Harbour View Hotel Bar and Restaurant in Waikato Menu

GOURMET PIZZA GOURMET PIZZA
  • Margherita $15.00
    • Tomato base, mozzarella, oregano
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
BRUNCH MEALS BRUNCH MEALS
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Sides/ Extras
  • 2 eggs $5.00
  • Mushrooms $5.00
  • Bacon $7.00
  • Hash brown $5.00
  • 2 toast $3.00
DINNER SNACKS AND STARTERS DINNER SNACKS AND STARTERS
  • Pizza Breads $8.00
  • * Garlic, herb and rock salt
  • * caramelised onion and mozzarella
  • * tomato and parmesan
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • with bacon $14.00
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
DINNER MAINS DINNER MAINS
  • H.V.H Seafood Chowder $15.00
    • A house specialty served with toasted garlic bread
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • 1 piece $17.00
  • 2 piece $23.00
  • Burger or Wrap Meals - served with fries
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • add chorizo $19.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Herb Crumbed Snapper Filler $28.00
    • Served on roasted potatoes, coleslaw and lemon butter sauce
STEAKS STEAKS
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • Sirloin Steak $32.00
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Cafe Steak $24.00
  • served with fries, eggs and caramelised onions $28.00
  • Prime rump steak
  • Sirloin steak
DESSERTS DESSERTS
  • For the Perfect Ending
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Crème Brûlée $10.00
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • Grilled Burger (Small/Large) $7.80/$10.80
  • 6x Mussels (1.40ea) $7.00
  • C $19.50
    • 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
  • 6x Prawn Twisters (1.20ea) $6.00
  • Deep Fried Moo/Milky Bar $3.50
  • Steak Cheese (Small/Large) $7.80/$10.80
  • Pineapple Ring $1.40
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Bacon + Egg Bap $15
  • Focaccia/ Health Bread/ GF Bread $
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Seasonal vegetables $7
  • TWO COURSES FOR $15.00
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Lambs fry $3.50
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • all main dishes are served with rice
  • Cheese & Garlic $4.50
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • -add premium bacon $2.90
  • We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
  • -bacon $2.90
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Courgette & Feta Fritters - Made Gluten Free
  • 9am to 2.30pm daily (designed for up to age 15)
  • -smk chicken $4.50
  • Creamy mushrooms $5.80
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Garlic and herb bread $6.50
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Rice $3
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Pork $3
  • Stir fried Garlic and Ground pepper $15
  • Fish $3
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Vegetable $2
  • Chicken $3
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Breakfast Available 8am - 2.30pm Daily
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • -2 Filling $6.90
  • 15 Chicken Thighs & Chips $50.00
  • Three $10.00
  • Curry Pork on Rice $12.00
  • Each $4.00
  • 4 Chicken Thighs & Chips $14.00
  • 8 Chicken Thighs & Chips $28.00
  • Sweet & Chilli Sauce Pork on Rice $12.00
  • Lemon Chicken on Rice $12.00
  • Shore bird
    • Chicken, cranberry & brie
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Pulled pork sliders $16.00
    • Apple slaw
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Gluten Free Bases $4.00
  • BBC $21.00
    • Bacon, double chicken, BBQ sauce
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Chips $3.50
  • Ice Cream Sundae $5.50
    • 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
  • Vegetables $7.00
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • Kids wedges $4.00
  • Homemade chicken tenders & chips $12.50
  • O'Malley's Scotch Fillet $31.00
    • 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
  • Garden Salad $7.00
  • Grace O'Malley's Full Breakfast $22.00
    • Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
  • Chicken / Beef / BBQ Pork Fried Rice $13.50
    • Fried rice with chicken or beef or BBQ pork
  • Vietnamese Chicken Salad $13.00
    • Vietnamese style salad with sprinkle of fresh chilli
  • Combination Ho Fan $14.50
    • Stir fried thick rice noodle with beef, chicken, and BBQ pork
  • Shio Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Won Ton Noodle Soup $12.00
    • Won Ton noodle soup with BBQ pork & broccoli
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Phad Thai (Chicken/Beef) $16.00
    • Thai style stir fried rice noodle
  • Won Ton Soup $12.00
    • Pork wonton soup with broccoli
Harbour View Hotel Bar and Restaurant

Harbour View Hotel Bar and Restaurant

location

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258010

email

Email

None

clock

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
14 Bow Street, Raglan, Waikato, 3225, New Zealand