Hillyers of Lincoln in Christchurch City Menu

Jam Rap or custard rap $2.20
Gurnard $5.30
Sausage (plain/battered/onion) $2.20
Potato Fritter $1.00
Wonton $0.70
Warehou $4.30
Mini Donuts 1/2 Doz $2.50
Plain $3.50

Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Lamb Biryani $16.99
Cheese Naan $4.99
Paneer Makhani $15.99
- Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
Chicken Bhuna $17.50

Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Plain Naan $3.00
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices

Pork Chop Suey $12.00
Spring Roll $2.50
Jam Rap $2.20
Steak Black Bean Sauce $12.50
Meat $3.50
Steak Foo Young Egg $14.00
Prawn Curry on Rice $13.00
Lemon Chicken $14.00

-add mushrooms $15.90
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Flat breads
- Basil pesto and mozzarella
sausage $6.00
Pickles $5.00
-Add Gluten Free base to any pizza $3.00
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad

PANCAKES $16.50
- with bacon, berry compot and maple syrup
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
Small $14.90
BAGEL $8.50
- with your choice of 3 fillings
PANINI $8.50
- with your choice of 3 fillings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms

MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Selection of judges and slices
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Shortbread
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Assorted mini club sandwiches
Blini w pastrami, cream cheese and red pepper jelly
Potato and bacon w housemade mayo

French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad

Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Breakfast Stack (Vegetarian) $16.00
-With Salmon $17.50

Prawn Crackers
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.

Heineken $8.50
Chianti Reserva DOCG Bottle $55.90
Baileys Irish Cream $8.50
Midori $8.50
La Mare Verde $15.50
Allan Scott Merlot Bottle $38.90
Shingle Peak Reserve Chardonnay Bottle $42.90
Galliano $8.50

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

creamy pumpkin Soup. $5.50
your choice from
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Single Choice (Mini Plate) $8.90
Mini Deli Special + 20ml Coca-Cola range $10.90
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Classic Garlic Bread $3.50
Three Choice Meal (Regular Plate) $13.90

Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
-Full $17.50

Hillyers of Lincoln in Christchurch City Menu

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Hillyers of Lincoln

Canterbury > Christchurch City > Hillyers of Lincoln

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11 Parkhouse Road, Wigram, Christchurch, Canterbury, 8042, New Zealand

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