Address
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Hillview Fish Supply in Christchurch Menu
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FRIED- Fish $2.30
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Chips $2.30
- 1 Scoop
- Chips - ½ Scoops. $1.50
- Hot Dog or Battered Sausage $2.00
- Plain Sausage $2.00
- Meat Patties $2.00
- Steak Patties $2.70
- Chicken Patties $2.60
- Plain Donut $2.00
- Chocolate or Jam Donut $2.00
- Chocolate Explosion Doughnut $2.80
- Battered Paua Fritters $2.70
- Corn Fritter or Bacon & Corn $2.00
- Potato Fritter $0.70
- Banana Fritter $2.00
- Crabstick $2.00
- Pineapple Ring $2.00
- 1/4 Chicken & 1/2 scoop chips $6.50
- 1/2 Chicken & 1 scoop chips $12.00
- Spring roll or $2.70
- Curry & Rice roll $2.70
- Steak & Onion roll $2.70
- Vegetarian roll $2.70
- Crumbed or Battered Sole Fillet $5.00
- Crumbed Blue Cod Fillet $6.50
- Crumbed Hoki Fillet $4.50
- Crumbed Red Cod Fillet $4.50
- Battered Scallops (Doz) $16.00
- Battered Mussels (Doz) $9.00
- Wonton or Squid Ring (Doz) $8.50
- Chicken Nibble (Doz) $10.00
- Chicken Nugget (Doz) $8.00
- Fish Bites (Doz) $8.00
- Onion Rings (Doz) $6.00
- Battered Mushroom (Doz) $ 6.00
- Mini Spring roll (Doz) $4.00
- Pacific Oysters (Doz) $16.00
HAMBURGERS- Plain $3.50
- Cheese $4.20
- Pineapple $4.20
- Egg $4.20
- Bacon $4.20
- Tomato $4.20
- Beetroot $4.20
- Mushroom $4.20
- Chow Chow $4.20
- Double Meat $4.70
- Fish $4.40
- Chicken $4.40
- Giant $6.50
- Steak $6.00
- Hawaiian (Pineapple & Chow Chow) $4.80
- Extras $0.80
TOASTED SANDWICH- Cheese $2.50
- Pineapple $2.50
- Egg $2.50
- Bacon $2.50
- Tomato $2.50
- Onion $2.50
- Mushroom $2.50
- Ham $2.50
- Extras $0.80
MEALS- Bacon & Egg $6.50
- Steak $9.50
- Mixed grill $9.00
- Chicken $8.50
- Fish $9.50
- Sausages $7.50
-
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Nearby Sample Menus
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ORANGE CREME BRULEE $12.00
- biscotti
-
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
-
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
-
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
-
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
-
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
- Toast $2
- Salmon $5
- Bacon $5
-
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
-
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
-
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
-
Bagels $6.9
- Jam + Cream cheese
- Groper $7.50
- Wasabi Octopus $6
- King Prawn $24
- Soft Shell Crab & Cauliflower Tempura with Salad $20
-
Miso Soup $3
- miso from Nelson
- Crumbed Chicken Sweet Miso Dipping with Salad $18
-
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
- Deep Fried Tofu $6
- Fried Spicy Garlic Pork Sparerib $16.00
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Stewed Beef Brisket in Hot Pot $16.00
- Stir Fried Abalone POA
- Si Chun Style Mung Bean Jelly Salad $6.00
- Crayfish with Spring Onion and Ginger POA
- Mouth Watering Hot and Sour Chicken Salad $6.00
-
Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
- Seasonal buttered greens $10.00
-
White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
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Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey
-
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
-
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
-
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
- Iceberg wedge with blue cheese dressing $10.00
-
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- Bagels:
- Children’s size Scrambled eggs on toast $9.00
- with pesto and cream cheese $9.00
-
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- Scrambled eggs on toast: $12.50
-
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
-
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- Jam Wrap $2.20
- Gurnard $5.00
-
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
- Plain 43.50
- Battered Mussels (each/doz) $0.80/$8.00
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Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
- Corn Nuggets (each/doz) $ 0.80/$8.00
- Sole Fillet $5.00
- Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
- Seafood Egg Foo Yung $18.00/$30.00
- Singaporean Fried Rice Noodles $11.00
- Pork Egg Foo Yung $16.00/$28.00
- Beef with Cashew Nuts $18.00/$34.00
- Beef Egg Foo Yung $16.00/$28.00
- Sichuan Style Pickled Cabbage (Spicy) $5.00
- Black Pepper Steak in Sizzling Plate $18.00/$34.00
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
-
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
-
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
- Fried Egg & Roast Pork on Rice $10.00
- Hokkien Fried Noodle $9.00
- Hot & Spicy Beef Brisket Soup Noodle $9.00
- Yeung Chow Fried Rice $10.00
- Lemon Grass Chicken on Rice $8.00
- Roast Pork Soup noodle $9.00
- Lemon Grass Chicken Soup Noodle $8.00
- Soy Sauce Chicken on Rice $10.00
- Chicken Vindaloo (Hot) $13.90
- Lamb Samosa $2.50
- Indian Salad $4.90
- Butter Shrimp (Med) $14.50
- Pakora Wedges $4.50
- Roti $2.80
- Vegetable Kadhai (Med) $12.90
- Lamb Tikka (5pcs) $8.50
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Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
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Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
-
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
- Smoked Salmon $7.50
- Spinach $5.00
-
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
- SCALLOPS 6 FOR $9.00
- MUSSELS EACH $1.00
- FISH BITES 3 FOR $1.00
- PINEAPPLE RINGS $1.50
- MINI SPRING ROLLS 3 FOR $1.00
- BLUFF OYSTERS 6 FOR $15.00
- FISH $1.50
- PACIFIC OYSTERS 6 FOR $9.00
-
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
- • Teriyaki Chicken
- • King Salmon
-
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
- • Beef
- • King Salmon
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‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
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Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
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Portobello Mushrooms $16
- with roasted garlic butter
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
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Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
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Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
- Gingered Chicken (3 Skewers) $14
- Cori Frower (Caulifower Cheese) $12
Hillview Fish Supply
Phone
033324385
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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