Hatsu Japanese Takeaway in Auckland Menu

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Hatsu Japanese Takeaway in Auckland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Nite Spice offers many options including SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full). Thai Silver Restaurant includes a wide range like Snapper whole/fillet or Pla Sam Ros. Savoury and Sausage roll from . Carruth Rd Bakery offers The Officers Mess Cafe and Oat granola, yoghurt, seeped berries, honey.

Nearby Sample Menus

Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Wedges $7.00
- Plus sour cream
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Chips $7.00
- with sauce

Bacon burger $6.00
In long bread roll
Sausage $1.40
Mussels(large) $1.50
Snapper (fresh) $5.50
Sweetcorn $2.80
Mussel fritters $2.50
Mushroom burger $4.00

Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
Chips $2.00
Super $7.00
- Bacon, cheese, egg, pineapple & steak
Kumara Fritter $1.20
Ham / Mushroom / Steak $1.50
Pineapple Fritter $1.00
Paua FRitter $2.00
Plain $2.20

Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Lemon and poppy seed cake $17.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Milk + honey sundae $17.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00

Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Cub's Burger (Beef or Chicken) $16
Wild Venison Denver Leg 250gm -When available $38.00
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
CheddaMelt sauce $6.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Lamb Chops $30.00
- Flame grilled “braai”- chops

Vegetable Roll (4 pieces) $5.00
Chicken Salad Bowl $8.90
Salmon & Tuna Nigiri Sushi Zen $14.80
Beef Ramen $12.50
- Slow cooked beef on top.
Teriyaki Chicken Zen $14.80
Pork Roll (4 pieces) $5.00
Pork Ramen $12.50
- Slow cooked pork on top.
Salmon & Tuna Bowl $8.90

Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin

A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Kale $5
Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
Bacon $5
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Creamy Seafood Chowder $18
- with crusty bread

M10. Lotus sweet bun
Poached Eggs on Toast $7.50
M24. Pork SPring roll
SP32. Fried prawn dumpling
M19. Glutinous rice ball
- prawn, dry shrimp, chinese sausage
SP15. Beef rib
SP36. Black sesame seed ball
SP1. Prawn dumpling

egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
toast bagel with cream cheese $5.50
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
fruit salad $7.00
A) vegetarian(cheese, spinach, mushroom)
B) ham(cheese, ham)
bacon & egg & beans on toast $12.50

Full $16.50
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
Chicken Tikka
- Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
Paneer Tikka Full $16.50
- Cottage cheese cubes marinated with yogurt, herbs & spices.
Fries $3.50
Biriyani - Chicken/ Veg. $9.99
- Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
Sweet Mango Chutney $2.50
- Mild

NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken

Chicken Bones $4.00
Lamb Stew $15.00
Sweet Sour spicy veggies $10.00
With ham / with mixed balls / mix vegetables $14.00
RICE COMBO $12.00
Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
Jelly fish salad $12.00

Teriyaki tofu don $11.00
Katsu $12.00
- Chicken / pork / fish
Teriyaki fish don $11.00
Japanese dumpling $15.00
Teriyaki salmon don $13.00
Teriyaki chicken don $11.00
-Vegetarian
-Prawn

Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
3 fillings $5.70
Fries $5.00
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
add fries $2.50
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion