Hammer & Nail Bakery & Cafe in Otago Menu

Hammer & Nail Bakery & Cafe in Otago has no menu available, but can choose from many other options such as The Fat Pig or Italiano from Spencer Park Cafe. Padi Kitchen offers many options including Pad thai and Char kway teow. Willowbank Restaurant includes a wide range like Soup of the day (GF)(V) or Seafood chowder. Chicken and Hawaiian from . Swell Cafe & Bar offers New City Hotel and Payday Toasted Sandwich.

Nearby Sample Menus

  • Five spice sliced beef on rice $12
  • Eggplant with BBQ pork and egg sunny-side up $20
  • Deep fried blue cod with chilli bean sauce $25
  • Stir fried beef with bbq sauce $20
  • Beef spare ribs with black pepper sauce on rice $14
  • Fried noodle/ Noodle soup $4
  • Egg pancakes (sweet chilli/garlic/combination sauce) $8
  • Fried rice $4
  • Tabouli and Chickpea Salad $18.50
    • With roasted cauliflower, smoked almonds and date labneh
  • Zucchini and Herb Fritters $19.90
    • With whipped avocado, poached eggs, tomato salsa and crumbled feta
  • Southern Fried Chicken n Waffles $21.90
    • With jalapeno chutney, bacon and maple syrup
  • Pancake Stack $18.50
    • With berry compote, vanilla yoghurt and cinnamon sugar
  • NZ Green-Shelled Mussels $18.00
    • In an apple cider, cream and mustard sauce served with garlic toast
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Eggs Benedict on Toast $18.50
    • With streaky bacon and hollandaise sauce
  • Sigara Borek $15.00
    • filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
  • Adana Wrap $13.50
    • lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Adana Burger $17.00
    • traditional grill adana skewers (lamb mince), tomato, halloumi cheese in burger bun served with fries, salad, garlic, mayo, hummus dip and tomato sauce
  • Lamb Pizza $19.50
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
  • Adana Iskender $18.00
    • lamb mince - - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Chicken Iskender $18.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • PANCAKES
  • - with bacon $15.00
  • - blueberries & maple syrup
  • EGGS BENEDICT
  • MUSHROOMS ON TOAST
  • F12. Pad Ka-pow Ped Yaang (Hot) $25
    • Thai Basil, garlic, and chilli stir-fried with Roasted duck
  • S= small L= Large
  • S2. Tom Kha Gai $21.5
    • Mild & Creamy Thai Herbal soup base
  • K9. Kuay Taiew Moo Sub $13
    • Rice noodle stir-fry with tomato based sauce and pork mince
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • Thai Style Fried Egg $3.00
  • Brown Rice S $4.90 / L $8.90
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • Foster Benedict $17.00
    • poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
  • Lurch Lamb Salad $22.00
    • with feta, cucumber, peas, mint, lemon and salad greens GF
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Grandmas Ribs $19.00
    • beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • Gourmet Ham Salad Sandwich $7.50
    • lettuce, salad mix, and aioli on focaccia bread
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Soup of the Day $16.00
    • Ask our friendly staff for the daily special
  • Add Topping + $2.00
  • All fettuccine dishes are served with roasted garlic bread
  • Calamari Salad $22.00
    • Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
  • All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
  • Pan Fried Market Fish $27.00
    • Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
  • Fish & Chips $27.00
    • Fish of the day, tartare sauce, chips, garden salad and lemon wedges
  • Toni Pepperoni $26.00
    • Pepperoni, roasted red pepper, kalamata olives
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Portuguese Rolls
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Regular $4.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Creamy chip dip $2.50
  • Seriously Large Chips $9.50
  • Spicy Rice
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Com chain $13.50
    • Chicken. beef, pork, crispy pork
  • Scallop With Satay $25.00
  • Bo Trai Thomn $18.50
    • Cube beefsteak on pineapple
  • Bun Ga $15.00
    • Chicken Salad
  • Canh Chua Viet nam $18.50
    • Vietnamese hot and sour soup
  • Pho Botai $15.00
    • Raw beef rice noodle soup
  • Goi cuon heo $8.50
    • Pork spring rolls (4 rolls)
  • Com Chien Tom $15.00
    • Prawn fried rice
  • Kimchi $4.00
    • Korean Traditional pickles, made of chinese cabbage. Korea's National dish, Shinaburo home made
  • Kimchi Fried Rice (Pork or Veges) $14.00
  • So Galbi $24.50
    • Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
  • Shinaburo Dinner Box $27.00
    • Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)
  • Don Kasu $19.50
    • Korean style breaded, deep-fried pork cutlet
  • Saewoo Jogae Bokum $7.00
    • Stir fried Prawns and green mussels with Korean spicy sauce
  • Dobu Jorim $6.50
    • Deep fried Tofu with Korean spicy sauce
  • Myouk Salad $7.00
    • Mixed salad with Myouk (seaweed) with Shinaburo original sauce
  • Served from 11am until 10.30pm
  • Salt & pepper squid with fries & garlic aioli $17.50
  • New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Bakery breads & spreads $10.00
  • Silverfern Reserve beef eye fillet $34.00
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Served with fries or rice, and fresh vegetables or garden salad
  • Spicy beef soup $4.00
  • Seafood spicy soup
    • noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
  • Barbecued beef & octopus $17.00
  • Kimchi pork fried rice $10.00
  • Kimchi dolsot bibimbap $16.00
    • topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
  • Shrimp fried rice $10.00
  • Kimchi pancake $7.00
  • Kimchi tuna fried rice $10.00
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • Smoked chicken $12.50
    • Smoked chicken, cranberry and brie w salad
  • check out blackboards for specials and desserts
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Eggs And Soldiers
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
Hammer & Nail Bakery & Cafe

Hammer & Nail Bakery & Cafe

location

Address

3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034438500

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Cliff Wilson Street, Wanaka, Otago, 9305, New Zealand
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