Address
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Harlequin Public House in Christchurch Menu
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OYSTERS- Kaipara Oysters Natural or Crumbed $3.50
STARTER- Cheesemongers ciabatta & House whipped butter $4.00
- Fresh Manaki Whitebait & hen egg omelette $34.00
- Seabass Sashimi, daikon, lemon & hot dill oil $22.00
- Chicken liver parfait, rhubarb chutney & Turkish toast $18.00
- Ora King Salmon, beetroot, pea shoots & buckwheat $20.00
- Steak tartare $22.00
MAIN COURSE- Snapper, organic radish salad & smoked carrot $38.00
- Pork, Sauerkraut, Apple Sauce & Ruby Chard Slaw $36.00
- Duck for Two with kitchen selection of sides $90.00
- Smoked Fish Pie, Oysters, Snapper, Potato Top $34.00
- Beef Cheek Buttered Mash & Onion Salad $36.00
- HPH Cheeseburger $22.00
- Pumpkin Tortellini, Caramelised Honey, Ricotta, & Table Side Cheese $38.00
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Steak Dinner for Two N/A
- 700gm Wakanui Grass Fed – Grain Finished Beef Ribeye, with Cafe de Paris Butter, Onion Rings, Potato Puree and Two Sides
SIDES- Duck Fat Turnips $9.00
- Organic Winter Salad $9.00
- Tiscan Black Cabbage, burnt butter, toasted walnut $9.00
- Onion Rings & Buttermilk Ranch $9.00
- French Fries $9.00
CHEESE- OMG Triple Cream Brie, Mushroom Toast & Pear Paste $14.00
- Cwmglyn from Holly, Eketahuna, Fruit Mince Tart $14.00
- Whitestone Windsor Blue, Walnut Bread & Quince Jelly $14.00
PUDDINGS- White Chocolate Crème Brulée $15.00
- Mandarin & Salted Caramel Pavlova for Two $20.00
- Dark Chocolate Fondant & Raspberry Sorbet $16.00
- Spiced Apple Tart & Warm Whiskey Custard $14.00
- Quite Literally Ten Minutes with the Cookie Jar $10.00 per person
Nearby Sample Menus
- Potato Fritter $1.00
- Hot Dog + Sauce $2.50
- Crab Stick $1.80
- 1/2 Chips $1.50
- Squid Rings (1/2Doz) $4.00
- Pacific Oysters (1/2 Doz) $8.00
- 3 Fish Bites $2.50
- Prawns Crumb (1/2 Doz) $3.60
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-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
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-Lombo de Porco
- Tender pork loin
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
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-Chouriço Apimentado
- Spicy Chorizo
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Mandioca Frita (DF/GF/V)
- Cassava Chips
- Tuesday to Sunday Dinner from 5:00pm
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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-Costela de Boi
- Beef Spare ribs
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Naan $3
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Lamb S $8.5 / L $12
- Bolang $5
- S= Small / L= Large
- Combination Fried Noodle $9.50
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Chicken and Vegetables $11.00
- stir fried in your choice of sauce
- Vegetarian Chow Mien $9.50
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
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Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
- Chicken and Vegetables Soup $4.50
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Sweet & Sour Pork $11.50
- Battered pork pieces with vegetables in sweet and sour sauce served with rice
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Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
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FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
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BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
- Spicy Bamboo Pork $17.00
- Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
- Combination Satay $14.00
- Vegetarian Satay $13.00
- Seafood Noodle Soup $14.00
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- Char Me Fried Instant
- Vegetarian Chow Mein $14.00
- Stewed Chicken Feet $19.00
- Fried sheep pot $19/$28
- Seafood fried noodles $16.00
- Dry fried beans with chilli $19.00
- Chilli sauce chicken $9.00
- Dry fried beef $21.00
- Flour & eggs with tomatoe Soup $14/ $19
- Hot noodles with sesame paste $12.00
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Chicken Nihari $17.50
- Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
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Cheese N Garlic or Cheese only $4.50
- Naan bread stuffed with Cheese and Garlic, or Cheese only
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Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
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Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
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Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
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Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices
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50/50 Chilli Cheese $4.50
- Naan stuffed with Cheese, Chilli and Garlic
- Ma Po Tofu (Hot) $14.50
- Satay Chicken on Skewers (8 skewers) $17.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Combination Fried Rice $12.50
- Honey Prawns $20.50
- Sweet & Sour Pork $15.50
- Spicy with Salty Prawns (with Shells/without Shells) $20.50
- Chicken with Honey King Sauce $17.50
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Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
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GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
- All served with toasted bread
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Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
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A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
- Egg any style $2.00
- House made sausage $4.00
- Garlic pita bread with queso blanco cheese dip $9.00
- 34.Prawn ball with cashew nuts $22.00
- 35.Prawn ball with seasonal vegetables $20.00
- 37.Sweet chilli prawn ball $22.00
- 33.Whole prawn with maggie sauce $22.00
- 24.Steamed salmon with black bean POA
- 5.Si Chun style mung bean jelly salad $6.00
- 36.Sweet and sour fried whole prawn $22.00
- 10.Honey 880 pork $8.00
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
- • Tender Eye-Fillet
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
- • Beef
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Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
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EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
- • King Salmon
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Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
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Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
- Chilly prawn $17.99
- Lamb biryani $16.99
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Tandoori roti $2.50
- Traditional plain unleavened bread.
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Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
- Lamb $16.50
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Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Please see counter staff to make your selection
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Fresh fruit salad with granola $8.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Harlequin Public House
Phone
033778669
Opened hours
12 Noon to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch European Menus
- Christchurch Finger Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegetarian Menus
- Canterbury European Menus
- Canterbury Finger Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus