Highlander Bar & Restaurant in Christchurch Menu

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Highlander Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Mediterranean Taste offers many options including Chicken and . Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Queijo Frito
- Cheese Sticks
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
●Lamb
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
Banana à Milanesa
- Crumbed Banana
Mousse de Maracujá $ 9.50
- Passionfruit mousse

Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.

ROAST PORK CURRY ON RICE $12.00
STEAK $5.00
GIANT $6.80
Chicken Pattie $2.40
Steak Pattie $2.40
NASI GORENG RICE $11.50
ROAST PORK TOMATO ON RICE $12.00
Curry Rice Roll $2.80

Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.

Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Any Dish Is Completely Gluten Free
Alternate Selection Of Meats And Vegetarian Available
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
-Chicken, Pork Or Beef $16.00
Roasted Cashew Nuts / Jasmine Rice $2.00
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
Wok Fried Seasonal Asian Greens With Tofu $12.00

Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Plain udon $8.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Tempura prawn udon $11.90

VEGETARIAN BREAKFAST $15.00
- Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
add chicken $4.00
Or bacon, grilled banana and maple syrup $15.00
ANTIPASTI PLATTER $32.00
BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
BBQ BEEF, BACON AND CHEESEBURGER
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread

-Ginger $0.50
Jumbo Combo (GF 8PC) $9.90
Fried Chicken Lover $10.60
- Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
Jumbo Fried Chicken (GF 8PC) $8.70
-Two Piece $3.90
-Two Piece $4.20
Salmon Melt (GF 8PC) $8.70
-Double Avocado $9.50

DUMPLINGS $12.50
- steamed, dipping sauce
FRIES $7.00
MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
BASKET OF WEDGES $8.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
GARLIC PRAWNS $13.50
- lemon oil, green salad
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
STICKY PORK RIBS $13.50
- BBQ glaze

- Combo: Burget of your choice + fries + can of drink $21.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Turkish Delight $0.50
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Wedge $4.50

Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish

Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Add fresh bread $3.00
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Lemon cheesecake $13.50
- with whipped cream

Mayo $0.50
Mayo $0.50
Pork Curry $13.50
Teriyaki Chicken Don $12.50
Kakiage Udon $12.00
Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo
Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra
Teriyaki Beef Don $14.50

Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.