Hatsu Japanese Takeaway in Auckland Menu

Zucchini & Feta Fritters Sm $11.00/Lg $13.00
Falafel $2.00 each
Hummus & Bread Sm $8.00/Lg $10.00
Wraps N/A
- Hot Flat bread sandwiches served with salad and hummus
Lamb Doner Sm $12.00/Lg $14.00
with Fries extra $3.00
Tahini Sauce N/A
Combination Shish - one size $17.00

CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
CORN $2.00
KIDS NOODLES, BROTH & PORK BELLY $10.00
CHOP CHANG CHILI $1.00
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger

Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Free Range Bacon $5
Koko $5.0
- House chocolate hazelnut spread
Swiss $2
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
House Pastrami $5
Butter Up! $4.0
- Toasted bagel with a lick of butter
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Raita $3.00
- Cucumber and Yogurt very mildly spiced
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices

Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Tempura Platter $10.50
Mini Rolls (8 pcs) $5.90
- Teriyaki Chicken & Avo
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
Seaweed Salad $4.50
Tofu Katsu - Full $18.50
- crispy tofu, roasted sesame dressing, house teriyaki
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Add - Tempura Prawn (3 pcs) $5.00

Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
Cheese Dream Roll $16.00
- Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
Platter B/54 Pieces $65.00
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce

Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
Prawn tempura roll $1.00 to $3.00
- From
Pork nigiri $1.00 to $3.00
- From
Tempura udon $15.00
- Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
Grilled scalops $1.00 to $3.00
- From

Egg Burger $5.50
Beef Burger $5.00
Potato Fritter $0.80
Family Pack 6 (serve 6) $40.00
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
Crumbed Prawn Cutlets 6pcs $3.50
Hawaiian Burger $5.50
Galic Chips one scoop $3.50
Fresh Mussel $1.00

Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Brown jasmine rice $3.50
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments

Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Mushroom
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
Grilled halloumi
STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges

Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Olive e feta marinate $10.50
- marinated feta and olives (v)
Kumara fries $7.50
- bowl of kumara fries
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Pane al formaggio $8.50
- cheese pizza bread (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person

Aioli $8.00
Hercules $24.00
- Beef pastrami, salami, blue cheese and olives.
Fries and Tomato Sauce $6.00
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Cheese and Tomato $9.00
Bircher Muesli $13.00
- With poached fruit.
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Sunderland $24.00
- Chorizo, caramelised onion, roasted peppers, sour cream.

Namaste Paneer $14.50
- Mixed tomato onion and cashew gravy finished with fenugreek leaves
Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
Mango / Pista Kulfi $6.50
- Premium ice cream specially made for Namaste Indian
Mango Chutney / Mixed Pickles / Raita / Mango Lassi / Masala Tea $3.50
Mutter Paneer $14.50
- Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Poppadom (3 pieces) / Plain Rice $2.50
Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy

Vegetarian Platter to share $39.00
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
Toasted Bagel $8.00
- w Preserves & Cream Cheese
Angus Fillet $36.00
- 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
Goat Cheese Souffle $25.50
- Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
Crisp Kumara chips w bacon bits and sour cream $9.00
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives

Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce

Hatsu Japanese Takeaway in Auckland Menu

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Hatsu Japanese Takeaway

Auckland Region > Auckland > Hatsu Japanese Takeaway

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268 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

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