Harbour View Hotel Bar and Restaurant in Waikato Menu -

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Margherita $15.00
- Tomato base, mozzarella, oregano
Salami $17.00
- Tomato base, mozzarella, salami
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic

Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Sides/ Extras
2 eggs $5.00
Mushrooms $5.00
Bacon $7.00
Hash brown $5.00
2 toast $3.00

Pizza Breads $8.00
* Garlic, herb and rock salt
* caramelised onion and mozzarella
* tomato and parmesan
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
Bowl of Onion Rings $8.00
- with homemade ranch sauce
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
with bacon $14.00
Chicken Wings $15.00
- with homemade ranch sauce
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips

H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
1 piece $17.00
2 piece $23.00
Burger or Wrap Meals - served with fries
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Rump steak, salad garnish, bacon and caramelised onions $16.00
Homemade cheeseburger, salad garnish, and mushroom $16.00
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
add chorizo $19.00
Mushroom, Camembert and Saffron Risotto $17.00
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce

Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Sirloin Steak $32.00
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Cafe Steak $24.00
served with fries, eggs and caramelised onions $28.00
Prime rump steak
Sirloin steak

For the Perfect Ending
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Crème Brûlée $10.00
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream

Nearby Sample Menus

pancakes with banana and maple (V/v/d/G) $10
sour cream $2
french toast (v) $10
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
big steak fries and house aioli $6
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raw bowl (v) $10
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast

Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Mussels $16
- Green Thai Sauce, Crusty Bread
Corn Chips, Sour cream, Guacamole $6.5
Smoked Salmon, Bacon, Sausage $4
Mushrooms, Tomato, Egg, GF Bread $3.5
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus

Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough

White Chocolate Barvaries GF $10.00
- Creamy mousse topped with strawberry coulis.
Chips $6.50
Cinnamon and Maple Syrup GF $12.50
Chicken Wrap $16.00
- Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Toasted Marmite and Cheese Bagel $8.50
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00

Pannacotta $14.00
- With cinnamon fruit
●Shared plates
Mozzarella balls $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Prawn twists $10.00
- Served with garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
Side Orders
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
Seafood Chowder $15.00
- Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
-Add chicken for $5.00
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Garlic flatBread (Pizza Style) $10.00
- Drizzled with italian glaze

Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Herbed Tomato Soup $12.50
- served with toasted focaccia
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy

Bacon & Cheese Quesadilla $7.00
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Mushroom $16.50
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough

Orange, coconut, cranberry oat porridge $10.00
- With cream
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
-With bacon $16.00
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
Chicken, red onion and mushroom $20.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
-With hash mash $16.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!

-Kumara fries with aioli $6.50
-Add poached egg $15.50
Egg florentine $15.50
- With bacon or salmon
Served 6:30 am - 2 pm
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
-Salmon, cream cheese & capers $12.50
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Instone homemade pancakes $15.50
- With fruit & maple syrup

hashbrown/Smoked salmon
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Homemade toasted grain cereak with black doris plums and yoghurt $10

A bit on the side $
-crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-curly fries + aioli / hand cut fries +aioli
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
-semidried tomato & feta $12
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.

Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Olive Oil
Fries $4.5
Caramelized Onion
Garlic
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Rosemary

Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts
Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
- Choice of Vegetable, Chicken, Beef, Pork $15.90

Pork Dumpling $2.00
Steak & onion $ 3.30
Smoke fish $2.80
Steak Steak & cheese $3.30
Chicken Drumstick $2.50
Steak/cheese & bacon $ 3.30
Hot Dog $2.50
Mince & Cheese $ 3.30

Harbour View Hotel Bar and Restaurant

Waikato Region > Waikato > Harbour View Hotel Bar and Restaurant

Address

14 Bow Street, Raglan, Waikato, 3225, New Zealand

Phone

78258010

Email

None

Opened hours

Mon - Fri 10:00am - 1:00am Sat - Sun 8:00am - 1:00am

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Australian , Bar , European , Gluten Free , New Zealand , Pizza , Pub Food

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Harbour View Hotel Bar and Restaurant in Waikato Menu

Nearby Sample Menus

Harbour View Hotel Bar and Restaurant

Waikato Region > Waikato > Harbour View Hotel Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Bow Street, Raglan, Waikato, 3225, New Zealand

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