Address
1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Harlequin Bar and Restaurant in Auckland Menu
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SNACKS- Garlic Bread $5
- Fries $7
- Squid Box $8
- Wedges $12
- Nachos $12
LIGHT MEALS-
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
-
Wraps $18
- Chicken or Beef
- Served with Fries
SALADS- Calamari Salad $14
- Chicken and crisp noodles $18
WINTER WARMERS- Peppery potato + waterdes soup and garlic bread $10
- Asian inspired beef noodle soup $10
DESSERT-
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
SPECIALS- Lunch time only
- Steaks and Eggs + Chips $18
- Fish and Chips + Salad $15
KIDS- Cheese Burger + Chips $10
- Fish + Chips $10
- Nuggets + Chips $10
Nearby Sample Menus
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Ham and cheese $5.00
- Ham topped with mozzarella
- Xtra Large $3.90
- V* =vegan or (V.O.R)vegan on request
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Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
- Ralph’s spiced nuts(GF/V*) $6
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Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
- Gluten free bread $2
- GF=gluten free
-
Ralph’s fried chicken $14
- bread & butter pickles, ranch
- Or V* (on request only) $17
-
Margarita $18.50/$25.00
- Tomato Basil
-
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
- Chicken fillets fat Chips
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Silverdale $19.50/$25.50
- pineapple ham
-
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
-
Sticky Toffee Pudding
- butterscootch Sauce & Vanilla Ice Cream w brandy snap
-
Thursday
- 2 for 1 Pizza
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Tuesday
- $30.00 Platters + 1/2 Price Desserts
-
Chicken 'Mayo-nice' with Meat
- BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
-
Chicken BBQ
- Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
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Thai Chicken (Nuts)
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
- 1 x Garlic Bread
-
Spicy Paneer Pasand
- Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
- 1 x Drink
- (Pick up only)
-
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Meat Slices, Capsicum, Mushrooms, Black Olives
- Bakes seafood with fried rice (macaroni, spaghetti) $12.50
- Sizzling chinese style steak $19.80
- Shrimp stir fried pinapples $19.80
- Tofu & preserved vege by steam $12.80
- Chicken gizzards in wine soup $16.80
- Pork chop with lemongrass sauce noodle soup $8.00
- Shrimp & scrambled eggs on fried rice noodles $12.80
- Fried eggs with preserved turnip $13.80
- -bacon (3 rashers), red onion and cheese $17.90
-
waffles $10.00
- served with fruit salad, ice-cream and maple syrups
-
eggs benedict $18.90
- two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
-
caesar salad $10.00
- served with bacon
- -eggs x2 $5.00
- toasted loaf with preserves $9.90
- Ask service for vegetarian and gluten free options
-
thai salad $18.90
- with beansprouts, chicken and cos in the house special satay sauce
- Chips $5
- Suid Rin Karage $10
-
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
- Seafood Katsu $10
-
Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
- All The Following Choices Come With Fries And Salad
- Tuna Sushi Rolls $9
- Chicken Fried Rice $11
-
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
-
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
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Chicken Breast $1.50/$13.00
- Pc/Roll (9 pc)
- Inari Sushi (Tofu with Seasoned Rice) $1.50
- Prawn Tempura - Pc $2.30
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Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
- Seafood Salad - Pc $2.30
-
Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- Fresh Fruit Salad $8
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
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Soup of the Day $14
- Served with a slice of turkish bread
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- -Spring Roll
- -Eel Teriyaki
- LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
- ROLL SUSHI (10pcs) $10.00
- -Seafood Noodle
- Crispy fish
- -Crispy Chicken
- SALMON SASHIMI $10.00
- -2 Eggs
- -Chips
- -2 Squid rings
- -Chips
- tarakihi $4.00
- -$2Chips
- -$2 Chips
- #5 $10.00
- Gobi Parata $4.50
- Idli Sambar Chutney $7
- Chicken Sizzling Chicken Noodles $10.50
-
Chicken Tikka $11.50
- Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
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Paneer Saagwala $10.50
- Cottage cheese cooked with spinach and spices
- Raita $2.50
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MAlai Kofta $10.50
- Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
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Chicken Chili $9.50
- Chicken cubes marinated in chili sauce and cooked with onion and capsicum
- Egg Burger "Two Patties" $5.00
- Bacon & Egg Muffin $3.40
- Pork Riblet $2.50
- Potato Top Pie $3.00
- Hot Chips $2.60
- Steak & Mushroom $3.00
- Chicken $3.50
- Ham Roll $4.00
-
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
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House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
- Vegetable salad $9
-
Risotto $26
- With paprika roasted chicken and green peas
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Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
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Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
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10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
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Crumbed beef cheek $19
- With chimichurri
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Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
- Lasagne Al Forno Reg $15
-
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
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Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
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Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
- Beef Cannelloni Reg $15
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Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
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Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Harlequin Bar and Restaurant
Phone
098152105
Opened hours
Monday: 9:30 AM – 1:00 AM, Tuesday: 9:30 AM – 1:00 AM, Wednesday: 9:30 AM – 3:00 AM, Thursday: 9:30 AM – 3:00 AM, Friday: 9:30 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Seafood
Features
Mastercard , Visa , Reservations , Cash , American Express
1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
- Auckland European Menus
- Auckland Seafood Menus
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