Highlander Bar & Restaurant in Christchurch Menu

Highlander Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Mediterranean Taste offers many options including Chicken and . Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Denny's (sample menu)
  • Plain Omelette $16.50
  • Sizzling chicken $22.80
    • marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
  • Junior grand slam $8.50
    • combination of three silver dollar pancakes.Served with egg,bacon and sausage
  • Sanior daily roast $17.00
  • Shank on Mash $25.00
    • slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Brownie a la Mode $8.00
  • Chicken Fajitas Skillet $20.00
  • Junior cheese burger $9.00
    • served with curly fries.
Noodle Union (sample menu)
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Vegetarian Singapore Noodles $9.00
  • Vegetarian Soup $9.00
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
O.G.B (sample menu)
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • O.G.B Mash $10
  • Salmon pastrami, blood orange, fennel, burrata $19
Maison de Crepes Ltd (sample menu)
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Ham & Cheese $8.50
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Gluten Free/Dairy Free Crepe $1.00
  • Extra Cheese $2.00
  • 3e Traditionals
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
Bessie (sample menu)
  • Rib Eye 250g $39
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • Seaweed Butter $4
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Canterbury Venison Cheek $37
    • Pumpkin Tahini, Sprouting Broccoli, Dukkah
  • Red Wine Jus $5
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
Rangoon Ruby (sample menu)
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Bealey's Speight's Ale House (sample menu)
  • Southern Man Breakfast $19.50
    • 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
  • Side Salad $5.50
  • Mushrooms $7.50
  • Speight’s Fish and Chips $18
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
  • Potato Wedges $5.50
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Farmhouse Cheesecake $14
    • Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Chicken Calzone $26
    • A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
Corner House Restaurant (sample menu)
  • Shanghai Noodles $11.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Chicken with Chilli Sauce (Spicy & Cold) $8.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Fried Rice $10.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
Tuk Tuk Takeaway (sample menu)
  • Black Tiger Prawns (7 Pieces) $18.00
  • 21.Thai Fried Rice Our Style
    • fried rice with chef’s selected vegetables & egg
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
  • Fish Fillet $18
  • Seafood $11.50
  • Chicken $10.50
  • 29. MusMun Curry
    • our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
  • Cashew Nuts added to your order $3
Portstone Garden Cafe (sample menu)
  • x2 $15.50
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Potato cake, Bread $2.50
  • x3 $17.50
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Urban Corner Cafe (sample menu)
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
  • Peanut sauce (topping) $3.50
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Plain roti $3.00
  • Golden finger (5 pcs) $8.50
    • Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Tudors on Papanui (sample menu)
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • Truffle mash $7.00
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Polenta chips, sea salt roasted rosemary(DF)
  • Polenta chips with chilli sauce $7.00
  • Pan fried calamari with chorizo (DF)
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • NZ GREEN LIPPED MUSSELS(GFO) $15.00
    • mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Sushi Express (sample menu)
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
Indian Heaven (sample menu)
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Raita $3.00
    • Yoghurt mixed with cucumber, onion and mild spices.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Naan Rolls (Chicken/Lamb) N/A
    • ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
  • Chef Special Kebab and Basmati Rice $15.50
    • Basmati rice served with Indian Heaven special kebab.
  • Aloo Gobhi Matter $14.00
    • Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
Highlander Bar & Restaurant

Highlander Bar & Restaurant

location

Address

66 Cathedral Square, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033652898

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
66 Cathedral Square, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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