High Peaks Cafe Bar & Restaurant in Tauranga Menu

High Peaks Cafe Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Small fries or Large fries from Skippers Restaurant. Takara Japanese Restaurant offers many options including Edamame and Age-Squid. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Uzhunnu vadai (lentil doughnuts) 3pcs and Masala vadai 2pcs from . Coconut Cafe & Restaurant offers Flour & Water Eatery and Lamb aranchini's pea & mint salad.

Nearby Sample Menus

Great Spice Bureta (sample menu)
  • Prawn pakora $12.00
    • King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
  • Raita $3.00
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Navrattan korma $14.00
    • Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
  • Saag aloo $14.00
    • Potatoes cooked in fresh spinach puree.
  • Malai kofta $14.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
  • Mixed platter (min for two people) $18.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour.
Pap House (sample menu)
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Fish & Chips Mini $10
  • Garlic Bread $8
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Kids Ice Cream $5
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
Salva D'Or Restaurant (sample menu)
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Capricciosa $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
Spudz Cafe (sample menu)
  • Tarakihi $4.80
    • Each
  • Kumara chips $5.90
    • 1 Scoop
  • Prawn $1.95
    • Battered, each
  • Donuts $2.20
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Oyster $2.75
    • Battered, each
  • Chicken nugget $0.95
    • Each
Mamma Mia Ristorante Italiano (sample menu)
  • Gnocchi "Mare'' $23.50
    • Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
  • Creme Brulee $12.00
    • Rich custard base topped with a contrasting layer of caramelized sugar.
  • Lasagne Di Melanzane $26.00
    • Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
  • Sapore Di Mare $23.50 Med / $25.50 Lge
    • Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
  • Insalata $6.00
    • Mixed green salad
  • Pollo & Mirtilli $20.50 Med / $22.50 Lge
    • Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
  • Spaghetti Aglio Olio E Peperoncino $19.50
    • Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
  • Pane Fresco $2.50
    • Toasted ciabatta bread (2 slices)
Talk of India (sample menu)
  • Plain Paratha $3.50
  • Creme Caramel $9.50
    • Creamy egg custard basked in a delicious caramel sauce, served cold
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Tandoori Platter $30.00
    • A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
  • Mixed Platter $20.50
    • A selection of the above for two people, Samosas Pakora Murgh Tikka
  • Aloo Gobi $9.00
    • Potato and cauliflower curry
  • Kheema Naan (filled with spicy mince) $5.50
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Turkish Stars Kebab (sample menu)
  • Lamb Shish $16.00
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Vegetarian Broccoli Pizza $14.50
    • broccoli, mozzarella, red onion and capsicum
  • Mixed $14.00
  • Lamb (Small/Large) $11.50/$13.50
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
Smart India (sample menu)
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Chicken Nuggets and chips $9.00
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Mount Bistro (sample menu)
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Pear and rocket salad
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
Welcome Bay Cafe-Restaurant (sample menu)
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • Garlic Pizza Bread $6.00/$9.00
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $11.00
  • Bread roll ciabatta $1.50
  • Slow cooked oats $5.50
    • Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
  • -Small $8.50
  • -Large $11.00
  • Seafood chowder
    • This soup contains shell fish
  • Tomato and basil
    • This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
  • -Large $8.50
Pizza Hut (sample menu)
  • Large fries $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Strawberry cheesecake $3.50
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Garlic bread $3.50
Little India (sample menu)
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Horny Bull Cafe and Bar (sample menu)
  • Pork Ribs - Full Pack $35.90
    • Served with french fries and corn on the cob
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • House Side Salad $4.90
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Blue Cheese $8.90
    • With pear, caramelised onions and toasted walnuts
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
Diego's Pizza (sample menu)
  • Whang Bar
    • Black chocolate and red berries
  • Combo Spend $36
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Regular/Large $10/$18
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • The Secret
    • Banana and cinnamon
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
High Peaks Cafe Bar & Restaurant

High Peaks Cafe Bar & Restaurant

location

Address

167 Cook Flat Road, Fox Glacier, West Coast, 7886, New Zealand

phone

Phone

037510131

email

Email

stay@highpeakshotel.co.nz

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , International , Mediterranean , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
167 Cook Flat Road, Fox Glacier, West Coast, 7886, New Zealand
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