Harbour View Hotel Bar and Restaurant in Waikato Menu

GOURMET PIZZA GOURMET PIZZA
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
BRUNCH MEALS BRUNCH MEALS
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Sides/ Extras
  • 2 eggs $5.00
  • Mushrooms $5.00
  • Bacon $7.00
  • Hash brown $5.00
  • 2 toast $3.00
DINNER SNACKS AND STARTERS DINNER SNACKS AND STARTERS
  • Pizza Breads $8.00
  • * Garlic, herb and rock salt
  • * caramelised onion and mozzarella
  • * tomato and parmesan
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • with bacon $14.00
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
DINNER MAINS DINNER MAINS
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • 1 piece $17.00
  • 2 piece $23.00
  • Burger or Wrap Meals - served with fries
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • add chorizo $19.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
STEAKS STEAKS
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • Sirloin Steak $32.00
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Cafe Steak $24.00
  • served with fries, eggs and caramelised onions $28.00
  • Prime rump steak
  • Sirloin steak
DESSERTS DESSERTS
  • For the Perfect Ending
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Crème Brûlée $10.00
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • Chickpea chips - chipotle crème fraiche $10
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Affogatto - espresso - ice cream - frangelico $13
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Chicken Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chicken Reg $11.50 Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Honey roasted muesli - yoghurt $11.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Kumara chunks - aioli $8.00
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • Tomato $3.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Crispy pork belly $14
    • chilli caramel, peanut slaw and soy mirin [ g f ]
  • OTM creamy blue w honey, pears and walnuts
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Italian sorbet $12
    • lemon and lime, mango and raspberry[ g f ]
  • Market fish
    • Wa its taff to a dvise
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Orange and almond syrup cake $14
    • rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • Warm Crispy Chicken Salad
  • Scallops & Chips $24.50
  • Super Beef $17.50
    • with Bacon, Pineapple, Fried Onion & Cheese
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Hot Chips $6.50
    • with Aioli
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • - Add Bacon $4
  • -or prawns(6) $8
  • - Add Bacon $4
  • Vik's burgers $20
    • Served w fries.
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -large $8
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Curly fries $8.50
  • Agora fried chicken $15.50
  • Chicken Donburi $15.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Char sui pulled pork tacon $13.00
  • * Or
  • $20.00 Specials
  • * Chicken & Mushroom Fettuccini
  • *Breakfast Bacon Eggs & Chips
  • * Fisherman's Basket Selection
  • * Roast of the Day with Gravy
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Gulab Jamun $5.00
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Chicken Do Piyaza $18.00
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Aloo Mutter $14.00
    • Potatoes and peas cooked in Kashmiri style
  • Peshwari Naan $5.00
    • Naan stuffed with dried fruits, nuts and coconut
  • Mixed Pickle $3.00
  • Beef Vindaloo $15.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Homemade Stew $10.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Soup of the day $8.00
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Carb stick $1.20
  • Steak $3.50
  • Steak and egg $4.30
  • Pork fried rice $12.00
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Steak burger $5.50
  • Bacon and egg $4.30
  • Chicken burger $4.50
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Mango Chutney $2.50
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Keema Naan $4.50
  • Chicken $15.50
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
  • Stir Fried with Cashew Nuts
    • A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
  • Mixed Vegetables $14.50
    • Mixed vegetables cooked with onions, fresh ginger and spices
  • Curry Puffs - 5 pieces $8.90
    • Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
  • Keema Naan $5.50
  • Lamb Sagwala $17.50
    • Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
  • Pappadoms - 4 pieces $2.00
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • HOT KUMARA “YUMMO”
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
Harbour View Hotel Bar and Restaurant

Harbour View Hotel Bar and Restaurant

location

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258010

email

Email

None

clock

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
14 Bow Street, Raglan, Waikato, 3225, New Zealand