Address
5198 Te Araroa Rd, Hicks Bay, Gisborne
Hicks Bay Motel Lodge Restaurant in Gisborne Menu
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Hicks Bay Motel Lodge Restaurant in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. The Wharf Bar & Grill includes a wide range like Available Saturday 9am-11:30am / All day Sunday or Stuff Him. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).
Nearby Sample Menus
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Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
- Buffalo Chips GF DF $5
- Free Range Egg $2
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Maverick Fillet Gf $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
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John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
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Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
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Cowboys Catch POA
- Fresh fish of the day
- Fried egg $2.00
- Mushroom sauce $6.00
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Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
- Mushroom $3.00
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
- Chicken, Bacon & Brie Burger $15.50
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Wedges $9.50
- W sour cream
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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BBQ Beef Nacho's $13.50
- W sour cream & relish
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Fries $6.50
- W aioli
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
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New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
- Dessert Special $12.50
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Entree Special Price Varies
- Something great from the chefs!
- Blueberry Creme Brulee $12.50
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
- Chef Special $15.00
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Soup of the Day $16.00
- With Marina bread
- Battered Fish Pieces
- ●D $38.5
- Battered Fish
- ●A $23
- Fresh Cream
- Fresh Tarakihi Marinated in Chilli & Coconut
- Creamy Mussels in White Wine & Garlic
- Roast Beef, Mustard & Gravy
- Karaage chicken S$7.3/L$10.2
- Vegetarian sushi - 5 piece $6.20
- Fresh salmon & avocado S$7.3/L$10.2
- Teriyaki chicken & mayo S$7.3/L$10.2
- Comes with salad, rice & pickles (available from 10am)
- Karaage chicken mayo $3.20
- Teriyaki salmon $14.50
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Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
- Banana Split $6.00
- Mini Hotdog & chips $8
- Steak & chips $12
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Fish of the day $32.00
- Ask your server for fish of the day.
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Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
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Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
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Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
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Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
- All with our own sauce N/A
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Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
- Vege $4.00
- Grilled Ham, Cheese & Tomato $9.00
- Meat $5.00
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Paua Fritter $7.00
- Battered
- BLT - Bacon, Lettuce & Tomato $9.00
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
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Homemade Quiche $12.00
- served with a selection of daily prepared salads
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Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
- Battered Hoki $3.00
- Kids Hot Dog & Chips $8.00
- Kumara chips, Mushroom Sauce $4.00 each
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Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
- (Available from 12:00 onwards)
- Gravy $2.00
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Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
- Shrimp Popcorn $12.00
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Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
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Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
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Mini Hot Dogs $15.00
- with chunky chips
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Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
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FRIES $8.00
- Tomato sauce & aioli
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
- Steak & Veges $14.80
- One carton fried soft noodles $10.50
- Prawn $16.50
- (cooked with egg onion peas bean sprouts)
- Pork $12.00
- Black Bean Sauce Squid Chow Mein $17.00
- Combination Meats & Veges $16.80
- Sweet & Sour wonton $12.00
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Smoked Salmon Bagel $14.00
- with salad
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Soup of the Day $10.50
- served with organic garlic bread
- Smoked Salmon Bagel $10.00
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Frittata $9.50
- with salad
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Open Sandwiches $10.50
- with chicken / ham / salami
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
- Chicken Salad $12.00
- Steak Sandwich $14.00
Hicks Bay Motel Lodge Restaurant
Phone
068644880
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
5198 Te Araroa Rd, Hicks Bay, Gisborne
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- Gisborne Region Others Menus