Hollywood Cafe in Dunedin Menu

Hollywood Cafe in Dunedin has no menu available, but can choose from many other options such as Marinated Olives or Pate of the Day from No.7 Restaurant & Bar. The Perc offers many options including Smashed avo 1 and Smashed avo 2. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Wedderburn Tavern and TOASTED SANDWICH.

Nearby Sample Menus

  • Rattray Street Ribs $18.50
    • Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Kumara Fries $11.50
    • with sweet chilli sauce and sour cream
  • Big 'Uns $8.00
    • Big chips with tomato sauce
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Highland Lamb $19.50
    • Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Seafood Salad $18.00 / $18.50 / $19.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Roti and Peanut Sauce $6.50
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Roti $3.50
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Coconut Cream Soup $16.50 / $17.00 / $18.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Beef Salad $18.00
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Garlic Bread (V., G.F.O) $8
    • served with Hummus
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Add Bacon $4
  • Bacon, Eggs, Sausage, Fries $5
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Eggs on Toast $9
    • two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
  • Lamb Wrap $11.00
  • Falafel Wrap $11.00
  • jumbo Combo $12.50
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Combination $17.00
  • Chicken Wrap $11.00
  • Adana Shish $16.00
  • Combination Iskender $15.50
  • Salmon $3.00
  • WEDGES (V) (VE) $9.00
    • With sour cream and sweet chilli sauce.
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • VICARIUS SALAD (V) (GF) $12.00
    • ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • 15% surcharge applies for public holidays
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Turkish bread with olive oil and dukkah $6.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Shoestring fries $7.00
  • Soup of the day $15.00
    • Made fresh and changes daily
  • Vindaloo $14.00
    • a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Kumara Madras $13.00
    • medium spiced curry in a coconut gravy tempered with mustard seeds
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Barra Kebab Masala $17.00
    • char grilled lamb tenderloin cooked in a light tangy sauce
  • Tandoori Murgh Half $12.00 Full $20.00
    • tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
  • ROCKET
    • fennel salad
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • Kransky/smoked salmon/bacon $4.50
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Beer battered blue cod with fat chips and salad $25.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • 57 Banana Split $6
    • Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
  • 17 Beef Murtabak $15.90
    • Flaky bread filled with beef served with pickled onion and curry gravy
  • 5 Mini Cocktail Vegetable Samosa $5
    • Vegetable fried triangle pocket served with sweet Thai sauce
  • 6 Chicken Sambal $10
    • Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
  • 25 Fish Sambal $16.90
    • Masala grille fish in thick onion, chili and tomato sambal sauce
  • 2 Chicken Satay $9
    • 6 pieces of chicken satay with homemade satay sauce, coriander and onion
  • 12 Nasi Goreng $10
    • Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
  • 22 Lamb Varuval $15.90
    • Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
  • french toast $15.00
    • with bacon banana cream & chocolate
  • crumbed chicken burger $18.00
  • crispy tender burger $18.00
  • All burgers served with chips and sauce
  • fish burger $18.00
  • pork schnitzel $18.00
  • all day breakfast $17.00
  • with chilli & cheese $9.50
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Butter chicken $6.00
    • Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
  • Flatbread $6.00
    • With herbs and garlic butter
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • -With Cheese $10.50
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
Hollywood Cafe

Hollywood Cafe

location

Address

709 Great King St N, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034777541

email

Email

None

clock

Opened hours

Monday: 08:30-15:00, Tuesday: 08:30-15:00, Wednesday: 08:30-15:00, Thursday: 08:30-15:00, Friday: 08:30-15:00, Saturday: 10:00-14:00,
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Malaysian

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
709 Great King St N, North Dunedin, Dunedin, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines