Hanoi in Queenstown Menu

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Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
Gol cuon tom $8.50
- Prawn spring rolls (4 rolls)
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Ha Cao $9.00
- Deep Fried Dumping (10 rolls)
Muc Chien gion $9.00
- Deep fried squid
Cha ca $9.00
- Fish cake (6 pieces)
Cha gi chay $9.00
- Deep fried vegetarian spring roll (12 rolls)
Canh ga Chien gion $9.00
- Deep fried Chicken NbbIe (6 pieces)
Chao Tom Prawn $9.00
- Prawn cake (3 pieces)
Combination Entree $40.00

Sup Nam GA $7.00
- Mushroom chicken soup
Sup Bap Ga $7.00
- Chicken corn soup
Sup hai san $17.50
- Seafood soup
Canh Chua Viet nam $18.50
- Vietnamese hot and sour soup
Tom yum Voi (GA, hai san, tom) $18.50
- Tom yum (chicken, seafood or prawn)

Bo Trai Thomn $18.50
- Cube beefsteak on pineapple
Bo dau Giam $18.50
- Beef with fresh coriander & tomatoes
Bo Sot Tieu den $18.50
- Beef Black pepper sauce
Goi Hanoi $18.50
- Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
Bo Sot Nam $18.50
- Beef with mushroom sauce
Bo Kho $17.50
- stewed beer Vietnamese style
Bo Sa Ot $18.50
- beef lemongrass and chilli

Heo Kho Tieu $18.50
- Hot pepper pork
Heo Xa Xiu $18.50
- Honey roast pork
Heo Hanh Gung $18.50
- Ginger and spring onion pork
Goi Ngo Sen Tom Thit $18.50
- Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
Heo Sa Ot $18.50
- Lemongrass and chilli pork
Heo Quay $18.50
- Crispy Pork

CA RI GA $17.50
- Green curry chicken
Ga Xao Hat Dieu $18.50
- Cashews chicken
Ga Hap Muoi $17.00
- Salted steamed chicken
Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken
Ga Xao Cay $18.50
- Spicy chicken/satay
Ga roti $18.50
- Five spices chicken

Pho Botai $15.00
- Raw beef rice noodle soup
Pho hai San $15.00
- Seafood rice noodle soup
Pho Vit $16.00
- Duck rice noodle soup
Pho Dac Biet $16.00
- Beef Combination rice noodle soup
Pho Heo Xaxiu $16.00
- Honey roast pork noodle soup
Pho Ga Roti $16.00
- Five Spices Chicken noodle soup
Tom Yum $16.00
- noodle soup(beef, chicken, seafood)

Muc Xao Hanh Gung $21.00
- Ginger & spring onion squid
Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
Muc Xao Rau Cal $21.00
- vegetable squid
Muc Ca Ri $21.00
- Green Curry squid
Muc Xao Xa Ot $21.00
- Lemongrass chilli Squid
Tom Xao Hat Dieu $25.00
- Cashews prawn
Tom Kho To $25.00
- Prawn Clay Pot
Tom rang me $25.00
- Tamarind prawn
Tom Kim chi $25.00
- Kim chi prawn
Tom rang Muoi $25.00
- Salted prawn

Ca Chien Nuoc man $28.00
- Deep fried fish steak with fish sauce
Ca hap xi dau $28.00
- Soybean sauces steamed fish with spring onion and chilli
Ca Khoto $28.00
- clay pot fish
Ca hap Tau Xi $28.00
- Black bean steamed fish
Ca Chien Xot Cay $28.00
- Spicy fish fillet

Mussel With Satay $21.00
Mussel With Chilli $21.00
Mussel Black Bean and Chilli $21.00
Mussel - Chef Special $23.00

Scallop with Vegetables $25.00
Scallop With Ginger And Spring onion $25.00
Scallop With Satay $25.00
Scallop With Chilli $25.00

Cai Thia Xao Toi Hoa Dau Hao $16.00
- Bok Choy with garlic or oyster sauce
Cai Thia Xao Nam Dong Co $16.00
- Bok Choy with Chinese Mushroom
Dau Hu xot Nam Dong Co $16.00
- Tofu wChinese mushroom
Dau Hu Xao Sa Ot $16.00
- Tofu with Lemongrass and Chilli
Bong Cai Xao Thap Cam $16.00
- Mix Veg with Cashew
Trung Chien Nam $16.00
- Mushroom Omelette
Goi Chay $18.00
- Hanoi special vegetarian salad

Pho bo $15.00
- Beef mince wth rice noodle (dry)
Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
Buncha Gio $15.00
- Vietnamese spring roll salad
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
Bun Ga $15.00
- Chicken Salad
Bun Cha Gio Dac Biet $17.00
- Special combination salad

Com chain $13.50
- Chicken. beef, pork, crispy pork
Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
Com Chien Thap cam $13.50
- Meat combination fried rice
Com Chien Tom $15.00
- Prawn fried rice
Com chain Ca man $16.00
- Salted fish fried rice
Com Chien hai san $16.00
- Seafood fried rice
Com Chien tom kimchi $17.00

Com Vit Quay $16.00
- Roast duck on rice
Combo Luc lac $17.00
- Cube beef on rice
Com Xao hai san $16.00
- Seafood on rice
Con Heo Xa Xiu $17.00
- Honey roast pork on rice
Com Ga roti $17.00
- Five spices chicken on rice

Mi Xao $13.00
- Fried Noodle Chicken, Beef, Pork
Mi Xao Gion $13.00
- Crispy F/Noodle Pork/Beef chicken
Mi XaoTom $13.00
- Prawn Fried Noodle
Mi Xao Thap Cam $15.00
- Combination F/Noodle
Mi Xao Hai San $15.00
- Seafood Fried Noodle
Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
Mi Xao Gion Hai San $15.00
- Crispy Noodle with Seafood
Mien Xao Hai San $17.00
- Glass Noodle
Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood

Seafood Hot Pot $27.00
- per pot
Hot & Sour Fish Hot Pot $57.00
- per pot
Special Combination Hot Pot $60.00
- per pot

Nearby Sample Menus

CHIPS & AIOLI M: $4.50 L: $8.00
THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
POU-THAI L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
BADGERS FAVOURITE GOURMET HOT WINGS
- ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP
BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
- KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA
SALT & PEPPER CALAMARI

Two Free range eggs any style on toast $13
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Add: bacon, tomato, spinach, mushroom, avo $5ea
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15

Medium $30.50
Large $34.50
Mexican Fiesta
- Winnies’ Mexican chilli bean mix, spicy chorizo sausage, capsicum, fresh tomatoes, garnished with sour cream, jalapenos and corn chips >>
Hawaiian
- Succulent ham off the bone, pineapple and herbs
Luigis Italian
- Crispy bacon, pepperoni, mixed capsicums, red onions, and mushrooms
Vegetable Lasange $13.00
- Healthy lasanga
Medium $31.50
Affagato $12.95
- A shot of espresso, Frangelico and vanilla ice cream

Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Spinach $4.00
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Potatoes $4.00
Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Eggs Any Style $5.00

Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Roast beetroot, mandarin, feta. $10.00
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Whipped potato puree $8.00

Thai sweet corn soup vegetables & tofu $8.50
Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
Prawn on toast 4 $12.00
Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
Crispy Chicken Fried Rice $20.00
Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
Chicken Satay sticks 4 $8.00
Stir Fried Egg noodle $23.50
- tiger prawns seafood (prawn & Squids)

Garlic bread & dips $6.00
Cured pastrami, grilled mozzarella& aioli
Chicken quesadilla w/ melted cheddar red onion and guacamole
Cold smoked Aoraki salmon, capers & cream cheese
Bowl of fries $6.00
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
all toasted sandwiches served with chips and aioli
Avocado, grilled halloumi & tomato

Fruit salad $8.50
- with yoghurt & granola
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Scrambled eggs $8.50
- with bacon & soldiers
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds

Public's duck fat potatoes w sage and roasted shallots $9.00
Extras
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Extra Poached Egg $2.00
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Poached Eggs on Toast $12.00
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce

Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Tandoori Chicken (Half) $13.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Halwa $6.50
- Carrot pudding garnished with assorted nuts.
Prawn Jalfrezi $18.90
Hot Mixed Pickle Mango Chutney $3.50
Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled

CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
Breads & dips $15.00
Slow cooked beetroot w/ walnuts $16.00
KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
LOMBARDI PIZZA 2.0 $26.00
- blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
Buttered new potatoes w/ mint $12.00

Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Toasted pumpkin batard bread(V) $14
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut

The Foot Long Toastie $19.00
- Ham, cheese, tomato, caramelised onion w/ fries
MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
blue cheese
Wilted baby spinach
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
Rustic fries $10.00
- w / tomato relish
Fries
SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder

Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
Braised merino lamb shoulder, roast cauliﬂower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00

Baked Beans $3.20
Large Chips $9.50
CHICKEN BURGER( GFO) $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
JOE'S CHIPS AND GRAVY(GFO ) $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
PIKELETS (VO) $13.80
- streaky bacon, maple syrup and banana
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
Joe's Green Salad $4.80