Hollywood Cafe in Dunedin Menu

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Hollywood Cafe in Dunedin has no menu available, but can choose from many other options such as Marinated Olives or Pate of the Day from No.7 Restaurant & Bar. The Perc offers many options including Smashed avo 1 and Smashed avo 2. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Fresh Corn Tortilla Chips (GF) and Quesadilla from . Agave Restaurant offers Wedderburn Tavern and TOASTED SANDWICH.

Nearby Sample Menus

- Ashby's Streaky Bacon + $7.00
Spiced Nuts $8.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
- Add house cured salmon + $7.00
Warmed Olives $8.00
Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00

Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)

-20" $45.00
-Gluten free $23.00
-12" $19.00
-12" $19.00
The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
-20" $45.00
-12" $24.00
-12" $19.00

Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Mini Spring Rolls per Dozen $5.00
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables

Raita $3.50
Mixed Vegetable Pickle - Achar. $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Mint Chutney $3.50

Spicy Pork $15.00
Pork Yoki Udon $12.00
Miso Udon $11.00
Served with hard boiled egg, seaweed and spring onion
Chicken Udon $11.00
Teriyaki salmon $17.00
Kimchi Don $13.00
Chicken Fried Rice $12.50

Egg Tarts
Beef Balls
Deep Fried Savoury Dumpling
Deep Fried Squid
Pork Bean Curd Rolls
Deep Fried Pork Spring Rolls
Black Pepper Pig Stomach
Plain Rice Rolls

Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread
Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
Warm Lamb Salad $18.00
- with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Fries $4.00
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces

Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.

Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Trio of Cheese, our chutney, apple, spent grain crackers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99

Spicy Chicken Bites $9.00
Beef Rendang with Nasi Lemak (GF) $18.00
Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
11 pm Onwards

Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Soup Of The Day $13.00
- Served with house made sour dough
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50

Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Sauteed Mushrooms $5.00

Eggs benedict served on ciabatta with spinach and field mushroom $15.5
add haloumi $3
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
house seed toast (g.f.) (d.f.) (vegan) $3
free range bacon $16
Soup of the day served w ciabatta $10
Ciabatta, bagel or fruit toast w preserves and butter $6.5
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5

S13 Soft Shell Crab Stir Fry With Yellow Curry Paste $23.00
- crispy soft shell crab, stir fried in yellow curry paste
S5 Lemongrass Turmeric Chicken (GF) $25.00
- aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
Fresh Rice paper Rolls
S2 Honey And Lemon Chicken $22.50
- sweet and tangy crispy chicken, served with prawn crackers and som tum salad
Singapore Satay $6.00
Sticky Rice $15.00
- with grilled pineapple and roasted coconut cream
Money Bags
Served With Steamed jasmine Rice
- our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces