Address
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
Hammer & Nail Bakery & Cafe in Otago Menu
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Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.
Nearby Sample Menus
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Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
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Larb Chicken Salad (GF) $15.00
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
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Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
- * = can be made gluten free
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Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
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Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Eggs Done Your Way (Poached, Scrambled, Fried) $15.50
- Served with Streaky Bacon and Chunky White or Grain Toast
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Pancakes $18.50
- Served with Bananas, Blueberries, Maple Syrup, Whipped Cream and Yoghurt Add Bacon - $21.00
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Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
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Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
- Fish and Fries $9.50
- Hot Dog and Fries $7.00
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Famous Moeraki Boulders Seafood Chowder Small$14.00/Large$18.50
- A deliciously Creamy Chowder made with Fresh Fish, Smoked Fish, Shrimps and Mussels, served with bread
- Side Salad $5.50
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Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
- Mix Pickles (Each) $2.00
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Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
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Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
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Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
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Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
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Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
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Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
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Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
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Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
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Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
- 6 Oysters natural with shallot vinaigrette $28
- West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
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Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
- Crunchy cos lettuce with mustard dressing $9.50
- Bami Goreng noodle $10.00
- Prawn $11.00
- Combination $11.00
- Combination $11.00
- Prawn $11.00
- Steak $10.00
- Pineapple $4.00
- Chicken patty $2.50
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Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
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Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
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Gold nuggets and chips $9
- Four Chicken Nuggets and Fries
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Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
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-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
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Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
- Mini burgers $10
- - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
- Satay Vegetables on Rice $7.00
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Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
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Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
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Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
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Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
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Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
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Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce
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Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
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Northland snapper $45.95
- Skin on snapper fillet, Hervey bay prawn and mussel "cassoulet" of coco beans, celery, cherry tomato & fennel
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Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
- small / large
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Mixed greeen leaf salad, chardonnay dressing $9.95 / $16.95
- small / large
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180 gm / 250 gm eye fillet $34.95 / $40.95
- Canterbury angus grass fed
- Chimichuri $2.95
- Buttermilk crumbed onion rings $8.95
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Prawn laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
- Thyme & pinot noir jus $2.95
- Cake of the day with cream or Greek yoghurt $6.00
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
- Eggs any style with your choice of toast $12
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
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Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
- Ginger Beer $4.00
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
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BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
- Vegetarian
- BBQ Pork on Rice
- Pork Bun
- Sweet Corn Chicken Soup
- Beef
- Wonton Soup
- BBQ Pork Noodle Soup
- Wonton Noodle Soup
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Roasted Root Vegetables $8
- Fries - Chunky Cut $6, with gravy: $7
- Lunch Pasta - Your Server will advise $15
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
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KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
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M1(v ) $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll.
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PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
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KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
- Streaky Bacon $4.80
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CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
- Small Chips $4.80
- PIKELETS( VO)raspberry jam and real whipped cream . $6.80
- Bakery breads & spreads $10.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Chicken tenders $12.00
- Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Add chicken to your salad $5.00
- Served with fries or rice, and fresh vegetables or garden salad
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Soup of the day $10.50
- served with toasted bread & butter
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Mixed Gril $31.00
- Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
- -Served with Bacon, Cheese & Sour Cream $14.50
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Crispy Skin Salmon $30.00
- served with Asian greens, egg noodles topped with soy chilli & lime sauce .
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Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
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Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
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Wedges $10.00
- served with sweet chilli sauce & sour cream
- -Add fries for extra $3.50
Hammer & Nail Bakery & Cafe
Phone
034438500
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
- Otago Cafe Food Menus