Hillyers of Lincoln in Christchurch City Menu

Are you the owner? Manage this listing for free.

Homestead grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast-The big one!!
Mini homestead grill $9.70
- Grilled bacon, sausages, hash browns, tomato, eggs and toast
Eggs benedict
- Poached eggs drizzled with hot hollandaise sauce, served on hillyer's chunky bread
-Grilled bacon $17.00
-Smoked salmon $19.00
Eggs poached or scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted hillyer's rye bread
Bacon & banana pancakes $14.00
- Hillyer's famous pancakes served with crispy bacon, sliced banana, maple syrup and dollop of cream or yoghurt
Breakfast bagel $9.70
- Toasted spit bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg

Toasted muesli $8.70
- Toasted muesli served with natural mixed berry compote & finished off with fresh yoghurt and milk

Pancakes $7.70
- Two kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup

Nearby Sample Menus

-Or with bacon, banana and maple syrup for $23
-Or with the house smoked salmon and hollandaise sauce fo $23
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Soup of the Day POA
- Served with toasted focaccia
-With berry compote and yoghurt for $21
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
Stir-fry Ginger $12.00
Stir-fry Cashew Nuts $12.00
Tom Kha Chicken or Tofu $12.00
Curry Puffs (4 pcs) $10.00
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
-Prawns $13.00

Sweet and Sour Chicken $12.50
Prawn Mushroom on Fried Rice $14.00
Vegetarian Seasonal Vegetables $10.00
Sweet and Sour Wonton $10.00
Roast Pork Pineapple on Fried Rice $11.00
Sliced Chicken and Seasonal Vegetable $12.50
Pork Chow Mein $10.00
Spring Roll/Curry Rice $2.50

CalciYum Chocolate Flavoured Milk N/A
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Sausage & Egg McMuffin N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Chicken McNuggets N/A
Medium Frozen Coke & Medium Fries Snack Deal $3.00
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Keri Orange Juice N/A
- Go for a classic with some cold O.J. Sweet. 'Keri' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Frozen Fanta Blue Lemonade McFloat N/A

Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Raita $3.00
- Cucumber in yoghurt
Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Cheese Naan $4.50
- Homemade cheese filling

Charsui Bun
Chinese Breadstick $1.00
Honey Chicken Wing $2.50
Lemon Chicken $7.00
-Baked Bbq Pork Bun $3.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Spring Roll $3.00
Fried Wonton $0.60

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

PINEAPPLE FRITTER $2.20
CHOW MEIN $4.00
CHICKEN TOMATO ON FRIED RICE $12.00
POTTLE OF FRIED RICE $5.00
PRAWN EGG FOO YOUNG $13.00
CURRY RICE ROLL $2.50
CHEESE & PINEAPPLE $4.50
CHILI STEAK HOT & SPICY $12.50

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.

Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Donburi of the day $15.00
- Today's Special donburi with miso soup
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Oyster Tempura Market Price
Venison Tenderloin $35.00
Comes with miso soup, steamed rice & teppan veges N/A
Scallops $35.00

Vege & Prawn (2pcs) $13.00
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce

Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Tender Goat pieces in Indian sauce $8.00
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Toasted flatbread with warm chilli and cheese dip $8.00
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- Smoked Salmon $18.50

Fish Bites & Chips
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Mini hot Dogs & chips
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Extras from $1.00
Toasted Sandwiches 2 fillings & chips $8.50

Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Pecorino sheep cheese filled crumbed mushrooms -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Smoked beef fillet and tapenade on garlic croutons -
Fresh fruit skewers marinated with mint and rum -

Rice $2.00
Ginger with meat and vegetables with rice $12.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
*** Additional of $2.00 for all Seafood meals ***
Tofu/ Extra Vegetables $2.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles