Hector's Restaurant in Auckland Menu

Nearby Sample Menus

Beef & Tomato on Rice $9.00
Chicken/Beef/BBQ Pork with Chinese Broccoli/Choy sum/Bok Choy Lettuce $16.00
Sweet & Sour Prawn $22.00
Lemon Chicken $15.00
Combination Tofu $15.00
Chunky Fish & Tofu $15.00
chicken Stir Fried Rice Noodles $9.00
Roast Spare Rib 1kg $20.00

PRAWN PASTA $20.00
- fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked buorbon glazed pork ribs served with salad, slaw and fries
- add chicken $3.50
Large $18.00
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
PORK BELLY $32.00
- with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
Entree $15.00
VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella

LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
Beef $12.50
POTATO SKINS $6.50
Mix $13.50
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
MAD BURGER $10.50
- Double meat patties, bacon, egg, pineapple, wedges & salad
OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)
Served with wedges, salad and egg

Lamb Salad w/ Halloumi & Beetroot $17.00
daily from 12pm
Bowl of Fries $6.00
Seafood Chowder $14.50
Scotch w/ Eggs & Salad or Fries $18.50
Lamb Salad w/ halloumi & beetroot $17.90
or without eggs $15.90
Avocado & Feta Smash $14.00

Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Poppy $2
14" Large / 18" XL
Rocco $28 / $38
- Anchovy, capers, black olive
Meat $4 / $5
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
Cheese $18 / $24
Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon

Toast or Bagel with Preserves (V)(GF)
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta

Platter D/36 Pieces $45.00
Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago

Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Sugar cane juice with fresh lime $6.00
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Salted caramel panacotta $12.00
- with black cherry conserve
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Green smoothie $8.00
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon

M11 Fresh Chili Fried Intestine $ 18.8
F15 Stir-Fried Chili, Pork, Bean Curd Sheets $ 9.8
M9 Yummy Fish & Lamb Mix Dish $ 18.8
M13 Stir-Fried Intestine with Veges in Spicy Oil $ 18.8
M20 Sweet Sour Spare Ribs $ 16.8
S2 Duck and Steam Gluten in Pot $28.0
P9 Prickly Spicy Beef Things Rice Noodle in Stone Pot $ 10.8
C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8

Vogel (Ham/Chicken/Beef) $4.00
Crab Stick $1.60
Salmon / Chicken $5.50
Bacon & Potato $4.40
Egg Burger "Two Patties" $5.00
Hot Dog $2.30
Chicken Panini + Avocado $6.00
Chicken & Cheese $3.70

Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
Min order for 2 per person $25.00
Half $10.00
Papadums (2pcs) $1.00
- Two mildly spiced crispy wafers made from lentil flour
Lamb/Beef Masala $11.99
- Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.

Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
**Menus are subject to change
Fries with homemade tomato sauce $7.50
add fried egg $27.00
New york style cheesecake *please ask for today's flavour $8.50
Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
add bacon $ 2.00
Chocolate tart, passionfruit coulis, vanilla bean cream $7.50

Chicken liver masala, black garlic buttered pav, shitake $7
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Chatpata curly fries with confit garlic aioli $7
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50

Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger

Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Prawn / Fish Machar Jhol $18.50
- Cooked with onions, tomatoes, eggplant, potatoes and okra
Kolapuri $15.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Jalfrezi $15.00
- Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Crispy Chilli Potatoes $10.50
- Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
Namaste Choila $14.00
- Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy

Hector's Restaurant

Auckland Region > Auckland > Hector's Restaurant

Address

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

099797434

Email

johnw@heritagehotels.co.nz

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Hector's Restaurant in Auckland Menu

Nearby Sample Menus

Hector's Restaurant

Auckland Region > Auckland > Hector's Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

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