Address
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
Hammer & Nail Bakery & Cafe in Otago Menu
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Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.
Nearby Sample Menus
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
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Garlic Bread $2.00
- Side of sweet chilli sauce
- Egg $2.00 each
- Mash instead of fries/potatoes $2.00
- Hash Brown $2.00 each
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
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Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
- Hash Browns $2.50
- Beef Rissoles $5.00
- Eggs on Toast $8.50
- Souffle Omelette (Unbelievable) $17.90
- With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
- Large Portobello Mushroom $2.50
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Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
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Fish Burger $16.90
- Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
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CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
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BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
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HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
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VEGETARIAN $16.50
- sautéed mushrooms, spinach, chefs potatoes, baked beans, eggs on toast. >>
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CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
- GARLIC BREAD $10.00
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ALL DAY BREAKFAST $15.00
- eggs on thick cut toast, streaky bacon rashers, pork & sage breakfast sausage, crispy hash browns & baked beans.
- BAKED BEANS $3.00
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SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.
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TEMPURA PRAWNS $17.50
- w sweet chilli sauce.
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Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
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Yellow Curry Tofu $17.50
- Tofu with potato and onion cooked in coconut milk and yellow curry paste
- 6 x Prawns Tempura $10.00
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-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
- ●Thai Stir Fried
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-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
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Vegetables with Oyster Sauce or Tofu $17.50
- Stir-fried mix vegetables with Oyster sauce
- Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
- Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Bacon, roast onion, rosemary, pecorino $28
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Vanilla panna cotta, rhubarb jam, biscoti $14
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Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
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Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
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Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
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Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
- Hot Dog $2.50
- Fish Wrap $6.80
- Brill $5.50
- House Fish $4.50
- Spring Roll (vegetarian) $3.00
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
- Fish Bites $1.00 each
- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
- PRAWN DIPPERS HALF DOZ $7.00
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PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
- PIZZA BY THE SLICE FROM $4.00
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THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
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THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
- PRAWN DIPPERS 1 DOZ $12.00
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
- Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
- Potato dauphine $7.00
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Fish $10.00
- Southland catch of the day
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Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
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Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
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Tamarindo $6.00
- Refreshing tamarind juice
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Beef $13.50
- Slow cooked local prime beef with latin spices
- DEEP FRIED TOFU $8.00
- PORK SHABU SALAD $10.00
- CRUMBED PORK $7.00
- CHARSHU PORK RAMEN $18.00
- SPICY FISH ROE DUMPLING $9.00
- CHICKEN MINCE BALLS $7.00
- VEGETABLE SPRING ROLL $6.00
- TOFU WITH SPICY PORK MINCE $9.00
- Fried Tofu with black pepper sauce on hot plate $16
- Egg fried rice $10 / $13
- Barbeque pork fried rice with pineapple $11 / $13
- Chicken Fried Rice with Cash Nuts (Large)
- Sweet and Sour pork (Large)
- Egg foo young with beef / chicken / pork $14
- Sweet and Sour Pork (Large)
- Griddle Cooked hot spicy chicken heart and gizzard $18
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
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Ice Cream Sundaes $9.50
- Chocolate, Berry or Kiwifruit
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Traditional Spotted Dick $14.00
- With a twist, apple, cinnamon and raisin steamed pudding, set on sauce Anglaise, served with creamy vanilla icecream
- -dozen $38.00
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Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
- entrée $14.00
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Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
- Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
Hammer & Nail Bakery & Cafe
Phone
034438500
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
- Otago Cafe Food Menus