Address
167 Cook Flat Road, Fox Glacier, West Coast, 7886, New Zealand
High Peaks Cafe Bar & Restaurant in Tauranga Menu
Are you the owner? Manage this listing for free.
High Peaks Cafe Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Small fries or Large fries from Skippers Restaurant. Takara Japanese Restaurant offers many options including Edamame and Age-Squid. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Uzhunnu vadai (lentil doughnuts) 3pcs and Masala vadai 2pcs from . Coconut Cafe & Restaurant offers Flour & Water Eatery and Lamb aranchini's pea & mint salad.
Nearby Sample Menus
- Chicken $9.00
-
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
-
Extra $1.00
- Falafel or mujver
-
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
- Add any of the following selection to your meal
-
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
- Lamb on fries $7.50
- Hummus $1.50
- Vegetarian $7.50
-
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
- Roast Cracking $2.00
-
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
- Roast Pumpkn $0.80
- Churros - each / three $1.50/$4.00
- Thigh $3.00
-
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
-
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
-
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
- Add Potato Hash $6.00
- Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
-
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
-
Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
- Add Mushrooms $5.00
-
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
-
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
-
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
-
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
-
Dessert Special P.O.A
- server to advise
-
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
-
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
-
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
-
Fries $8
- served with tomato & aioli sauce
- -Chicken, Ricotta, Pesto & Parmesan $27.50
- Spaghetti Bolognaise
-
Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
- Fettuccini
-
Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
-
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
-
Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
- Before Ordering Please Advise of Any Dietary Requirements
- Ice Cream Sundae $8.50
- Cheesy Garlic Bread $9.00
-
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
-
VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
-
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
-
Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
-
Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
- Kumara Cuts $8.50
- Cheeseburger with Fries $12.00
-
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
-
The Butcher $25.00
- Various yummy meat & BBQ sauce
-
Tomato Salsa Roja $9.00
- With crispy tortilla chips
-
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
-
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
-
Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
-
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
-
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
-
Our Famous Hickory Smoked Pork Ribs $28.00
- Served with fresh coleslaw and fries
-
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
-
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
-
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
-
Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
-
Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
- -Tomato, cheese and onion
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Bacon $15.50
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
-
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
-
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
-
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
-
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
-
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
-
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
-
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
-
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
- -Loaded $9.90.
-
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
-
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
-
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
-
Creme Brûlée $ 14,50
- With natural Heilala vanilla
-
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
-
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
-
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
-
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
-
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Mint Chutney $3.50
- Eggs, scrambled or poached on toasted bread $6.00
-
Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
-
Mushrooms $16.50
- Sauté + simmered in a herbed cream reduction with crispy bacon
- Side salad $6.00
- Potato dish $6.00
- Big bowl of coco pops $6.00
-
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
-
Sticky date pudding $10.50
- With a dreamy toffee sauce
- Steak, Tomato & Cheese
- Savouries $2.00
- Steak Pepper
- Our McKenzie Speciality
- Bacon & Egg $4.50
- Steak & Mushroom
- Steak, Bacon & Cheese
- Beef Mince
High Peaks Cafe Bar & Restaurant
Phone
037510131
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , International , Mediterranean , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
167 Cook Flat Road, Fox Glacier, West Coast, 7886, New Zealand
- Tauranga Bar Menus
- Tauranga European Menus
- Tauranga International Menus
- Tauranga Mediterranean Menus
- Tauranga New Zealand Menus
- Tauranga Pub Food Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Bar Menus
- Bay of Plenty European Menus
- Bay of Plenty International Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Pub Food Menus
- Bay of Plenty Vegetarian Menus