Address
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hector's Restaurant in Auckland Menu
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STARTERS- Selection of breads $7
- Garlic bread $8
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Selection of olives $9
- Rosemary & garlic
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Trufed celeriac with leek soup $12
- Rice crisp
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Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
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Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
MAINS-
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
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Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
SIDES- Seasonal vegetables with avocado oil $8
- Fresh garden salad $8
- Thai salad carrot salad $8
- French fries $8
- Roast beetroot with almonds and lemon $8
- Creamed potatoes $8
Nearby Sample Menus
- WEDGES - WITH SWEET, SOUR CREAM $5.00
- FISH BURGER $5.50
- HOKI FISH $2.50
- $1.50 chips
- 3 ONIONS RING $1.00
- POTATO CHIPS $2.50
- 4 mussels
- TARAKIHI BURGER $6.50
- Fresh pickled cucumbers with chillies $4.00
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Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
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Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
- Steamed white cooked chicken, with steamed rice and greens $12.00
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Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
- Wok fried Asian greens with ginger $8.00
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Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
- Roast pork, with steamed rice and greens $12.00
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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- Mushroom, capsicum, tomato $4.00
- 3 Garlic knots $4.00
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
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LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
- 458ML BEN & JERRY'S ICECREAM $13.00
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LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
- 120ML BEN & JERRY'S ICECREAM $5.00
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Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
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Wok-seared "shaking" beef $24.50
- w oyster sauce, onion & watercress.
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Wok-seared spicy lemon grass chicken $18.50
- w rice noodle
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Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint
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Toasted Bagels $10.00
- with fresh tomato, avocado
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Thyme Lemon seafood Risotto $18.00
- w rocket
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Slow Cooked Red wine Beef stew $16.00
- w baguette
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Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
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Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
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Keema Naan $4.50
- Naan bread filled with lamb mince with spices
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Lamb Biryani $16.00
- Rice cooked with lamb & spices. Served with raita
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Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
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Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
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Garlic Naan $4.00
- Naan bread with a touch of garlic
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Lamb Korma $15.50
- Lamb pieces in mild cashew nut creamy gravy
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Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts
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PLOUGHMAN'S PLATE $17.50
- Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
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FRIDAY - FISH & CHIPS $15.00
- Chips / Tartare / Salad / Dressing
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250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
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CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
- 12 PCS $12.00
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FRIES $10.00
- with Aioli
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MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
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BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
- 12 Chicken Nuggets & Chips $10.00
- Chicken Nugget $0.80
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Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
- Mussel $1.20
- Chicken Thigh & Chips $5.50
- Hot Dog & Chips $4.50
- Squid Ring - 12 Pack $8.00
- Onion Ring $0.70
- Vegetarian fried noodles $16.00
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Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
- Kumara (sweet potato) chips $9.80
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Sizzling calamari $26.00
- Covered in chilli bean sauce
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Sirloin steak $29.80
- Comes with chips and salad
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Garlic pepper squid $18.00
- Served with rice and salad
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Pumpkin soup $12.00
- With toast
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Vegetarian spring rolls $12.00
- Served with dips
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Egg on Toast $7.50
- any style & toast
- Kids Hot Dogs $12.00
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French Toast $12.50
- fruit bread, maple syrup, bacon & banana
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Bacon Eggs $12.50
- any style & toast
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
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Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
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Soup of the day $10.50
- serve with toast
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Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
- Wedges with Sour Cream / Salad $5.90
- Roast Meat Roll $7.90
- S=Small / L=Large
- Fried Chicken $3.90
- With Chips and Salad $10.00
- With Chips and Salad $10.00
- Lamb with Rice and Coleslaw $11.90
- Chips $3.90
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
- Green Baby Leaf Salad $6
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Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
- Chips $4
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
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Garlic Prawns $19
- seared with Green Leaf Salad
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Risotto Balls $12
- with Baby Leaf Salad
- Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
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Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Thai green curry
- with gurnard, steamed rice and seasonal vegetables
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
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Omelette V GF
- Mushroom and cheese.
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
- Egg Benedict (Ham or Bacon) $12.90
- Toasted Bagel on Muffin $5.90
- Ham/Bacon or Chicken $7.00
- Sausages & Eggs on Toast $11.90
- Pork Belly on Rice $13.90
- Radiant Tower $13.90
- Lamb Shank $17.90
- Chicken Laksa $13.90
- 10 Fish, $5 chips $ 23
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Snack pack $ 3.20
- > 1 Chicken thighs & chips
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Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
- 10 Chicken, drum stick, $3 chips $ 12
- 5 Fish $4 chips $ 13
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Mix pack $ 7.20
- 3 Chicken thighs & chips
- 5 chicken thighs, $3 chips $ 13
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Avo $1.50
- Add
- - +2 Large sides $35.90
- - Regular $4.50
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1/4 Chicken $8.90
- Small fraction, big reaction
- Swiss Cheese $1.50
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Hector's Restaurant
Phone
099797434
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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