Hillyers of Lincoln in Christchurch City Menu

HOT COOKED BREAKFAST HOT COOKED BREAKFAST
  • Homestead grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast-The big one!!
  • Mini homestead grill $9.70
    • Grilled bacon, sausages, hash browns, tomato, eggs and toast
  • Eggs benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on hillyer's chunky bread
  • -Grilled bacon $17.00
  • -Smoked salmon $19.00
  • Eggs poached or scrambled $10.80
    • Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted hillyer's rye bread
  • Bacon & banana pancakes $14.00
    • Hillyer's famous pancakes served with crispy bacon, sliced banana, maple syrup and dollop of cream or yoghurt
  • Breakfast bagel $9.70
    • Toasted spit bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg
CEREAL CEREAL
  • Toasted muesli $8.70
    • Toasted muesli served with natural mixed berry compote & finished off with fresh yoghurt and milk
KIDDIES BREAKFAST KIDDIES BREAKFAST
  • Pancakes $7.70
    • Two kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup

Nearby Sample Menus

  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • kids chicken and mushroom pasta $10.00
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Double Chocolate Donuts $2.20
  • Pork Satay $12.50
  • Roast Pork Tomatoes on Rice $11.50
  • Nasi Goreng (Rice) $11.50
  • Mince & Cheese Pie
  • Young Chu Fried Rice $12.50
  • Hot Dogs $2.20
  • Donuts $2.20
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • MANGO CHUTNEY $3.50
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • Pineapple Ring $1.60
  • Plain Sausage $2.20
  • Cheese onion Ring $5.60
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Crumbed Prawn $0.80
  • curry Rice Roll $2.60
  • 5 Fish Bites $3.00
  • Chow chow $4.20
  • Pineapple ring $1.50
  • Onion Rings $2.50
    • 6 for
  • Steak $5.60
  • Chicken Nugget $0. 80
  • Giant $6.30
  • Patlie-Steak & Onion $2.20
  • Fish Bile $0.90
  • Chow-chow $4.30
  • Fish Nuggets $0.70
  • Cheese / Corn / Tomato $2.90
  • Fried Mushroom / Sausage Nuggets $0.80
  • Mushroom / Fish Burger $4.30
  • ● Extras $0.80
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Crumbed Butterflied Prawn Tails $0.80 each
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Garlic Kebab (5 pieces) $12.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
  • Chicken Curries $10.00
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Spinach $4.80
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • vegetarian option includes spinach and baked beans
  • Cold smoked salmon $6.00
  • Baked beans $3.20
  • - Add Avocado (Seasonal) $12.80
  • Kransky $3.50
  • Large chips $9.50
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Chicken & Sweet Corn Soup $5.00
  • Rice & Chicken With Vegetables $10.00
  • Chickens Feets With Black Bean Sauce $3.80
  • Deep Fried Savouries $3.80
  • Vegetarian Ma Po Tofu (Spicy) $13.90
  • Combination Meat Soup Noodles $9.00
  • Mushroom Vegetable Steam Buns $4.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Mango Lassi $3.50
  • Curry + Rice Roll $2.60
  • 1/2 dozen Wontons $4.50
  • 100% Meat Pattie $2.20
  • Hot Dog $2.20
  • Cheese $4.50
  • Sole $5.20
  • Works $8.00
  • 1/2 dozen Squid Rings $4.50
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Dessert Of The Day $10.50
    • see daily specials board
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Affogato $6.50
    • espresso / caramel
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Prawn (3pcs) $12.50
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Miso Soup $2.50
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Fresh fruit skewers marinated with mint and rum -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Escargot Snails cooked in their shells with garlic butter -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Here is a selection of what can be done from the truck: -
  • Chocolate and Cointreau truffles -
  • Dressed sausage $3.50
  • Meat Pattie $2.80
  • Saturday Special $10.50
  • Salad small $4.50
  • Big Boys Breakfast $15.00
  • Large $9.50
  • Bacon & egg Pie
  • Bacon & egg $4.80
Hillyers of Lincoln

Hillyers of Lincoln

location

Address

11 Parkhouse Road, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033434674

email

Email

None

clock

Opened hours

6:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Breakfast ,  Cash only

Location
11 Parkhouse Road, Wigram, Christchurch, Canterbury, 8042, New Zealand
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