Address
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
Hammer & Nail Bakery & Cafe in Otago Menu
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Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.
Nearby Sample Menus
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Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
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The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
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Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
- Extra sauce $ .50
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
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Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
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Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
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Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
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Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
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Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
- Seafood with tofu $20
- Crispy roasted pork belly and tofu in earthen-pot with rice $14
- Deep fried garlic chicken wing $20
- Sizzling beef and tofu with black pepper sauce $20
- Shredded pork with sweet bean paste on rice $12
- Combination stewed meats platter $23
- Steamed Chinese vegetables with soy sauce $14
- Seafood stir fried with vegetables on rice M $12 L $14
- Extra free-range egg $3.50
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Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
- Ironic hash brown $4.00
- Smoked salmon $ 4.50
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Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
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Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
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Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
- Fillets of fish on moulded sushi rice
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Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
- - 6 Pieces $6.00
- -12 Pieces $23.00
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Tokoyaki $6.00
- 4 deep fried, ball - shaped octopus dumplings served with the chef's sauce and katsuobushi
- -12 Pieces $15.00
- - 6 Pieces $9.50
- - 6 Pieces $7.00
- -M $8.00
- Seafood Noodle Soup
- Seafood Salad $8.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
- -M $8.00
- Spring Rolls Vermicelli $ 10.00
- Stir- Fried Diced Fillet Of Beef $14.00
- -L $9.00
- Chicken Satay Vegetable $9.50
- Vegetarian Chow Mein $8.00
- Kumara Chips $4.00
- (Any fried rice with gravy) $0.60
- Prawn Fried Rice $11.00
- Potato Patty $1.00
- Sweet + Sour Fish $10.00
- Wonton Soup $5.00
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Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
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Wedges $8.00
- served with sour cream & sweet chilli sauce
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Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
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Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
- Pasta of the day (ask our staff for more information) $19.50
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Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
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BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
- Side Salad $6.50
- Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Roast vegetables $4.90
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Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
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Wraps $17.00
- Warm tortilla filled with tabbouleh, slaw, hummus and your choice of either pulled beef or grilled chicken. Sauces: harissa aioli, sweet chilli sauce or garlic aioli.
- toast(GF) $5.00
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Stuffed chicken $29.00
- Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
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Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
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Giant ice cream sundaes $10.00
- Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
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Chocolate brownie - (GF) $11.90
- Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
- All day menu - until 2pm
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Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
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Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
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Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
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Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
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Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
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Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Sarada $5.00
- green salad
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Gyoza $15.00
- pork dumplings
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Edamame $5.00
- green soy beans
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
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Salmon Buri $15.00
- seared salmon with buttered sour soy
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Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
- Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
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Marinated lamb sautéed & wrapped in a soft tortilla $16,5
- with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
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Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
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3 egg Spanish omelette $17,9
- with chicken, ham or smoked salmon with spinach, herbs, mushrooms, feta, tomato and cheddar
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Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
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Assorted Breads $8,5
- Tapenade's, Pestos
- Teriyaki Chicken on Rice $29.90
- 8PC. MAYO OR CHILLI $9.00
- LARGE $8.90
- Vegetarian Sushi
- Fancy Platter - 1 $30.90
- 2PC. $4.60
- - 4 pieces Fresh Salmon Supreme
- Vegetarian Medley $21.00
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
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Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
- Roti Canai $5
- Sukor Spiced Sticky Chicken Wings $12
- Pork & Prawn Sui Mai (4 pieces) $10
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Malaysian Dahl $8
- tomato & sambal
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
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Woo Salad $14
- lychee, peanuts, palm sugar dressing
Hammer & Nail Bakery & Cafe
Phone
034438500
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
- Otago Cafe Food Menus