Harbour View Hotel Bar and Restaurant in Waikato Menu

GOURMET PIZZA GOURMET PIZZA
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
BRUNCH MEALS BRUNCH MEALS
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Sides/ Extras
  • 2 eggs $5.00
  • Mushrooms $5.00
  • Bacon $7.00
  • Hash brown $5.00
  • 2 toast $3.00
DINNER SNACKS AND STARTERS DINNER SNACKS AND STARTERS
  • Pizza Breads $8.00
  • * Garlic, herb and rock salt
  • * caramelised onion and mozzarella
  • * tomato and parmesan
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • with bacon $14.00
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
DINNER MAINS DINNER MAINS
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • 1 piece $17.00
  • 2 piece $23.00
  • Burger or Wrap Meals - served with fries
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • add chorizo $19.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
STEAKS STEAKS
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • Sirloin Steak $32.00
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Cafe Steak $24.00
  • served with fries, eggs and caramelised onions $28.00
  • Prime rump steak
  • Sirloin steak
DESSERTS DESSERTS
  • For the Perfect Ending
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Crème Brûlée $10.00
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • gluten free bread options add $2
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • house cured smoked salmon $20
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • extra eggs $1
  • big steak fries and house aioli $6
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
  • Bacon and Eggs
    • Bacon and eggs served on warm toast
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Garden salad $7
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • all main dishes are served with rice
  • Basmati Rice $3.50
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Vegetable $2
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Pork $3
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Sweet Mango Chutney $3.00
  • Achari Gosht $17.00
    • Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • Chicken Malai Tikka $10.00
    • Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Goat Do Piyaza $17.00
    • Tender goat pieces with masala gravy & baby onion
  • Chicken Balti $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Gosht Biryani $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • -Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
  • "A healthy food for a wealthy mood"
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • Traditional turkish mezes with pita bread
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • Your choice of fresh meats or vege served with rice and topped with and combination of sauces
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Tomato, bocconcini & fresh basil $19.50
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Add Fries $4.00
  • Add 8 Prawns $8.00
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Hand Cut Chips $7.00
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Potato Mash $6.50
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Seafood Cocktail $12.80
  • Soup of the Day $9.90
  • Garlic Bread $4.90
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Bacon& Eggs - any style $11.40
  • Mushrooms & Bacon $13.50
  • Cheese naan $4.00
  • ●Seafood
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Work Wedges S $8 / L $15
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • TANDOORI CHICKEN $20.00 (half) $11.00
    • Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
  • GOSHT BIRYANI $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • MUTTER PANEER $15.00
    • Cubes of cottage cheese and green pees cooked in Kashmiri style
  • BOMBAY ALOO $14.00
    • Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
  • PRAWN MASALA $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • PRAWN SHAHI KORMA $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • KEEMA NAAN $5.00
    • Naan stuffed with lamb mince and light spices
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Roast Chicken Noodle Soup $13.00
    • Roast chicken noodle soup with egg noodle & broccoli
  • Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
    • Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
  • BBQ Pork Noodle Soup $13.00
    • BBQ noodle soup with egg noodle & broccoli
  • Miso Soup $2.50
    • Seaweed miso soup
  • Seafood Pot $16.50
    • Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • Deep fried Asian Snack $15.00
  • Fish Bites and Chips $9.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Nachos $12.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Ham burger $10.50
  • All burgers are served w/chips N/A
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
Harbour View Hotel Bar and Restaurant

Harbour View Hotel Bar and Restaurant

location

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258010

email

Email

None

clock

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
14 Bow Street, Raglan, Waikato, 3225, New Zealand