Hector's Restaurant in Auckland Menu

STARTERS STARTERS
  • Selection of breads $7
  • Garlic bread $8
  • Selection of olives $9
    • Rosemary & garlic
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
MAINS MAINS
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
SIDES SIDES
  • Seasonal vegetables with avocado oil $8
  • Fresh garden salad $8
  • Thai salad carrot salad $8
  • French fries $8
  • Roast beetroot with almonds and lemon $8
  • Creamed potatoes $8

Nearby Sample Menus

  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Chicken Caesar Salad $13.90
  • Dessert of the day (Ask staff for details and prices)
  • Cheesecake $6.90
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Hummus with bread (V) $7.90
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Falafel Plate served with bread (V) $12.90
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Tom Sap Chicken $8.00
    • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Pad Thai Gai $18.50
    • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
  • Green Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Panang Pla $25.00
    • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Special a $5.00
    • 1 fish,2 sausages, chip
  • Ham & pineapple toast $2.80
  • Special a $10.00
    • 2 fish, 2 potato fritters, 2 hot dogs, 2 chicken nuggets
  • Burger special $20
    • 3 cheese burgers, 3 fish, 3 sausages
  • Special c $10.00
    • 2 hamburgers, 2 fish
  • Family pack 5 $22.00
    • 6 fish, 6 sausages, 6 potato fritters
  • Whole banana $1.80
  • Family pack 3 $16.00
    • 4 fish, 4 sausage, 4 potato fritters
  • Dry Fried Squid $18.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Vegetables & tofu soup $8.00
  • Corn Porridge $5.00
  • Steamed fish with Diced hot red peppers $36.00
  • Griddle cooked chicken & pepper $20.00
  • Braised chicken & mushroom $18.00
  • Boiled Fish with Pickled Cabbage & chili $38.00
  • Scrambled Eggs $14.50
    • Chilli, Garlic, onion, parsley
  • Calzone $24.90
    • Folded pizza Salami, tomato sugo, fior di latte
  • Quattro Formaggio $20.00
    • Fior di latte, brie, gorgonzola, taleggio
  • Meatlovers $20.00
    • Salami, Spicy Sausage, Shaved Ham, Meatballs, tomato sugo, fior di latte
  • Choose your favourite pasta
    • Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
  • Fries $9.90
    • Potato fries, parmesan, parsley, truffle oil
  • Calamari $20.00
    • Crispy Calamari, wild roquette, lemon cheek, aioli
  • Seasonal Vegetables $10.90
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Green Salad N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Potato & Kumara Gratin N/A
  • Fries N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Poached Egg $2.00
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Takoyaki
    • With Japanese octopus dumplings
  • Salmon Salad $6
    • With fresh salmon, green salad & wasabi dressing
  • Vegetarian $12
  • For 8 $8
  • Kakiage Don $11
    • With mixed vege tempura
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • Gyu Don $13
    • With simmered beef & onion With red pickled ginger
  • Green Banana $1.00ea
  • BBQ Lamb $2.00ea
  • Flounder $5.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Pork Head $6.50 Half
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Secret Recipe Sizzling Assorted seafood $18.80
  • Braised Bean Curd in Brown Sauce $14.80
  • Stir-fried Pork Kidney on Rice $11.80
  • Crispy fish with hot Chili $18.80
  • Griddled prawns with vegges $18.80
  • Sliced Beef salad in chili sauce $11.80
  • Whole Fish blue cod in brown sauce
  • Satay Beef Noodles in Soup $10.80
  • Risotto alla polo $26.95
    • Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
  • Side Pasta $7.50
  • Beef Lasagne $20.00
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Cozze Pomodoro E $14.95 / M $25.50
    • Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
  • Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
  • Side Vegetable $7.00
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Grilled Halloumi $8.50
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Cheese & marmite $4.50
  • Grilled chicken or spicy lamb bbq $8.50
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Zaatar $4.00
  • Egg $2.50
  • Chicken Katsu on Rice $14.00
    • crispy chicken fillet, with rice and salad
  • Stir fried noodles $14.00
    • select 1: Chicken - Beef - Prawn - Vegetarian
  • Blt sandwich & wedges $14.00
    • Bacon, lettuce, tomato, egg & cheese sandwich
  • Grilled Tomato $2.00
  • Sausage $2.50
  • Tri-Fusion Big Breakfast $17.00
    • bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
  • Oriental Fried Rice $14.00
    • select 1: chicken. Beef - Prawn - vegetarian
Hector's Restaurant

Hector's Restaurant

location

Address

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099797434

clock

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand