Harlequin Public House in Christchurch Menu

Nearby Sample Menus

Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
Mince on Toast $16.90
- with 2 poached eggs
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Blue Cod and Chips $16.90
- w/ salad
Caesar Salad $18.90
- w/ chicken
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast

-Molho de BBQ
- Homemade BBQ sauce
●Lamb
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-Picanha
- Brazilian traditional rump cap cut
Tuesday to Sunday Dinner from 5:00pm
Mandioca Frita (DF/GF/V)
- Cassava Chips
-Linguiça
- Homemade sausage
-Medalhão de Porco
- Medallion wrapped with streaky bacon

Whole Squid $17.00
Noodles with Seafood Soup $12.00
Bulgogi $15.00
Korean Pancake $10.00
Cold Flour Noodles $12.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Noodles with Sashimi and Spicy Cold Soup $15.00

Blue Cod $6.80
2 Hot Dog $16.00
Chicken $5.20
Cheese $4.20
Potato fritter $0.80
Corn Fritter $2.20
5 Fish Bites $3.00
2 Pineapple Rings $16.00

Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Fries (GF) $6.00
- With aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

SNACK NACHOS $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Sour Cream
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
CORN CHIPS $3.50
CHIPS + SALSA $4.50
KIDS QUESADILLA $5.50

Tofu or vegetables $16.50
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf

Chicken curry on rice $12.00
Seafood on Noodles $12.50
Pork Cashew Nuts on Rice $13.50
Steak with Black Bean Sauce $12.50
Pork on Noodles $12.00
Roast Pork on noodles $12.00
Chicken on Noodles $12.00
Sweet & Sour Pork $48.00
- 3-4 servings

Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Butter and Jam $6.50
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Free Range Egg $0.50
Bacon & Apple $12.00
Banana, Blueberries & Ice Cream $12.00
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
Bacon & Mushroom $12.00

Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
Crumbed potato balls $2.00
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream
Hollandaise $3.00

Add Havoc Bacon (Nitrate free) $5.00
Coconut Yoghurt $3.5
Egg $2.5
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Kumara hash $6.5
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Akaroa Salmon $6.5
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.

Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Steak tartare $24.00
- Hens yolk, Baguette
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
White Chocolate Fudge $4.50
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
SWEET SOUR PORK NOODLES/RICE $9.80
BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
SWEET ONE $10.20
- egg noodles with roast pork beef chicken and vegetables in sweet sauce
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce

Available until 2:30pm
Fresh fruit salad with toasted granola and yogurt $5.50
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Soup of the day with toasted ciabatta $8.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00

Harlequin Public House

Canterbury > Christchurch > Harlequin Public House

Address

32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033778669

Email

eat@hphchch.com

Opened hours

12 Noon to 12 Midnight

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Finger Food , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only

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Harlequin Public House in Christchurch Menu

Nearby Sample Menus

Harlequin Public House

Canterbury > Christchurch > Harlequin Public House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

32 Salisbury Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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