Address
20 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
Harbour Street Bakery (HSB) in Dunedin Menu
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Harbour Street Bakery (HSB) in Dunedin has no menu available, but can choose from many other options such as Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini. from The Bunker. Vudu Cafe offers many options including please order at the counter 7.30am – 4.00pm and we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Wanaka Gourmet Kitchen includes a wide range like Brushetta or Chicken Liver Parfait. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Subway - Queenstown and Ham.
Nearby Sample Menus
- Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
- Ciabatta, extra virgin olive oil, unsalted butter $9.50
- BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
- From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
- Spiced Nuts $8.00
- - Add chips + $3.50
- Bruschetta $14.00
- Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Sliced pork and kimchi hot pot $16
- Fried noodle/ Noodle soup $4
- Sizzling beef and tofu with black pepper sauce $20
- Szuchuan spicy double cooked pork belly $19
- Sliced lamb with Chinese medicinal herbs hot pot $17
- Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
- Sizzling squid and celery with garlic sauce $20
- Deep fried ice cream $4
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Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
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Cajun Fish Tacos $20.50
- Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
- Baby spinach - $3.00
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Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
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Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
-
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
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Salmon Bagel $ 11.50
- smoked salmon, cream cheese & baby spinach in a toasted bagel >>
- Roasted tomato $4.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Beef Rice Rolls
- Deep Fried Pork Spring Rolls
- Pork Sew Mai
- Sweet Red Beans Machi
- BBQ Pork Rice Rolls
- Prawn Dumplings
- Mustard Vegetables with Pork Tero Tero
- Pork and Coriander Dumpling
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Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
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Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
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Vegetarian $6.9
- with cafe made hummus and organic salad
-
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
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Vegetarian $6.9
- with cafe made hummus and organic salad
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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Organic Soup $13
- with artisan toast
- Made to order sandwiches
-
Option 1
- Served with rice or noodles and two side dishes
- Chive Crepe $ 6.80
-
Add $ 2
- for a stewed egg
- Vegan Special Dish $ 15.80
- Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
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Add $ 1.00
- for organic five gram large rice or large noodles
- Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
- Chunky Beef(Small/Large) $ 9.80/ $ 13.80
- 39. Honey BBQ Pork on Rice $12.00
- 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
- Fried Chicken Nibbles 6/12pc $6.00/$12.00
- 17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
- (All served with our homemade Khmer Satay peanut sauce)
- 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
- 41. Beef with Seasonal Vegetables $12.00
- Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
- Gluten free toast $4.00
-
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
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Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
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Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
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Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
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Chorizo $16.50
- feta, tomato, spinach
- Seed toast $5.00
- Blackball black pudding $4.00
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Topiary soup of the day $ 9.90
- w toasted bread
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Risotto of the day $22.90
- finished w meat
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Crinkle cut fries $7.90
- w tomato sauce & aioli
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Fish of the day POA
- 11 pm Onwards
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Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
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Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
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Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
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Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
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Chicken Karaage $8.00
- Japanese fried chicken
- - Almonds - choc drizzle
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Fresh catch of the day p.o.a
- a fish dish that changes daily
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Pide $7
- with a garlic cheese butter
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Portobello mushrooms $15,9
- mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
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Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
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Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
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Chicken liver brandy $12
- in-house pate with german toasted rye bread
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Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
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Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
- 1/2 Doz: $7.50
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Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
- Cucumber Pickles $2.50
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Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
- 1/4: $13.90
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
- Whole: $29.00
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
- Available until 10pm
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
-
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- Available All Day
-
Mini spring rolls $8.00
- With sweet chilli sauce
- Platter (10) $49.90
- Black bean paste noodle
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Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
- Gamjatang casserole $15.00
- Chicken curry fried rice $10.00
- Miso soup $2.50
- Stir fried spicy squid $16.00
- Barbecued beef & octopus $17.00
- -combination seafood $15.00 - $17.00
Harbour Street Bakery (HSB)
Phone
034340444
Opened hours
Tues - Fri 8:30am - 6pm
Sat 9am - 3pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
Takeout , Bar Not Available , Seating Not Available , No Takeaway , Desserts and Bakes , Child-friendly
20 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Dunedin Vegetarian Menus
- Otago Cafe Food Menus
- Otago Vegetarian Menus