Highlander Bar & Restaurant in Christchurch Menu

Highlander Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Mediterranean Taste offers many options including Chicken and . Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Chicken $9.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel $9.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • -Add Grains $5.00
  • -Add Wiled Greens $3.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Whero Pea Taco $10.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • -Add Cheese Toastie $7.00
  • ·Soup w Toasted Bread
  • Cocktails traffic light, pink panther N/A
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • With smoked free range chicken extra  $5
    • NIFTY 50 LUNCH - LIGHT MEALS
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Home-Made Pasta $19.0
  • Potato spätzle sautéed in butter with herbs $6.0
  • Onion Rings $7.00
  • Sticky Date Pudding with Vanilla Ice Cream
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Add - Chilli $1.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Olives $2.00
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • PRAWN FRIED NOODLES $10.50
  • Meat Patties $2.00
  • Egg $3.80
  • EXTRA SERVING MEAT $4.80
  • Chips $2.20
  • VEGETABLE CHOW MEIN $10.00
  • PRAWN FOO YOUNG $11.50
  • CHICKEN EGG FOO YOUNG $11.00
  • Chicken Pies
  • Chicken and Cranberry
  • Bacon and Eggs Pies
  • Chicken and Satay
  • Steak and Cracke
  • Steak and Sweet
  • Steak and Mushroom
  • Butter Chicken
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Marinated Olives (large) $6.50
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Toasted Granola (P) $9.00
  • Bacon & Egg Bagel $15.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Toasted Croissant $5.50
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
  • Vegetable Soup $5.50
  • Chicken with Cashew Nuts $15.50
  • Sizzling Chicken with Hot Platter $17.50
  • BBQ Chicken Wings (4 pcs) $7.50
  • Prawn Crackers $4.00
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Chicken with Vegetables $15.50
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • FROM THE GRILL
  • SWEET ENDINGS
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • SALADS
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Classic Bread ‘N’ Butter Pudding
    • Served hot with Irish crème ice cream & blueberry compote.
  • 27.Crab with golden garlic crumb POA
  • 8.OX tripe with chilli pepper dressing $8.00
  • 9.Si Chun style pickled vegetables $6.00
  • 28.Crab with tofu POA
  • 40.Scallop with broccoli $28.00
  • 37.Sweet chilli prawn ball $22.00
  • 2.Rolled pork and cucumber with garlic dressing $6.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • Chilly prawn $17.99
  • Veg manchurian $13.50
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Tandoori roti $2.50
    • Traditional plain unleavened bread.
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Dal tadka $14.50
    • Lentils cooked in indian spices.
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Mushroom $4.00
  • Hoki $3.00
  • Bacon and Egg $4.50
  • Chicken Satay $5.50
  • Plain $3.50
  • Chicken $5.00
  • Salmon $6.00
  • Vegetarian $5.00
  • House made Chicken Liver Pate [G] $15.50
    • Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
  • Crisp & Spicy Battered Chicken Burger $22.70
    • 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
  • Cheese Burger $21.70
    • Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
  • Eggs Benedict $18.80
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
  • Battered Chatham Island Blue Cod [G] $28.50
    • Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
  • Breakfast Omelette $18.50
    • Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
    • Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Highlander Bar & Restaurant

Highlander Bar & Restaurant

location

Address

66 Cathedral Square, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand

phone

Phone

033652898

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
66 Cathedral Square, Christchurch Central, Christchurch Central, NZ, 8011, New Zealand
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