Address
1133 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Herbs & Spices Thai Restaurant in Rotorua Menu
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ENTREE-
Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
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Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
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Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
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Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
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Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
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Chicken Satay (4 Pieces) $7.00
- With peanut sauce
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Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
SOUP-
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
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Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
CURRY- All main are served with rice.
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Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
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Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
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Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
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Massaman Curry $15.50
- With potato, onion and roasted peanuts
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Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
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Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
SALAD-
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
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Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
FRESHLY COOKED IN OUR WOK- All mains are served with Rice
- Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
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Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
- Stir Fried Ginger with Vegetables $15.50
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Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
- Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
- Stir Fried Chilli Paste with Vegetables $15.50
- Stir Fried Home Made Peanut Sauce & Vegetables $15.50
- BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
- Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
RICE AND NOODLES-
Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
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Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
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Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
VEGETARIAN-
Tom Yum Soup $6.50
- With vegetables and thai herbs
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Creamy Thai Soup $6.50
- With coconut milk & vegetables
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Green Curry Tofu $14.50
- With coconut milk & vegetable
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Red Curry Tofu $14.50
- With coconut milk & vegetables
- Stir Fried Mixed Vegetables $14.50
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Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
- Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
- Pad Thai Noodles with Crushed Peanuts $14.50
- Fried Rice with Mixed Vegetables $14.50
- Thai Jasmine Rice $2.00
Nearby Sample Menus
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Cookies & cream mousse $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Xtra Large $3.90
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Grilled Fish Burger $12.00
- grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
- Maple Bourbon Bbq Glaze
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Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
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¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
- Tartare
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Rotorua Rebel $16.00
- 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
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Double Cheeseburger $15.00
- 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
- Egg $1.50
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
- Filled pasta of the day – please see the specials for tonight n/a
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Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
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Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
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Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
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Panna cotta $12.50
- Served with vanilla and raspberry compote
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Creme caramel $12.50
- Baked custard served with almond brittle
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Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
- P2 Rice porridge with pork and Chinese special preserved duck egg
- C21 Stir fry chicken gizzards with Chinese pickled chilli
- H11 Bok Choy with Tofu soup
- D5 Spicy stewed beef cubes with bamboo shoots
- K36 Deep fried spring rolls
- M6 Pork fried Rice with picked mustard root
- H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup
- B22 Stir fry pork with Chinese pickled green chilli
- Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
- Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
- Crusty Garlic Bread $6.90
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
- Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
- Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
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Loaded Wedges (Large) $18.90
- Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
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Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
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Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
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NZ Lamb Salad $23.90
- Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
- We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
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Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
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Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
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Hennessy’s Irish Stew $24.90
- Traditional Irish Stew with tender NZ lamb & vegetables. Served with creamy mashed potatoes & toasted bread.
- Spring Roll $2.50
- Mussel Fritter $5.00
- 4 Chicken Nuggets, Chips & Charlie's Juice pouch
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A
- 4 fish, 4 battered mussels, 3 crabsticks, $4.00 chips
- 3 Mini Hotdogs, chips & Charlie's juice pouch
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PAUA BURGER $9.00
- paua fritter red onion lettuce tomato & tartar sauce
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CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
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D
- 6 fish, 4 potato fritters, $4.00 chips
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Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
- - Bacon
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Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
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Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
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Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
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Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
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The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
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Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
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Yum pla muek - squid salad $18.00
- Squid salad with Thai herbs, mint, lemon and chilli.
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Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
- Pad thai - thai fried noodles $15.00
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Som tum carrot $18.00
- Spicy salad made with shredded carrot.
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
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Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
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Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
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Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
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Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
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Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
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Toasted Bagels
- With salad
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Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
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Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
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Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
- Cream cheese and jam $8.00
- 2 Fish & chips $5.00
- Spring Roll $2.50
- Mussels $1.00
- Scallops $2.00
- Hamburger $4.50
- Steak Burger $8.50
- Fish $3.00
- Crumbed Fish $1.00
- WHOLE DOZEN $18.00
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- Steak or Angus pattie + bacon+ egg $15.00
- REWENA HOT DOG $6.00
- SINGLE $2.50
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
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BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
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Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
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Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
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Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
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Chicken Breast $26.50
- Pan-seared, set on a herbed pumpkin risotto
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Banana Split $6.00
- Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
- Seasonal Vegetables $5.50
- Roasted Tomatoes $5.50
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Seared Salmon $30.00
- Set on golden roasted kumara and wilted spinach topped with hollandaise
- Herbed Garlic Bread $7.50
- Lamb-Rosemary Sausages $5.50
- - Smoked Chicken, Cranberry, Avocado, Brie $14.00
Herbs & Spices Thai Restaurant
Phone
7346 8111
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Seating , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar