Harbour View Hotel Bar and Restaurant in Waikato Menu -

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Margherita $15.00
- Tomato base, mozzarella, oregano
Salami $17.00
- Tomato base, mozzarella, salami
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic

Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Sides/ Extras
2 eggs $5.00
Mushrooms $5.00
Bacon $7.00
Hash brown $5.00
2 toast $3.00

Pizza Breads $8.00
* Garlic, herb and rock salt
* caramelised onion and mozzarella
* tomato and parmesan
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
Bowl of Onion Rings $8.00
- with homemade ranch sauce
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
with bacon $14.00
Chicken Wings $15.00
- with homemade ranch sauce
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips

H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
1 piece $17.00
2 piece $23.00
Burger or Wrap Meals - served with fries
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Rump steak, salad garnish, bacon and caramelised onions $16.00
Homemade cheeseburger, salad garnish, and mushroom $16.00
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
add chorizo $19.00
Mushroom, Camembert and Saffron Risotto $17.00
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce

Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Sirloin Steak $32.00
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Cafe Steak $24.00
served with fries, eggs and caramelised onions $28.00
Prime rump steak
Sirloin steak

For the Perfect Ending
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Crème Brûlée $10.00
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

bruschetta of the day $14
- please see blackboard
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
raw bowl (v) $10
add big steak fries with house aioli $3
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo

Sides $6.90
-Mash potato
-Dijon
-Rice pilaf
-Sausages
-Salmon $19
-Bacon $16
-Mushroom glaze

Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
Zucchini Entree $2.00 each
Chicken Burger $7.50
Lamb Burger $7.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Lamb Reg $9.50 Large $11.00

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Oven baked beer battered fries $7.50
- with aioli or sour cream
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Hotpots $10.50
- see our specials board for today's flavours
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Fettuccine $16.50
- with tomato, caper and olive sauce
Side salad $5.50

Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Prawns $3
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Stir fried vegetable $17
- with sweet and sour sauce
Beef $3

Prawns or Mixed Seafood $10
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
Lamb or Duck $17.90
M17 Honey Lemon Chicken: Gai Manow $17.90
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce

Profiteroles $13.00
- With a coffe liqueuor cream
Mozzarella balls $10.00
- Served with garlic aioli
●Shared plates
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Pannacotta $14.00
- With cinnamon fruit
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole

Chiken tortilla $9
- Chiken- avocado- salad
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Gf can be done gluten free, please ask.
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Eggs on toast gf $10
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce

-Full $17.00
-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
●Hosomaki
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
-Full $12.50
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
●Side Menu

Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
-Kumara fries with aioli $6.50
Warm chicken salad $15.50
- With bacon & avocado
-Salmon, cream cheese & capers $12.50
Instone homemade pancakes $15.50
- With fruit & maple syrup
-Add poached egg $15.50
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach

Roast Lamb Salad (regular/petita) $11.90/ $9.90
Super Vege (3 Fillings) $4.00
Ediballs $3 or $5 for two packs
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Cheeky Chicken $5.00
Garden (V) Salad(regular/petita) $8.90/$7.90
Very Vegemite $4.00
Grilled Wedges $4.90

Cheese $5.00
-4 for $5.00
Ham $4.50
Lasagne square $2.80
Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
Oyster battered $2.80
Choice super deluxe $7.50
Mussel crumbed $1.40

Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Mint Chutney $2.50
Butter Naan $4.50
Vegetables Pulao $10.00
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy

Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
Salt & Pepper Squid $10.50
- Deep fried & salt pepper squid
Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Artisan Bread $10.00
- Warm bread selection with house made dips
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Harbour View Hotel Bar and Restaurant

Waikato Region > Waikato > Harbour View Hotel Bar and Restaurant

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

Phone

78258010

Email

None

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Harbour View Hotel Bar and Restaurant in Waikato Menu

Nearby Sample Menus

Harbour View Hotel Bar and Restaurant

Waikato Region > Waikato > Harbour View Hotel Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Bow Street, Raglan, Waikato, 3225, New Zealand

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