Harlequin Bar and Restaurant in Auckland Menu

SNACKS SNACKS
  • Garlic Bread $5
  • Fries $7
  • Squid Box $8
  • Wedges $12
  • Nachos $12
LIGHT MEALS LIGHT MEALS
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Wraps $18
    • Chicken or Beef
  • Served with Fries
SALADS SALADS
  • Calamari Salad $14
  • Chicken and crisp noodles $18
WINTER WARMERS WINTER WARMERS
  • Peppery potato + waterdes soup and garlic bread $10
  • Asian inspired beef noodle soup $10
DESSERT DESSERT
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
SPECIALS SPECIALS
  • Lunch time only
  • Steaks and Eggs + Chips $18
  • Fish and Chips + Salad $15
KIDS KIDS
  • Cheese Burger + Chips $10
  • Fish + Chips $10
  • Nuggets + Chips $10

Nearby Sample Menus

  • Beef $19.50
  • Minced Chicken $16.50
  • MASSAMAN LAMB
  • Chocolate Fudge $10
  • Slice Beef $16.50
  • Snapper $26.50
  • Snapper $26.50
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
    • Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • NZ Lamb Duo $32.9
    • w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
  • Quesadilla $11.5
    • Roasted Chicken, BBQ sauce and mixed leaf salad
  • Vegetables $3.00
  • Fried Egg $1.50
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Farofa $2.00
  • Student Discount
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Beans $2.00
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Celery (20 pieces) $12.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • GARLIC BREAD $6.00
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • Cheese /Bacon / Egg $3.00
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • Grilled cheese $10.50
    • with fries or salad
  • Baked eggs $16.50
    • Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
  • Beef Burger $15.50
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • ●Add
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Chicken $8.50
  • Potato Fritter $0.40
  • Pork $2.50
  • Chicken Noodle Soup $6.00
  • Prawn $13.00
  • Special $11.00
  • Pumpkin $0.50
  • Pork $8.50
  • Knickerbocker Glory sundae $12
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Grilled haloumi, cress, red apple $18
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Affogato; vanilla bean gelato, espresso $9
  • Yoghurt mousse, pear, mandarin, almond $14
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Ham & Pineapple $3.20
  • Bacon, Egg, Lettuce, Tomato $4.30
  • Mussel Fritters $2.80
  • Paua Fritters $3.50
  • Kumera Chips $4.90
  • Chicken wings $1.20
  • Hot Dog $1.80
  • Vegetarian Burger $5.00
  • Panda $2.50
  • Teriyaki chicken on rice $5.00/$8.00/$10.00
    • with salad $0.50 extra(small/medium/large)
  • Chili Prawn $6.00
  • Salmon, Cream Cheese, cucumber
  • Seared Sirloin, ginger & spring onion
  • Deeply fried prawn nigiri
  • Teriyaki chicken $6.00
  • Teriyaki Chicken $10.00
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • -salmon
  • Teriyaki chicken
  • -tempura
    • Vege and prawns
  • Sashimi and sushi
  • -tofu panko crumbed
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • Tonshabu $14.00
    • Pork with ponzu citrus salad
  • Pork $9.90
  • Pork $10.50
  • BBQ Pork Fried Rice $9.90
  • Sweet & Sour Pork $24.00
  • Fish $9.90
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Cheese $3.80
  • Fish $3.80
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Full $16.50
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Rempeyek $5.00
    • Rice flour Crackers
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Urap $3.50
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • Cincau Cappucino Hot/ Ice $4.50
    • Grass Jelly and Cappucino
  • Beef $4.00
  • Es Campur legianz $5.00
    • Mixed fruit, soda water, condensed milk, and syrup
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • -Tomato, avocado, pesto, cream cheese $8.90
  • Toasted bagels
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
Harlequin Bar and Restaurant

Harlequin Bar and Restaurant

location

Address

1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098152105

clock

Opened hours

Monday: 9:30 AM – 1:00 AM, Tuesday: 9:30 AM – 1:00 AM, Wednesday: 9:30 AM – 3:00 AM, Thursday: 9:30 AM – 3:00 AM, Friday: 9:30 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Seafood

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash ,  American Express

Location
1130 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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