Address
1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Harlequin Bar and Restaurant in Auckland Menu
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SNACKS- Garlic Bread $5
- Fries $7
- Squid Box $8
- Wedges $12
- Nachos $12
LIGHT MEALS-
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
-
Wraps $18
- Chicken or Beef
- Served with Fries
SALADS- Calamari Salad $14
- Chicken and crisp noodles $18
WINTER WARMERS- Peppery potato + waterdes soup and garlic bread $10
- Asian inspired beef noodle soup $10
DESSERT-
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
SPECIALS- Lunch time only
- Steaks and Eggs + Chips $18
- Fish and Chips + Salad $15
KIDS- Cheese Burger + Chips $10
- Fish + Chips $10
- Nuggets + Chips $10
Nearby Sample Menus
- Tofu and spring onion salad S $5.00 L $10.00
- Vegetarian fried pancakes $9.00
- Spiced beef tendon in soy sauce salad S $12.00 L $18.00
- Deep fried prawns with hot chilli $22.00
- Stir fried seasonal vegetables with mashed garlic $10.00
- Braised beef with noodles $9.00
- Pork joint and cucumber salad S $8.00 L $12.00
- Pickled cabbage and shredded pork soup $8.00
- Chicken Biryani $8.99 ea
-
Kadhai Chicken $13.99
- Chicken cooked with traditional recipe & spices
-
Malai Kofta $9.99
- Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
- Panner Parantha $7.99 pl
- Sarson Da Saag/Makki Di Roti $8.99 pl
-
Butter Prawn $17.99
- Prawn cooked in creamy tomato gravy
- Muttor Pulao $5.99 ea
- Plain Naan $1.99 ea
- Nasi Goreng $10.00
- Curry Fish Head $38.00
- Asam Prawns $28.80
- Curry Chicken on Rice $10.00
- Seafood Tofu $18.00
- Sambal Chicken on Rice $10.00
- Ginger Chicken / Beef on Rice $10.00
- Lemon Grass Chicken Rice $10.00
- Steak Egg Fu Yong $12.50
-
Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
- Chicken Chow Mein $12.50
- Combination Egg Fu Yong $14.50
- Beef & Veges in Black Bean Sauce $14.00
- Veges Spring Roll $2.50
- Steak Chow Mein $12.50
- Plain Egg Fu Yong $11.00
- Pork with Celery (20 pieces) $12.00
- Pork with purple seaweed $1.2
-
Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
- Pig trotter cooked in special sauce Small $3 Lrg $4
-
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
-
Fried peanut $3 / $5
- each bag / 2 bags
- Steamed bun $1.2
- Lamb with carrot $1.2
-
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
- 36. Prawn Skewer $4.00
-
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
-
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
-
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
-
5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
-
19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
- 32. Seaweed salad $6.00
- Spinach & mustard - Saag Large $6.00 Small $3.50
- Chicken Tikka Masala
- Gulab Jamun $4.00 (4pcs)
- Roti $0.60 each
- Small $5.00
- Carrot Halwa $4.00 (4pcs)
- Okra Large $8.00 Small $4.50
- Lamb Rogan Josh
- Deep fried green bean with pork mince $12.00
- Malaysian Sponge rolls
- Steamed Shanghai Pork Bun
- Fried Rice noodle with beef(dry) $18.00
- Turnip cake
- Baked Coconut Bun
- Vegetable and Pork Buns
- Pork Dim Sum
-
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- -smoked salmon $17.50
-
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
- Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
- Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
- Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
- Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
-
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
-
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
- -BLAT with bacon, mesclun, avocado, tomato & aioli
- -Smoked Chicken Burger, with cos lettuce, salad, & aioli
- -Add Bacon $16
- -Add Bacon $19
-
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
-
Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
- Chicken, Beef, Pork
- Fillet
-
Chicken Sam Ros (warm) $17.00
- Chicken with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
-
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
-
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
-
Beef Salad (med) $16.50
- Grilled slices of beef mixed with fresh salad and Thai sauce
-
Chicken Satay $7.60
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
-
Golden Pork (meat only) $16.00
- Marinated pork grilled and topped with "our special sauce" coriander and spring onion
-
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
-
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
-
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
- -Also served on Rice or Salad
- -Also served on Rice or Salad
-
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
- -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
-
Kofta Mezze $ 26
- Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
- Egg / Hawaiian / Mushroom $4.00
- Steak $4.90
-
Bonanza $5.90
- Bacon, Egg
- Vegetarian $4.50
- Bacon-Egg / Bacon-Mushroom $5.20
-
Yo Kum $5.20
- Chicken, Egg
- Steak-Egg / Steak-Mushroom $5.90
- Ham-Tomato $3.20
- Corn Fritters $8.00
-
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
-
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
-
Mie Baso (Beef Noodle Soup) $11.00
- Indonesian Noodle Soup with Beef Balls
-
Indonesian Chicken Satay $11.00
- Sauteed marinated chicken served with peanut sauce on top
-
Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
-
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
-
Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
- 5 chicken thighs, $3 chips $ 13
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
- 5 Fish $4 chips $ 13
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
- 10 Chicken, drum stick, $3 chips $ 12
- 10 Fish, $5 chips $ 23
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
Harlequin Bar and Restaurant
Phone
098152105
Opened hours
Monday: 9:30 AM – 1:00 AM, Tuesday: 9:30 AM – 1:00 AM, Wednesday: 9:30 AM – 3:00 AM, Thursday: 9:30 AM – 3:00 AM, Friday: 9:30 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Seafood
Features
Mastercard , Visa , Reservations , Cash , American Express
1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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