Herbs & Spices Thai Restaurant in Rotorua Menu

Nearby Sample Menus

Medium $16.70
Plum $1.70
Full Size $26.70
Beetroot Relish $1.70
All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Large $21.70
Banoffee Pie $13.70
- Served with vanilla ice cream
BBQ $1.70

Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
Fresh Tempura Fish $12,50
- fries or salad option
Crème Brulee $16,50
- white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
Avocado Add $4.90
- bacon

Thai Jasmine Rice $2.50
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice
Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
Pad See Eiw $14.50
- Stir fried noodles
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce

Tea and Coffee
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00

Small Chicken $10.50
Small Combo (Chips & Drinks) $15.50
Large Mixed Meat $11.50
Combo (Chips & Drink) $22.50
Large Lamb $13.00
Large Mixed Meat $11.50
Small Chicken $9.50
Small Mixed Meat $9.50

Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Mushroom $3.50
-Chicken and Brie $15.00
Hashbrown $3.50
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia

Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
Piece of Fish $5.50
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Cheese $2.00

Fish Hoki $3.00
TOWER BURGER $8.50
- 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
BACON & EGG BURGER $7.00
- Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
Battered Sausages $2.50
Fish Bites each $1.00
Spring Roll $2.50

-Small Kiwi $12.00
-Med Kiwi $15.00
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
-Med Kiwi $15.00
-Large Kiwi $12.00
-Large Kiwi $19.00
-Whole $19.00
LAMB SHANKS
- served with mashed potato, peas and gravy

Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Smoked Salmon $6
Wilted Spinach $4
Bagel $8
- Cream cheese and Jam
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs

Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
French Toast $12.00
- Your Choice Of Either:
Smoked Salmon S $10 / L $19
- Smoked Salmon, Capers, Baby Spinach And Capsicum.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.

Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.

Bread Basket $12.50
- A Selection of roti, plain naan, garlic naan and onion kulcha
Vegetable Samosa (2 pcs) $5.00
- Flaky pastry filled with potatoes, mild spices and green peas and deep fried
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Lamb Rogan Josh $16.50
- Tender lamb cooked in rich traditional Kashmiri style gravy
Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon

Rump 500g $30.00
Blue cheese crumble
Chicken wings $8.00
- (grilled in our unique marinade)
Scotch 250g $30.00
Hog & Bull (ribs & steak) $32.00
Chocolate brownie
Chips
Crème Brulee

Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50

Herbs & Spices Thai Restaurant

Address

1133 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

7346 8111

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Seating , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Herbs & Spices Thai Restaurant in Rotorua Menu

Nearby Sample Menus