Hanmer Thai in Canterbury Menu

Hanmer Thai in Canterbury has no menu available, but can choose from many other options such as Pork Ribs or Porterhouse or Chicken Sandwich from Squires Pub and Cafe. Paasha Turkish Cafe offers many options including Yaprak Dolma and Hummus. KL Aroma Restaurant & Café includes a wide range like Curry dishes served with rice or 1 Cheese Rolls. Available between 9am to 2pm and GBC Breakfast from . Garden Bar Cafe - The Garden Hotel offers Ratbags & Innocent Bystander and SNACK.

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Starters
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Garlic flat bread (V) $8.00
  • Tiramisu $14.00
    • with house made mascarpone
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Woolston Club Inc (sample menu)
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Monteith's Brewery Bar Rangiora (sample menu)
  • Fish of The Day $30
    • All ways changing ever evolving
  • Fried egg $3
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Chicken Leg rubed with Turkish spices $24
    • and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
  • Soup of the day $10
    • served with warmed breads
  • Grilled Chicken Breast, $30
    • herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
  • Bacon Cheese Burger, $18
    • our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
  • Six pork crackling sticks $6
    • served golden with apple sauce
Topkapi Turkish Restaurant (sample menu)
  • Zucchini Fritter Kebab $13.50
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Feta Cheese $1.50
  • Carrot Fritter Kebab $12.50
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
The Stables Family Restaurant (sample menu)
  • PORK BELLY $28.90
    • Slow cooked in our own special barbeque sauce and onions served on a bed of garlic gourmet potatoes with a side salad.
  • ROAST OF THE DAY $17.50
    • Served the traditional way. Your waitperson will advise.
  • SEAFOOD CHOWDER $15.50
    • Blue cod, mussels & shrimps. A hearty soup with toast & butter.
  • SIDE SALAD $6.50
  • BEER BATTERED BLUE COD $27.50
    • A tasty version of fish & chips
  • WEDGES $7.50
  • SALMON FILLET $28.90
    • Oven baked with herb crust, served with mashed potatoes & topped with hollandaise sauce & seasonal vegetables
  • CHICKEN BURGER $17.50
    • Crumbed chicken with bacon, cheese, tomato, lettuce and mayonnaise.Served with fries.
Sakura Japanese Cuisine (sample menu)
  • BBQ Eel $23.00
  • Bronze (6pcs) $12.80
  • Tuna $5.00
  • Tobiko $4.00
  • Deep Fried Chicken Cheese Roll $9.00
  • Sashimi & Chicken Teriyaki Set $17.50
  • Salmon Caviar & Salmon Sashimi Don $18.00
  • Spicy Fish Tempura Sushi Roll $13.00
Subway (sample menu)
  • Roasted Garlic N/A
  • Steak and Cheese N/A
  • Old English N/A
  • Veggie Delite N/A
  • Jalapenos N/A
  • Turkey N/A
  • Ranch N/A
  • Pizza Sub with Cheese N/A
Tutto Bene Restaurant (sample menu)
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Beef Cheek Gnocchi One size ~ $24.90
    • Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Sirloin $39.50
    • 400 gram marbled sirloin steak; or
The Kookery Nook Bakery (sample menu)
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Steak $4.50
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Mince & Cheese $4.50
  • Mini Savouries $1.40 / $16.8
  • Sushi $1.20 / $14.4
  • Chicken $4.50
Village Inn Cafe (sample menu)
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • Chicken Nuggets and fries $7.50
  • Fish Bites and fries $7.50
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
    • Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
  • Chicken, Chorizo and Mushroom Fettuccine $18.90
    • Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Summer Fruit Sorbet (GF) (DF) $12.50
    • Waiter will advise today’s flavours
Kwik Kiwi Diner (sample menu)
  • Fish $2.80
  • Cheese Rollup $3.00
  • Salad large $7.50
  • Eggs on toast $7.00
  • Dressed sausage $3.50
  • Chicken Drumstisck $3.30
  • Medium $6.50
  • Ham, cheese & tomato $4.80
The Shilling Club (sample menu)
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Pork Belly $24
    • Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
Hector Cafe (sample menu)
  • Bacon, banana & maple $18
  • Yoghurt and maple $15.5
  • Bacon, banana & maple $18.5
  • Kitchen orders until 2 pm
  • Add
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Mushrooms $4
  • Tomatoes & Peppers $5
Cafe Time (sample menu)
  • Beef Nachos $ 15.50
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Cheese & Onion Roll $ 2.40
  • Pancakes $ 10.50
  • Bread Rolls/Sandwiches from $ 4.50
  • Char Grilled Chicken $ 6.80
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
Beach Cafe (sample menu)
  • -Hot smoked Salmon $22.00
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • -Wilted Spinach $16.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
Hanmer Thai

Hanmer Thai

location

Address

12 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033155188

email

Email

None

clock

Opened hours

Saturday 11:30am–2:30pm, 4:30–9pm Sunday 11:30am–2:30pm, 4:30–9pm Monday Closed Tuesday 4:30–9pm Wednesday 11:30am–2:30pm, 4:30–9pm Thursday 11:30am–2:30pm, 4:30–9pm Friday 11:30am–2:30pm, 4:30–9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
12 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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