Address
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Hillview Fish Supply in Christchurch Menu
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FRIED- Fish $2.30
-
Chips $2.30
- 1 Scoop
- Chips - ½ Scoops. $1.50
- Hot Dog or Battered Sausage $2.00
- Plain Sausage $2.00
- Meat Patties $2.00
- Steak Patties $2.70
- Chicken Patties $2.60
- Plain Donut $2.00
- Chocolate or Jam Donut $2.00
- Chocolate Explosion Doughnut $2.80
- Battered Paua Fritters $2.70
- Corn Fritter or Bacon & Corn $2.00
- Potato Fritter $0.70
- Banana Fritter $2.00
- Crabstick $2.00
- Pineapple Ring $2.00
- 1/4 Chicken & 1/2 scoop chips $6.50
- 1/2 Chicken & 1 scoop chips $12.00
- Spring roll or $2.70
- Curry & Rice roll $2.70
- Steak & Onion roll $2.70
- Vegetarian roll $2.70
- Crumbed or Battered Sole Fillet $5.00
- Crumbed Blue Cod Fillet $6.50
- Crumbed Hoki Fillet $4.50
- Crumbed Red Cod Fillet $4.50
- Battered Scallops (Doz) $16.00
- Battered Mussels (Doz) $9.00
- Wonton or Squid Ring (Doz) $8.50
- Chicken Nibble (Doz) $10.00
- Chicken Nugget (Doz) $8.00
- Fish Bites (Doz) $8.00
- Onion Rings (Doz) $6.00
- Battered Mushroom (Doz) $ 6.00
- Mini Spring roll (Doz) $4.00
- Pacific Oysters (Doz) $16.00
HAMBURGERS- Plain $3.50
- Cheese $4.20
- Pineapple $4.20
- Egg $4.20
- Bacon $4.20
- Tomato $4.20
- Beetroot $4.20
- Mushroom $4.20
- Chow Chow $4.20
- Double Meat $4.70
- Fish $4.40
- Chicken $4.40
- Giant $6.50
- Steak $6.00
- Hawaiian (Pineapple & Chow Chow) $4.80
- Extras $0.80
TOASTED SANDWICH- Cheese $2.50
- Pineapple $2.50
- Egg $2.50
- Bacon $2.50
- Tomato $2.50
- Onion $2.50
- Mushroom $2.50
- Ham $2.50
- Extras $0.80
MEALS- Bacon & Egg $6.50
- Steak $9.50
- Mixed grill $9.00
- Chicken $8.50
- Fish $9.50
- Sausages $7.50
-
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Nearby Sample Menus
- Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
- BBQ Pork Omelet $12 Med/$20 Lg
- Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
- Special Grilled Pork on Broken Rice $15.50
- Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
- Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
- Vietnamese Fish Curry $16 Med/$30 Lg
- Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
-
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Dozen Matter $10.00 / $18.00
- 6pcs / Full
- PSDB Wonton - 3 pc $6.50
-
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
-
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
-
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
- Tempura udon noodle $16
- Salmon croquette (2 pieces) $5.80
-
Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
- Salmon $5
-
Edamame $5
- Boiled green soy beans sprinkle with sea salt
- Yakisoba(fried noodle) seafood $20
-
Katsu curry $23
- Pork or chicken
-
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
-
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
-
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
-
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
-
Raita $3.00
- Cucumber and yoghurt - cools and delights
- Chicken Wrap $12.00
-
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
-
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
-
Chicken Madras $15.90
- chicken fillet cooked with onion, tomato, ginger and fresh coriander..
-
Goa Fish $18.90
- Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
-
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
-
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
- Mango Chutney $4.00
-
Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
-
Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.
-
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
-
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
-
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
-
Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
-
Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
-
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
-
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
-
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
-
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
Soup of the Day $10.00
- With artisan soup roll
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
- Vegetarian Singapore Noodles $9.00
-
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
-
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
-
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
-
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
- Honey Prawns Noodles/Rice $12.80
- Sweet Sour Pork Noodles/Rice $9.80
-
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
-
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
-
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
-
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
-
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
- Fish of the Day (wait staff will advise) $31.00
-
American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
- Golden fries with tomato & aioli (gf) (v) $6.00
- Mango Chicken $10.00
- CHICKEN KORMA $10.00
- Green Pea & Paneer Curry $8.00
- Large $13.50
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- GARLIC NAAN $2.50
- Naan $1.50
-
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
- Ice cream & Sorbet Selection $13.5
-
Bagel $15
- with bacon, fried egg & tomato relish
-
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
-
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
-
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
-
Bagel $15
- with smoked salmon, spinach & cream cheese
-
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
- - Cheese and ham
- - Cheese and onion
-
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Toasted Sandwich $3.00
-
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
-
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
-
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Add fries for an extra $3.00
- The Breakfast Bap $13.50
- Porchetta Salsa Verde $13.50
- Meatball & Parmesan $13.50
- Serious Fries $6.00
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Grilled Aged Cheddar $13.50
- Serious Slaw $8.00
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Breads and House Dips n/a
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Seafood Basket $12.50
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
-
Basket fries $4.50
- w Tom sauce or aioli
- Fish Bites & fries $7.00
- Chicken Nugget & fries $7.00
- Toasties $3.50
- Nachos & Sour Cream $6.50
Hillview Fish Supply
Phone
033324385
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
80 Barrington Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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