Hatsu Japanese Takeaway in Auckland Menu

Hatsu Japanese Takeaway in Auckland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Nite Spice offers many options including SAMOSA(3 Pieces), Pastry stuffed with spicy potatoes and peas and ONION BHAJI, Sliced onions dipped in chick pea batter & deep fried(Hand full). Thai Silver Restaurant includes a wide range like Snapper whole/fillet or Pla Sam Ros. Savoury and Sausage roll from . Carruth Rd Bakery offers The Officers Mess Cafe and Oat granola, yoghurt, seeped berries, honey.

Nearby Sample Menus

  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Vegetable Jalfrezi $14.00
    • seasonal vegetables cooked with capsicum and onion with thick gravy
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Chicken Soup $7.00
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Potato Wedges served with tomato sauce $5.90
  • Hummus with Meat and bread $13.90
  • French Fries served with tomato sauce $5.50
  • Fried Prawns served with chips and garlic sauce $17.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Greek salad $10.5
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Turkish Pide Garlic Bread $9.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Turkish Pide Garlic Bread $9.00
  • Pork with peking sauce $13.00
  • Sweet & sour fungus $9.80
  • Mapo tofu $12.80
  • Sweet & sour pork with pineapple $15.80
  • Beef in chilli sauce $9.80
  • Cucumber with potato noodle $9.80
  • Pickled cabbage and pork belly $13.80
  • $5 (10) / $2.5 (5)
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • Wedges
  • -Your choice of either ham $11.90
  • Egg on Toast with Salmon $12.50
  • Egg on Toast $6.90
    • Two eggs with toast
  • -Bacon $15.50
  • -Fish and Chips $12.90
  • Risotto with creamy mushrooms
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Selection of olives $9
    • Rosemary & garlic
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Thai salad carrot salad $8
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • French fries $8
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Assorted Vegetables with Garlic Butter
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Seasonal Vegetables
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • CHOCOLATE MOUSSE $3.50
  • GOLDEN POTATO $0.70
  • EXTRA SHANK $10.00
  • CHICKEN $7.50/$6.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • DRUM STICK $3.30
  • 1 SHANK $16.50
  • PUMPKIN $0.90
  • Sirloin Steak $17.00
  • Wonton ramen $15.00
  • Fried Wonton 6 pcs $9.00
  • Beef Brisket Noodle Soup $13.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Pan Fried Dumplings ramen $15.00
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Additional Sides Available
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Meat Cook with Black Bean Sauce on Rice
  • Sizzling Seafood & Black Pepper with Rice $15.50
  • -Chicken or Beef $12.50
  • Chicken & Shrimps Fried Rice $12.50
  • BBQ Pork with Rice $15.50
  • -Combo $12.50
    • Served with spring onion pancake
  • King Prawns Fried Rice $13.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • Chicken salad $8.50
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Egg $6.00
  • We do homemade burgers and toast sandwiches
  • -Bacon $14.00
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • -Salmon $15.00
  • Cheese $7.50
  • Omelette V GF
    • Mushroom and cheese.
  • Garlic Bread
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Beef Cannelloni Reg $15
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Hatsu Japanese Takeaway

Hatsu Japanese Takeaway

location

Address

268 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098373383

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 9 AM to 2 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
268 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand