Harlequin Public House in Christchurch Menu

Nearby Sample Menus

Soup of the day $8.00
- Your wait staff will advise of todays flavour
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Garlic loaf $8.00
- Served warm with garlic butter
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Garlic loaf $8.00
- Served warm with garlic butter
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg

Fried oysters $1.30 each / $9.90doz
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Fried scallop $1.50 each / $12.90doz
Beef tomato on fried rice $13.00
Roas pork fried rice / Roast pork fried noodles $10.50
Cheese / Egg / Bacon $4.20
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10

Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Bacon Egg Burger $5.00
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50

Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Mint & Yoghurt $3.00
Naans $3.50
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)

Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
Seafood Chowder $19.00
- Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Cheerios $10.00
- Tomato sauce.
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.

Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)

-Chicken $10
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
-Prawns $12.50
-Fish Fillet $12.50
-Prawns $12.50
Panang Curry $10
- Bean, copalum,
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork

19. Crispy Roast Duck $24.00
26. Pork with Ginger and Spring Onion $13.00
68. Fried Noodles $10.00
39. Ma Po Spicy Tofu $13.00
36. Prawn with Mixed Vegetables $18.00
57. Stir-fried Bok Choy with Garlic $12.00
15. Chicken with Curry Sauce $14.00
55. Prawn Egg Foo Yong $14.00

Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
Chicken with chinese vegetables & mushroom on rice $16.00
Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
Chicken, beef or pork curry fried rice $15.00
Steamed king prawns $19.50
Mapo tofu on rice $14.50
Ma po tofu $15.00

Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Porkie Coriander Dumpling $10.00 / $18.00
Pork & Prawn Shumai 4pc $12.00
Steamed Custard Bun 3pc $10.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Chicken + Coriander Dumpling $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00

PINEAPPLE $2.50
PLAIN $3.50
CHICKEN
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
CHEESE $4.50
DOUBLE MEAT $4.70
PINEAPPLE $4.50
MUSHROOM $2.50

Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing

Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Foot $12.00
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries

Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Arsi Foul (Aniseed Chicken) $16
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Cori Frower (Caulifower Cheese) $12
Chili Prawns (3 Skewers) $18

corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
1 corn fritter or potato rosti with avocado salsa and house relish $7.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- add fruit or bacon $14.50
half n half fruit and toast with jam $10.50
- fried egg and avocado $9.50
toast and jam $6.50
eggs your way $9.50

Harlequin Public House

Canterbury > Christchurch > Harlequin Public House

Address

32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033778669

Email

eat@hphchch.com

Opened hours

12 Noon to 12 Midnight

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Finger Food , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only

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Harlequin Public House in Christchurch Menu

Nearby Sample Menus

Harlequin Public House

Canterbury > Christchurch > Harlequin Public House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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