Harbour View Hotel Bar and Restaurant in Waikato Menu

GOURMET PIZZA GOURMET PIZZA
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
BRUNCH MEALS BRUNCH MEALS
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Sides/ Extras
  • 2 eggs $5.00
  • Mushrooms $5.00
  • Bacon $7.00
  • Hash brown $5.00
  • 2 toast $3.00
DINNER SNACKS AND STARTERS DINNER SNACKS AND STARTERS
  • Pizza Breads $8.00
  • * Garlic, herb and rock salt
  • * caramelised onion and mozzarella
  • * tomato and parmesan
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • with bacon $14.00
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
DINNER MAINS DINNER MAINS
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • 1 piece $17.00
  • 2 piece $23.00
  • Burger or Wrap Meals - served with fries
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • add chorizo $19.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
STEAKS STEAKS
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • Sirloin Steak $32.00
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Cafe Steak $24.00
  • served with fries, eggs and caramelised onions $28.00
  • Prime rump steak
  • Sirloin steak
DESSERTS DESSERTS
  • For the Perfect Ending
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Crème Brûlée $10.00
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • -add you sides
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • toast and butter $2
  • big steak fries and house aioli $6
  • bacon $3
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Cashew nuts $2
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Prawns $3
  • Fish $3
  • Stir fried yellow curry $17
  • Beef $3
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -egg $2.50
  • -Add Salmon $6
  • Vik's burgers $20
    • Served w fries.
  • -Add Toast $6
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Sour Cream $2.00
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Egg $2.00
  • Fish bites with curly fries $10.90
  • Crab Sticks $ 2.00
  • Sausage $ 1.80
  • Chicken Burger $ 7.50
  • Kid’s Burger $ 4.50
  • Fish Cake $ 3.00
  • Vege Burger $ 8.00
  • Wedges $ 4.50
  • Mussels Fritter $ 3.00
  • ·Platter for 2 $30/person
    • Rice and Naan bread plus choose
  • -Veg Korma, Aloo Mutter (Choose 1)
  • Ice Cream (Vanilla) $4.00
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Mango Lassi (4pcs) $5.00
  • Paneer Chilli $15.00
    • pieces of cottage cheese cooked with capsicum, onion in chinese style
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
  • Kachumber (Chopped Indian Salad) $6.00
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Chez Bean Breakfast $16.90
    • Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
  • Fish & chips $12.50
  • Vegetables $7.00
  • Steak or Chicken Sandwich $17 / $20 with fries
    • Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Plain Jane $15.00
    • Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
  • hashbrown/Smoked salmon
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • 7 - 1 pm
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • ACHARI GOSHT $17.50
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • BUTTER PANEER $15.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • ACHAARI CHICKEN $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • MALAI KOFTA $15.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Tofu & Beef on Rice $13.50
    • Tender stir fried beef and tofu on rice
  • Roast Chicken / Duck on Rice $14.50
    • Roast chicken / duck served with rice and vegetables
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Sizzling Fish Rice Set $16.50
    • Tarakihi with our special sauce on sizzling plate served with rice & miso soup
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Bacon & Egg $4.90
  • Ham Toasted Sandwich $4.00
  • Spring Roll $3.00
  • Seasoned Wedges with Bacon & cheese $9.50
  • Cheese Burger, chips with 355ml can Pepsi range $9.00
  • Curry Roll $3.00
  • Spaghetti on Toast $5.00
  • Fish $4.00
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Steak/cheese & tomato $3.30
  • Curry Spring Roll $2.50
  • Steak & curry $ 3.30
  • Lasagne $3.00
  • Bacon & Egg English Muffin $3.50
  • Steak & kidney $ 3.30
  • Steak & onion $ 3.30
  • Pork pastry $3.00
Harbour View Hotel Bar and Restaurant

Harbour View Hotel Bar and Restaurant

location

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258010

email

Email

None

clock

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
14 Bow Street, Raglan, Waikato, 3225, New Zealand