Hatsu Japanese Takeaway in Auckland Menu

Hatsu Japanese Takeaway in Auckland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Nite Spice offers many options including SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full). Thai Silver Restaurant includes a wide range like Snapper whole/fillet or Pla Sam Ros. Savoury and Sausage roll from . Carruth Rd Bakery offers The Officers Mess Cafe and Oat granola, yoghurt, seeped berries, honey.

Nearby Sample Menus

  • KAJU ROLL $6.00
  • GUJU THALI $10.50
  • VEG CHOW MEIN $7.50
  • UPPMA $8.50
  • GOBI PARANTHA $5.00
  • LACHHA BUTTER NAAN $3.50
  • RABRI FALUDA $7.50
  • CHENNAI PLATTER $16.50
  • Tofu pudding with sweet potato $8.50
  • Tofu pudding with honey bean $8.50
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Tofu pudding with mung bean $8.50
  • Tofu pudding with taro $8.50
  • Q mochi $7.00
  • Tofu pudding with red bean $8.50
  • Mung bean cake $8.00
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Hikurangi sardines, pomodoro, pangrattato $34
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Housemade ricotta, honey, pine nuts $14
  • Chargrilled broccolini, gremolata $10
  • Sweet ricotta filled cannoli $5 ea
  • Lamb cutlets, summer beans, garlic, mint $47
  • Kadala curry $11.99
    • Brown gram curry
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Beef fry $12.99
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Garlic & Herb Bread (V) $8.90
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Spicy Squid with Vege $14.00
  • Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
  • -Extra Mozzarella Cheese $5.00
  • Marinated Beef Rib with Spring Onion $17.00
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • Spicy Fish - Roe Soup $16.00
  • Fritter $20.00
    • Seafood and Vege, Vege, Kimchi
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Standard Sushi Roll 30 pcs $33.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • -with mushroom & avocado $15.50
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Wonton with special soup $8.00
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • With ham / with mixed balls / mix vegetables $14.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Combo $16.00
    • include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
  • Chicken Bones $4.00
  • Lamb skewer / Beef Skewer $2.00
  • ROTI RICE MEAL $10.00
    • rice + 2 Roti+ Curry and chutney
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Crab Curry $20.00
  • ROAST CHICKEN KOTTU ROTI $15.00
    • kuttu roti+extra Roast Chicken
  • Prawn Curry $17.00
  • Egg Appa $2.00
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Pad Param J $11.00
    • Stir fried tofu with vegetables topped with peanut sauce
  • Pork Lava $15.00
    • Stir fried marinated pork with lava sauce served with vegetables
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Lamb Curry $15.00
    • Curried Lamb with bamboo shoots and vegetables
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Bar-B-Qpork , Mushrooms & Veges $13.50
  • Mushroom $11.50
  • Chicken & Veges $12.50
  • Onion $0.70
  • Curry Roll $2.20
  • Bar -B-Q pork & Noodle Soup $10.50
  • Curry Chicken & Vegetables $13.00
  • Bar-B-Q Pork Soft Noodle $13.00
Hatsu Japanese Takeaway

Hatsu Japanese Takeaway

location

Address

268 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098373383

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 9 AM to 2 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
268 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand