Hillyers of Lincoln in Christchurch City Menu

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Homestead grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast-The big one!!
Mini homestead grill $9.70
- Grilled bacon, sausages, hash browns, tomato, eggs and toast
Eggs benedict
- Poached eggs drizzled with hot hollandaise sauce, served on hillyer's chunky bread
-Grilled bacon $17.00
-Smoked salmon $19.00
Eggs poached or scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted hillyer's rye bread
Bacon & banana pancakes $14.00
- Hillyer's famous pancakes served with crispy bacon, sliced banana, maple syrup and dollop of cream or yoghurt
Breakfast bagel $9.70
- Toasted spit bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg

Toasted muesli $8.70
- Toasted muesli served with natural mixed berry compote & finished off with fresh yoghurt and milk

Pancakes $7.70
- Two kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup

Nearby Sample Menus

Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Aloo Kulcha $4.50
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Veg Biryani $14.99
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Paneer Kulcha $4.99

Potato Fritter $0.80
Mushroom $4.20
Roast Pork Mushroom on Rice $13.00
Combination Fried Rice $14.00
Lemon Chicken $14.00
Prawn Chop Suey $13.00
Mussels (Dozen) $10.00
Jam Rap $2.20

South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Pickles $5.00
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
- Cream cheese and sweet chilli $8.90
sausage $6.00
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream

Large $10.90
Kebab Skewer $5.00
Combo
- Souvlaki of your choice + fries + can of drink.
Triple $17.00
Chicken
Large $10.90
Feta Cheese Salad
Wedges $4.50

Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50

Lemongrass
Penang
Garlic & Pepper
Spring Roll $2.00
- Prawn, Seafood or Combination $16.00
Cooked fresh to order, follow steps 1-3
Separate Rice add $2.00
Prawn, Seafood or Combination $16.00

BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CURRY OF THE DAY
- served with basmati rice.Gluten free
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.

Dessert of the day $14.50
Spicy Sichuan-style king prawns $32.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Fresh salmon sashimi $12.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late

Curries
- Spicy choice of mild, medium or hot
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.

Laphroaig Whisky $12.50
Chianto DOCG Glass $9.90 Bottle $41.90
Averna $8.00
Upside Down Pinot Gris Glass $9.90 Bottle $38.90
MUSSELS GENOVESE -Green shell mussels steamed in Frascati wine, fresh garlic, onion, rosemarino, peeled tomato w a hint of chilly & crème. 17.9
JB Smoothie $15.50
Lambrusco Bottle $38.90
Fruit Cocktails $7.50

Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Meat Patties $2.60
Potato Fritters $1.00
Hotdogs $2.60
Hash Browns $1.00
Mini Hotdogs $1.20
Crumbed Scallops $1.80
Fish Bites $1.20

Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Tom Yum Goong (Prawns) $12.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Tofu/ Extra Vegetables $2.90

Chicken Curry $5.00
Marinated Beef (Bulgogi) $7.00
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Deluxe Bento $18.00
Vegan $6.00
- 6 Pieces
Teriyaki Chicken $8.00
- 8 Pieces
Vegetarian Udon $9.00
Seafood Udon $9.00

Extra Serving on Meat $5.50
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Half Chicken, Cashew Nuts $12.50
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Prawn Chow Mein / Combination Chow Mein $11.80
Sweet & Sour Fish $11.00

Phad Nua King $16.00
- Stir fried ginger beef with vegetables & rice
Tod Mahn Pla $9.00
- Medium fish cake
Tom Yum Pla $13.00
- Medium fish soup with mushroom & lemongrass
Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
Phad Pla Meuk Peanut Sauce $17.00
- Squid with veges, peanut sauce, mushrooms & rice
Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
Phad Pla King $18.00
- Stir fried fish with ginger and veges
Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices