Address
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hector's Restaurant in Auckland Menu
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STARTERS- Selection of breads $7
- Garlic bread $8
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Selection of olives $9
- Rosemary & garlic
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Trufed celeriac with leek soup $12
- Rice crisp
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Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
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Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
MAINS-
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
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Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
SIDES- Seasonal vegetables with avocado oil $8
- Fresh garden salad $8
- Thai salad carrot salad $8
- French fries $8
- Roast beetroot with almonds and lemon $8
- Creamed potatoes $8
Nearby Sample Menus
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Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
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Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
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Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
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Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
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Penne Arabiata
- Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
- -for 4 $40.00
- Mushy peas $4.00
- -with chicken $10.00
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Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
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Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
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2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
- WEDGES W/ SALSA & SOUR CREAM $5.50
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PORK SATAY $13.50
- grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
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SMOKED CHICKEN SALAD $13.50
- smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
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SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
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EGGS BENEDICT $12.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
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SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
- CREAMY MUSHROOM SAUCE $7.00
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Mushroom & Feta Cheese Tart $17.50
- With salad and balsamic dressing
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Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
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Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
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Marinated Lamb Loin $29.50
- Served with creamed leek & parmentier potatoes
- Lemon Tart $12.50
- Fresh Seasonal Fruit Salad $12.50
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Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
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Pizza Bread $9.50
- Tomato base, mozzarella & herbs
- Seafood Chowder / Vege Soup $14.50
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
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Soup of the day $10.50
- with bread
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Egg on Toast $6.90
- Two eggs with toast
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Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
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Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips
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Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
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CAB $15.50
- Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
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Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
- -With Sour Cream $6.90
- -Salmon $16.50
- Prawn fried noodle $12.90
- Satay Steak on Rice $9.90
- 60 Chicken Nibbles $40.00
- 6 Hamburgers & $4.00 chips $16.50
- Steak $3.00
- Spring Roll $1.60
- Steak Fu Yong $9.00
- Bacon Burger $3.50
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Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
- Salmon eggs benedict $14.50
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Pancakes $14.80
- With caramelised banana, bacon and maple syrup
- French toast $8.00
- Bacon eggs benedict $14.50
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Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
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Ham and mozzarella cheese omelette $14.00
- With toast
- Toast with preserves $3.90
- Pulled Pork Sliders w Caramelised Apple $18.50
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- GF= Gluten Free / DF= Dairy Free
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
- or add bacon $12.80
- or add avocado/bacon/salmon $17.50
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EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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MUESLI $9.80
- with stewed plums and yogurt
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SCRAMBLED EGGS $9.80
- with toasted five grain
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MUSHROOMS $12.50
- with chorizo and five grain
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Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Potato Wedges 7
- Seasoned and served with garlic aioli
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Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
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Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
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Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
- Dumping Soup $ 8.00
- BBQ Pork & Egg Gravy Fried Noodles $ 11.00
- Vegetable Fried Noodles $ 11.00
- Preserved Egg & Meat Congee $ 8.50
- Roast Duck Rice Noodles Soup $ 8.50
- Roast Duck & Chicken on Rice $ 10.00
- Soy Sauce Fried noodles $ 9.00
- Chicken Fried Noodles $ 11.00
- Deep Fried Prawns with Soy Sauce $28.00
- Deep Fried Scampi (6 per serve) $22.00
- Combination Meat Fried Rice Noodle $16.00
- Fried Rice Noodle with Chicken $16.00
- Chicken & Pineapple Fried Rice $16.00
- Fried Rice Noodle with XO Sauce $16.00
- Fried Fish with Tofu on Rice $16.00
- Beef in Egg Gravy on Rice $16.00
- Fresh avocado salsa $4.50
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All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
- Hash browns $5.50
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Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
- Fresh tomato $4.50
- Grilled sausages $5.50
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Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
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Dukkah crusted chicken salad $20.00
- with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
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B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
- Egg benedict with salmon $16.90
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Smoked chicken bagel $14.90
- Smoked chicken, brie, cranberry sauce, salad with toasted bagel
- B.L.A.T $12.90
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Egg on toast (any style) $7.90
- 2ggs, 2 toast
- Extra filling $0.50
- -with cream cheese and preserve $6.00
- -with tea $6.00
Hector's Restaurant
Phone
099797434
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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