Hammer & Nail Bakery & Cafe in Otago Menu

Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.

Nearby Sample Menus

  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • -Brunch: add bacon $3.00
  • -Brunch: add bacon $3.00
  • -Brunch: add kidneys $4.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Seafood Nasi Goreng $13.50
    • Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Massaman Beef Curry $19.00
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Cashew Nut $23.50
    • Duck or Prawn
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • NACHO WEDGES (V) $13.00
    • An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • Toast & Spreads $5.00
  • MIXED GRILL (GF) $19.50
    • Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
  • BREAKFAST BURRITO (V) $16.00
    • Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
  • CHEESE ROLLS (V) 4 for $5.00
    • Comfort food at its finest. ($2.00 each)
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - blueberries & maple syrup
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - with bacon $15.50
  • EGGS BENEDICT
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - or smoked salmon $16.50
  • MUSHROOMS ON TOAST
  • -Mashes Potatoes / Basket of Steak Chips $5.00
  • Pasta of the Day $17.50
    • See specials board
  • Prawns or Salt & Pepper Calamari $12.50
    • Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
  • Wedges with the Works / Beef Nachos $14.50
  • Basket of Chips $5.00
  • Cheese Toasties $4.00
  • Ribeye Steak $29.00
    • 300 grams of locally sourced ribeye. Cooked how you like it. Served with your choice of roast vegetables and steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries. Choose your own sauce, creamy mushroom, garlic butter or peppercorn
  • Sliders $11.50
    • Choice of two beef, blue cod or chicken & chips. Sauces: tomato, satay, mayo or tartare
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●N2 Pad See Ew (s)
    • Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
  • TY2 Chicken Tom Yum (f) (GF) $10.50
  • ●R1 Thai Fried Rice (s)
    • Thai style fried rice with egg and vegetables with your choice of *
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●C3 Panang (f)
    • Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
  • * Vegetables and Tofu $14.90
  • Fishermans Basket $19.50
    • fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
  • Fish Bites $1.00 each
  • Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
  • Kumara $6.50
  • Spring Roll (vegetarian) $3.00
  • Fish Wrap $6.80
  • Sole $5.50
  • Hot Dog $2.50
  • Pork Belly $30
    • Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
  • Chicken Schnitzel Tenders see above
  • Beer Battered Fish and Chips see above
  • Chicken Nuggets $9
  • Garden Salad $6
  • Garlic Bread $10
    • w/ cheese & bacon
  • Chicken Parmigiana Tenders see above
  • Sizzling Seafood Platter $28
    • Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
  • Muesli w yoghurt & fruit $9
  • Blue Cod , beer battered, w fries & salad $20
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Eggs on Toast (any style) $10
  • Scrambled Egg on Toast $6
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Sweet & Sour Fish $11.50 / $13.50
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Chicken Rice $10.00 / $12.00
    • Chou Zhou Satay Chew Kua Teaw or Egg Noodle
  • Roast Pork Fried Rice $11.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Fried Mixed Vegetables $8.50 / $10.50
  • Lemon Chicken $11.00 / $13.00
  • BBQ Egg Foo Yung $11.50 / $13.50
  • Blue/Brie Cheese $3
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Powerade $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Mushroom or Egg $1.5
  • Wedges $8.5
  • Bacon $2.5
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Bo Kho $17.50
    • stewed beer Vietnamese style
  • Mi Xao Gion $13.00
    • Crispy F/Noodle Pork/Beef chicken
  • Hot & Sour Fish Hot Pot $57.00
    • per pot
  • Tom yum Voi (GA, hai san, tom) $18.50
    • Tom yum (chicken, seafood or prawn)
  • Pho Vit $16.00
    • Duck rice noodle soup
  • Sup Nam GA $7.00
    • Mushroom chicken soup
  • Mussel With Chilli $21.00
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • Arancini $14
    • Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
  • Creme Brulee $13
    • Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Hammer & Nail Bakery & Cafe

Hammer & Nail Bakery & Cafe

location

Address

3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034438500

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
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