Address
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Hillview Fish Supply in Christchurch Menu
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FRIED- Fish $2.30
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Chips $2.30
- 1 Scoop
- Chips - ½ Scoops. $1.50
- Hot Dog or Battered Sausage $2.00
- Plain Sausage $2.00
- Meat Patties $2.00
- Steak Patties $2.70
- Chicken Patties $2.60
- Plain Donut $2.00
- Chocolate or Jam Donut $2.00
- Chocolate Explosion Doughnut $2.80
- Battered Paua Fritters $2.70
- Corn Fritter or Bacon & Corn $2.00
- Potato Fritter $0.70
- Banana Fritter $2.00
- Crabstick $2.00
- Pineapple Ring $2.00
- 1/4 Chicken & 1/2 scoop chips $6.50
- 1/2 Chicken & 1 scoop chips $12.00
- Spring roll or $2.70
- Curry & Rice roll $2.70
- Steak & Onion roll $2.70
- Vegetarian roll $2.70
- Crumbed or Battered Sole Fillet $5.00
- Crumbed Blue Cod Fillet $6.50
- Crumbed Hoki Fillet $4.50
- Crumbed Red Cod Fillet $4.50
- Battered Scallops (Doz) $16.00
- Battered Mussels (Doz) $9.00
- Wonton or Squid Ring (Doz) $8.50
- Chicken Nibble (Doz) $10.00
- Chicken Nugget (Doz) $8.00
- Fish Bites (Doz) $8.00
- Onion Rings (Doz) $6.00
- Battered Mushroom (Doz) $ 6.00
- Mini Spring roll (Doz) $4.00
- Pacific Oysters (Doz) $16.00
HAMBURGERS- Plain $3.50
- Cheese $4.20
- Pineapple $4.20
- Egg $4.20
- Bacon $4.20
- Tomato $4.20
- Beetroot $4.20
- Mushroom $4.20
- Chow Chow $4.20
- Double Meat $4.70
- Fish $4.40
- Chicken $4.40
- Giant $6.50
- Steak $6.00
- Hawaiian (Pineapple & Chow Chow) $4.80
- Extras $0.80
TOASTED SANDWICH- Cheese $2.50
- Pineapple $2.50
- Egg $2.50
- Bacon $2.50
- Tomato $2.50
- Onion $2.50
- Mushroom $2.50
- Ham $2.50
- Extras $0.80
MEALS- Bacon & Egg $6.50
- Steak $9.50
- Mixed grill $9.00
- Chicken $8.50
- Fish $9.50
- Sausages $7.50
-
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Nearby Sample Menus
- Butter Prawns with Desiccated Coconut ( Reg/ Med ) $21.00/ $27.00
- Prawns with Satay Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
- Curry Noodle Soup (Spicy) $10.00
- Chow Mein (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
- Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
- Orange Juice or Soft Drink $3.00
- Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
- Steamed Whole Fish At Market Price
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The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
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The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
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Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
- Add sloppy Jose beef mince for $2.50
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The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
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Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
- Add bacon and a brulee banana for just $4.00
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Seasoned Mince Beef $9.90
- Bean Burrito $10.00
- Pulled Pork Carnitas $14.10
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
- Pulled Pork Carnitas $14.10
- Chargrilled Chicken A La Brasa $14.60
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Small Cheese or Nut Cheese Plate - $10.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Whero Pea Taco $60.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- -Add Grains $5.00
- Sauerkraut Grilled Cheese $10.00
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HOT CHICKEN SANDWICH $19.50
- chipotle mayo, bacon, avocado, fries
- 4 TOPPINGS $26.00
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TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
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STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
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ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
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BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
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DUMPLINGS $12.50
- steamed, dipping sauce
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CREAMY MUSHROOMS $12.00
- toasted ciabatta
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
- Pretzel with butter N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Berliner Currywurst with home made curry sauce and bread N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Fleischsalat/Meatsalad served with bread N/A
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Pan fried salmon fillet $16.00
- Braised beancurd $4.00
- Braised seaweed $4.50
- Deep fried spring roll $4.00
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Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
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Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
- Red bean and condensed milk shaved ice $6.00
- Sweet and sour pork on rice $15
- Deep fried mini spring rolls 1/2 dozen $6
- Deep fried Wontons 1 dozen $12
- Beef with chinese mushroom and black fungus $20
- Young zhou fried rice $16
- Singapore Stire fried rice noodles $16
- Hot and spicy beef in hot soup $21
- Lamb with cumin seeds on rice $15
- Hollandaise $2.00
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
-
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
- Croissant $5.00
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Soup of the Day $16.00
- See the blackboard or ask your server for details
-
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
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Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
- Ma Po Tofu (Hot) $14.50
- Combination Egg Foo Young $15.50
- Chicken and Sweet Corn Soup $5.50
- Fillet Steak with Chinese Style $20.50
- Sweet & Sour Pork $15.50
- Braised Tofu with Oyster Sauce $14.50
- Deep Fried Squid $17.50
- BBQ Pork Fried Noodles $12.50
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
- Pizza Slice $4.20
- Cake Slices $4.20
- Scones $4.40
- Panini $8.20
- Gourmet Pies $7.20
- Sweet Slices $4.20
- Cheesecake $5.20
- Hand Crafted Bread Sandwiches $8.20
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Club Sandwiches $4.00
- Soup (changes Daily) with fresh bread and butter $6.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Sausage Rolls $2.80
- Steak pie with side Salad $7.50
- Assorted mixed daily Sandwiches $4.00
- Thai Chicken Pie with side Salad $7.50
- -Combo $10.00
- -Combo $10.00
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- Field mushrooms $4
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Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
- Cheesecake of Day $7.5
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Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
- Kumura Fries $9
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Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
- Housemade bratwurst $6
Hillview Fish Supply
Phone
033324385
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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