Hillyers of Lincoln in Christchurch City Menu

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Homestead grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast-The big one!!
Mini homestead grill $9.70
- Grilled bacon, sausages, hash browns, tomato, eggs and toast
Eggs benedict
- Poached eggs drizzled with hot hollandaise sauce, served on hillyer's chunky bread
-Grilled bacon $17.00
-Smoked salmon $19.00
Eggs poached or scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted hillyer's rye bread
Bacon & banana pancakes $14.00
- Hillyer's famous pancakes served with crispy bacon, sliced banana, maple syrup and dollop of cream or yoghurt
Breakfast bagel $9.70
- Toasted spit bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg

Toasted muesli $8.70
- Toasted muesli served with natural mixed berry compote & finished off with fresh yoghurt and milk

Pancakes $7.70
- Two kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup

Nearby Sample Menus

Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
-With berry compote and yoghurt for $21
-Or with the house smoked salmon and hollandaise sauce fo $23
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Breads and Dips (GF) $15
- House breads served with a trio of dips
Oaty pancakes $21

Steamed Bun $3.50
Roast Duck on Rice $10.00
Pan Fried Dumpling $5.00
Beef Bals $3.50
Glutinous Rice In Lotus Leaf $5.00
Spring Roll $3.50
Steamed Spareribs $3.80
Boiled Shredded Tripe With Chill $8.00

Squid Ring $0.80
Hoki-Crumbed $2.50
Giant $6.30
Vegetarian Roll $2.70
Mussel $0.80
Spring Roll $2.70
Tomato $4.30
Whole $20.00

Oysters dozen (pacific) N/A
Banana Fritters $2.20
Pineapple Rings $4.10
Chips $2.40
Chocolate Donuts $2.20
Crumbed Tarakihi $4.90
Cheese $4.10
Donuts $2.20

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
EGGS FLORENTINE(V) $15.00
- with spinach
EGGS ON TOAST (V) $9.50
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Friands GF
Pumpkin and feta risotto cake w roasted capsicum V
cold smoked salmon/bacon/sausages(x3) $6.00

Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing

Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Chocolate Donut / Jam Donut / Battered Sausages $2.20
1/2 Dozen Crumbed Mushrooms $4.50
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Chicken Patties / Paua Patties $2.40
Monster $7.00

Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Beetroot Relish $1.00
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Cheddar $1.50
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Bacon $2.50
Onion Rings $1.50

Sweet & sour pork with fresh fruits $30.00
Matcha ice cream with lychee $14.50
Stir-fried Squid with black bean sauce $30.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Deep-fried ice cream $14.50
Eye fillet steak served with chef’s special sauce $34.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00

Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts

Beans/Spaghetti on toast $7.00
Dressed sausage $3.50
Spring/Curry Roll $3.10
Sandwiches bacon or chicken $4.70
Plain sausage $2.80
Calzone
Sushi large $8.00
Onion sausage $2.80

Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico