Herbs & Spices Thai Restaurant in Rotorua Menu

ENTREE ENTREE
  • Thai Spring Rolls (5 Pieces) $7.00
    • With vermicelli and vegetables
  • Curry Puff (5 Pieces) $7.00
    • Thai style with minced chicken, potatoes and vegetables
  • Corn Cake (5 Pieces) $7.00
    • With kaffir leaves thai spices
  • Money Bag (5 Pieces) $7.00
    • Thai style with minced chicken, crushed peanut and vegetables
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Mixed Entree (5 Pieces) $7.50
    • Chef selection of 5 different
SOUP SOUP
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
CURRY CURRY
  • All main are served with rice.
  • Green Curry $15.50
    • With thai herbs, bamboo shoots, coconut milk and vegetables
  • Panang (Thick Red Curry) $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Red Curry $15.50
    • With peas, carrots, seasonal vegetables & coconut milk
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
SALAD SALAD
  • Beef Salad $15.50
    • With thai spices, tomato, mint and seasonal vegetables
  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
FRESHLY COOKED IN OUR WOK FRESHLY COOKED IN OUR WOK
  • All mains are served with Rice
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Stir Fried Beef - Home Made Oyster Sauce $15.50
    • With broccoli, mushrooms and vegetables
  • Stir Fried Ginger with Vegetables $15.50
  • Stir Fried Basil Leaves Chilli & Vegetable $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
  • Stir Fried Chilli Paste with Vegetables $15.50
  • Stir Fried Home Made Peanut Sauce & Vegetables $15.50
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
RICE AND NOODLES RICE AND NOODLES
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Pad Thai Noodle $15.50
    • With tomato and tamarind sauce, crushed peanuts and bean sprouts
  • Stir Fried Noodles $15.50
    • With black bean sauce, carrots and vegetables
VEGETARIAN VEGETARIAN
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Creamy Thai Soup $6.50
    • With coconut milk & vegetables
  • Green Curry Tofu $14.50
    • With coconut milk & vegetable
  • Red Curry Tofu $14.50
    • With coconut milk & vegetables
  • Stir Fried Mixed Vegetables $14.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Fried Rice with Mixed Vegetables $14.50
  • Thai Jasmine Rice $2.00

Nearby Sample Menus

  • -Entree $12.00
  • -Mains $16.00
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Garden salad $8.00
  • Frittata of roasted vegetables $20.00
    • Spinach, semi dried tomato, feta and fresh herbs green leaf salad
  • -Mains $18.00
  • Passionfruit brulee
    • With white chocolate biscotti
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Ravioli $22.50
    • Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • Affogato $12.50
    • 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Panang Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables
  • Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
  • Pad Prik Khing $14.50
    • Stir fried vegetables with garlic and ginger
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Pad Prik Prow $14.50
    • Sweet chilli paste and vegetables
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Tofu and Peanut Sauce $14.50
    • Stir fried tofu and mixed vegetables and topped with peanut sauce
  • Home Made Roti Bread $3.50
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • Burger only $10.00
  • Mars bar battered & deep fried $3.00
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • - 200g Canterbury lamb rack $10.00
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Tres Amigos $15.50
    • tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
  • Taquitos $9.50
    • pulled chicken or beef filled fried rolled corn tortillas w/ salsa
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Chili con Carne
    • signature black bean chili, guasacaca, warm corn chips, salad
  • El Jefe 500 gram steak, chili garlic prawns $46.00
  • Tacos Calamares $22.50
    • grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Garlic Bread $7
  • Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
  • Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
  • Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
  • Olives . Citrus . Garlic $7
  • Crabstick $1.50
  • Garlic Chips $4.00
  • B
    • 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
  • 3 Mini Hotdogs, chips & Charlie's juice pouch
  • STEAK BURGER $8.50
    • Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • Wedges $4.00
  • Fish Bites each $1.00
  • Hot Chilli N/A
  • Apple Slices N/A
  • Ham N/A
  • Choc Chip N/A
  • Carrot N/A
  • Turkey & Ham N/A
  • Tuna N/A
  • Chipotle N/A
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Extra meal $2.00
  • Fish - special marinated fillet, grilled or fried $13.90
    • served with tartare sauce, salad and turkish bread or chips
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Cakes n/a
  • Earl gray & turkish tea (cay) n/a
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Rosemary Potatoes $6.10
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Garden Salads (2 sizes) $11.20 or $6.10
  • - Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Surf 'n' Turf $30.00
    • Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
  • Trio of Ice Cream $8.00
    • 3 flavours of kapati ice cream
  • - Smoked Chicken, Cranberry, Avocado, Brie $14.00
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Manuka Smoked Bacon $5.50
  • Herbed Garlic Bread $7.50
  • Fried Rice (Egg/Chicken/Vegetable) $12.50
  • Saag Aloo $13.50
    • Potato and fresh blended spinach cooked with aromatic spices
  • Kadai Paneer $14.50
    • Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
  • Indian Green Salad $6.00
    • Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Side Dish Platter $10.00
    • A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
  • Mixed Pickle / Mango Chutney $2.50
  • Butter Naan $3.50
    • Plain flour bread garnished with butter
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Herbs & Spices Thai Restaurant

Herbs & Spices Thai Restaurant

location

Address

1133 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

7346 8111

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1133 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand