Address
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Harlequin Public House in Christchurch Menu
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OYSTERS- Kaipara Oysters Natural or Crumbed $3.50
STARTER- Cheesemongers ciabatta & House whipped butter $4.00
- Fresh Manaki Whitebait & hen egg omelette $34.00
- Seabass Sashimi, daikon, lemon & hot dill oil $22.00
- Chicken liver parfait, rhubarb chutney & Turkish toast $18.00
- Ora King Salmon, beetroot, pea shoots & buckwheat $20.00
- Steak tartare $22.00
MAIN COURSE- Snapper, organic radish salad & smoked carrot $38.00
- Pork, Sauerkraut, Apple Sauce & Ruby Chard Slaw $36.00
- Duck for Two with kitchen selection of sides $90.00
- Smoked Fish Pie, Oysters, Snapper, Potato Top $34.00
- Beef Cheek Buttered Mash & Onion Salad $36.00
- HPH Cheeseburger $22.00
- Pumpkin Tortellini, Caramelised Honey, Ricotta, & Table Side Cheese $38.00
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Steak Dinner for Two N/A
- 700gm Wakanui Grass Fed – Grain Finished Beef Ribeye, with Cafe de Paris Butter, Onion Rings, Potato Puree and Two Sides
SIDES- Duck Fat Turnips $9.00
- Organic Winter Salad $9.00
- Tiscan Black Cabbage, burnt butter, toasted walnut $9.00
- Onion Rings & Buttermilk Ranch $9.00
- French Fries $9.00
CHEESE- OMG Triple Cream Brie, Mushroom Toast & Pear Paste $14.00
- Cwmglyn from Holly, Eketahuna, Fruit Mince Tart $14.00
- Whitestone Windsor Blue, Walnut Bread & Quince Jelly $14.00
PUDDINGS- White Chocolate Crème Brulée $15.00
- Mandarin & Salted Caramel Pavlova for Two $20.00
- Dark Chocolate Fondant & Raspberry Sorbet $16.00
- Spiced Apple Tart & Warm Whiskey Custard $14.00
- Quite Literally Ten Minutes with the Cookie Jar $10.00 per person
Nearby Sample Menus
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Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
-
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
- Per person. $3.00
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
- SWEET EGG $2.20
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KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
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TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
- KUMARA CRISPS $ 2.50
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- Chocolate Wrap Donut $2.50
- Sole Fillet $6.00
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Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.
- Meat Patty $2.60
- Chocolate Explosion $3.60
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Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
- Hoki (battered) $2.60
-
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
- Hawaiian Burger (cheese & pineapple) $5.00
- Curry & Rice Rolls $2.50
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Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
- Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed $9.90
- Soft Drinks (420ml) $3.00
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Ikender $6.00
- Sausages $7.50
- Chicken Nibble (Doz) $10.00
- Potato Fritter $0.70
- Banana Fritter $2.00
- Tomato $2.50
- Chicken Nugget (Doz) $8.00
- Cheese $4.20
- Onion $2.50
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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PORK RIBS $12.00
- pork ribs served with thick cut fries
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
- Sweet Sour Pork Noodles/Rice $9.80
- Lemon Chicken Noodles/Rice $9.80
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
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Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
- Teriyaki Chicken Fried Rice $9.80
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. REG $7.90
- 8PC. REG $8.40
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces of Inari
- 8PC. DBL AVO $8.90
- - 4 pieces Tuna & Cucumber
- 8PC. REG $8.20
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
- Hot Bread w Butter $6.50
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Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
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Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
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BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
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Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour
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The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
- Prawns $13.00
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Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
- Cashew Nuts (Pad Med Ma Muang)
- Mince pork omelette with rice $15.00
- Red Curry (Gang Daeng)
- Steam Rice $3.00
- Pork ball Noodle Soup $10.00
- Minced Pork $9.00
- Chicken manchurian $14.50
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Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
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Dal tadka $14.50
- Lentils cooked in indian spices.
- Raita (cucumber & yoghurt) $3.00
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Plain naan $3.00
- Traditional leavened bread baked in clay oven.
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Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
- Beef $16.50
- Sweet mango chutney (mild) or mix pickle $3.00
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Beef nacho $10.00
- Served with sour cream
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
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Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
- Gateau du Jour $10.80
- Sirloin steak and salad $26.80
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Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
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B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
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Beef Ravioli $20.80
- in tomato sauce
- Terra viva hot smoked salmon (50g) $6.50
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French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
- Mushroom, 2 eggs, spinach $5
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Harlequin Public House
Phone
033778669
Opened hours
12 Noon to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch European Menus
- Christchurch Finger Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegetarian Menus
- Canterbury European Menus
- Canterbury Finger Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus