Himalayan Bull in Manawatu-Wanganui Menu

SPECIAL SET MENU SPECIAL SET MENU
  • Minimum 2 people, no doggy bag
  • ●Vegetarian entrée $25.00 PP
  • -Veg pakora
  • -Onion bhaji
  • ●Vegetarian mains $25.00 PP
  • -Daal makhani
  • -Paneer tikka masala
  • -Mixed veg curry
  • -Naan bread
  • -Steamed rice
  • ●Vegetarian accompaniments $25.00 PP
  • -Poppadum
  • -Raita
  • -Pickle & chutney
NON VEGETARIAN NON VEGETARIAN
  • ●Entrée $30.00 PP
  • -Tandoori chicken tikka
  • -Vege pakora
  • ●Mains $30.00 PP
  • -Butter chicken
  • -Lamb rogan josh
  • -Mixed veg curry
  • -Naan bread
  • -Steamed rice
  • ●Accompaniments $30.00 PP
  • -Poppadum
  • -Raita
  • -Pickle & chutney
ENTRÉE - VEGETARIAN ENTRÉE ENTRÉE - VEGETARIAN ENTRÉE
  • Onion bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • Samosa (2pieces) $6.90
    • Deep fried pastry stuffed with potato, green peas,& ground spices
  • Vege pakora $7.90
    • Assorted vegetables coated with chickpea flour & spices then deep fried
NON VEGETARIAN ENTRÉE NON VEGETARIAN ENTRÉE
  • Tandoori chicken
    • Whole chicken marinated in fresh yogurt, ginger,garlic & ground spices, roasted in clay oven
  • - 1/2 $11.90
  • - Full $21.90
  • Tandoori chicken tikka (6 pieces) $8.90
    • Boneless pieces of chicken marinated with fresh yogurt, ginger, garlic & ground spices,roasted in clay oven
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • Lamb seekh kebab $7.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
SEAFOOD ENTRÉE SEAFOOD ENTRÉE
  • Tandoori fish $11.90
    • Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven
  • Lemon pepper squid $7.90
    • Squid battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice
  • Lemon pepper scallop (4pieces) $9.90
    • Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
MIXED PLATTER MIXED PLATTER
  • Veg platter $14.90
    • Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
  • Tandoori meat platter $16.90
    • Mixture of tandoori chicken, chicken tikka and lamb seek kebab (2 pieces each) served with salad and chutney
  • Seafood platter $16.90
    • Mixture of fish, squid and scallop served with salad and chutney
SPECIAL CURRY ROLLS SPECIAL CURRY ROLLS
  • Curry and rice wrapped together in naan bread
  • Butter chicken roll $9.90
  • Korma roll (chicken or lamb) $9.90
  • Vindaloo roll (chicken or lamb) $9.90
  • Madras roll (chicken or lamb) $9.90
MAINS - CHICKEN, LAMB, BEEF MAINS MAINS - CHICKEN, LAMB, BEEF MAINS
  • All mains served with rice. All curries are gluten free some mains can be served as vegan. These can also be prepared mild, medium hot, indian hot and extra hot. If you have any special requirement or allergies please let us know.
  • Butter (chicken, lamb or beef) $18.90
    • A delicious world famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices & herbs
  • Tikka masala (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Garlic chilli (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked with fresh garlic,capsicum, onion & spices
  • Korma (chicken, lamb or beef) $18.90
    • Very popular rich dish prepared with meat pieces,cashew nut & almond gravy with aromatic spices
  • Rogan josh (chicken, lamb or beef) $18.90
    • A popular curry prepared with meat pieces, fresh onion, tomato & ground spices
  • Balti (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum & onion
  • Jalfrezi (chicken, lamb or beef) $18.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Saag wala (chicken, lamb or beef) $18.90
    • Popular dish, prepared with meat, pureed spinach & ground spices
  • Vindaloo (chicken, lamb or beef) $18.90
    • Popular dish from goa, prepared with meat, potato and hot ground spices
  • Madras (chicken, lamb or beef) $18.90
    • South indian style curry prepared with meat,coconut cream & spices
  • Biryani (chicken, lamb or beef) $18.90
    • A delicate combination of meat and rice cooked together with aromatic spices and herbs, served with raita (cucumber and yoghurt relish)
SEAFOOD MAINS SEAFOOD MAINS
  • Prawn korma $19.90
    • Prawn meat cooked in creamy cashew nut gravy with aromatic spices.
  • Fish or prawn vindaloo $19.90
    • Your choice of meat cooked with hot ground spices in onion and tomato gravy
  • Fish or prawn malabari $19.90
    • South indian style curry, cooked with coconut cream,ground spices, curry leaves and mustard seeds.
  • Butter prawn $19.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Squid kali mirch $19.90
    • Squid cooked with coconut cream, ground spices & crushed black pepper
  • Scallop masala $19.90
    • Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
  • Seafood sangam $19.90
    • Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream
VEGETARIAN MAINS VEGETARIAN MAINS
  • Aloo gobhi $16.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Aloo saag $16.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Mixed veg curry $16.90
    • Mixed vegetables cooked together with cottage cheese & ground spices
  • Dal makhani $16.90
    • Black lentil simmered overnight, then cooked with butter, cream & tomato puree
  • Paneer makhani $16.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
  • Butter vegetable $16.90
    • Mixed vegetable cooked in creamy tomato gravy
  • Palak paneer $16.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • Paneer tikka masala $16.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Mutter paneer $16.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Mixed veg korma $16.90
    • Mixed vegetables cooked in creamy cashew nut gravy
  • Malai kofta $16.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • Plain naan $3.00
  • Garlic naan/Garlic roti $3.50
  • Cheese naan $4.00
  • Cheese & garlic $4.50
  • Roti $3.00
  • Keema naan/Peshawari naan $5.00
  • Aloo prantha/Paneer prantha $5.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadom (2pieces) $2.00
  • Mixed pickle $3.00
  • Mango chutney $3.00
  • Raita $4.00
  • Indian salad $6.00
KIDS MENU KIDS MENU
  • Only 12 years or under
  • Curry + rice + naan $9.90
  • Chicken nuggets & chips $6.00
DESSERT DESSERT
  • Gulab jamun $6.90
  • Rasmalai $6.90
  • Mango kulfi $6.90
  • Ice cream $5.00
    • Vanilla, chocolate

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
Thai Mekong Restaurant (sample menu)
  • Yum Talay (seafood salad) $13.50
    • Mixed seafood (Prawns, Squid, Fish & Scallop) tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
  • Khao Op Sup Pa Rord $13.50
    • Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
  • Gaeng Keaw Wan (Thai green curry)
    • Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
  • -Chicken/Pork/Beef $12.00
  • Gaeng Dang (Thai red curry)
    • Popular Thai red curry cooked with coconut milk, courgette, green beans and bamboo shoot, garnished with sweet basil.
  • Pad Khing (the ginger)
    • Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
  • Sweet & Sour Pork Popcorn
    • Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
  • Gaeng Panaeng
    • Thick peanut curry with coconut cream, kaffir lime leaves and capsicum served with steamed vegetables.
Salt & Pepper Cafe (sample menu)
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • Bacon and cheese pasta $8.50
  • Bowl of fries served with garlic aioli $7.00
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • Vegetarian option available
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Hot Dogs $8.50
    • Served with chips
  • Chicken nuggets and fries $8.50
    • Served with salad
Wabi Sabi (sample menu)
  • Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Bento Set B (Vegetarian) $18.50
    • vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings)  /
  • Grilled Salmon / 2pcs $5
    • grilled salmon sushi topped with house made teriyaki sauce.
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
  • Vegetable Maki $7.50 / $9.50
    • 6 pcs  / 8 pcs
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Sashimi Set / 12pcs $22.50
    • assorted sashimi   /
Red Lion Inn (sample menu)
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Winnies Takeaways (sample menu)
  • Ham $2.00
  • Steak $2.60
  • Spring Roll $2.00
  • Kumara Chips $4.50
  • Chips scoop $2.70
  • Crab Stick $1.80
  • Sausage $2.00
  • Chicken $2.60
La Quattro (sample menu)
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Anchiote Chicken $19.00
    • With roast pumpkin, quinoa, garlic dressing, sesame seeds
  • Chimichangas (V) $14.00
    • With roast pumpkin, black beans feta chilli salsa ranchero
  • Salsa Roja (V, GF) $8.00
    • With house made corn chips
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Smoked Pork Belly $7.00
    • With peanut crema, cured onions, sunflower seeds
Star of India (sample menu)
  • Chicken Pakora $9.00
    • Chicken pieces mixed with chickpea flour and deep fried.
  • Lamb Rogan Josh $9.50 Half / $14.50 Full
    • Traditional curry cooked in Kashmiri style, with extensive use of tomatoes and onions.
  • Aloo Kulcha $4.00
    • Naan bread stuffed with potatoes, mild spices and herbs.
  • Paneer Pakora $8.50
    • Pieces of cottage cheese coated in chickpea flour and deep fried.
  • Jeera Rice $3.50
    • Basmati rice fried with cumin and selected herbs.
  • Malai Kofta $9 Half / $13 Full
    • Cottage cheese, potatoes & raisins shaped into rich tiny balls. Deep fried and served in a nutty sauce.
  • Onion Bhaji $5.50
    • Julienne cut onions mixed with chickpea flour and deep fried.
  • Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
Amayjen the Restaurant (sample menu)
  • Soup of the day $14
    • with Fresh Bread
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Garlic Bread with Cheese $14
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
Thai Taste Express (sample menu)
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Tom Yum noodle soup $12.50
    • Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Chicken Tamarind with Steamed rice $12.50
    • Deep Fried Chicken stir fried with special Tamarind sauce
  • Rad Nah $12.50
    • Stir fried flat noodle in gravy boiled with choice of meat and vegetables
  • Steamed rice $3.00
    • Jasmine steamed rice
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
  • Pork fried green beans with red curry chilli paste and steamed rice $12.50
    • Pork stir fry with chilli paste, green beans and special sauce
The Rathole (sample menu)
  • B.L.T $15.00
    • with Chips
  • Bowl of Chips $5.00
    • with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
  • Chicken & Apricot Crepe $13.50
  • Sausages and Chips $12.00
  • The BIG Brekkie The Works $16.00
  • 'BB' Burger $15.00
    • The Works with Chips
  • Homemade Soup of the Day $10.00
  • Chunky Potato Wedges $14.00
    • Topped with Melted Cheese, Bacon and Sour Cream
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • 3 Cheese $27
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Chocolate Liqueur Truffle $4.9
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Pipi Point Restaurant & Bar (sample menu)
  • chicken nugget $1.00
  • harvester (fish) $6.50
  • beef & cheese $4.50
  • fish $3.50
  • bacon $2.50
  • egg $2.00
  • curry roll $3.00
  • meat pattie $3.50
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 25. Fried $5.00
Cafe de Paris (sample menu)
  • Chocolate Cake $4.00
  • Wedges & Sour Cream $8.90
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Danish Chocolate $4.00
  • Onion & Mushroom Pie $8.90
  • Sweet Crêpes - La Nutella $10.90
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
Himalayan Bull

Himalayan Bull

location

Address

90A High St, Bulls, Rangitikei

phone

Phone

063221305

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 3:03 – 9:00 PM, Sunday: 3:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Indian , Pub Food

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
90A High St, Bulls, Rangitikei
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