Address
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hector's Restaurant in Auckland Menu
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STARTERS- Selection of breads $7
- Garlic bread $8
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Selection of olives $9
- Rosemary & garlic
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Trufed celeriac with leek soup $12
- Rice crisp
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Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
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Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
MAINS-
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
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Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
SIDES- Seasonal vegetables with avocado oil $8
- Fresh garden salad $8
- Thai salad carrot salad $8
- French fries $8
- Roast beetroot with almonds and lemon $8
- Creamed potatoes $8
Nearby Sample Menus
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BABY COS 9.0
- pea / mint / feta / radish
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CITRUS MARINATED OLIVES 10.5
- toasted almonds
- THREE OYSTERS IN BEER BATTER 12.9
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PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
- PAN SEARED CHICKEN BREAST 14.0
- BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
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CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
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CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
- Churros con chocolate
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Coconut panna cotta, tropical fruit, gula melaka
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
- French country terrine, pickled cherries $24.00
- Cremino al cioccolato
- Profiteroles, ice cream, chocolate sauce
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Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
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Bami Gorang (Noodles) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Steak Fried Rice $12.50
- Chicken Cashew Nuts & Veges $15.00
- Hot Fdog $2.00
- 1/4 Crispy Chicken $5.50
- Pineapple Fritter $1.00
- Plain Egg Fu Yong $11.00
- 5. Fish Head Curry (Available on booking) $26 00
- 9. Prawn Curry $22.00
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1. Vadai $8.00
- (Ground Urid Dhall cooked with chillies and onions then deep fried)
- Seafood $15.00
- 10, Garlic Roti $3.50
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14. Murtabak $15.00
- (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
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4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
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1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
- Bacon & Egg Roll $4.00
- Cheese & Onion Toastie $3.00
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Fish N Chips $5
- Chips$2,1x Fish, 1x Can Spree Range
- Steak Roll $3.00
- BBQ Pork Burger $4.99
- Batter Mussel $0.80
- Chicken Nugget $0.50
- Fish Cake $2.00
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Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
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Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
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Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
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Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
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Liqueur coffee- amaretto $9.90
- Almond flavored liqueur and espresso coffee with whipped cream
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Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
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Specials of the day
- Please ask
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Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
- Prawns / Tray of White Rice $4.00
- BBQ Pork & Vege $9.80
- Chicken & Vege / Steak & Vege / Pork & Veges $9.50
- Mushrooms $2.50
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Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
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Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
- Sausage $1.00
- Extra $0.80
- Monday-steak sm $6 / lg $8
- Wednesday-falafel sm $6 / lg $8
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Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
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Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
- Tuesday-satay chicken sm $6 / lg $8
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Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
- Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
- Chips $2.20
- Pumpkin / Kumara $0.70
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Chicken Nibbles $28.00
- 40 Nibbles
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Chicken Nibbles $35.00
- 50 Nibbles
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$13 Combo $13.00
- 20 Nibbles, 10 Potatoes
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Stanleys Chicken $2.50
- Breast
- Mashed Potatoes & Gravy $3.00
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$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
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Shoestring Fries (V) $7
- With sesame mayo
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- Aged Cheddar $2
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
- Free-farmed bacon $4
- Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
- With portobello mushrooms $17.50
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Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
- Cream cheese and preserve $7.50
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Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
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French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
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Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
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Roast Pork & Vegies $12.00
- crispy roasted pork stir fried with bok choy
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Fish Cakes (5 Pcs) $5.50
- minced fish mixed with red curry paste, beans served with sweet sauce
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Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
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Beef Salad $12.00
- beef salad cooked with thai homemade sauce & vegetables
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Curry Puffs (5Pcs) $7.00
- deep fried minced chicken, onion, potatoes in puff pastry
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Mango Curry $12,00
- red curry paste with mango pulp and vegetables in coconut milk
- Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
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Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
- Chicken, Cheese & Mushroom Parcel - $8.50
- Lemon Pistachio Slice $4.00
- Lemon & Ginger Slice $4.00
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Beef & Cheese Burger $15.90
- with smokey BBQ sauce lettuce tomato gherkin & chips
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BLAT $15.90
- crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
- SMOKED SALMON $7.00
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Chicken Avocado & bacon Burger $15.90
- with lettuce tomato aioli & chips
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Sweet Corn Fritter Stack $17.90
- with smoked salmon avocado tomato salsa sour cream & green salad GF
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Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
- Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
- Or, Avocado, fresh tomato, cream cheese $12
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Cajun Chicken Salad $16.5
- Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
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Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
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Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
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Spring Rolls $8
- Served with salad and sweet chili sauce
- Mushroom/ Tomato/ Avocado/ Spinach $4
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Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
- Lamb mince on toast $16.50
- Avocado $4.00
- Tea-cured salmon $6.50
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Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Goats cheese and chive omelette $16.50
- Spiced prosciutto $6.50
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Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Hector's Restaurant
Phone
099797434
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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