Address
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
Hammer & Nail Bakery & Cafe in Otago Menu
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Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.
Nearby Sample Menus
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Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
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18. Chicken
- Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
- Limone
- -S $14.90
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2. Super Special
- Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
- - L $19.90
- Porterhouse *(GF) $28.90
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9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Brunch: add bacon $3.00
- -Brunch: add kidneys $4.00
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- -Lunch: add chicken $4.00
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- Battered onion rings $6.00
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Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
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Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
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Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
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Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
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Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
- (served with rice, mixed salad, pita bread and your choice of sauces)
- Chicken Wrap $11.00
- Lamb Wrap $11.00
- Zucchini fritters $11.00
- BARBEQUE SAUCE
- Combination Iskender $15.50
- Lamb Iskender $14.50
- jumbo Combo $12.50
- Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
- 47. Chicken, Beef, or Pork Egg Foo Young $12.00
- Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
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2. Supreme Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
- 18. Combination Fried Egg Noodles (dry) $12.00
- 41. Beef with Seasonal Vegetables $12.00
- 28. Chao Zhou Fried Tofu with Rice $12.00
- 16. Steamed Rice $5.00
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Extras
- Extra Poached Egg $2.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Poached Eggs on Toast $12.00
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Wakatipu Wild Venison $36.00
- Medallions of Wild Venison served medium rare with potato gratin, a medley of seasonal vegetables and a red wine jus. Beer Match: Speight's Porter
- Onions $3.50
- Wedges $4.00
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Antipasto Platter (GF-) $18.00/ $28.00/ $38.00
- S/ M/ L
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Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
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Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
- Side Salad $4.00
- Mini Hot dogs and chips $8.00
- Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
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Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
- Sides $4.00ea
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Southland lamb rack $41.00
- Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
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Chocoholic $15.00
- Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
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Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
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Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
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Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
- Trio of Cheese, our chutney, apple, spent grain crackers $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Potato dauphine $7.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- Emmental croquettes, mushroom, pepperdews, kale $38.00
- Creamy leek & silverbeet $7.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- Add Crayfish POA
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Pier 19’s famous seafood platter $95.00
- New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
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Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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Artisan cheeses $38.00
- Selection of artisan cheeses with matching accompaniments
- Chunky fries $8.00
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Corn fed free range chicken breast $34.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Lamb sausage $5.00
- Streaky bacon $5.00
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Fish of the day $23.50
- Either battered or pan-fried with your choice of salad and fries or mash and veg.
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Beef Burger and fries $13.00
- Beef patty with bacon, cheese, tomato. beetroot lettuce and fruit chutney.
- Garlic Bread for two $7.50
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Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
- Basket of chips with tomato sauce. $6.00
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All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
- 4 Chicken Nuggets and Chips $6.00
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Chicken Wrap $16.00
- Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
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Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
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Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
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Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
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Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
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Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
- WW Fudge $3
- Tuscan Tomato $9.50
- Ham, Tomato with Gherkin Relish $7.50
- Ask About Our Daily Specials
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Fish Pot $10
- Smoked fish fillets in a creamy sauce, top with Mash potatoes, served with bread
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Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
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Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
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The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
Hammer & Nail Bakery & Cafe
Phone
034438500
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
- Otago Cafe Food Menus