Highlander Bar & Restaurant in Christchurch Menu

Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Toast + Spreads $7
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
Bagels $11.5
- Salmon + Cream cheese
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots

Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Sausages $5.00
Slow roasted tomatoes $5.00
Wedges with sour cream & sweet chilli $8.50
Hash browns $4.00

Rattray Burger $23
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Marlborough Mussels $34
- Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
2 Eggs $4.50
Favourites Platter $16.50
- A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
Side Salad $5.50
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.

Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Basmati Rice $2.50
- Plain, steamed Basmati rice
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Chicken/Lamb/Beef Madras $14.90
- Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices

Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Merrin St chicken $29.50
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
-Small $5.00
Side of seasonal vegetables $6.00
Steamed rice $5.00
Fish of the day $POA
- Market fresh fish, specially prepared each day

Beef Brisket Soup Noodle $9.00
ShanghaI Fried Noodle $9.00
Hang Seng traditional soup Noodles $9.00
Shrimps Pan Fried Egg on Rice $10.00
Hang Seng Curry Soup Noodle $9.50
Beef Brisket on Rice $9.00
Chicken Fried Rice $9.00
Extra Vegetables $1.50

BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
HAWAIIAN PIZZA
FRESHLY MADE IN HOUSE
ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
BASKET OF WEDGES $8.00
BOWL OF CHEERIOS $8.00
FRESH BREAD / DIPS $12.50
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas

Sole $5.00
Hawaiian $5.80
Chow Chow $3.90
Scallop $1.60
Meat $2.10
Extras $1.00
- Garlic Butter / Scoop
Pineapple $3.90
Chicken Cordon Bleu $3.00

Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- Bacon & Egg
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Garlic and chilli prawns $21
Dumpling Soup $13
- Regular
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Stewed beef noodle soup $15
Garlic Stir fried broccoli $14
Beef and black pepper sauce $20
BBQ pork on rice and teriyaki chicken on rice $15
Squid and black bean sauce on rice $15

Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Becks Big Breakfast $19.50
- Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
Fresh Garden Salad $5.50
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.

Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
Prawn crackers $4.00
Chicken/ Beef/ BBQ pork & egg fried rice $18.00
Singaporean fried rice noodles $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Hong kong style prawn toast $8.00
- 4pcs
Egg Foo young with chicken/ beef $23.00

Cinnamon porridge Topped with apricots, brown sugar & cream
Choose from $7.00
- Ham, chicken, bacon or falafel
Hawaiian $6.00
- Ham, cheese, pineapple
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Vegetarian $6.00
- Onion, tomato, mushroom, cheese

SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
CREAM CHEESE JAM BAGELS $6.00
NUTELLA BANANA BAGELS $8.00
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
SALMON $4.50
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
CHORIZO $2.00

PANCAKES $14.50
- served with banana, berries and maple syrup
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BAGEL $5.50
- served with cream cheese and jam
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
FRESH FRUIT SALAD $8.50
- served with yoghurt
WEDGES $8.50
- served with sour cream and sweet chilli sauce
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce

Highlander Bar & Restaurant in Christchurch Menu

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Highlander Bar & Restaurant

Canterbury > Christchurch > Highlander Bar & Restaurant

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66 Cathedral Square, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

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