Address
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hector's Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS- Selection of breads $7
- Garlic bread $8
-
Selection of olives $9
- Rosemary & garlic
-
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
-
Trufed celeriac with leek soup $12
- Rice crisp
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
-
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
-
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
-
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
-
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
MAINS-
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
-
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
-
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
-
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
SIDES- Seasonal vegetables with avocado oil $8
- Fresh garden salad $8
- Thai salad carrot salad $8
- French fries $8
- Roast beetroot with almonds and lemon $8
- Creamed potatoes $8
Nearby Sample Menus
- Green Salad S$6.00/L$8.00
- -Medium $25.20
- Fresh Salmon Salad S$8.50/L$16.50
-
japanese steamed gyoza $8.50
- Vege, dumpling
- Seaweed Salad S$7.00/L$11.00
- Teriyaki Chicken / Teriyaki Beef $14.50
- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
-
Harumaki $6.00
- Vegetable spring roll
-
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
- Roti Canai (2 pieces) $6.00
-
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
-
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
-
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
-
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
- Steam Rice (per bowl) $1.50
-
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
-
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
- CHICKEN SALAD $7.00
-
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
- VERMICELLI WITH SPRING ROLLS $12.00
- SPRING ROLLS $6.00
- SUMMER ROLLS $6.00
- PRAWN SALAD $8.00
-
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
-
Upsize Your Combo $1.50
- large chips and drink
-
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
- Potato Gravy (Regular/Large) $3.00/ $4.50
- Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
-
2 Pc Meal Box $9.90
- 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
- 20 Pack $20.00
-
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
- Wings Bucket
-
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
-
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
-
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
-
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
- Olives / Nuts $5.00
-
Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
-
Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
-
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
-
Milano $20.90
- San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
-
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
-
Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
- Smoked mozzarella $8
-
Calzone classico $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
-
Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
-
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
-
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
- Falafel(Large/Medium) $ 11.50/ $ 9.50
- Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Kebabs come with meat, salad, sauces
- Meat 4 2.50
- Bureger come with meat, salad, sauces
- Falafel $ 10.00
- Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Chicken $ 7.00
- Braised pork cheeks, black pudding, watercress $18
- Roasted brussel sprouts,bacon,honey $12
- Pulled brisket bun, pickles, mustard $18
- Smoked potato waffle, avocado mousse $13
- Haloumi, roast pumpkin, fennel, grapes $15
- Potato cod croquette $3.5
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- Baked polenta, shitake mushrooms, crisp kale $18
-
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- PAN FRIED DUMPLINGS 15 PCS $8.00
- PORK BUN
- STEAM DUMPLINGS 10 PCS $5.00
- BBQ PORK BUN
- PAN FRIED PORK BUN 6 PCS $5.00
- PAN FRIED DUMPLINGS 10PCS $5.00
- RED BEAN BUN
- Toast Conserves (5 grain, Sourdough, Muffin) $10
- Quinoa & Almond granola, Preserved fruits, Labneh $10
- Eggs Benedict - Hot smoked salmon $20
- Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
- Eggs Benedict - Bacon, $19
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Chicken liver parfait, House made pickles, Charred onions, Crostini $19
- Soup, Daily breads. $14
- BUTTER CHICKEN $3.90
- CURRY ROLLS $3.00
- Bacon+Egg+Toast+Hashbrown $9.00
- SOUTHERN CHICKEN $3.50 Per Piece
- SMALL $7.00
- 2 SPRING ROLLS
- LAMB MEAL
- Cheese+Tomato $3.50
- Deep fried green been with rice $11.00
- Fry chicken with chestnuts $17.80
- Salted peanut $6.00
- Fried chicken with potato in the chili sauce $30.00
- Chopped chicken leg mixed with the special chili sauce $13.50
- Twice-cooked pork meal $12.00
- Steamed fresh blue cod market prices
- Beef braised cooked with soy sauce with rice $11.00
-
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
- Steak Fries $4.00
-
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
- Chocolate Caramel, and nut slice $4.00
-
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
- Clubs $5.00
- Muffins, Ginger Gems, scones $3.50
-
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
- -Chicken $22.90
-
-Lamb or beef fatoosh $6.00
- Extra
-
Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
- Whole chicken $25.00
- Baklava nuts and ice cream and sugar syrup $13.00
- Extra pickles $5.00
- Extra pita bread $3.00
- Magleh served with nuts and coconuts shredded $13.00
- Stir-fried Lamb with spring onion $24.00
- Vermicelli with vegetables in casserole $22.00
- Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
- Stewed Beef tendon with tomato in hot pot $26.00
-
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
-
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce
- Stir-fried Zigua with onion $32.00
- Minced Beef Soup $7.00
Hector's Restaurant
Phone
099797434
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Continental Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland Health Food Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Continental Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region Health Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus