Herbert Chinese Takeaways in Palmerston North Menu

Herbert Chinese Takeaways in Palmerston North has no menu available, but can choose from many other options such as Garlic bread or Chefs soup of the day from Terrace Restaurant at Skotel Alpine Resort. Spiral Restaurant & Bar offers many options including Garlic bread and Soup of the day. Parnells cafe and gallery includes a wide range like Nacho's or Parnell's Caesar Salad. Grilled Garlic Bread and Cheesy Garlic Bread from . Breakers Cafe & Bar offers Yeda and 6 Edamame (V).

Nearby Sample Menus

  • Fish & Chips $18.80
  • Seafood Platter $19.50 large $29.50
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Cream Burlee $9.50
  • Pepperoni $12.00
  • Ice Cream Sundae $9.50
  • Wedges $9.50 to share $18.50
  • Stuffed Chicken Breast $21.00
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Onions $3.50
  • Banana Split $13.00
    • With all the bells and whistles!
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Fries $4.00
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Falafel $2.00
  • Any Extra Sauce 50c
  • Chicken $7.50
    • Mediterranean Style
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Veg Fritter $2.50
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Broccoli & mozzarella bon bons - each $3.00
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Eggs Benedict
    • Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
  • Cajun Chicken Salad $19.50
    • Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Toasted Gluten Free Pita $6.50
    • Basil pesto & cream cheese
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • 5pcs $9.30
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 12 pcs $9.80
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Chicken Satay Burger & Chips $17.60
  • Chips SM $4.20 LG $8.40
  • Nachos $12.00
    • With beans
  • Beef ‘N’ Guinness Stew $18.60
  • Thai Beef On Rice $18.20
  • Bangers & Mash $18.20
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Olde Fashion Shrimp Cocktail $9.40
  • Chicken Teriyaki Ramen $15.50
    • dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce  /
  • Avocado Nigiri / 2pcs $4.80
    • avocado sushi
  • Grilled Salmon / 2pcs $5
    • grilled salmon sushi topped with house made teriyaki sauce.
  • Chicken Karaage Curry $16.50
    • deep fried marinated chicken thigh pieces (boneless), mild japanese curry - contains beef  /
  • Spicy Salmon Wrap / 5pcs $12.50
    • fresh salmon, lettuce, cucumber, spicy herb sauce
  • Grilled Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
  • Okonomiyaki $8.50
    • pan fried vegetable pancake, egg, bonito flakes
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Green salad $5.50
  • Side of gluten free bread $4.00
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • Afghan & Jaffa Cheesecake $15.00
    • Served with raspberry coulis and biscotti
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Crispy Chicken Stacked Burger $18.00
    • Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Garlic Mushrooms $6.00
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • -Strawberry chocolate banana/caramel / Strawberries cheesecake ice cream $8.90
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
  • Shoyu ramen $13.90
  • Crispy pork & prawn wonton noodles $13.90
  • Miso ramen $13.90
  • -Chicken / beef / pork $15.50
  • ●Crepes
  • Hot Roast Meat Sandwich $13.50
    • Today's roast meat, sauteed onion and gravy in a
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Salt & Pepper Squid $14.00
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
  • Diane sauce $4.00
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Fried eggs (2) $3.00
  • Banana Split $8.00
    • Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
  • Creamy mushroom $4.60
  • 5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
    • Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Fresh Toasted Garlic Bread $8 / $10(With Cheese)
  • Asti Riccadonna 750ml 37.00
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Apple Cider, Pear Cider 7.00
  • Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Herbert Chinese Takeaways

Herbert Chinese Takeaways

location

Address

Cloverlea, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063573988

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
Cloverlea, Manawatu-Wanganui, 4412, New Zealand
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