Address
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Harlequin Public House in Christchurch Menu
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OYSTERS- Kaipara Oysters Natural or Crumbed $3.50
STARTER- Cheesemongers ciabatta & House whipped butter $4.00
- Fresh Manaki Whitebait & hen egg omelette $34.00
- Seabass Sashimi, daikon, lemon & hot dill oil $22.00
- Chicken liver parfait, rhubarb chutney & Turkish toast $18.00
- Ora King Salmon, beetroot, pea shoots & buckwheat $20.00
- Steak tartare $22.00
MAIN COURSE- Snapper, organic radish salad & smoked carrot $38.00
- Pork, Sauerkraut, Apple Sauce & Ruby Chard Slaw $36.00
- Duck for Two with kitchen selection of sides $90.00
- Smoked Fish Pie, Oysters, Snapper, Potato Top $34.00
- Beef Cheek Buttered Mash & Onion Salad $36.00
- HPH Cheeseburger $22.00
- Pumpkin Tortellini, Caramelised Honey, Ricotta, & Table Side Cheese $38.00
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Steak Dinner for Two N/A
- 700gm Wakanui Grass Fed – Grain Finished Beef Ribeye, with Cafe de Paris Butter, Onion Rings, Potato Puree and Two Sides
SIDES- Duck Fat Turnips $9.00
- Organic Winter Salad $9.00
- Tiscan Black Cabbage, burnt butter, toasted walnut $9.00
- Onion Rings & Buttermilk Ranch $9.00
- French Fries $9.00
CHEESE- OMG Triple Cream Brie, Mushroom Toast & Pear Paste $14.00
- Cwmglyn from Holly, Eketahuna, Fruit Mince Tart $14.00
- Whitestone Windsor Blue, Walnut Bread & Quince Jelly $14.00
PUDDINGS- White Chocolate Crème Brulée $15.00
- Mandarin & Salted Caramel Pavlova for Two $20.00
- Dark Chocolate Fondant & Raspberry Sorbet $16.00
- Spiced Apple Tart & Warm Whiskey Custard $14.00
- Quite Literally Ten Minutes with the Cookie Jar $10.00 per person
Nearby Sample Menus
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
-
Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
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Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
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Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
- -Add Fries $3.00
-
Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
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Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
- -Add Fries $3.00
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Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
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Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
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Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
- Keri kids juice or Bob & Barbie Drinks $3.5
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
- Ice-cream sundae – chocolate or caramel $5.5
- Cheese Sandwich $3.5
- Ham Sandwich $3.5
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
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Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
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Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
- Prawns or Lamb $22.90
- Fish or Prawns $15.90
- Vegetarian $20.90
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Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
- Egg Noodles
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Pad Prik Gang
- Stir-fried curry gravy with bamboo shoots, beans & vegetables.
- Vegetarian $20.90
-
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
- Lychee Ice Cream $5.00
- Stir Fried Squid with Chilli Sauce $18.00/$34.00
- Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
- Spiced Salt Squid $18.00/$34.00
- Beef & Mushroom Soup $6.00/$18.00
- Poached Fish Fillet in Hot Chilli Oil $28.00
- Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
- Salty Fish & Chicken Fried Rice $13.00
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Broccoli & Garlic Almonds $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
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Chefs Vegetarian Dish $27.00
- Available upon request
- Meats $4.50
- Lemon Blue Cod $13.50
- Pork foo young $12.00
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Sweet & Sour Wonton $108.00
- 8-10 servings
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Vegetarian Noodles $68.00
- 5-6 servings
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Steak & Black Bean Sauce $68.00
- 5-6 servings
- Sweet & Sour Pork $13.00
- Sweet & Sour Blue Cod $13.50
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Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
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Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
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Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
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Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
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Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
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Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
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Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
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Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
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Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
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Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
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Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
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Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
- Large $33.00
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Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
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Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
- Porchetta Salsa Verde $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Meatball & Parmesan $13.50
- The Breakfast Bap $13.50
- Serious Fries $6.00
- Grilled Aged Cheddar $13.50
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
- Lamb Kebab $14.00
- Lamb Kebab $12.00
- Hummus (M/ L) $3.00/ $4.00
- Zaatar (Thyme) $2.00
- Couscous Salad $3.00
- Kunafa $2.50
- Shish Kebab $13.00
- Kunafa 1Kg $25.00
- Nicy & Spicy $7.90
- Platter/big $45.00
- Prawn & Koroket $7.90
- Salmon Nigiri $7.90
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Sakura Bento $10.50
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Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
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Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
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Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
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Porridge $6.50
- With melted brown sugar
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Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
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Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
- Garden Salad $4.50
- Basket of chips $5.50
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B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
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Pasta $18.80
- with tomato basil pesto sauce
- Steak Sandwich (Sirloin) $19.80
- The original beef canelloni $23.80
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European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
- Sirloin steak and salad $26.80
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Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Harlequin Public House
Phone
033778669
Opened hours
12 Noon to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch European Menus
- Christchurch Finger Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegetarian Menus
- Canterbury European Menus
- Canterbury Finger Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus