18.00
- Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
Yogurt smoothie $9.00
- With fresh fruit and mint

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2

CHEF’S SPECIAL’S (Please see table talkers)
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef’s special)
Handmade tagliatelle pasta $19.00
- Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
Add bacon $22.00
Add salmon $23.00
Traditional seafood Laksa $23.00
- Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
Spicy fried calamari $20.50
- Served with Gusto salad, lemon & coriander aioli
Scallop and smoked fish cakes $21.00
- Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Pork ribs $24.00
- 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Flambeed chicken livers $21.00
- With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
Queen scallops & tiger prawns $23.00
- Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
Freshly caught fish fillet $24.50
- With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
Bap burger $23.00
- Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
Chicken breast open sandwich $23.50
- Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
Chef recommendation $23.00
- Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
Angus beef scotch fillet (200g) $24.00
- (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce

Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Vegetables $7.00
Garden salad $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickels (Please see our chef's specials for today's selection) Perfect for 2
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef's special)
Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges $10.00
- Served with sour cream

Margarita pizza $18.00
- With roasted tomatoes, fresh basil, napoli, mozzarella & shaved parmesan
BBQ pulled pork pizza $18.00
- With apple, sage, napoli & mozzarella
Seafood pizza $20.00
- With fresh fish, prawns, napoli, mozzarella finished with fried capers, olive oil & parsley

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, gluten free bread is available on request.
Garlic bread $9.00 Perfect for 2
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)

Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chefs specials)
Pork ribs $17.00
- 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
Scallop and smoked fish cake $17.00
- Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Spicy fried calamari $20.50
- Served with gusto salad, lemon & coriander aioli
Queen scallops (2) & tiger prawns (2) $18.50
- Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
Roasted garlic potabella mushroom arancini $17.00
- Served with rocket & feta salad dressed with mustard vinaigrette & aioli

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Fish of the day $Market price
- (Please see our chefs specials)
Vegetarian dish of the day $Market price
- (Please see our chef’s specials)
Chefs special $Market price
- (Please see our chef’s specials)
Battered or pan fried fish fillet $28.00
- With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
Chicken breast $35.50
- Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
Pork belly $36.50
- Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
Lamb $36.50
- Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
Beef scotch fillet (cooked to your liking) $38.50
- Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Roasted basil pesto potatoes $6.00
Vegetables $7.00
Broccoli salad with roasted pine nuts & bacon $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Chocolate fondant tart $13.70
- Served with sugared walnuts & mixed berry sorbet
Everchanging cheesecake $13.70
- With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
Delicious heated ngamoutu apple crumble $13.70
- Served with toffee vanilla custard apple pie gelato and apple sugar glass
Bailey's creme brulee $13.70
- Salted pistachio white chocolate slab & biscotti
Eton mess $13.70
- With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
Mixed berry sorbet $13.70
- Three scoop of mixed berry sorbet with berry compote
Affogato $13.70
- A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers

Dessert Wine
Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
- Hawkes Bay
Saint Clair Awatere Riesling (375ml) $9 Glass $45 Bottle
- Marlborough
Ports & Sherries
Tio Pepe Fino Sherry $10.00 Glass
- Spain
Warres Kings Tawny Port $14.50 Glass
- Portugal
Barros Tawny 10 year old port $16.00 Glass
- Portugal
Sentry Hill - Port of Taranaki $9.00 Glass
- Taranaki
Clearview - Sea Reef $11.50 Glass
- Hawkes Bay

Please note: The Kids menu is designed for children. These dishes are not a reduced portion of the main menu. Reduced portions of the main menu are available on request with a 30% discount.
Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.

Petit Beef Burger: $13.00
- And shoestring fries
Spaghetti Carbonara: $13.00
- With bacon & roasted tomato cream sauce
Gusto Breakfast: $15.00
- Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
Hot cakes $13.00
- Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
French toast: $13.00
- Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
Battered Fish: $13.00
- Served with shoestring fries and salad
Crumbed Chicken: $13.00
- Served with shoestring fries and salad

Kids ice cream sundae: $6.00
- With the choice of chocolate or berry sauce
Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
Yogurt smoothie: $7.00
- With fresh fruit and mint

These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
Lamb, spinach, pear and fig filo
Angus beef scotch fillet
- Served in a Yorkshire pudding with alfalfa salad and mustard pinot jus
Sauvignon vine
- Cured salmon served on petit bagel, with crème fraiche and salmon caviar
Fig feta and asparagus tartlets
Moroccan spiced chicken
- Served on polenta crisps with aoli and cilantro
Blue cheese and mushroom volovants
Feta, rocket, pine nut and tomato pizza scrolls
Oysters (Market price)
- Served on a salted ice platter and presented with your choice of additions
Stuffed button mushrooms
- With blue cheese and watercress slaw
Scallop
- With apple crisp, micro herbs and apple gel
Grilled eggplant
- And haloumi poppadom crisp with basil pesto
Potato and zucchini beignet fritters
- With hummus salsa and alfalfa salad
Death by chocolate
- A platter of mini chocolate desserts

Nearby Sample Menus

·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
- add bacon $18.50
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Petti Loaf’s $12.80
- With house dips
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy

Hawaiian $5.00
- Ham, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Large fries $3.50
Strawberry cheesecake $3.50
Chocolate mousse $3.50
Hash bites $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
Calamari and baby octopus, micro herbs, aioli $16.90
Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90

Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.
Fresh bread and dips $8.9
Vodka del pollo $24.9
- Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
Mezzo pollo $34.9
- Half chicken, cauliflower & broccoli cremoso, kumara balls, crispy capelini pasta, porcini sauce & aged balsamic glaze
Seafood marinara $27.9
- Selection of seafood in a creamy white wine & garlic lemon sauce with linguine or risotto
Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
Duck risotto $25.9
- Confit duck leg meat, mushrooms, green peas, parmgiano
Linguine bolognese vodka del pollo pomodoro $14.9
- Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta

Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Fish of the day POA
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Fresh green salad with honey mustard dressing
- Hand cut chips with aioli

Paua Fritters (100%) $37.00
- with handcut chips & salad
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
-1/2 doz $20.00
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
Flamed Scallops $18.00
- with a creamy safron sauce
-1 doz $49.50
Shrimp Cocktail $18.00
- with thousand island sauce
●entrees

Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion

Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Bread and dips, selection of pesto, hummus, Breads $12
Tempura Fish, mixed green salad, fries and house made tartar sauce $29
Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
Garlic Bread $8
Tempura Scallops Lemon Aioli $15
Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19

Prawn Twister $ 1.50
Mussel $1.00
½ Kurnara $2.00
Crab stick $1.50
Bacon & Egg $7.50
Cordon Bleu $6.50
1 Scoop $3.00
Extra’s $1.00

Falafel $15.00
Zuchini $15.00
Humuz & Tabouli $11.00
Zucchini $11.00
Chicken $15.00
Mixed $11.50
Lamb $11.50
Lamb $15.00

Vegetarian - roast veggies, peas, onions & sour cream swirl
- 12 inch $12.00
Roast Lamb w Mint Sauce
:- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
Cheesy Weezy - cheesy chips topped with your choice $6.00
Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
-9 inch $11.00
-9 inch $15.00

Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
- per extra person $30 / $6
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
-$6 per extra person

Classic Bacon & Egg Sandwich $9.50
Side Bacon $5.80
- 2 pieces
-all cakes must be ordered 48 hours in advance
Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries

Fish or Prawn Goan Curry $16.90
- Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
Plain Naan $2.50
Papadoms $0.50 each
Chicken Tikka Masala $14.90
- Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
Mango Kulfi $3.00

Passion fruit cheesecake $8.50
- Comes with ice cream
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Bread and dips $10.00
- Comes with 3 chef special dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

Phone

067598133

Email

gustotaranaki@gmail.com

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Group Meal , Accepts Discover , Seating , View , Highchairs Available , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Gusto Restaurant in Taranaki Menu

Nearby Sample Menus

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

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