Hillview Fish Supply in Christchurch Menu

FRIED FRIED
  • Fish $2.30
  • Chips $2.30
    • 1 Scoop
  • Chips - ½ Scoops. $1.50
  • Hot Dog or Battered Sausage $2.00
  • Plain Sausage $2.00
  • Meat Patties $2.00
  • Steak Patties $2.70
  • Chicken Patties $2.60
  • Plain Donut $2.00
  • Chocolate or Jam Donut $2.00
  • Chocolate Explosion Doughnut $2.80
  • Battered Paua Fritters $2.70
  • Corn Fritter or Bacon & Corn $2.00
  • Potato Fritter $0.70
  • Banana Fritter $2.00
  • Crabstick $2.00
  • Pineapple Ring $2.00
  • 1/4 Chicken & 1/2 scoop chips $6.50
  • 1/2 Chicken & 1 scoop chips $12.00
  • Spring roll or $2.70
  • Curry & Rice roll $2.70
  • Steak & Onion roll $2.70
  • Vegetarian roll $2.70
  • Crumbed or Battered Sole Fillet $5.00
  • Crumbed Blue Cod Fillet $6.50
  • Crumbed Hoki Fillet $4.50
  • Crumbed Red Cod Fillet $4.50
  • Battered Scallops (Doz) $16.00
  • Battered Mussels (Doz) $9.00
  • Wonton or Squid Ring (Doz) $8.50
  • Chicken Nibble (Doz) $10.00
  • Chicken Nugget (Doz) $8.00
  • Fish Bites (Doz) $8.00
  • Onion Rings (Doz) $6.00
  • Battered Mushroom (Doz) $ 6.00
  • Mini Spring roll (Doz) $4.00
  • Pacific Oysters (Doz) $16.00
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Cheese $4.20
  • Pineapple $4.20
  • Egg $4.20
  • Bacon $4.20
  • Tomato $4.20
  • Beetroot $4.20
  • Mushroom $4.20
  • Chow Chow $4.20
  • Double Meat $4.70
  • Fish $4.40
  • Chicken $4.40
  • Giant $6.50
  • Steak $6.00
  • Hawaiian (Pineapple & Chow Chow) $4.80
  • Extras $0.80
TOASTED SANDWICH TOASTED SANDWICH
  • Cheese $2.50
  • Pineapple $2.50
  • Egg $2.50
  • Bacon $2.50
  • Tomato $2.50
  • Onion $2.50
  • Mushroom $2.50
  • Ham $2.50
  • Extras $0.80
MEALS MEALS
  • Bacon & Egg $6.50
  • Steak $9.50
  • Mixed grill $9.00
  • Chicken $8.50
  • Fish $9.50
  • Sausages $7.50
  • SPECIAL-family meal deal $18.00
    • 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips

Nearby Sample Menus

The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Nori wrap $12.95
    • spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Gourmet Seafoods (sample menu)
  • Sole fillet $5.50
  • Fish bites $0.90
  • 6 onion rings $3.50
  • Crab sticks $2.20
  • Chips $2.50
  • 3 fish 3 hot dogs
  • Pineapple rings $2.50
  • 6 squid rings $5.50
Cafe Raeward (sample menu)
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Spiced curly fries $12.50
    • With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
  • Moroccan Lamb Risotto $24.50
    • (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Quinoa Granola $15.00
    • Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
  • Toasted BLT Bagel $12.50
    • Bacon, Lettuce & Tomato and Aioli
  • Farmer’s Breakfast $22.50
    • The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
Mugen (sample menu)
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Served on rice with miso soup
  • Unagi don $18.90
    • Fresh water eel
  • Plain udon $8.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken curry $12.90
  • Chicken katsu curry $15.90
Indian Pearl Restaurant (sample menu)
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Garlic Nan $3.50
    • Leavened bread sprinkled with garlic baked in Tandoor.
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Lamb do Payaza $16.90
    • Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
  • Tandoori Chicken (Half Size ) $10.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Mix Vegetables $10.00
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Curry Junction (sample menu)
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Gin's Takeaway (sample menu)
  • Mushroom $4.00
  • PRAWN MUSHROOMS ON RICE $11.50
  • Pineapple Rings $1.80
  • OAST PORK CHOW MEIN $10.00
  • STEAK CHOW MEIN $10.00
  • Steak $5.50
  • Sole Fillets $4.50
  • STEAK OYSTER SAUCE $11.50
Bootleg BBQ Co (sample menu)
  • Pecan Pie $12
    • Vanilla Bean Ice Cream, Chocolate Sauce
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
Station One Cafe (sample menu)
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Extra Filling $1.00
    • ($1.00 each)
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Breakfast Combinations $6.80
    • Preserves
Hammersley's Thai (sample menu)
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Tom Yum Noodle Soup
  • Served with rice and meat of your choice
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Chicken, Pork, OR beef $10.00
  • Prawns $13.00
  • Thai Omelette with rice $10.00
Arjee Bhajee (sample menu)
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Chicken Narni $13.50
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
Shamiana (sample menu)
  • Mango Chicken (Mild) $11.00
  • Mango Sweet Chutney $1.00
  • Dhal Makhini $9.00
  • Pappadums $0.50
  • Green Pea and Potato Curry (Medium) $7.50
  • Roti $2.00
    • Wholemeal flours
  • Beef Vindaloo $11.00
  • Chick Peas Curry (Medium) $7.50
Sockburn Bakery (sample menu)
  • Stuff Sausage $2.20
  • Chicken Pie
  • Steak & Tomato
  • Each $3.90
  • Each $4
  • Mince Pie
  • Steak & Mushroom
  • Steak & Cheese
The Naked Baker (sample menu)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Cafe 101 (sample menu)
  • Chicken Satay $4.80
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • Traditional Kiwi Mince $4.50
  • Steak $4.60
  • Mince & Cheese $4.80
  • Steak & Cheese $4.80
  • Sausage Roll $3.10
Hillview Fish Supply

Hillview Fish Supply

location

Address

80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033324385

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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