Highlander Bar & Restaurant in Christchurch Menu

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Highlander Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Mediterranean Taste offers many options including Chicken and . Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
SPICY SEAFOOD SOUP $45.00
- hot blend soup consistant of seafood with vegetable
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
SSAM BAB $17.00
- rice, vegetable and spicy pork
ROASTED DUCK $45.00
- roasted duck

Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Apricot Chicken $24.00
- Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
Jelly
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
Fish bites
Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream

Seafood Fritter
Chicken Cordon Bleu
Spring Roll
Whitebait Pattie
Vegetarian Spring Roll
Sweet & Sour Pork
Bluff Oysters
American Hotdog
- (With mustard and chili sauce)

MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.

Peas Pulao $8
Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Lamb Or Beef Bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Lamb Seekh Kebab $13
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Saggwale Chicken / Lamb $19.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Cheese Naan $5
- Naan bread stuffed with grated cheese.

Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
Malai Kofta $14.50
- Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
Mango Chutney $3.00
Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
Haryali Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.

HOT STEAK SAMMY $12.50
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BACON $4.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
CHICKEN SALAD $14.00
- with cashews & yogurt dressing

Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Quarter $6.50
Chips $2.90
Roast pumpkin $0.90
Cheesecake $2.50
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Chicken Schnitzel $6.90
Sandwiches - Lamb $6.90

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Fries (GF) $6.00
- With aioli

Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Chicken & Mushroom $4.50
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Steak & Cheese $4.50
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Sushi $1.20 / $14.4
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings

Small $8.50
Beef Fried Rice/Noodles
Sweet & Sour Fish
Chicken Noodle Soup $9.50
Lemon Honey Chicken
Fried Rice
Chicken Curry
Chili Beef

Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema

Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Chicken wings, smoked maple caramel sauce $17.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
●White
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00

Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Aioli $2.5
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Chunky Fries $8.5

Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Homemade Muesli $8.50
- Served with natural Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pasta of the Day $15.00
- Winter only