Highlander Bar & Restaurant in Christchurch Menu

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Highlander Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Mediterranean Taste offers many options including Chicken and . Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Stir fried duck with bean sprouts, cashews and chilli $37
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Spiced chicken wings (9), tofu cream $14
Blade cut marlborough salmon with organic white miso gf $21
Crispy skinned half chicken, 10 spices and black vinegar gf $26
Add 4 fresh oysters (recommended) $18
Stir fried chilli prawns gf $34
Sticky beef wontons (3) $12 (5) $20

Squid Rings (1/2Doz) $4.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
Chocolate Donut $2.00
Cheese Onion Pattie $2.50
3 Fish Bites $2.50
Hawaiian $5.80
Chow $4.80
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato

3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Beans /Mushrooms/Other Vege $2.00
3e Complete $9.50
- Ham, cheese & free-range egg
Cheese & free-range egg $8.50
Pic's Peanut Butter & Jam $9.00
Banana & Strawberry Jam $8.00
Nutella $8.00
Lemon & Sugar $7.00

Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Steamed Custard Bun $10.00
- 3pcs
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce

Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)

Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Salmon $16.50
- 9 pcs
Salmon Roll $12.00
- 8pc
Vege Roll (V) $10.50
- 8pc
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Garden Salad (V) $8.00
Tuna $17.50
- 9pcs
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad

Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Additional of $2.00 for all seafood meals
Cashew nuts with meat and vegetables with rice $12.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Tom yum gai (chicken) $10.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice

Apricot Chicken S$12.00/M$17.50/L$29.00
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.

STEAK FRIED RICE $10.00
STEAK PINEAPPLE ON RICE $10.50
STEAK CHOW MEIN $10.00
LEMON CHICKEN $11.50
SWEET & SOUR PORK $11.50
CHICKEN FRIED RICE $10.00
STEAK MUSHROOMS ON RICE $10.50
STEAK CURRY ON RICE$ 10.50

Mince & Cheese $4.50
Croquettes $3.20
Gourmet & Sausage Roll $5.00
Cottage $5.00
Bacon and egg $4.00
Pastie $5.00
Chicken Vege $5.00
Savouries $2.00

Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions

24.Steamed salmon with black bean POA
30.Dry fried oyster POA
31.Prawn ball with golden garlic crumb $22.00
15.Chicken and corn soup $5.00
6.Sliced beef with chilli pepper dressing $8.00
1.Mouth watering hot and sour chicken salad $6.00
5.Si Chun style mung bean jelly salad $6.00
35.Prawn ball with seasonal vegetables $20.00

Mushroom chowmein $14.50
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Chilly paneer $15.50

Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Eggs Benedict $17.50
- Bacon
Bagel – Cinnamon bagel with jam and cream cheese $8.10
Bagel – Smoked salmon and cream cheese $11.00
Pancakes $14.50
- Blueberry
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.